dare to be remarkable. - Passiflora by liuhongmeiyes


									Tea Menu
 All teas can be served hot or cold

     Passiflora            LLC
       TEA ROOM, CAFÉ.
“ Never doubt that a small
   group of citizens can
    change the world.
Indeed it is the only thing
      that ever has.”
        ~ Margaret Meade
   Sit back, sip your tea and enjoy contemplation           Decaffeinated Pekoe: (5H-A) Black tea with caffeine
or the company of family and friends. At Passiflora,        removed, a strong depth of flavor.
 our teas are served loose, rather than in tea bags.        Darjeeling Blend: (6H-A) Blend of first flush and
  Savor the flavor. Although we would like you to           autumnal teas from the best gardens.
spend some time with us, our teas are also served to        Organic Assam: (7H-A) From the Sewpur Tea Garden
   -go and in bulk. Many of our teas are organic            with a sweet honey flavor.
        and support sustainable agriculture.
                                                            Kenya Milima Black: (8SV-C) This clonal black tea,
           We welcome your comments.
                                                            from the Milima Estate in the Kericho District of Kenya,
                                                            has the style of a Darjeeling. The neatly twisted, golden
Black Teas                                                  tippy leaves steep to a bright, robust, medium-bodied tea
                                                            with a slight fruity taste.
The wonders of black tea include:
 • Aids in the prevention of heart disease;                 Organic Darjeeling 2nd Flush Muscatel: (9R-C) Known
 • Increases bone density; and                              as “Second Flush.” This tea is made with the new growth
 • Kills bacteria in the mouth that can prevent cavities.   tips of the tea plant a few months after the first harvest,
English Breakfast: (1H-A) Strong and simple;                possessing a fully ripened Muscat grape and wild flower
100% pure China Black (Keemun).                             notes.
Organic China Breakfast: (2R-A) A thick                     Organic Golden Yunnan: (10R-A) This certified organic
bodied, sweet malty flavored organic tea from one of        black tea is made from the ancient trees of Jingmai
China’s premier tea gardens.                                Mangjing; this beautiful black tea has big golden buds,
                                                            uniform shaped leaves and a full-flavored body.
Irish Breakfast: (3H-A) Strong and malty;
100% Assam tea.                                             Black Bud (11T-A) This special tea is mostly golden bud
                                                            and leaf. It has a definite sweet earthiness to it and an
Orange Pekoe: (4H-A) A Staple; basic Black tea              almost caramelized quality to the dark flavor. Totally
derived from a blend of strong Assam and smooth             unique and wonderful.
Flavored Black Teas                                       Prairie Passion: (20T-A) A beguiling blend of black and
                                                          green teas with passionfruit and other flavors. It is
Peaches and Ginger: (12H-A) Black tea with pieces         slightly sweet with a hint tanginess. Contains,
of real ginger and peach.                                 papaya, rosehip peels, and sunflower.
Midsummer’s Peach: (13H-A) Black tea flavored             Caribe: (21H-A) Black and green teas are blended with
with fresh summer peaches.                                hibiscus, guava, coconut and strawberry and then
                                                          accented with marigolds and cornflowers.
Hot Cinnamon Spice: (14H-A) A blend of black teas,
three types of cinnamon, orange peel and sweet            Orange Spice Black: (22SV-A) Natural Orange Spice
cloves; brings back memories of “fireball” candies.       flavored black tea with orange peel.
Almond Sugar Cookie: (15SV-A) A warm, toasty              Holiday Tea: (23H-C) Ceylon tea spiced with
cinnamon-flavor combined with the aroma of almond         citrus, almond, clove and cinnamon flavors.
sugar cookies. Try this black tea as a latte!             Only served in November and December.
Paris: (16H-A) Created by Mike Harney of Harney           Chocolate Black Tea: (24SV-C) Black tea with
and Sons Teas, a fruity black tea with a hint of          Chocolate Flavoring.
lemony Bergamot.                                          Morgan Blend: (25SV-C) Created by J.P. Morgan and
Organic Earl Grey: (17H-A) Made with a higher             Mr. Vail. This unique blend combines Earl Grey,
grade of teas and flavored with oil of Bergamot, a rare   Lapsang Souchong, and other secret ingredients.
citrus flavor from the Mediterranean.                     Victorian Earl Grey: (26SV-C) A step back into the
Decaffeinated Earl Grey: (18H-A) Decaffeinated            past! This tea is a wonderful mixture of Rose Congou,
Ceylon scented with oil of bergamot.                      rose petals, lavender, rosemary and Natural Bergamot oil.
