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Back to Travel and Catering Information (Updated on 10/5/2011
Catering Purchases
The Office of State Purchasing has a Louisiana Emergency Supplier Network List for emergency food supplier and catering needs. These are references
only, and your agency must follow any and all orders issued by the Governor’s Office. The list of suppliers includes the company name, address, business
phone and fax numbers, and emergency contact names and numbers. NOTE: These emergency contact numbers are owners/employee’s personal cell and
home phone numbers, which are to be used ONLY during an emergency situation, outside of normal business hours. The list also includes vendor’s
servicing capabilities, areas of service and a brief menu/type of foods that are available. For additional information contact the Office of State Purchasing /
NORTHEAST LOUISIANA
A Stone’s Throw Café & Catering Meals Serving Hot/Cold Custom Catering available as per
3033 Hilton Dr (Roadway Inn in Bossier City) Capable of Delivery Yes order Beverages hot/cold;
Bossier City, LA 71112 Capable of Full Service Yes all catering needs
Phone: 318-221-8544 Max No. of Meals Delivered Open
Fax: 318-865-6549 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Rachel Ginsburg: Cell-318-422-1682; Home-318-865-6549 Max No. Deliveries Daily Open
David Ginsburg: 318-469-8503 Areas of Service Open
B.R. Custom Surface Meals Serving Hot/Cold
11925 Wentling Avenue, Suite C Capable of Delivery No
Baton Rouge, LA 70816 Capable of Full Service Yes
Phone: 225-341-4488 Max No. of Meals Delivered 60,000 Cold-Bulk
Fax: 866-533-1350 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 200
Kevin Bowen: Cell-225-253-1283;bowen@customsurface.com Max No. Deliveries Daily 60,000 daily in bulk
Steve Reints: Cell 704-258-2314; reints@customsurface.com Areas of Service Statewide
Can cater hot meals such as
jambalaya, spaghetti, etc., Have
Bad to the Bone Catering Meals Serving Hot/Cold mobile units to cook onsite.
730 Brownswitch Rd, Slidell, LA 70458 Capable of Delivery Yes
Capable of Full Service Yes
Depending on menu: good variety of
meal, up to 1,000; Jambalaya and
Max No. of Meals Delivered 1,000-10,000 such, 10,000+
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Michael Swanner: Cell 985-259-0495 Max No. Deliveries Daily As Needed
mkswanner@charter.net Areas of Service Statewide
BRG Catering LLC John Besh Meals Serving Hot/Cold
301 Tchoupitoulas Street Capable of Delivery Yes
New Orleans, LA 70130 Capable of Full Service Yes
Phone: 504-299-9777 Max No. of Meals Delivered 40,000
Fax: 504-299-1199 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Octavio Mantilla:Cell - 504-813-7396; Home 504-218-4881 Max No. Deliveries Daily 10,000 every 3 hours
John Besh: Cell 504-874-4559; Home 985-639-0338 Areas of Service Open
Bountiful Foods Catering Meals Serving Hot/Cold Grilling/Cooking On-Site; Utility
1807 Pine St, Monroe Capable of Delivery Yes Trailer, Catering Chef to feed Offsite
Phone: 318-325-0062 Capable of Full Service Yes Red Cross evacuees, 2 meals a day
Fax: 318-329-9006 Max No. of Meals Delivered 10,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Robert Elkin: Cell-318-366-6633; Home-318-343-8450 Max No. Deliveries Daily As Needed
Phyllis O’Toole: Cell-318-512-9477; Home: 318-345-0126 Areas of Service 12 Parishes; NE Louisiana
Full turnkey staging; 5,000
breakfast, lunch and dinner total of
Catering Cajun, LLC Meals Serving Hot 15,000
13434 Perkins Road, Baton Rouge, 70810 Capable of Delivery Yes
Phone: 225-761-8404 Capable of Full Service Yes
Fax: 225-761-8172 Max No. of Meals Delivered 15,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 1200 Miles
Wayne Stabiler Jr: Cell 225-413-2717; Home 225-927-2330
staff@cateringcajun.com Max No. Deliveries Daily 15,000
Samuel "Fritz" Carville: Cell 225-806-4730; staff@cateringcajun.com Areas of Service Statewide
Crawfish Hut Catering/Mancamps, LLC Meals Serving Hot/Cold Can prepare and serve meals
700 W. North Branch, Rayne, LA Capable of Delivery Yes anywhere for up to 5000 people
Phone: 337-334-3140 Capable of Full Service Yes
Fax: 337-334-3754 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Jamie Conques: Cell 337-250-5595; Home 337-393-2217
jamie@crawfishhut.com Max No. Deliveries Daily 15,000
Jack McIntyre: Cell 337-581-2006; Home 337-393-2002
jack@crawfishhut.com Areas of Service Statewide
Chef John Folse & Co/White Oak Plantation Meals Serving Hot
17660 George O'Neal Road, Baton Rouge, 70817 Capable of Delivery Yes
Phone: 225-751-1882 Capable of Full Service Yes
Fax: 225-751-0767 Max No. of Meals Delivered 40,000
Emergency Contacts: Provide Set-ups Yes
State of La & Bordering
Roslyn: Cell 225-205-4320; roslynl@jfolse.com Service Radius/Miles States
Chef John Folse: Cell 225-413-3101; folse@jfolse.com Max No. Deliveries Daily
Ian McGee: Cell 985-869-6363; ianm@jfolse.com Areas of Service Statewide/Bordering States
Cooper Catering Meals Serving Hot/Cold Hot/Cold Lunches, Breakfast foods,
10443 Joor Rd, B.R Capable of Delivery Yes Supervised cooking/delivery for Red
Phone: 225-262-5533 Capable of Full Service Yes Cross for 3 ½ months for 27,000
Fax: 225-262-5560 Max No. of Meals Delivered 30,000 meals per day. Have 16ft. Mobile
Provide Set-ups Yes Trailer for on Site
Emergency Contacts: Service Radius/Miles Statewide
Debbie Cooper: Cell-225-324-5104 Max No. Deliveries Daily 30,000
Warren Winstead: Cell 225-939-0998; Home: 225-261-6718 Areas of Service Unlimited
