VIEWS: 16 PAGES: 2 CATEGORY: Medicine POSTED ON: 2/13/2013
This training will introduce the chronology of the HACCP program in the US food industry, covering critical historical events and program developments. The 7 HACCP principles and elements thereof will be discussed to give trainees a comprehensive overview of HACCP. In order to round out the understanding of this critical food safety initiative, the interaction of prerequisite programs will be discussed as well.
Toll Free Number: 800-447-9407 Live Webinar on HACCP Training for Food Processing team members Date: Thursday, March 28, 2013 Time: 10:00 AM PST | 01:00 PM EST Course "HACCP Training for Food Processing team Duration: 60 Minutes members" has been pre-approved by RAPS as Instructor: Melinda Allen eligible for up to 1.00 credits towards a participant's RAC recertification upon full completion. Location: Online Melinda Allen Quality Assurance Consultant, Register Now MB&A CONSULTING, LLC Melinda Allen is a Food Safety and Quality Consultant in the Food Industry. Melinda has had a long and dedicated career of Quality Assurance and Food Safety leadership with companies such as YUM Brands and Quiznos. Her consulting clients have included leaders in the field such as Burger King, Panda Express and Popeyes Louisiana Kitchen. ...more Overview: This training will introduce the chronology of the HACCP program in the US food industry, covering critical historical events and program developments. The 7 HACCP principles and elements thereof will be discussed to give trainees a comprehensive overview of HACCP. In order to round out the understanding of this critical food safety initiative, the interaction of prerequisite programs will be discussed as well. Areas covered in the session: l History l Program Elements l Principles l Hazards l Prerequisite Programs l Plan Execution l Summary l Quiz Who Will Benefit: l Food Manufacturing employees at all levels, Suggest a Topic especially sanitation and operations/production team More Webinars members l Auditors who review facilities quality assurance programs l Customers who want to Click here to understand best practices register for this that they should require of webinar their suppliers will benefit It would be really nice if you can circulate this mail to all your deserving colleagues who can immensely benefit from this program. For more information, please contact the event coordinator. We look forward to seeing you at the webinar. Best regards, Event-coordinator GlobalCompliancePanel About GlobalCompliancePanel GlobalCompliancePanel is an online knowledge fulfillment community portal & it has put together a new model for online compliance training by creating a single window of learning opportunities for compliance professionals & providing a forum for expert speakers/panelists to render their services through simplified online training delivery mechanisms. Our commitment is give compliance regulatory training, showcasing of best industry practices & quality enrichment training sessions in a most cost effective manner. Compliance professionals can benefit from a wide range of training sessions, giving a diverse choice of events & all sessions being either Live or recorded stream or in the form of audio CDs. GlobalCompliancePanel portal ensures a secure & cost effective online environment and also support your E-learning and development on/through our website. Keep track of all webinars arranged for your industry through notifications & event calendars being mailed to your inbox. GlobalCompliancePanel opens new doors of learning opportunities for professionals. GlobalCompliancePanel www.globalcompliancepanel.com 43337 Livermore Common, Fremont, CA 94539, USA Phone: 800-447-9407 or Fax your PO to: 302-288-6884 If you do not wish to receive this training alerts from GlobalCompliancePanel Click Unsubscribe
Pages to are hidden for
"HACCP Training for Food Processing team members - Webinar By GlobalCompliancePanel"Please download to view full document