Apple & Berry
Serving size: 195g
Average Quantity Average Quantity
per Serving per 100g
Protein 8.1g 4.2g
Fat, Total 27.4g 14.1g
- Saturated 17.4g 8.9g
Carbohydrate 85.6g 43.9g
- Sugars 41.5g 21.3g
Dietary Fibre 4.1g 2.1g
Sodium 264mg 136mg
Ingredients: Wheat Flour, Sugar, Butter (Cream, Water, Salt), Blackberries (14%), Apple (13%), Egg,
Brown Sugar, Baking Powder (Mineral Salts (450,500), Starch (Wheat))
Contains Wheat, Egg, Milk Products.
Prepared by Food & Nutrition Australia.
At Muffin Break the allergen content of our products has been analysed based on their
ingredients. However it is important for customers to be aware that our products are also
made in an environment where cross contamination with other allergens, such as nuts,
seeds, gluten containing cereals, soy, milk, eggs, sulphites, fish and seafood may occur.