Docstoc

Cooking hierarchy.docx - Web Simmons

Document Sample
Cooking hierarchy.docx - Web Simmons Powered By Docstoc
					Cooking: UF Cookery                     RT Food

       Cooking beans

       Cooking meats                    RT Meats

              Cooking turkeys           RT Poultry, turkeys

       Cooking parsnips                 RT Parsnips

       Cooking with butter              RT Butter



Food                                    RT Cooking

       Dairy Products

              Butter                    RT Cooking with butter

                        Salted butter

                        Sweet butter

                                Whipped sweet butter



              Cheese                    RT Milk

                        Parmesan cheese: UF Parmigiano Reggiano

              Milk                      RT Cheese

       Dried foods

              Dried beans               RT Beans

                        Dried lima beans

                        Dries pinto beans

              Dried meats               RT Meats

                        Dried beef

                                Beef jerky

                        Serrano Ham
        Dried fruits

                  Dried strawberries

Fruit

        Berries

                  Raspberries

                           Black raspberries

                           Red raspberries

                  Lingonberries

                  Loganberries

                  Strawberries: UF Fragaria

                           Dried strawberries

                           Frozen strawberries



        Citrus Fruits

                  Lemons

                  Limes

                  Oranges

                           Bitter oranges: UF Seville oranges, Citrus aurantium

                           Sweet oranges: UF Citrus sinensis

        Dried fruits

                  Dried strawberries



Meats                              RT Dried Meats, Cooking Meats

        Beef

                  Dried beef
                            Beef jerky

                  Ground beef

                  Steak

                            Flank steak

                  Veal

       Lamb

       Pork

                  Bacon

                  Ham

                            Serrano Ham: UF Jamon Serrano

       Poultry

                  Chicken

                  Goose

                  Turkey                   RT Cooking turkeys

Vegetables

       Asparagus

       Beans: UF Legumes

                  Dried beans

                            Dried lima beans

                            Dried pinto beans

                  Lima beans

       Broccoli

       Celery

       Parsnips                            RT Cooking Parsnips

				
DOCUMENT INFO
Shared By:
Categories:
Tags:
Stats:
views:0
posted:3/24/2013
language:English
pages:3