Work Candidate Job
501 Main Circle • Boynton Beach, FL 11111 • (561) 555-2493 • ajob@bellsouth.net A talented and accomplished Food Service Management professional, highly skilled and experienced SUMMARY OF QUALIFICATIONS More than 30 years’ experience in Food Service industry. Background in cafeteria, catering, and program management. Culinary Institute graduate, with proven training abilities. Experienced in non-profit, academic, and corporate settings. Hard working and detail oriented, able to multi-task effectively. Outstanding motivation, presentation, and communication skills. PROFESSIONAL BACKGROUND AND ACHIEVEMENTS Corporate Food Services Management More than 15 years of experience in corporate and academic food service program management. As Director of Food Services for the Waldwick and Palisades Park School Districts, performed all menu planning, balancing nutritional requirements with meals designed to attract and please students. Worked with dietitian to ensure all mandated requirements met. Carried out all cafeteria management for multiple schools. Hired and trained all management and food preparation personnel. Conducted all food and supply purchasing on weekly basis, gathering multiple bids each week in order to meet budget constraints. Gave final bid approval and performed inventory management. Managed weekly and annual budgets, and performed all bookkeeping. Acted as liaison between school administration and parent groups regarding all food service and cafeteria issues. Worked with student committee