June'09 menu

							June 2009
All meals served at 12:00pm
Mon

SILVER SPOON CAFÉ CENTRAL, EAST, & WEST
Note: Menu subject to change
Tue Wed

For reservations, call 535-7470 by 9am
Thu Fri

1

Chicken w/ savory sauce on a bun Sweet Peas Oven-browned potatoes Fruit Spanish rice Steamed Broccoli Applesauce Whole wheat bread Ice cream

2

Salisbury steak / gravy Butternut squash Fruit salad Whipped potatoes Pudding w/ topping Orange baked chicken Buttered Beets Parsley potatoes/Tossed salad Fruit

3

Shaved Ham on lettuce leaf Macaroni salad Marinated vegetable salad Juice and crackers Dinner Roll Fruit fluff Tasty Beef Patty Summer squash Fruit salad Baked potato Jello w/ topping “Your health & sleep patterns” Burdett 11:30 am FATHER’S DAY LUNCH Roast beef w/ gravy Seasoned Green beans Tropical fruit cup Whipped potatoes Chef’s choice

4

Stuffed shells / sauce Steamed spinach Pineapple salad Italian bread Cookie

5

Baked fish morney Carrots w/ parsley 3 – bean salad Baked potato Fruit Macaroni and cheese Stewed tomatoes Corn and black bean salad Fruit

8

9

10

11 Chicken salad on lettuce Carrot raisin salad Pear salad Juice and crackers Bran muffin / Pudding w/ topping

12

15 Chicken corn casserole Steamed spinach Juice and crackers Dill potatoes Chilled Peaches 22 Hamburger stroganoff Scalloped cabbage Chilled Peaches Brown rice Chocolate pudding w/topping

16

Cheesy meatloaf square Steamed Cauliflower Pineapple salad Whole wheat bread Brownie

17

18

Pasta w/ meat sauce Tossed salad / Garlic bread Fruit

19 Tuna salad on lettuce Beet & onion salad Apricots Juice and crackers Oatmeal muffin Pudding w/ topping 26 Cheese Strata Steamed spinach Tomato & cucumber salad Fruit

23 Shaved Ham on lettuce leaf 3 - bean salad Potato salad / Melon cup Juice & crackers Roll

24 Turkey and gravy over a biscuit 25 Steamed Broccoli Rosy apple relish Birthday cake “Your health & sleep patterns” Tyrone 11:30 am

Tasty beef patty Mixed vegetables Creamy Coleslaw Hamburger Bun Tropical fruit cup

29

Chicken a la king Over pasta Steamed Brussels sprouts Corn and black bean salad Fruit

30

French beef patty Summer squash Chilled Apricots O’Brien potatoes Colorful gelatin /topping

* New menu item