ROMULUS COMMUNITY SCHOOLS ELEMENTARY MENU FEBRUARY 2010

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							                                                       ROMULUS COMMUNITY SCHOOLS
                                                           ELEMENTARY MENU
                                                             FEBRUARY 2010
                             STUDENT LUNCH $1.75 Includes choice of entrée, 2 Vegetable/Fruit Side Dishes, and Choice of Low Fat Milk.
                                                       Lunch Price $1.75 Reduced .40 Adult $2.65



          Monday                             Tuesday                            Wednesday                          Thursday                            Friday



    Every Meal includes
          Milk and a                Breakfast Menu on the Back
    Trip to the Salad Bar


             1                                   2                                   3                                  4                                5

                                         Waffles w/ Syrup                   Tony’s Smart Pizza                Chicken Parmesan
     Chicken Drumstick                    Sausage Patties                     Tossed Salad                        Dinner Roll                Turkey Hot Dog on a Bun
      Soft Breadstick                       Applesauce                          Pineapple                        Carrot Sticks                     Oven Fries
         Coleslaw                          Orange Juice                     Low Fat Milk Choice                    Peaches                        Fresh Orange
    Baked Apple Slices                  Low Fat Milk Choice                                                   Low Fat Milk Choice               LowFat Milk choice
    Low Fat Milk Choice

             8                                   9                                   10                                11                                12

                                                                            Tony’s Smart Pizza             Toasted Cheese Sandwich                    Burrito
     Chicken Nuggets                         1/2 DAY                           Celery Sticks                     Tomato Soup                      Tossed Salad
     Mashed Potatoes                                                         Mandarin Oranges                    Fresh Orange                       Pineapple
       Carrot Sticks                                                        Low Fat Milk Choice               LowFat Milk Choice                Low Fat Milk Choice
       Fresh Apple
    Low Fat Milk Choice
             15                                  16                                  17                                18                                19

                                                                           Tony’s Smart Pizza                Sweet & Sour Popcorn
       MID-WINTER                          MID-WINTER                    Tossed Salad w/dressing                Chicken w/ Rice                Hamburger on a Bun
         BREAK                               BREAK                               Grapes                             Broccoli                      Green Beans
                                                                           Low Fat Milk Choice                   Fresh Apples                Tossed Salad w/ Dressing
                                                                                                              Low Fat Milk Choice              Low Fat Milk Choice


             22                                  23                                  24                                25                                26

           Chili                            Corn Dog                       Tony’s Smart Pizza
       Corn Bread                          Carrot Sticks                 Tossed Salad w/Dressing             Teriyaki Beef Dippers        Oven Baked Chicken Nuggets
         Peaches                            Pineapple                          Applesauce                          Over Rice                    Honey Mustard
    Low Fat Milk Choice                 Low Fat Milk Choice                Low Fat Milk Choice                   Carrot Sticks                       Corn
                                                                                                                   Pineapple                  Whole Wheat Bread
                                                                                                             Low Fat Milk Choice                    Orange
                                                                                                                                              Low Fat Milk Choice
  Monday Alternate Meals             Tuesday Alternate Meals           Wednesday Alternate Meals           Thursday Alternate Meals         Friday Alternate Meals

 Yogurt & Bagel Fun Lunch           Chef Salad w/ Diced Ham &            Peanut Butter UnCrustable                                           Cold Nachos Fun Lunch:
  (Yogurt Cup, Mini Bagel,              Shredded Cheese                         Vegetable                                                   Crispy Tortilla Shell Rounds
  Mozzarella Cheese Stick)                 Dinner Roll                             Fruit                  Junior Turkey & Cheese Sub        w/Shredded Cheddar, Salsa,
        Baby Carrots                           Fruit                               Milk                              Apple                              Fruit
            Fruit                      Low Fat Milk Choice                                                    Low Fat Milk Choice               Low Fat Milk Choice
    Low Fat Milk Choice



 Low Fat Milk Choices Include: skim white milk, low fat (1%)                 Balanced Choices Meals are nutrient dense offerings that go beyond
          white, chocolate, and strawberry milk.                      nutritional standards set forth by the National School Lunch Program. Each meal
MENU QUESTIONS OR COMMENTS? PLEASE CONTACT                            is designed to meet 1/3 of students’ daily requirements for calories, Vitamins A &
      Kathy Norred, Food Service Director 532-1144                    C, calcium, and iron and to provide no >30% of calories, no>10% calories from
                                                                      saturated fat, and no >1300 mg of sodium.


   The School Lunch Program is operated in accordance with U.S. Department of Agriculture policy which does not permit discrimination because of race, color, sex,
    age, handicap or national origin. Any person who believes that he or she has been discriminated against in any U.S.D.A. activity should write to the Secretary of
                                                                Agriculture, Washington, D.C. 20250.


                                                         ALL MENUS SUBJECT TO CHANGE

						
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