Chocolate-Mint: (19H-A) Black tea with chocolate          Indian Nimbu: (27H-A) Darjeeling with Nimbu
flavoring and peppermint leaves; an after-dinner treat    (hindi for lemon) and caramel flavors.
sweet without sugar.
Oolong Tea                                               Pomegranate Oolong: (32H-C) One of China’s most
                                                         famous teas, this Oolong comes from Anxi in the Fujian
The wonders of Oolong tea include:                       province and is infused with the flavor on pomegranate.
 • Provides a high content of tea polysaccharides
   (long-chain immune-boosting sugars)
 • Lowers cholesterol and blood sugar                    Green Teas
 • Provides anti-oxidants                                Green Tea provides anti-oxidant health benefits, because it
 • Strengthens tooth enamel                              is made from un-oxidized leaves. Thus, it is one of your most fla-
 • Provides vitamins and minerals                        vorful and inexpensive sources of cancer fighting
 • Aids in slimming and weight loss                      anti-oxidants. Along with foods such as berries, and spices such as
                                                         turmeric, green teas support a “nutritional-based”
Organic Jade Oolong: (28R-C) This is a lightly           way of managing the free radicals created by toxins in our
oxidized oolong tea from the mountainous region of       food and environment. Antiseptic and anti-viral, it kills oral bacte-
Mantou, Taiwan. It has a smooth golden green infusion    ria that can lead to colds and flus, fights degenerative disease, and
enjoyed by green tea lovers. Its flowery aroma, brisk    supports immune function. Green tea tastes great. Green tea does
flavor, smooth body and fruity finish make this one of   contain caffeine, although less than black tea. (Unless otherwise
our favorite oolongs.                                    noted, these teas are steeped at 180°F, for 3 minutes, and prepared
Coconut Oolong: (29R-A) Oolong Tea and coconut           with one tablespoon per 8oz of water.)
                                                         Organic Green with Citrus & Gingko: (33H-A)
Organic Wuyi Oolong: (30R-A) Wuyi Qi Lan or              A perfect “starter” green tea; from Southern India.
“Profound Orchid” is unique with sweet notes of rai-
                                                         Hojicha: (34H-C) Roasted tea stalks are a favorite
sins, honeysuckle and roasted sugar.
                                                         beverage in Japan. This tea has an interesting nutty, smoky
Organic Citron Oolong: (31R-C) Organic Citron            taste, and smells a bit like wood.
Oolong is a blend of high-grown Oolong tea, rare
                                                         Bangkok: (35H-A) Bancha with coconut, lemongrass and
blossoms and succulent citrus designed to refresh and
Cherry Blossom: (36H-A) A blend of green teas and          Tropical Green: (41H-A) Green tea with pineapple flavor.
the vibrant flavor of plump, fragrant cherries. A          Organic Dragon Well: (42R-C) Dragon Well is named
Spring awakening of senses.                                after the famous Dragon’s Well landmark in the West Lake
Organic Sencha: (37R-A) Sencha is produced by              area of Zhejiang, China, where the first tea is made. This
steaming early spring leaves before drying. Steamed        tea is known for its refreshing energy and mellow flavor
teas have a high concentration of chlorophyll, vita-       with a bitter-sweet finish. Its aroma suggests freshly cut
mins and anti-oxidants than other types of green teas.     grass and roasted chestnuts. Enjoy this famous ancient tea.
(1 tsp per 8oz of water)                                   (1tsp per 8oz of water)
Organic Ancient Emerald Lily: (38R-C) This tea is          Raspberry Green: (43R-A) Organic green tea, organic
wild harvested in Jingmai Mangjing’s Ancient Tea           raspeberry, organic Fair Trade Certified™ hibiscus and
village, home to some of the world’s oldest tea trees      natural raspberry flavor.
(1,300 years old.) This tea is harvested for a brief
period, twice a year, during the early spring and          Organic Orange Blossom: (44R-C) A flowery blend of
beginning of winter. The flavor and aroma are              select green tea, rare blossoms (jasmine, roses and
balanced and refreshing with notes of melon, wild-         osmanthus), and aromatic lemon myrtle leaves and
flowers and toasted notes.                                 lemongrass.