D&M Hogwild BBQ Meals Serving Hot High number Capacity 6,000-10,000
5000 Shreveport Hwy, Pineville Capable of Delivery Yes Daily; Mobile Kitchen, Refrig.
Phone: 318-729-1445 Capable of Full Service Yes Trailers Red Beans; Pepper Steak
Fax: 318-641-7277 Max No. of Meals Delivered Unlimited JambalayaGumbo, Baked Ham,
Provide Set-ups Yes Chicken, Etc
Emergency Contacts: Service Radius/Miles Nationwide
Mary Looney: Cell-318-201-1133; Home-318-641-8952 Max No. Deliveries Daily Unlimited
David Looney: Cell 318-729-1445;Home: 318-641-7526 Areas of Service Nationwide
Extreme Catering, LLC Meals Serving Hot/Cold Mobile Kitchen; Bulk/Plated "to go"
10777 Greenwell Springs Road, B. R. Capable of Delivery Yes
Phone: 225-275-1684 Capable of Full Service Yes
Fax: 225-275-1684 Max No. of Meals Delivered 5
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Louisiana, Miss, Texas
Cory Reech: Cell-225-806-6003; cory@extremecateringla.com Max No. Deliveries Daily 5,000
Joel Reech: Cell 225-241-3807; joel@extremecateringla.com Areas of Service Louisiana, Miss, Texas
Freedom Emergency Services - Mobile Catering Meals Serving Hot/Cold Mobile Kitchen
8867 Highland Road #1B, Baton Rouge Capable of Delivery Yes Can serve 2 Sites Simultaneously
Phone: 225-767-8193 Capable of Full Service Yes
Fax: 225-767-0015 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Continental US
Randy Ziegler Jr: Cell-225-326-3296; brenda@wildwood-resort.com
Home 225-767-8295 Max No. Deliveries Daily 5,000
Randy Ziegler III: Cell 985-789-5834;randy@wildwood-resort.com
Home: 985-892-1733 Areas of Service Statewide
Highland Porch, Inc. Meals Serving Hot/Cold Gourmet box lunches, bag lunches
Hot plate lunches; beverages and
145 Ben Hur Road Capable of Delivery Yes service
Baton Rouge, LA Capable of Full Service Yes Breakfast, Lunch, Dinner, Snacks
Highly Experienced in Catering
Phone: 225-761-9300 Max No. of Meals Delivered 30,000 Services
Fax: 225-767-1487 Provide Set-ups Yes Full Service - 7 days a week
Statewide & Bordering
Emergency Contacts: Service Radius/Miles States
Lisa Anne Luther: Cell-225-803-3208; Home 225-767-5619 Max No. Deliveries Daily Unlimited
Statewide & Bordering
Gene Luther: Cell 225-413-7202; Home 225-767-2305 Areas of Service States
Joel's Catering & Special Events Meals Serving Hot High number Capacity 6,000-10,000
Had FEMA contract to serve
Calcasieu after Hurricanes Katrina &
1201 Convention Center Blvd., New Orleans, LA 70130 Capable of Delivery Yes Rita
Capable of Full Service Yes
Max No. of Meals Delivered 10,000 + 10,000+ hot meals and bag lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Joel Dondis: Cell 504-975-8809 Max No. Deliveries Daily
joel@joels.com Areas of Service Statewide
Kajun Kettle Foods, Inc. Meals Serving Hot/Cold
698 St George Avenue Capable of Delivery Yes
Jefferson, LA 70121 Capable of Full Service Yes
Phone: 504-733-8800 Max No. of Meals Delivered 50,000
Fax: 504-736-0517 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Christopher Landry: Cell-225-571-9827; clandry@kajunkettle.com Max No. Deliveries Daily 50,000
Monica Davidson: Cell-504-382-5231;mdavidson@kajunkettle.com Areas of Service Statewide
Louisiana Bayou Bistro Meals Serving Hot/Cold Mobile Kitchen Available
P.O. Box 929 Capable of Delivery Yes
Brusly, LA 70719 Capable of Full Service Yes
Phone: 225-749-6354 Max No. of Meals Delivered 30,000+
Fax: 225-749-8779 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Brad Antie: Cell-225-235-0711; Home-225-627-2019 Max No. Deliveries Daily 10
Charles LeJeune: Cell-225-936-5634; Home: 225-272-0136 Areas of Service Statewide
Petroleum Club of Lafayette Meals Serving Hot
PO Box 51251, Lafayette, LA 70505 Capable of Delivery Yes
Capable of Full Service Yes
Max No. of Meals Delivered 1,000-5,000 1,000-5,000 hot meals
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Johm O'Meara: Cell 337-344-0131 Max No. Deliveries Daily
johno@pclafayette.com Areas of Service Statewide
Phoenix Hospitality Management Meals Serving Hot/Cold Deli Style Plate Lunches and Cold
Lafayette, LA Capable of Delivery Yes Sandwiches
Phone: 337-314-0168 Capable of Full Service Yes
Fax: 337-237-9446 Max No. of Meals Delivered 10,000
Emergency Contacts: Service Radius/Miles Statewide
Butch Darce: Cell-337-344-8279 Max No. Deliveries Daily 7
Rogers Sonnier: Cell 337-322-0551 Areas of Service Statewide and nationally
Piccadilly Restaurants, LLC Meals Serving Hot/Cold
3232 S. Sherwood Forest Blvd, Baton Rouge 70816 Capable of Delivery Yes
Phone: 225-296-8338 Capable of Full Service Yes
Fax: 225-296-8332 Max No. of Meals Delivered 20,000+
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100
Keith Brown/Tom Sandeman: 225-296-8335 Max No. Deliveries Daily 20,000+
Shreveport, Monroe,
Houma, Alexandria, Lake
Charles, B.R., Lafayette,
Areas of Service N.O., Slidell
Premier Hospitality, Inc. Meals Serving Hot/Cold Logistic Services Statewide
600 West Third Street, Thibodeaux, LA 70301 Capable of Delivery Yes Able to setup and service subsites
Phone: 985-446-0075 Capable of Full Service Yes Fully packaged hot meals or in bulk
Fax: 985-446-0707 Max No. of Meals Delivered 50,000+ Hot meal service daily, mobile
Provide Set-ups Yes kitchens, contracted team.
