macrobert café bar Breakfast We serve breakfast throughout the morning. Also available to takeaway Fried Egg Roll £1.70 Scrambled Egg Roll or Croissant £1.90 Bacon Roll £1.90 Sausage Roll £1.90 Double up: Two fillings of your choice. £2.25 Breakfast Kebab: Bacon, sausage, tomato and mushroom with roll or croissant. £2.20 Porridge: with honey, maple syrup, brown sugar or berry compote. £1.50 Toast: with butter and jam £1.00 Sunday Brunch Every Sunday from 10am – 1pm Scottish Breakfast: Sausages, bacon, egg, beans, black pudding, mushrooms and toast £4.95 Eggs Benedict: Poached eggs on a toasted muffin with ham and hollandaise sauce £4.25 Belgian Waffles: Stacked waffles with forrest fruits or maple syrup £3.50 French Toast - With bacon and maple syrup £3.95 Smoked Salmon and Scrambled Eggs - On a toasted Bagel £4.95 Christmas Menu 2 courses – £13.95 3 courses – £16.95 Plus coffee or tea, minced pie and Christmas cracker. Dishes within the Christmas menu are marked with Kids Christmas Menu 2 courses - £3.95 3 courses - £5.40 Plus Christmas cracker Soup of the Day Turkey with all the Trimmings Ice Cream Main Menu Served from 12 noon everyday Opening Scene Soup of the Day (v) - with pretzel bread £2.65 - with garlic bread £2.95 - with garlic bread and gruyère cheese £3.25 Cherry Tomato and Basil Bruschetta with rocket and drizzled with herb oil. £3.50 Smoked Haddock Fishcake with hollandaise sauce, served with a side salad and a bread roll. £4.50 Duck Liver and Orange Parfait served with melba toast and red onion chutney £3.95 Smoked Scottish Salmon and Prawn Platter served with soft grain bread and lemon £4.25 Sandwiches B. L. T. – Ciabatta bread filled with bacon, lettuce, tomato and mayonnaise. £4.50 Mediterranean Vegetable Mezzaluna filled with mediterranean vegetables, hummus and feta cheese. Served with a side salad and winter coleslaw. (v) £5.20 Spiced Chicken Mezzaluna - filled with lightly spiced chicken, roast peppers and rocket. Served with a side salad and winter coleslaw. £5.60 Italian Ham and Mozzarella Focaccia – Mediterranean vegetable and olive bread filled with melted mozzarella and Parma ham. Served with a side salad and winter coleslaw. £5.40 Salads Caesar Salad with roast chicken, cos lettuce, baked croutons, sun blushed tomatoes, boiled egg and shaved parmesan. All tossed in our home made Caesar dressing. Anchovies optional. £5.90 Greek Salad with salad leaves, tomatoes, olives, red onion, feta and oregano. (v) £4.95 macrobert Winter Salad – butternut squash roasted in a little chilli and coriander with Italian cured ham, parmesan, rocket and spinach. Tossed in a simple balsamic dressing. £5.90 Main Feature Steak, Shallot and Red Wine Pie - Served with roast potatoes, red cabbage, carrots and brussel sprouts £7.20 Baked Trout in White Wine Sauce - With buttered spinach and roast potatoes £7.20 Traditional Turkey with all the Trimmings - Served with roast potatoes, red cabbage, carrots and brussel sprouts £7.20 Goats Cheese and Red Onion Strudel - With buttered spinach and roast potatoes £7.20 Fish & Chips - Fresh haddock fillets deep fried in batter, served with buttered peas and French fries. £6.95 macrobert Beef Burger 6oz* burger in a rustic roll with lettuce, mayonnaise and tomato relish, served with curly fries £6.50 - with cheese £6.85 - with cheese and bacon £7.75 Cajun Chicken Fillet – spiced chicken breast in a rustic roll with mayonnaise, lettuce and cheddar cheese, served with French fries and side salad. £7.20 macrobert Bolognaise – Rich bolognaise sauce served with rigiatoni pasta and parmesan £6.20 Vegetarian Chilli with kidney beans, served with rice, nachos and soured cream. (V) £6.60 Omelette Moliere filled with parmesan and gruyere cheese, served either with salad and a bread roll or French fries. (v) £5.50 Pizza and Calzone macrobert Margarita Pizza (v) £4.50 Each of the following toppings • Pepperoni, Bacon, Anchovies, Tuna, Ham and Spiced Chicken £1.25 Each of the following toppings • Onions, Peppers, Jalapeño Peppers, Mushrooms, Pineapple, Sweetcorn and Olives. £0.70 macrobert Calzone – folded pizza filled with tomato and mozzarella. Served with a side salad. (v) £4.50 Each of the following additional fillings • Jalapeno Peppers, Olives, Pepperoni and Ham £0.70/£1.25 Supporting Roles French Fries £1.60 Curly Fries £1.90 Garlic Bread (v) £2.10 Garlic Bread Gruyère (v) £2.90 Marinated Olives (v) £3.25 Side Salad (v) £2.25 Winter Coleslaw (v) £0.70 Finale Sticky Toffee Pudding – Homemade sponge pudding and butterscotch sauce. Served with a scoop of vanilla ice-cream. £3.95 Homemade Christmas Pudding – served with a creamy Baileys sauce £3.95 Apple and Sultana Strudel – filo pastry parcel filled with spiced apple and sultanas, served with crème anglaise £3.20 Chocolate Orange Tartlet – with sticky orange Coulis and whipped cream. £3.95 (v) = vegetarian Whilst great care has been taken to remove all bones from our fish and chicken dishes some may remain. Although the macrobert kitchen is a nut-free environment, we cannot guarantee that all produce comes from nut-free environments. If you would like to order a children’s portion from the menu, we are happy to adapt the size of the dish, where possible.
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