Organic Vanilla Mint Pu-erh Tea: (39R-C) A deep            Sweet Matcha or Sweet Ginger Matcha: (45R-C)
reddish-black infusion, highlighting the bold taste of     Matcha is the powdered green tea used in Japanese tea
Pu-erh with cool peppermint, hand-chopped vanilla          ceremonies. We can prepare our matcha (hot or cold), with
beans and fresh ground cinnamon. It also contains the      2% organic milk, soy milk, rice milk, almond milk or
sweet accents of espresso or cacao.                        coconut milk. Water can also be used.
Pu-erh Blood Orange: (40R-C) A blend of blood
orange, grapefruit and organic roots, fruits and spices.
This tea has a heavy body. Sweet and tart flavor with a
crisp citrus bite.
Jasmine                                                   White Tea
                                                          White Tea is a Chinese specialty, pale and delicately fragrant.
Organic Jamsine Green: (46R-A) Organic green tea          High in cancer fighting anti-oxidants, anti-aging, cooling and de-
blended with fresh jasmine blossoms. Jasmine tea is       toxifying, it has the lowest content of caffeine found in tea. It is also
said to ease nervous tension, break down saturated fat,   high in L-theanine, the amino acid, which promotes
reduce cholesterol and increase circulation. Need we      longevity and concentration. (Unless otherwise noted, these teas are
say more!                                                 steeped at 180°F for 3 minutes and prepared with one tablespoon
Organic Jasmine Pearl: (47R-C) The most tender            per 8oz of water.)
green tea leaves and buds are hand rolled into small
pearls and infused with the essence of fresh jasmine      Organic Silver Needle: (50R-C) Silver Needle, known as
blossoms, which the tea absorbs through a scenting        “Bai Hao Yin Zhen,” is the most sought after white tea in
process dating back more than nine centuries.             China. It is harvested only for a few days each year in
                                                          early spring north of the Min River in Fujian, China.
Organic Jasmine Silver Needle: (48R-C) A rare,            These white tea bush varietals have been cherished for
organic white tea with certified organic jasmine          years for their medicinal properties.
flowers; infused with naturally sweet aroma. If you
love Jasmine Pearl, try this tea.                         Organic Silver Needle Osthmanthus: (51R-C)
                                                          Organic Silver Needle white tea infused with wild
Rose Kissed Jasmine: (49SV-A) Enjoy the light floral      harvested Osthmantus blossoms (Guay Hua). Its rich
bouquet of this spectacular combination of jasmine and    bodied, nectar-like infusion has a sweet flavor and distinct
rose petals.                                              flowery aroma.
                                                          Organic Silver Needle Wild Rose: (52R-C) Organic
                                                          Silver Needle is blended with wild roses. Rich bodied,
                                                          nectar-like infusion has a sweet flavor and distinct flowery
Organic White Peony: (53R-A) White Peony (Bai
Mu Dan) is one of the classic, gentle white teas from    Rooibos (Red Bush) Teas
the Fujian province of China, often consumed during      Native to the mountains of South Africa, Rooibos teas are
and after the meal in China. With less caffeine than     naturally caffeine-free, low in tannins (never bitter), and high in
green tea due to its unique processing and season of     anti-oxidents. Rooibos is also known as Red Bush and has a deep
harvest, it has a unique herbaceous aroma similar to     and dark red infusion with a full body and sweet finishing flavor. It
steamed bamboo and toasted nuts. Overall, it is mild     tastes great hot or iced.
in flavor and low in astringency.
                                                         Pure Organic Rooibos: (58R-A)
Organic Peach White: (54R-C) This delicate sweet
                                                         Rooibos Blueberry: (59R-A) Rooibos tea and real, wild
infusion is prepared by combining flower scented
                                                         bluberries. Tart, juicy and naturally sweet.
white teas with the natural essence of succulent
peaches, jasmine and osthmanthus. A hint of orange       Rooibos Orange Spice: (60SV-A) Orange Spice flavored
and tangerine essential oils is also added.              Rooibos with orange peel.
                                                         Chocolate Safari: (61T-A) This is a delicious blend of
Organic Plum Berry White: (55R-C) A succulent
                                                         rooibos, chocolate, vanilla extract, and coconut.
blend of plum and wild forest berries with white tea,
includes organic blueberries, organic rose hips, or-     African Skies: (62T-A) This tea blend is reminiscent of
ganic Schisandra berries, organic hibiscus, organic      passionfruit, mango, and tropical flowers. It is composed
raspberries, organic jasmine flowers, natural lychee     of green rooibos and red rooibos, blueberries, flavor and
flavor and natural plum flavor.                          cornflower blossoms.