Emergency Contacts: Service Radius/Miles Gulf Coast
Grady Verret: Cell 985-713-8578; Home 985-447-6527 Max No. Deliveries Daily 50,000+
Gradyv@pepperspizzeria.com; Cory Polmboeuf: Cell 985-686-9667;
Home 985-447-7052 - coryp@pepperspizzeria.com Areas of Service Statewide
Full service catering/onsite mobile
Rotolo's Pizzeria Meals Serving Hot/Cold kitchen
1125 Bob Petit Rd, Baton Rouge, LA 70820 Capable of Delivery Yes capabilities
Capable of Full Service Yes
1,000-5,000 hot meals; 5,000-
Max No. of Meals Delivered 10,000 bag lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Mitch Rotolo: Cell 225-445-6071 Max No. Deliveries Daily
mitchrotolo@gmail.com Areas of Service Statewide
Steamboat Bill’s Meals Serving Hot/Cold Have capability of doing anything or
1004 Lakeshore Dr, Lake Charles Capable of Delivery Yes everything. Full Service Kitchen &
Phone: 337-494-1070 Capable of Full Service Yes Facility
Fax: 337-436-0610 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Unlimited
Bill Vidrine: Cell-337-802-6007; Home-337-478-6578 Max No. Deliveries Daily Unlimited
Kathi Vidrine: Cell 337-274-4640;Home: 337-478-6578 Areas of Service Unlimited
Susan Strange Food Services Meals Serving Hot/Cold All meals are delivered in a special
6765 Corporate Blvd. #10109, Baton Rouge Capable of Delivery Yes hot box for temp control
Phone: 225-361-0498 Capable of Full Service Yes
Fax: 225-361-0498 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Gulf Coast
Susan Strange: Cell-225-572-1483; susanstrange@gmail.com Max No. Deliveries Daily 25,000
LeQueyn Hardgrove: Cell 225-287-4133;
lequyenhardgrove@yahoo.com Areas of Service Unlimited
Taylors Int’l Services Meals Serving Hot/Cold Plate Lunches
234 Rue Beauregard Ste 100, Lafayette Capable of Delivery Yes
Phone: 337-234-5558 Capable of Full Service Yes
Fax: 337-269-5558 Max No. of Meals Delivered Open
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Jamie Tarpley: Cell-337-654-6398 Max No. Deliveries Daily 7
Jon Murphy: Cell-337-278-4146 Areas of Service Statewide and Nationally
NORTHWEST LOUISIANA
A Stone’s Throw Café & Catering Meals Serving Hot/Cold Custom Catering available as per
729 Jordan, Shreveport Capable of Delivery Yes order
Phone: 318-221-8544 Capable of Full Service Yes
Fax: 318-221-8545 Max No. of Meals Delivered Open
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Rachel Ginsburg: Cell-318-422-1682; Home-318-865-6549 Max No. Deliveries Daily Open
David Ginsburg: 318-469-8503 Areas of Service Open
B.R. Custom Surface Meals Serving Hot/Cold
11925 Wentling Avenue, Suite C Capable of Delivery No
Baton Rouge, LA 70816 Capable of Full Service Yes
Phone: 225-341-4488 Max No. of Meals Delivered 60,000 Cold-Bulk
Fax: 866-533-1350 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 200
Kevin Bowen: Cell-225-253-1283;bowen@customsurface.com Max No. Deliveries Daily 60,000 daily in bulk
Steve Reints: Cell 704-258-2314; reints@customsurface.com Areas of Service Statewide
Can cater hot meals such as
jambalaya, spaghetti, etc., Have
Bad to the Bone Catering Meals Serving Hot/Cold mobile units to cook onsite.
730 Brownswitch Rd, Slidell, LA 70458 Capable of Delivery Yes
Capable of Full Service Yes
Depending on menu: good variety of
meal, up to 1,000; Jambalaya and
Max No. of Meals Delivered 1,000-10,000 such, 10,000+
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Michael Swanner: Cell 985-259-0495 Max No. Deliveries Daily As Needed
mkswanner@charter.net Areas of Service Statewide
BRG Catering LLC John Besh Meals Serving Hot/Cold
301 Tchoupitoulas Street Capable of Delivery Yes
New Orleans, LA 70130 Capable of Full Service Yes
Phone: 504-299-9777 Max No. of Meals Delivered 40,000
Fax: 504-299-1199 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Octavio Mantilla:Cell - 504-813-7396; Home 504-218-4881 Max No. Deliveries Daily 10,000 every 3 hours
John Besh: Cell 504-874-4559; Home 985-639-0338 Areas of Service Open
Full turnkey staging; 5,000
breakfast, lunch and dinner total of
Catering Cajun, LLC Meals Serving Hot 15,000
13434 Perkins Road, Baton Rouge, 70810 Capable of Delivery Yes
Phone: 225-761-8404 Capable of Full Service Yes
Fax: 225-761-8172 Max No. of Meals Delivered 15,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 1200 Miles
Wayne Stabiler Jr: Cell 225-413-2717; Home 225-927-2330
staff@cateringcajun.com Max No. Deliveries Daily 15,000
Samuel "Fritz" Carville: Cell 225-806-4730; staff@cateringcajun.com Areas of Service Statewide
Chef John Folse & Co/White Oak Plantation Meals Serving Hot
17660 George O'Neal Road, Baton Rouge, 70817 Capable of Delivery Yes
Phone: 225-751-1882 Capable of Full Service Yes
Fax: 225-751-0767 Max No. of Meals Delivered 40,000
Emergency Contacts: Provide Set-ups Yes
State of La & Bordering
Roslyn: Cell 225-205-4320; roslynl@jfolse.com Service Radius/Miles States
Chef John Folse: Cell 225-413-3101; folse@jfolse.com Max No. Deliveries Daily
Ian McGee: Cell 985-869-6363; ianm@jfolse.com Areas of Service Statewide/Bordering States
Cooper Catering Meals Serving Hot/Cold Hot/Cold Lunches, Breakfast foods,
10443 Joor Rd, B.R Capable of Delivery Yes Supervised cooking/delivery for Red
Phone: 225-262-5533 Capable of Full Service Yes Cross for 3 ½ months for 27,000
Fax: 225-262-5560 Max No. of Meals Delivered 30,000 meals per day. Have 16ft. Mobile
Provide Set-ups Yes Trailer for on Site
Emergency Contacts: Service Radius/Miles Statewide
Debbie Cooper: Cell-225-324-5104 Max No. Deliveries Daily 30,000
Warren Winstead: Cell 225-939-0998; Home: 225-261-6718 Areas of Service Unlimited
Crawfish Hut Catering/Mancamps, LLC Meals Serving Hot/Cold Can prepare and serve meals
700 W. North Branch, Rayne, LA Capable of Delivery Yes anywhere for up to 5000 people
Phone: 337-334-3140 Capable of Full Service Yes
Fax: 337-334-3754 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Jamie Conques: Cell 337-250-5595; Home 337-393-2217
