Factors Influencing The Growth And Development Of Meat Animals

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					Factors Influencing The Growth
  And Development Of Meat
            Animals
             By Group 2 :
           Intan Kamilia H.
            Luciana Eka P.
         Lita Purnamasari S.
                     FACTORS



                                           MANIPULATION
GENETIC
                                                BY
ASPECTS
                                           EXOGENEOUS
                                             AGENCIES

          ENVIRONMENTAL
            PHYSIOLOGY         NUTRITION
                 GENETICS
• Can detected since embryonic life
• Have a close relation with enviromental
  condition
• Parameters which can be used are :
    1. Degree of fatness at comparable carcass
       weight
    2. Requirement for essential nutrients
    3. Balancing of endocrine control
       Enviromental Physiology
• This factor related with the structure and
  conformation of animal’s body depend on
  their enviromental condition
• Temperature is the one factor which can be
  influence the meat animal physiology
            Nutritional Aspect
• Divided into five categories :
  1. Plane and quality of nutrition
  2. Interaction with other species
  3. Soils and plant growth
  4. Trace materials in soils and pastures
  5. Unconventional feed sources
Exogeneous Manipulation

REPRODUCTION
   CONTROL           GROWTH CONTROL


- FERTILITY
                     - HORMONES AND
- ARTIFICIAL           TRANQUILIZERS
  INSEMINATION AND
  SYNCHRONIZED       - ANTIBIOTICS
  OESTRUS
                     - STERILE
                       HYSTERECTOMI
 THANK FOR
   YOUR
ATTENTION…

				
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posted:4/8/2013
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