Wedding Blend: (56H-A) A tea for marriage. This tea      African Autumn: (63H-A) Rooibos blended with
is a combination of Mutan White Tea, a touch of          cranberry and orange essences.
lemon-vanilla flavor and pink rose buds and petals.      Vanilla Thrilla: (64T-A) This is a sumptuous blend of
White Sunshine: (57T-A) This delightful blend of         organic rooibos, vanilla extract and vanilla pieces.
white tea, chamomile, and natural pomegranate extract    Organic Ginger Lime Rooibos: (65R-A) This tea has
brews up a very bright, sweet, and lightly fruity tea.   zesty citrus notes of Western Indian lime and ginger.
Organic Jamaica Red Bush: (66R-A) Organic
Hisbiscus is combined with Rooibos and Honeybush to                 Yerba Matè
create this robust, fruity deep red infusion.                       Matè is a tea-like beverage originally consumed in South America
                                                                    to boost health by fortifying the immune system, energizing the
Chai                                                                body, cleansing and detoxifying the blood, toning the nervous
                                                                    system, retarding aging, combating fatigue, stimulating mental
Can be served hot or cold (Chai Latte-Put 2 heaping table-          alertness, controlling the appetite, reducing the effects of debilitaton
spoons of chai in a steamer pitcher, add 1 cup of water and 1 cup   disease, reducing stress and eliminating insomnia. This healthful
of milk. Steam and then let steep for 4-5 minutes— then             beverage can be consumed as a subsitute for cofee and caffeinated
strain.)                                                            teas.
Organic Rishi Masala Chai: (67R-A) This formula is                  Yerba Maté: (72SV-A) Pure, unflavored Maté
based on traditional South Indian blending methods for
Masala Chai (use 2 tbsp per 12oz of water).                         Organic Spicy Ginger Maté: (73R-A) Spicy Ginger
                                                                    Maté has layered notes of ginger, cinnamon and
Organic Rooibos West Cape Chai: (68R-A) A                           cardamom.
Caffeine-free herbal blend of chai spices and 100%
organic Rooibos.
Indian Spice: (69H-A) Assam combined with                           Caffeine-Free
cardamom & spices.
Chocolate Mate Chai: (70R-A) Organic Fair Trade
                                                                    Fruit & Herbal Teas
                                                                    Delicious caffeine-Free beverages to suit everyone’s taste
Certified™ pu-erh tea, roasted dandelion root,
cardamom, yeba matè, cocoa shells, cacao nibs, long
                                                                    Peach: (74H-A)
pepper, coconut flakes and vanilla bean.
                                                                    Mango: (75H-A)
Organic Green Tea Chai: (71SV-A) Organic Fair
Trade Certified™ Cardamom, green tea, lemongrass,                   Lemon Verbena: (76H-A) From France; producing a
ginger, licorice root, black pepper and peppermint.                 full-bodied yellow liquid with a wonderful aroma.
Linden: (77H-A) From the village of Carpentras in          Lemon Grass: (85H-A) Lemony with a zing.
Provence, France; beautiful with dried flowers and         Mother’s Bouqet: (86H-C) A beautiful blend of
small, tender leaves that produce a light woodsy brew.     chamomile flowers, rosebuds, cornflowers and orange
Organic Passion Plum with American Ginseng:                peel, infused with citrus flavor, which creates a
(78H-A) Fruity with a zing!                                surprisingly refreshing caffeine-free cup.
Raspberry: (79H-A) The best you have ever tasted;          Egyption Chamomile: (87H-A) Only from the flower
combines rosehips, hibiscus, raspberry leaves and          heads; calming.
raspberry flavor.                                          Turmeric Ginger: (88R-A) Organic ginger, organic
Spiced Plum: (80H-A) Heartier than most herbals;           orange peel, organic licorice root, organic lemongrass,
with a delightful essence of cinnamon and plums.           organic turmeric, and essntial oil of lemon. Naturally anti-
Strawberry Kiwi: (81T-A) This blend is very sweet,         inflamatory & warming.
very smooth and delicious. It contains rosehips, or-       Organic Precious Paulina: (89SV-A) contains rosehips,
ange peel, apple peel, hibiscus, strawberry-kiwi flavor.   peppermint, lemon grass, fennel seeds, hibiscus, nettles
Kids and adults will love this blend hot or iced!          leaf, oatstraw, raspberry leaf, cinnamon, orange peel, &
                                                           natural flavors. High in vitamin C and calcium.