jamie@crawfishhut.com Max No. Deliveries Daily 15,000
Jack McIntyre: Cell 337-581-2006; Home 337-393-2002
jack@crawfishhut.com Areas of Service Statewide
D&M Hogwild BBQ Meals Serving Hot High number Capacity 6,000-10,000
5000 Shreveport Hwy, Pineville Capable of Delivery Yes Daily; Mobile Kitchen, Refrig.
Phone: 318-729-1445 Capable of Full Service Yes Trailers Red Beans; Pepper Steak
Fax: 318-641-7277 Max No. of Meals Delivered Unlimited JambalayaGumbo, Baked Ham,
Provide Set-ups Yes Chicken, Etc
Emergency Contacts: Service Radius/Miles Nationwide
Mary Looney: Cell-318-201-1133; Home-318-641-8952 Max No. Deliveries Daily Unlimited
David Looney: Cell 318-729-1445; Home: 318-641-7526 Areas of Service Nationwide
Extreme Catering, LLC Meals Serving Hot/Cold Mobile Kitchen; Bulk/Plated "to go"
10777 Greenwell Springs Road, B. R. Capable of Delivery Yes
Phone: 225-275-1684 Capable of Full Service Yes
Fax: 225-275-1684 Max No. of Meals Delivered 5
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Louisiana, Miss, Texas
Cory Reech: Cell-225-806-6003; cory@extremecateringla.com Max No. Deliveries Daily 5,000
Joel Reech: Cell 225-241-3807; joel@extremecateringla.com Areas of Service Louisiana, Miss, Texas
Freedom Emergency Services - Mobile Catering Meals Serving Hot/Cold Mobile Kitchen
8867 Highland Road #1B, Baton Rouge Capable of Delivery Yes Can serve 2 Sites Simultaneously
Phone: 225-767-8193 Capable of Full Service Yes
Fax: 225-767-0015 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Continental US
Randy Ziegler Jr: Cell-225-326-3296; brenda@wildwood-resort.com
Home 225-767-8295 Max No. Deliveries Daily 5,000
Randy Ziegler III: Cell 985-789-5834;randy@wildwood-resort.com
Home: 985-892-1733 Areas of Service Statewide
Heavenly Ham - Shreveport Meals Serving Cold Box Lunch (Sandwich, Chips,
5739 Youree Drive, Shreveport Capable of Delivery Yes Cookie and Can Drink)
Phone: 318-865-4411 Capable of Full Service No
Fax: 318-865-4413 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 30
Don Bearden: Cell-318-423-9877; Home-318-865-7068 Max No. Deliveries Daily
Northwest Louisiana;
Shreveport/Bossier City
Janice Beard: Cell 318-458-4828 Areas of Service Area
Highland Porch, Inc. Meals Serving Hot/Cold Gourmet box lunches, bag lunches
Hot plate lunches; beverages and
145 Ben Hur Road Capable of Delivery Yes service
Baton Rouge, LA Capable of Full Service Yes Breakfast, Lunch, Dinner, Snacks
Highly Experienced in Catering
Phone: 225-761-9300 Max No. of Meals Delivered 30,000 Services
Fax: 225-767-1487 Provide Set-ups Yes Full Service - 7 days a week
Statewide & Bordering
Emergency Contacts: Service Radius/Miles States
Lisa Anne Luther: Cell-225-803-3208; Home 225-767-5619 Max No. Deliveries Daily Unlimited
Statewide & Bordering
Gene Luther: Cell 225-413-7202; Home 225-767-2305 Areas of Service States
Joel's Catering & Special Events Meals Serving Hot High number Capacity 6,000-10,000
Had FEMA contract to serve
Calcasieu after Hurricanes Katrina &
1201 Convention Center Blvd., New Orleans, LA 70130 Capable of Delivery Yes Rita
Capable of Full Service Yes
Max No. of Meals Delivered 10,000 + 10,000+ hot meals and bag lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Joel Dondis: Cell 504-975-8809 Max No. Deliveries Daily
joel@joels.com Areas of Service Statewide
Kajun Kettle Foods, Inc. Meals Serving Hot/Cold
698 St George Avenue Capable of Delivery Yes
Jefferson, LA 70121 Capable of Full Service Yes
Phone: 504-733-8800 Max No. of Meals Delivered 50,000
Fax: 504-736-0517 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Christopher Landry: Cell-225-571-9827; clandry@kajunkettle.com Max No. Deliveries Daily 50,000
Monica Davidson: Cell-504-382-5231;mdavidson@kajunkettle.com Areas of Service Statewide
Louisiana Bayou Bistro Meals Serving Hot/Cold Mobile Kitchen Available
P.O. Box 929 Capable of Delivery Yes
Brusly, LA 70719 Capable of Full Service Yes
Phone: 225-749-6354 Max No. of Meals Delivered 30,000+
Fax: 225-749-8779 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Brad Antie: Cell-225-235-0711; Home-225-627-2019 Max No. Deliveries Daily 10
Charles LeJeune: Cell-225-936-5634; Home: 225-272-0136 Areas of Service Statewide
Phoenix Hospitality Management Meals Serving Hot/Cold Deli Style Plate Lunches and Cold
Lafayette, LA Capable of Delivery Yes Sandwiches
Phone: 337-314-0168 Capable of Full Service Yes
Fax: 337-237-9446 Max No. of Meals Delivered 10,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Butch Darce: Cell-337-344-8279 Max No. Deliveries Daily 7
Rogers Sonnier: Cell 337-322-0551 Areas of Service Statewide and nationally
Piccadilly Restaurants, LLC Meals Serving Hot/Cold
3232 S. Sherwood Forest Blvd, Baton Rouge 70816 Capable of Delivery Yes
Phone: 225-296-8338 Capable of Full Service Yes
Fax: 225-296-8332 Max No. of Meals Delivered 20,000+
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100
Keith Brown/Tom Sandeman: 225-296-8335 Max No. Deliveries Daily 20,000+
Shreveport, Monroe,
Houma, Alexandria, Lake
Charles, B.R., Lafayette,
Areas of Service N.O., Slidell
Premier Hospitality, Inc. Meals Serving Hot/Cold Logistic Services Statewide
600 West Third Street, Thibodeaux, LA 70301 Capable of Delivery Yes Able to setup and service subsites
Phone: 985-446-0075 Capable of Full Service Yes Fully packaged hot meals or in bulk
Fax: 985-446-0707 Max No. of Meals Delivered 50,000+ Hot meal service daily, mobile
Provide Set-ups Yes kitchens, contracted team.
Emergency Contacts: Service Radius/Miles Gulf Coast
Grady Verret: Cell 985-713-8578; Home 985-447-6527 Max No. Deliveries Daily 50,000+
Gradyv@pepperspizzeria.com; Cory Polmboeuf: Cell 985-686-9667;
Home 985-447-7052 - coryp@pepperspizzeria.com Areas of Service Statewide
Full service catering/onsite mobile
Rotolo's Pizzeria Meals Serving Hot/Cold kitchen
1125 Bob Petit Rd, Baton Rouge, LA 70820 Capable of Delivery Yes capabilities
Capable of Full Service Yes
1,000-5,000 hot meals; 5,000-
Max No. of Meals Delivered 10,000 bag lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Mitch Rotolo: Cell 225-445-6071 Max No. Deliveries Daily
mitchrotolo@gmail.com Areas of Service Statewide
Steamboat Bill’s Meals Serving Hot/Cold Have capability of doing anything or
1004 Lakeshore Dr, Lake Charles Capable of Delivery Yes everything. Full Service Kitchen &
Phone: 337-494-1070 Capable of Full Service Yes Facility
Fax: 337-436-0610 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Unlimited
Bill Vidrine: Cell-337-802-6007; Home-337-478-6578 Max No. Deliveries Daily Unlimited
Kathi Vidrine: Cell 337-274-4640; Home: 337-478-6578 Areas of Service Unlimited
Susan Strange Food Services Meals Serving Hot/Cold All meals are delivered in a special
6765 Corporate Blvd. #10109, Baton Rouge Capable of Delivery Yes hot box for temp control
Phone: 225-361-0498 Capable of Full Service Yes
Fax: 225-361-0498 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Gulf Coast
