CHRISTMAS PARTY MENU MAS PARTY MENU MAS PARTY MENU by thederelict12

VIEWS: 10 PAGES: 1

									                                 CHRISTMAS
                                 CHRISTMAS PARTY MENU

                                 Cream of spicy Butternut Squash Soup (V)

                                 Deep Fried Breaded Prawns
                                 Breaded king prawns served with a
                                 Sweet chilli dip

                                                âté,
                                               Pâté
                                 Chicken Liver Pâté, with red onion marmalade
                                 Served with melba toast

                                  Salad of smoked mackerel & orange
                                  Served with a light creamy horseradish dressing
                                  *****
                                  *****
                                 Roast Turkey
                                 served with all the trimmings

                                          oasted
                                 Thyme Roasted rib of beef
                                                                            gravy
                                 Served with Yorkshire pudding and red wine gravy

                                 Duo of Fish: Salmon & Seabass Fillet
                                 Served with beurre blanc & rocket pesto

                                         Aubergine-
                                 Festive Aubergine- stuffed with spicy vegetable
                                 Cous-                   perl-
                                 Cous-cous & topped with perl-wen cheese (V)
                                  * ****
                                 Crispy Roast Duckling
                                 served with orange & Grand Marnier sauce
                                  £2.50
                                ( £2.50 extra)

                                 *****
                                 Sticky Toffee Pudding

                                 Mango Crème Brûlée

                                 Vanilla Cheesecake with fruits of the forest compote

                                 Traditional Christmas Pudding with brandy sauce
                                 *****
                                 Coffee & Mince Pies
                                  *****
                                  £23.95 per person
                                                  serve
                                 All main courses served with a selection of seasonal
                                                potatoes
                                 Vegetables and potatoes
                                 (V) denotes vegetarian

                          Rhydyclafdy,
Twnti Seafood Restaurant, Rhydyclafdy, Phllheli, Gwynedd LL53 7YH Telephone 01758 740929
                                  www.twntiseafood.co.uk

								
To top