Currant Explosion: (82SV-A) This flavored tisane
explodes on your taste buds! The exceptional blend of      Peppermint: (90H-C) A very classic peppermint tea.
black currants, blackberry leaf, rosehips and              Very healing for the stomach. Refreshing
raspberries with currant flavoring is a huge hit with      Ginger Root Tea: (91P-A) A stimulating beverage to
young and old alike.                                       warm you!
Lemon Herbal: (83H-A) An excellent bedtime                 Bergamot Sage: (92R-A) Organic lemon, thyme, organic
alternative to chamomile; combines lemongrass,             sage leaf, organic peppermint, organic lemon verbena &
lemon rind and lemon flavor.                               natural essential oil of bergamot.
French Super-Blue Lavender: (84H-A) So relaxing!
a beautiful dark-blue colored and intense floral flavor.
Carribean Splash: (93SV-A) A blend of papaya,                     DETOXIFIERS...SPRING TONICS
mango, hibiscus, orange peel, lemon, orange blossoms              Cleanse: Keep those internal organs humming.You will
and other flavorings.                                             love the taste. Ingredents: Dandelion Root, Nettle, Chicory Root,
Gojiberries (Lycii) Tea: (94P-A) Sweet and delicious,             Burdock, Licorice, Cinnamon and Orange Peel!
beneficial to the eyes.                                           Relax Your Allergy: Natural allergy and anti-histamine
                                                                  relief. Ingredients: Nettles Leaf, Elderflower, Linden Flower,
                                                                  Spearmint, Lemon Balm, Licorice Root and an explosion of currant.

Passiflora Blends                                                 Nettles Leaf: The green tonic herb...rich in iron, calcium
                                                                  and other trace minerals and vitamins. Great for hair,
Our proprietary herbal teas, blended by our local herbalists.     metabolism and relieving seasonal allergy symptoms.
They soothe aways life’s tensions and problems...naturally. As    Ingredients: Nettles Leaf (Urtica dioica)
an added bonus, they all taste great! All are prepared with the
secret ingredient, Love.                                          IMMUNE BOOSTERS
STRESS REDUCTION...FOCUS INCREASING                               Tonsil Tamer: Soothe your scratchy; sore throat. Relax
Sanctuary: A moment of peace in a hurried                         rejuvenate and enjoy the sweetness. Ingredients: Slippery Elm,
world...calms your frazzled nerves, uplifts your spirit           Licorice Root, Cinnamon, Orange Peel and Ginger Root
and taste great.                                                  Fight Those Germs: Keep your immune system
Ingredients: Chamomile Flower, Milky Oats, Linden Flower,         strong...all year long. Ingredients: Echinacea Root, Astragalus
Orange Peel, Lavender, Spearmint and an explosion of Currant.     Root, Licorice Root, Elderberry, Elderflower, Tulsi, Currant Explosion
Joy: A tea of happiness and calm focus...A great                  and hibiscus.
afternoon tea. Ingredients: St. John’s Wort, Gotu Kola, Borage,   Mommy, I have a Bad Cold: One of our best
Linden, Calendula, and Lemon Balm                                 sellers...sniffle relief in a cup. Ingredients: Ecinachea, Vitex
Focus: A tea with that extra zing to help you make it             Berry, Catnip, Peppermint, Elder Flowers, Rosemary, Cherry Bark,
                                                                  Parsley, Hibiscus, Nettles and Licorice.
through that big project of school assignment...Breathe
it in and roll up the sleeves. Ingredients: Gotu Kola, Gingko,
Rosemary, Peppermint, Eleuthero, and Tulsi (Holy Basil)
“Sweat Those Toxins Out” Tea: Take strongly                      SLEEP INDUCING
prepared cup at the first sign of fever and flu, and hop         Lullaby: Calm your frayed nervous system and lull
into bed...Contains naturally gentle, cooling and                yourself to sleep (enhance with a warm Epsom salt bath
soothing herbs. Ingredients: Peppermint, Licorice, Lemon         with lavender essential oil). Ingredients: Milky Oats, Lavender,
Balm, Catnip and Hibiscus                                        Chamomile, Hibiscus, Jujube, Lycii Berry, Licorice,Orange Peel,
Sage: Prepare this tea as a sore throat gargle...instant         Linden and Lemon Balm.
relief.                                                          Sanctuary: A moment of peace in a hurried world...Calms
Herbal Flu Symptoms Reducer: A little bit of a flu               your frazzled nerves, uplifts your spirit and taste great
solace in a cup (safe for children and adults).                  (see “stress Relief” section for ingredients).