Susan Strange: Cell-225-572-1483; susanstrange@gmail.com Max No. Deliveries Daily 25,000
LeQueyn Hardgrove: Cell 225-287-4133;
lequyenhardgrove@yahoo.com Areas of Service Unlimited
Taylors Int’l Services Meals Serving Hot/Cold Plate Lunches
234 Rue Beauregard Ste 100, Lafayette Capable of Delivery Yes
Phone: 337-234-5558 Capable of Full Service Yes
Fax: 337-269-5558 Max No. of Meals Delivered Open
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Jamie Tarpley: Cell-337-654-6398 Max No. Deliveries Daily 7
Jon Murphy: Cell-337-278-4146 Areas of Service Statewide and Nationally
CENTRAL LOUISIANA
Services Provided Comments
A Stone’s Throw Café & Catering Meals Serving Hot/Cold Custom Catering available as per
729 Jordan, Shreveport Capable of Delivery Yes order
Phone: 318-221-8544 Capable of Full Service Yes
Fax: 318-221-8545 Max No. of Meals Delivered Open
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Rachel Ginsburg: Cell-318-422-1682; Home-318-865-6549 Max No. Deliveries Daily Open
David Ginsburg: 318-469-8503 Areas of Service Open
Along Came Becki Catering Meals Serving Hot/Cold Full Service Catering; Bell South
Support during last hurricane
2312 N. MacArthur Dr, Alexandria Capable of Delivery Yes season
Phone: 318-443-3711 Capable of Full Service Yes
Fax: 318-443-3711 Max No. of Meals Delivered 200-300
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100
Don Morace: Home-318-473-4317; Max No. Deliveries Daily 3
Becki Martin Areas of Service Open
B.R. Custom Surface Meals Serving Hot/Cold
11925 Wentling Avenue, Suite C Capable of Delivery No
Baton Rouge, LA 70816 Capable of Full Service Yes
Phone: 225-341-4488 Max No. of Meals Delivered 60,000 Cold-Bulk
Fax: 866-533-1350 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 200
Kevin Bowen: Cell-225-253-1283;bowen@customsurface.com Max No. Deliveries Daily 60,000 daily in bulk
Steve Reints: Cell 704-258-2314; reints@customsurface.com Areas of Service Statewide
Back Woods Catering Meals Serving Hot/Cold Full Service Catering; Beef; Chicken
195 Cook Rd, Forest Hill, LA Capable of Delivery Yes Fettuccine; Jambalaya; Gumbo;
Phone: 318-748-7645 Capable of Full Service Yes Etouffee;Chowder; Fish; Sides and
Fax: 318-748-7025 Max No. of Meals Delivered 200+ Desserts
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100+
Kathy Monroe: Cell-318-201-7660; Home-318-748-7645 Max No. Deliveries Daily 1
Ottis Monroe: Cell 318-715-7646 Areas of Service See Service Radius/Miles
Can cater hot meals such as
jambalaya, spaghetti, etc., Have
Bad to the Bone Catering Meals Serving Hot/Cold mobile units to cook onsite.
730 Brownswitch Rd, Slidell, LA 70458 Capable of Delivery Yes
Capable of Full Service Yes
Depending on menu: good variety of
meal, up to 1,000; Jambalaya and
Max No. of Meals Delivered 1,000-10,000 such, 10,000+
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Michael Swanner: Cell 985-259-0495 Max No. Deliveries Daily As Needed
mkswanner@charter.net Areas of Service Statewide
BRG Catering LLC John Besh Meals Serving Hot/Cold
301 Tchoupitoulas Street Capable of Delivery Yes
New Orleans, LA 70130 Capable of Full Service Yes
Phone: 504-299-9777 Max No. of Meals Delivered 40,000
Fax: 504-299-1199 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Octavio Mantilla:Cell - 504-813-7396; Home 504-218-4881 Max No. Deliveries Daily 10,000 every 3 hours
John Besh: Cell 504-874-4559; Home 985-639-0338 Areas of Service Open
Bell Foods Meals Serving Hot
134 Brookhollow Esplanade, Harrahan 70123 Capable of Delivery Yes
Phone: 504-837-2355 Capable of Full Service Yes
Fax: 504-837-2365 Max No. of Meals Delivered 10,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Shane Nicaud Sr.: Cell 504-382-9737; Home 985-902-9841 Max No. Deliveries Daily As Needed
Areas of Service Louisiana Gulf South
Blue Bottle Café & Coffee Shop Meals Serving Hot/Cold Soups; Salads; Sandwiches or
P.O. Box 126, Forest Hill, LA Capable of Delivery Yes complete Meals including desserts
Phone: 318-748-4680 Capable of Full Service Yes Complete Emergency Meals of any
Fax: 318-748-6788 Max No. of Meals Delivered 150-200 type food
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 35-40
Ed Irwin: Cell-318-451-3773; Home-318-443-8611 Max No. Deliveries Daily 2
Alexandira, Oakdale,
Pineville, Marksvill and
John Fralick: 318-446-3309; Home: 318-748-4409 Areas of Service surrounding areas
Full turnkey staging; 5,000
breakfast, lunch and dinner total of
Catering Cajun, LLC Meals Serving Hot 15,000
13434 Perkins Road, Baton Rouge, 70810 Capable of Delivery Yes
Phone: 225-761-8404 Capable of Full Service Yes
Fax: 225-761-8172 Max No. of Meals Delivered 15,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 1200 Miles
Wayne Stabiler Jr: Cell 225-413-2717; Home 225-927-2330
staff@cateringcajun.com Max No. Deliveries Daily 15,000
Samuel "Fritz" Carville: Cell 225-806-4730; staff@cateringcajun.com Areas of Service Statewide
Chef John Folse & Co/White Oak Plantation Meals Serving Hot
17660 George O'Neal Road, Baton Rouge, 70817 Capable of Delivery Yes
Phone: 225-751-1882 Capable of Full Service Yes
Fax: 225-751-0767 Max No. of Meals Delivered 40,000
Emergency Contacts: Provide Set-ups Yes
State of La & Bordering
Roslyn: Cell 225-205-4320; roslynl@jfolse.com Service Radius/Miles States
Chef John Folse: Cell 225-413-3101; folse@jfolse.com Max No. Deliveries Daily
Ian McGee: Cell 985-869-6363; ianm@jfolse.com Areas of Service Statewide/Bordering States
Cookey’s Caterers Meals Serving Hot/Cold Hot/Cold Lunches; Two Mobile
2780 Ambel Sky Dr, Lake Charles. Capable of Delivery Yes Kitchens; Full Line Caterers;
Phone: 337-263-4654 Capable of Full Service Yes Provided Meals to shelters during
Fax: 337-474-3786 Max No. of Meals Delivered Unlimited last two storms in Lake Charles
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 500
Joseph Heacook Jr: Cell-337-526-7041 Max No. Deliveries Daily 3
Keith Jagneaux: 337-794-0749 Areas of Service See Service Radius/Miles
Cooper Catering Meals Serving Hot/Cold Hot/Cold Lunches, Breakfast foods,
10443 Joor Rd, B.R Capable of Delivery Yes Supervised cooking/delivery for Red
Phone: 225-262-5533 Capable of Full Service Yes Cross for 3 ½ months for 27,000
Fax: 225-262-5560 Max No. of Meals Delivered 30,000 meals per day. Have 16ft. Mobile
Provide Set-ups Yes Trailer for on Site
Emergency Contacts: Service Radius/Miles Statewide
Debbie Cooper: Cell-225-324-5104 Max No. Deliveries Daily 30,000
Warren Winstead: Cell 225-939-0998; Home: 225-261-6718 Areas of Service Unlimited
Crawfish Hut Catering/Mancamps, LLC Meals Serving Hot/Cold Can prepare and serve meals
700 W. North Branch, Rayne, LA Capable of Delivery Yes anywhere for up to 5000 people
Phone: 337-334-3140 Capable of Full Service Yes
Fax: 337-334-3754 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Jamie Conques: Cell 337-250-5595; Home 337-393-2217
