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April_ May and June 2008

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					Cooking School Sponsors
The very best chefs knives from Mcusta and Kanetsune are now available at the barn from Chef’s Armoury – Australia’s No.1 Japanese knife retailer. The wealth of knowledge gained from over 800 years of samurai swordsmiths and knife makers, have given Japanese manufacturers the ability to produce the sharpest chef’s knives. Drop into the barn to see our Chef’s Armoury knife selection. Cooking class participants will also be able to sample these knives first-hand so if you would like to try out the knives, why not book in for a cooking class? Chef’s Armoury also has an elite range of sommelier knives and pocket knives which make beautiful gifts. For more information on Chef’s Armoury knives, proud sponsor of the barn cafe cooking school, go to www. chefsarmoury.com and drop in at the barn. Chef’s Armoury knife sharpening dates: 10am Saturday 12 April, 10am Saturday 10 May and 10am Saturday 14 June

731 – 735 Darling St, Rozelle Phone: 9810 1633 information@thebarncafe.com.au

what’s happening in

espresso bar
monday – sunday 7am – 3pm
closed public holidays

grocery
monday and tuesday 9am – 7pm wednesday – friday 9am – 10pm saturday 8am – 10pm sunday 8am – 5pm
closed public holidays

April, May and June 2008

cafe
monday and tuesday 9am – 5pm last orders at 3pm wednesday – friday 9am – 10pm kitchen closed 3–5.30pm saturday 8am – 10pm sunday 8am – 5pm last orders at 4pm
closed public holidays

ALLCLAD update
Keep an eye out for their new product being launched shortly – the ALLCLAD stand is in the Grocery section – a quality range of cookware available.

CHEF’S ARMOURY instore now Celebrate MOTHER’S DAY Private functions and CATERing

Catering
For special deals for our loyal catering customers, please talk to our catering manager on 9810 1633 or email catering@thebarncafe.com.au. Remember that we not only do delivered catering but even attend your home and do a fully catered dinner party, 21st Birthday or barbecue. We also have access to some very memorable locations such as Cockatoo Island, Rodd Island, Headland Park and Chowder Bay for those extra-special occasions and celebrations.

Corporate Hampers
On the lookout for alternative corporate or gift hampers for someone special or as a reward to staff or clients? The barn cafe & grocery can customise a hamper for you to include anything: from a bottle of wine to a cooking class. Visit www.thebarncafe.com.au to view at our standard hampers and then call Lucinda on 9810 1633. Our Christmas hamper range will be ready to view from the 15th of July.

Building 3, 1100 Middle Head Rd, Mosman Phone: 9968 2923 information@thebarncafe.com.au
monday – sunday 8am – 4pm
(last kitchen orders 3pm all days)

closed public holidays

www.thebarncafe.com.au

Open seven days 731 – 735 Darling St, Rozelle Ph: 9810 1633 Building 3, 1100 Middle Head Rd, Mosman Ph: 9968 2923 information@thebarncafe.com.au www.thebarncafe.com.au

what’s happening at the barn during April – June 2008
the barn cafe & grocery
731–735 Darling Street, Rozelle

April

special events noticeboard

the barn cafe – headland park
Building 3, 1100 Middle Head Rd, Mosman
Catering and Functions: The barn cafe headland park is available for functions, meetings, dinner and birthday parties after 5pm each day. The location is proving very popular with locals, so if you have an event coming up, give Lucinda a call on 9810 1633 and discuss how we can assist your event. The barn cafe catering, has access to many venues around Sydney, so if you are requiring a unique venue for your corporate of private function, call Lucinda on 9180 1633 to discuss how we can make you next event a memorable one. New Autumn Menu – Children’s meals: Don’t forget that we have a special children’s meal on every day featuring a main meal, juice or lemonade for just $6.50. (Children 5 – 12 years only) North Shore customers: Watch the Harbour Trust events website for activities in the area and visit us while you are there! Meetings: The cafe is open from 8am each morning and is the perfect venue to hold an early meeting in a serene environment with unbelievable views. Call 9968 2923 for bookings.

Kitchen news
Jed, the barn head chef, will be managing the Cooking School this year, so watch this space and the website for updates. Jed and his team are madly testing ideas for our new winter menu starting first week of June. On the launch of our new website, Jed will be featuring a monthly recipe featuring in-season ingredients and products that you can purchase from our grocery store. The recipe will include a shopping list and very easy to follow instructions. Jed says he is available on schef@thebarncafe.com.au at any time for our customers to send queries on culinary challenges, or alternatively you can attend one of his cooking classes to discuss face to face.

5 April, 11am: Book signing by Carol Selva Rajah author of Heavenl y Fragrance (in Grocery). Anzac Day: Thinking of spending Anzac day at an outdoor BBQ or picnic? Visit the barn cafe Rozelle and pick up a tempting BBQ pack or picnic hamper. Visit our website www.thebarncafe.com.au for details. Monday 21 – Sunday 27 April: Balmain Rozelle Food Week – For program details www.balmainrozellechamberofcom merce.org.au

May
6 May, 6.30–9.30pm: Dad and Kids Mother’s Day Cooking Class at the barn cafe & grocery, Rozelle 10 May, 11am: Book signing with one of Australia’s best known authors, gardeners and tour guides – Mary Moody, of her new book, The Long Table. Mothers Day, Sunday 11 May: Tem pting Mother’s Day menu at both venues plus a glass of bubbly on arrival for Mum. Visit our website for menu and bookings (ess ential). Also at the barn cafe Rozelle, some easy to prepare Mother’s Day breakfasts and lunch packs. Must be pre-booked – visit www.thebarnc afe.com.au Sunday 18 May – Saturday 31 May : Grocery sale – up to 50% off sele cted stock

Autumn menu
• Duck liver pate with toasted brioche loaf • Fricassee of free range chicken with lemongrass, coriander & asian vege broth • Crispy skin pork belly on pancetta, chilli and roasted tomato cassoulet with apple calvados jus

Grocery Sale: 18th to 31st May
Why not pop in and buy for Christmas 2008? Our Rozelle grocery department has a huge sale of cookware, cooking utensils, chopping boards, cookbooks and more. Many items are up to 50% OFF the recommend retail pricing. Get in early as stock is limited!

June
Queens Birthday weekend, 7th and 8th June: Both venues will have winter warm er specials for this traditional opening weekend of the ski season. Spot specials will be held all weekend in our retail area. So come in and enjoy a warming mea l or beverage and pick up a bargain as well. Both venues open normal hours Saturday and Sunday and closed public holiday Monday.

Hampers for Mother’s Day
If you want to give your Mum something special and different this year, we can work with you to put together a personalised gift hamper, including gourmet food, cookbooks and cooking utensils to suit a culinary theme and your budget. Visit our grocery section in Rozelle to discuss your needs.

Vote for your favourite barn cafe! www.restaurantandcatering.com


				
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