Ingredients: Elderflower, Chamomile, Tulsi, Chrysanthemum,
Yarrow, Peppermint, Licorice, Lemon Balm, Catnip and Hibiscus.   FEMALE SUPPORT
                                                                 Expecting: Supports a healthy pregnancy, tones the uterus
                                                                 and supplies minerals. Ingredients: Nettles Leaf, Red Raspberry
Digestabili-TEA: Helps you to digest that delicious              Leaf, Raspberry Herbal Blend, Spearmint, Alfalfa and Lemon Balm.
meal...carminative, prevents bloating, and tastes great.         Mother’s Milk Tea: Our Lactation Tea.
Ingredients: Fennel, Cumin, Coriander, Chamomile,                Ingredients: Chamomile, Catnip, Fennel Seeds, Nettles, Lavender,
Marshmallow Root, and Ginger Root.                               Blessed Thistle, Fenugreek, Red Raspberry Leaf and Milky Oats.
Ginger Root: Increases Digestive Fire (drink prior to            Protect Your Bladder: Strengthens, tones and soothes
each meal). Also, useful for mild nausea, morning-               your urinary tract with this sweet cranberry tasting tea.
sickness and first signs of cold/flu.                            Ingredients: Cranberry fruit, Dandelion Leaf, Cornsilk, Echinacea,
                                                                 Marshmallow Root and Nettles Leaf.
Tummy Tea: Eases digestive distress and is pleasant
tasting for children too. Ingredients: Chamomile,                Wisdom: Soothes the transition into the wisdom years.
Peppermint, Orange Peel, Catnip, Fennel and licorice Root.       Ingredients: Nettles Leaf, Oatstraw, Red Raspberry Leaf, Borage,
                                                                 Eleuthero, Sage and Shatavari.
Aunt Flo’s Crampy Tea: Eases moon-time cramping
and lifts the spirit with nourishing herbs. Ingredients:
Dong Quai, Cramp Bark, Motherwort, Raspberry Leaf, Dioscorea,
Cinnamon Chips, Raspberry Herbal Blend, Turmeric and Corn
Silk.                                                                              BEVERAGES
                                                                                  HOT OR COLD
NURTURE THE HEART                                                               Chai/Mate’/Matcha $4.25
Heart Protector: Tonifies your heart & circulation.              * Start with any Tea, Yerba Mate or Chai (from our tea
Meditation in a cup. Ingredients: Gotu Kola, Hibiscus, Linden         menu), or Sweet Matcha (green tea powder).
Flower, Motherwort, Oatstraw, Chrysanthemun, Hawthorne Berry,        * Add your choice of 1%, rice, almond, coconut
Leaf and Flower and Rose Petals...Prepared with Love.                                   or soy milk.
                                                                Oregon Chai $3.50cup/ $5.00Pot
Love in a Cup: A tea to open up your senses to self-            Hot Chocolate $3.99
love and love of another. Ingredients: Rooibos, Damiana,        Lattes           $4.25
Cinnamon Chips, Shatavari, Holy Basil/Tulsi, Roses and LOVE.
                                                                Prepared with your choice of 1% milk, rice milk, coconut
Four Flower Tea: Chamomile, Lavender, Roses and                      milk, soy milk or chocolate/vanilla almond milk.
Jasmine Flowers.                                                                         Espresso
SAY GOODBYE TO THE BLUES                                                                   Latte
                                                                                      Mocha Lattes
Joy: Adds sunshine to your day with this uplifting tea                             Sweet Matcha Latte
containing herbs that are traditionally used as nervines                          Ginger Matcha Latte
and mood enchancers. Ingredients: Linden, Gotu Kola, Lemon                               Tea Latte
Balm, St. Johns Wort, Calendula and Borage.                                             Chai Latte
Shake out the Blues: Lift our that sadness that doesn’t
leave easily with Damiana, and other gladdening herbs.