jamie@crawfishhut.com Max No. Deliveries Daily 15,000
Jack McIntyre: Cell 337-581-2006; Home 337-393-2002
jack@crawfishhut.com Areas of Service Statewide
D&M Hogwild BBQ Meals Serving Hot High number Capacity 6,000-10,000
5000 Shreveport Hwy, Pineville Capable of Delivery Yes Daily; Mobile Kitchen, Refrig.
Phone: 318-729-1445 Capable of Full Service Yes Trailers Red Beans; Pepper Steak
Fax: 318-641-7277 Max No. of Meals Delivered Unlimited JambalayaGumbo, Baked Ham,
Provide Set-ups Yes Chicken, Etc
Emergency Contacts: Service Radius/Miles Nationwide
Mary Looney: Cell-318-201-1133; Home-318-641-8952 Max No. Deliveries Daily Unlimited
David Looney: Cell 318-729-1445; Home: 318-641-7526 Areas of Service Nationwide
Extreme Catering, LLC Meals Serving Hot/Cold Mobile Kitchen; Bulk/Plated "to go"
10777 Greenwell Springs Road, B. R. Capable of Delivery Yes
Phone: 225-275-1684 Capable of Full Service Yes
Fax: 225-275-1684 Max No. of Meals Delivered 5
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Louisiana, Miss, Texas
Cory Reech: Cell-225-806-6003; cory@extremecateringla.com Max No. Deliveries Daily 5,000
Joel Reech: Cell 225-241-3807; joel@extremecateringla.com Areas of Service Louisiana, Miss, Texas
EAB Catering Meals Serving Hot/Cold Delivery from our area to local
401 MLK Dr., Deridder Capable of Delivery Yes surrounding areas up to 200-250
Phone: 337-463-9164 Capable of Full Service Yes Cold Meals;Hot meal can be
Fax: 337-463-8757 Max No. of Meals Delivered 200-500 cold prepared on site. Frying and Baking
Provide Set-ups Yes Capabilities.
Emergency Contacts: Service Radius/Miles 600-700
Rose Epperson: Cell-337-401-0444; Home-337-462-0800 Max No. Deliveries Daily 2
Glenn Epperson: Cell 337-499-6668; Areas of Service Nationwide
All types of BBQ, boudin, cracklins,
Famous Foods Meals Serving Hot/Cold bottled drinks, chicken, pork chops,
1475 Gerstner Memorial, Lake Charles, LA 70601 Capable of Delivery Yes
Capable of Full Service Yes
5,000-10,000 hot meals and bag
Max No. of Meals Delivered 5,000-10,000 lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Lake Charles to N.O.
Darby Guillory: Cell 337-532-77246 Max No. Deliveries Daily
darbyguillory@yahoo.com Areas of Service Lake Charles to N.O.
Freedom Emergency Services - Mobile Catering Meals Serving Hot/Cold Mobile Kitchen
8867 Highland Road #1B, Baton Rouge Capable of Delivery Yes Can serve 2 Sites Simultaneously
Phone: 225-767-8193 Capable of Full Service Yes
Fax: 225-767-0015 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Continental US
Randy Ziegler Jr: Cell-225-326-3296; brenda@wildwood-resort.com
Home 225-767-8295 Max No. Deliveries Daily 5,000
Randy Ziegler III: Cell 985-789-5834;randy@wildwood-resort.com
Home: 985-892-1733 Areas of Service Statewide
Highland Porch, Inc. Meals Serving Hot/Cold Gourmet box lunches, bag lunches
Hot plate lunches; beverages and
145 Ben Hur Road Capable of Delivery Yes service
Baton Rouge, LA Capable of Full Service Yes Breakfast, Lunch, Dinner, Snacks
Highly Experienced in Catering
Phone: 225-761-9300 Max No. of Meals Delivered 30,000 Services
Fax: 225-767-1487 Provide Set-ups Yes Full Service - 7 days a week
Statewide & Bordering
Emergency Contacts: Service Radius/Miles States
Lisa Anne Luther: Cell-225-803-3208; Home 225-767-5619 Max No. Deliveries Daily Unlimited
Statewide & Bordering
Gene Luther: Cell 225-413-7202; Home 225-767-2305 Areas of Service States
Joel's Catering & Special Events Meals Serving Hot High number Capacity 6,000-10,000
Had FEMA contract to serve
Calcasieu after Hurricanes Katrina &
1201 Convention Center Blvd., New Orleans, LA 70130 Capable of Delivery Yes Rita
Capable of Full Service Yes
Max No. of Meals Delivered 10,000 + 10,000+ hot meals and bag lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Joel Dondis: Cell 504-975-8809 Max No. Deliveries Daily
joel@joels.com Areas of Service Statewide
Kajun Kettle Foods, Inc. Meals Serving Hot/Cold
698 St George Avenue Capable of Delivery Yes
Jefferson, LA 70121 Capable of Full Service Yes
Phone: 504-733-8800 Max No. of Meals Delivered 50,000
Fax: 504-736-0517 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Christopher Landry: Cell-225-571-9827; clandry@kajunkettle.com Max No. Deliveries Daily 50,000
Monica Davidson: Cell-504-382-5231;mdavidson@kajunkettle.com Areas of Service Statewide
Louisiana Bayou Bistro Meals Serving Hot/Cold Mobile Kitchen Available
P.O. Box 929 Capable of Delivery Yes
Brusly, LA 70719 Capable of Full Service Yes
Phone: 225-749-6354 Max No. of Meals Delivered 30,000+
Fax: 225-749-8779 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Brad Antie: Cell-225-235-0711; Home-225-627-2019 Max No. Deliveries Daily 10
Charles LeJeune: Cell-225-936-5634; Home: 225-272-0136 Areas of Service Statewide
Phoenix Hospitality Management Meals Serving Hot/Cold Deli Style Plate Lunches and Cold
Lafayette, LA Capable of Delivery Yes Sandwiches
Phone: 337-314-0168 Capable of Full Service Yes
Fax: 337-237-9446 Max No. of Meals Delivered 10,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Butch Darce: Cell-337-344-8279 Max No. Deliveries Daily 7
Rogers Sonnier: Cell 337-322-0551 Areas of Service Statewide and nationally
Piccadilly Restaurants, LLC Meals Serving Hot/Cold
3232 S. Sherwood Forest Blvd, Baton Rouge 70816 Capable of Delivery Yes
Phone: 225-296-8338 Capable of Full Service Yes
Fax: 225-296-8332 Max No. of Meals Delivered 20,000+
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100
Keith Brown/Tom Sandeman: 225-296-8335 Max No. Deliveries Daily 20,000+
Shreveport, Monroe,
Houma, Alexandria, Lake
Charles, B.R., Lafayette,
Areas of Service N.O., Slidell
Premier Hospitality, Inc. Meals Serving Hot/Cold Logistic Services Statewide
600 West Third Street, Thibodeaux, LA 70301 Capable of Delivery Yes Able to setup and service subsites
Phone: 985-446-0075 Capable of Full Service Yes Fully packaged hot meals or in bulk
Fax: 985-446-0707 Max No. of Meals Delivered 50,000+ Hot meal service daily, mobile
Provide Set-ups Yes kitchens, contracted team.