Ingredients: Damiana, Lavender, Rosemary, Tulsi (holy basil).
Lemon Balm and Lemon Verbena
Tulsi or Holy Basil
This leaf has been revered in India for
thousands of years, as it calms &         Tea-to-Drink         Classic      Rare     Proprietary
nourishes the spirit, enlightening the
mind, From a biochemical, scientific                            (A)         (C)        Teas
standpoint, Tulsi moderates blood
sugar levels, increases endurance,        To-Go      (10oz)    $2.00       $3.00       $2.50
moderates stress levels & is anti-        Single Pot (21oz)    $3.75       $6.00       $4.50
inflammatory, anti-mutagenic. Relax       Family Pot (42oz)    $6.00       $7.50       $6.75
and sip & enjoy its delicious taste.      Iced Tea             $2.50       $3.50       $3.00
  Organic Tulsi
  Organic Tulsi and Gotu Kola
  Organic Tulsi and Green Tea
                                          Latte’s/Chai’s/ Matcha $4.25cup/$6.75pot
Women’s Adaptagenic
Bust Out! Don’t forget to add to your     Bulk Tea             Classic      Rare     Proprietary
morning smoothie to bust your stress                            (A)         (C)        Teas
and ground you!!!!
  Ashwaganda                                    1oz            $3.50        $6.50      $5.00
  Eleuthero Root                                2oz            $7.00        $12.50     $9.75
  Shatavari                                     4oz            $12.00       $21.50     $17.00
                                                  Bulk Herbs
Alfalfa Leaf                Dulse (Purple) Granules          Lemon Grass                 Rosemary Leaf
Ashwaganda Root             Echinacea Root/Herb/Powder       Licorice Root               Rose Buds/Petals (pink and red)
Astragalus Root             Elecampane Root                  Linden Flower               Sage Leaf/Buds
Bentonite Clay              Elder Berry and Flowers          Lycii Berries               Sasparilla
Borage Leaf/Flower          Eleuthero Root                   Marjoram Leaf               Saw Palmetto Berry
Burdock Root                 (Siberian Ginseng and Powder)   Marshmallow Root            Schisandra Berry
Blue Vervain                Fennel Seed                      Milk Thistle Seed           Skullcap Leaf/Bud
Calendula Powder            Feverfew                         Motherwort Leaf/Bud         Slippery Elm Bark
California Poppy            Flaxseed                         Mugwort                     Spearmint Leaf
Cardamom Seed               Fo-ti Root                       Mullein Leaf                St. Johns Wort Flowering Tips
Catnip Leaf                 Fenugreek                        Nettle Leaf                 Stevia Leaf
Cayenne Powder              Ginger Root/Powder               Milky Oats and Oatstraw     Thyme Leaf
Chamomile Flower            Ginkgo Leaf                      Oregano                     Tulsi/Holy Basil
Chaste Tree Berry (vitex)   Goldenseal Root                  Oregon Grape Root           Turmeric (rhizome) Powder
Chrysanthemum               Gotu Kola                        Orange Peel                 Uva-ursi Leaf
Coriander                   Hawthorn Berry/Leaf/Flower       Parsley Leaf                Valerian Root
Cinnamon Chips              Hibiscus Flower                  Passion Flower              White Ceremonial Sage
Clove                       Honeysuckle Flowers              Patchouli                   Wild Cherry Bark
Codonopsis Root             Hops Strobile                    Pau D’arco Bark             Wild Oak Bark
Comfrey Leaf/Root           Horsetail Stems                  Peppermint Leaf             Wild Yam Root
Cramp Bark                  Hyssop Leaf/ Buds                Poppy Seed                  Witch Hazel Bark
Cumin Seed                  Jujube Dates                     Psyllium Seed               Wood Betony
Damiana                     Juniper Berries                  Raspberry Leaf              Wormwood
Dandelion Leaf/Root         Lavender                         Red Clover Herbs/Blossoms   Yellow Dock Root
                            Lemon Balm Leaf                  Rosehips                    Yarrow Leaf/Flower
                      526 Main Street

              New Hartford, Connecticut 06057
                860•379•TEAS (8327)
                Email: info@passiflorateas.com

Mailing address: P.O Box 79, New Hartford, Connecticut 06057
              Proprietor: Karen Tyson. CH, MBA

         dare to be remarkable. ~jane gentry

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