Emergency Contacts: Service Radius/Miles Gulf Coast
Grady Verret: Cell 985-713-8578; Home 985-447-6527 Max No. Deliveries Daily 50,000+
Gradyv@pepperspizzeria.com; Cory Polmboeuf: Cell 985-686-9667;
Home 985-447-7052 - coryp@pepperspizzeria.com Areas of Service Statewide
Quizno’s #2655 Meals Serving Hot/Cold Offer Hot/Cold Sandwiches; Soups;
3628 Monroe Hwy, Pineville Capable of Delivery Yes Salads; Breakfast; Cater large
Phone: 318-641-7332 Capable of Full Service Yes groups 1000 or more; lunches can
Fax: 318-641-7334 Max No. of Meals Delivered Open be individually boxed; worked with
Provide Set-ups Yes Camp Beauregard on catering LA
Emergency Contacts: Service Radius/Miles 75 National Guard
Denise Cope: Cell-318-332-0654; Home-318-561-7996 Max No. Deliveries Daily Unlimited
Ricky Cope: 318-332-0812; Home: 318-357-3078 Areas of Service See mile raduis
Ron’s Place Meals Serving Hot/Cold Standard Breakfast; Home Cooked
8210 Kurthwood Rd, Leesville Capable of Delivery Yes Lunches and Dinners; Buffet In
Phone: 337-239-2200 Capable of Full Service Yes House
Fax: 337-239-2700 Max No. of Meals Delivered 80
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 20
Ronald Harvey: Cell-337-208-5019; Home-337-286-5528 Max No. Deliveries Daily 3
Shirlene McKee: Cell 409-673-0464; Home: 409-423-2853 Areas of Service Leesville Veron Parish
Full service catering/onsite mobile
Rotolo's Pizzeria Meals Serving Hot/Cold kitchen
1125 Bob Petit Rd, Baton Rouge, LA 70820 Capable of Delivery Yes capabilities
Capable of Full Service Yes
1,000-5,000 hot meals; 5,000-
Max No. of Meals Delivered 10,000 bag lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Mitch Rotolo: Cell 225-445-6071 Max No. Deliveries Daily
mitchrotolo@gmail.com Areas of Service Statewide
Can deliver snacks, dry goods and
produce to be used for cooking or
Second Harvest Food Bank Meals Serving distribution.
1201 Sams Ave., New Orleans, LA 70123 Capable of Delivery Yes
Capable of Full Service
Max No. of Meals Delivered
Drew Aleman Provide Set-ups
Emergency Contacts: Service Radius/Miles
Drew Aleman: Cell 504-994-4095 Max No. Deliveries Daily
daleman@secondharvest.org Areas of Service Southern Parishes
Soileaus Dinner Club Meals Serving Hot/Cold PoBoys; Fried Chicken; Meat/Gravy;
1618 N Main, Opelousas Capable of Delivery Yes Bar-B-Q; Served Meals for
Phone: 337-942-2985 Capable of Full Service No National Guard Drills and
Fax: 337-942-1830 Max No. of Meals Delivered 200 Deployment to Iraq
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 40
Beth Soileau: Cell-337-945-4979; Home 337-826-7984 Max No. Deliveries Daily 2
St. Landry, Lafayette,
Scott Soileau: Cell 337-351-3652 Areas of Service Evangeline
Steamboat Bill’s Meals Serving Hot/Cold Have capability of doing anything or
1004 Lakeshore Dr, Lake Charles Capable of Delivery Yes everything. Full Service Kitchen &
Phone: 337-494-1070 Capable of Full Service Yes Facility
Fax: 337-436-0610 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Unlimited
Kathi Vidrine: Cell 337-274-4640; Home: 337-478-6578 Max No. Deliveries Daily Unlimited
Bill Vidrine: Cell-337-802-6007; Home-337-478-6578 Areas of Service Unlimited
Susan Strange Food Services Meals Serving Hot/Cold All meals are delivered in a special
6765 Corporate Blvd. #10109, Baton Rouge Capable of Delivery Yes hot box for temp control
Phone: 225-361-0498 Capable of Full Service Yes
Fax: 225-361-0498 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Gulf Coast
Susan Strange: Cell-225-572-1483; susanstrange@gmail.com Max No. Deliveries Daily 25,000
LeQueyn Hardgrove: Cell 225-287-4133;
lequyenhardgrove@yahoo.com Areas of Service Unlimited
Taylors Int’l Services Meals Serving Hot/Cold Plate Lunches
234 Rue Beauregard Ste 100, Lafayette Capable of Delivery Yes
Phone: 337-234-5558 Capable of Full Service Yes
Fax: 337-269-5558 Max No. of Meals Delivered Open
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Jamie Tarpley: Cell-337-654-6398 Max No. Deliveries Daily 7
Jon Murphy: Cell-337-278-4146 Areas of Service Statewide and Nationally
SOUTHEAST LOUISIANA
Services Provided Comments
A Stone’s Throw Café & Catering Meals Serving Hot/Cold Custom Catering available as per
729 Jordan, Shreveport Capable of Delivery Yes order Beverages hot/cold;
Phone: 318-221-8544 Capable of Full Service Yes all catering needs
Fax: 318-221-8545 Max No. of Meals Delivered Open
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Rachel Ginsburg: Cell-318-422-1682; Home-318-865-6549 Max No. Deliveries Daily Open
David Ginsburg: 318-469-8503 Areas of Service Open
Small Company probided 3 meals a
Abigail's Catering Meals Serving Hot/Cold day
for 50-60. Also proveded lunch for
12713 Brookshire Avenue, Bato n Rouge Capable of Delivery Depending On Location 225
Phone: 225-272-7148 Capable of Full Service Yes (sandwiches, chips, etc) for FEMA
Fax: 225-272-7401 Max No. of Meals Delivered 50-60
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 35
Sue Price Max No. Deliveries Daily 3
Areas of Service Baton Rouge Area
Andrea’s Restaurant & Catering Meals Serving Hot/Cold Full Service Catering Company;
3100 19th Street, Metairie Capable of Delivery Yes Breakfast, Lunch, Dinner.
Phone: 504-834-8583 Capable of Full Service Yes Boxed Lunches/Dinner.
Fax: 504-834-6698 Max No. of Meals Delivered 1,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 60
Andrea Apuzzo: Cell-504-583-5373 Max No. Deliveries Daily 3
Tia Sommerville: Cell- 504-884-8780 Areas of Service See Service Radius Miles
Aramark, New Orleans Morial Convention Center Meals Serving Hot/Cold
900 Convention Center Blvd, Capable of Delivery Yes
New Orleans, LA 70130 Capable of Full Service Yes
Phone: 504-582-3575 Max No. of Meals Delivered 20,000
Fax: 504-582-3570 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 50 Miles
Jean-Pierre Turgot: Cell-504-520-0305;turgot-jeanpierre@aramark.comMax No. Deliveries Daily 20,000
Margaret Flannery: Cell-504-235-3300; flannery-margaret@aramark.comAreas of Service Greater New Orleans Area
B.R. Custom Surface Meals Serving Hot/Cold
11925 Wentling Avenue, Suite C Capable of Delivery No
Baton Rouge, LA 70816 Capable of Full Service Yes
Phone: 225-341-4488 Max No. of Meals Delivered 60,000 Cold-Bulk
Fax: 866-533-1350 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 200
Kevin Bowen: Cell-225-253-1283;bowen@customsurface.com Max No. Deliveries Daily 60,000 daily in bulk
Steve Reints: Cell 704-258-2314; reints@customsurface.com Areas of Service Statewide
Pre-boxed or bulk; Fresh cooked
Bad to the Bone Bar-B-Q Meals Serving Hot/Cold meats and sides
are available for delivery Cooking on-
1061 Forest Ridge Loop, Pearl River Capable of Delivery Yes site available to
serve over 1,500 a day with
Phone: 985-641-2233 Capable of Full Service Yes cafeteria style food.
Fax: 985-643-1122 Max No. of Meals Delivered 200 - 750
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 400
Michael Swanner: Cell-985-259-0495; Home: 985-863-9033 Max No. Deliveries Daily 3
Amy Swanner: Cell-985-259-0102 Areas of Service See Service Radius Miles
Can cater hot meals such as
jambalaya, spaghetti, etc., Have
Bad to the Bone Catering Meals Serving Hot/Cold mobile units to cook onsite.
730 Brownswitch Rd, Slidell, LA 70458 Capable of Delivery Yes
Capable of Full Service Yes
Depending on menu: good variety of
meal, up to 1,000; Jambalaya and
Max No. of Meals Delivered 1,000-10,000 such, 10,000+
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Michael Swanner: Cell 985-259-0495 Max No. Deliveries Daily As Needed
mkswanner@charter.net Areas of Service Statewide
BRG Catering LLC John Besh Meals Serving Hot/Cold
301 Tchoupitoulas Street Capable of Delivery Yes
New Orleans, LA 70130 Capable of Full Service Yes
Phone: 504-299-9777 Max No. of Meals Delivered 40,000
Fax: 504-299-1199 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Octavio Mantilla:Cell - 504-813-7396; Home 504-218-4881 Max No. Deliveries Daily 10,000 every 3 hours
John Besh: Cell 504-874-4559; Home 985-639-0338 Areas of Service Open
Bell Foods Meals Serving Hot
134 Brookhollow Esplanade, Harrahan 70123 Capable of Delivery Yes
Phone: 504-837-2355 Capable of Full Service Yes
Fax: 504-837-2365 Max No. of Meals Delivered 10,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Shane Nicaud Sr.: Cell 504-382-9737; Home 985-902-9841 Max No. Deliveries Daily As Needed
Areas of Service Louisiana Gulf South
Benedict's Catering Meals Serving Hot/Cold All meals are home cooked and
1144 N. Causway Blvd, Mandeville Capable of Delivery Yes delivery in special hot box for
Phone: 985-626-4557 Capable of Full Service Yes temp control - Will set up,
Fax: 985-624-5070 Max No. of Meals Delivered Unlimited serve and clean up
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 200
Shirley Deluzain: Cell 504-236-8099; Home 985-626-1125 Max No. Deliveries Daily 3
Nicholas Delazain: Cell 985-966-2060 Areas of Service See Radius/Miles
Bonanno’s Fine Catering Meals Serving Hot/Cold Refrigerated Trucks/Vans/Mobile
631 S. Eugene, B.R. Capable of Delivery Yes Kitchen Available. Box Lunches
Phone: 225-383-1388 Capable of Full Service Yes hot/cold; Beverages hot/cold;
Fax: 225-383-1334 Max No. of Meals Delivered 1000 - 1,500 all catering needs.
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 160
Gary Bonanno: Cell-225-279-3800; Home-985-624-8008 Max No. Deliveries Daily Unlimited
Baton Rouge, New Orleans,
Lafayette, Lake Charles,
Emily Conner: 225-241-4669 Areas of Service Miss Gulf
Borden Milk Products Meals Serving Can supply milk, juice, ice cream
PO Box 60333, Lafayette, LA 70596 Capable of Delivery
Capable of Full Service
Max No. of Meals Delivered
Karie Mire Provide Set-ups
Emergency Contacts: Service Radius/Miles
Karie Mire: Cell 337-501-0023 Max No. Deliveries Daily
kamire@milkproductslp.com Areas of Service Southeast
Buck’s Pizza, McDonald’s Pizza Co Meals Serving Hot/Cold Pizza; Strombollis; Hoagie
4257 Church St, Ste 103, Zachary Capable of Delivery Yes Sandwich; Salads; Wings; Salads
Phone: 225-658-0355 Capable of Full Service Yes Catering Truck
Fax: 225-751-3274 Max No. of Meals Delivered 1,000-5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 50-60
Robert McDonald: Cell-225-405-8267; Home-225-753-5895 Max No. Deliveries Daily 13 - 15 drivers bmcdonald2@cox.net
Denham Springs, Zachary,
Baton Rouge, Lower
Cindy McDonald: 225-235-7440; Areas of Service Livingston, Felicianas
Café Freret Meals Serving Hot/Cold Can supply full, healthy meals
7329 Freret Street, Metairie Capable of Delivery Yes either hot or cold. Chef has
Phone: 504-861-7890 Capable of Full Service Yes over 20 yrs experience
Fax: 504-861-8014 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 50
Carl Guidroz: Cell 504-908-7334; Home 504-454-3160 Max No. Deliveries Daily 3
Areas of Service See Radius/Miles
Café Milano & Aficionados Meals Serving Hot/Cold
314 Belanger St, Houma Capable of Delivery No
Phone: 985-879-2426 Capable of Full Service No
Fax: 985-223-1933 Max No. of Meals Delivered 300
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Sammy Castalano: Cell-985-209-0320 Max No. Deliveries Daily 2
Areas of Service Terrebonne Parish
Full turnkey staging; 5,000
breakfast, lunch and dinner total of
Catering Cajun, LLC Meals Serving Hot 15,000
13434 Perkins Road, Baton Rouge, 70810 Capable of Delivery Yes
Phone: 225-761-8404 Capable of Full Service Yes
Fax: 225-761-8172 Max No. of Meals Delivered 15,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 1200 Miles
Wayne Stabiler Jr: Cell 225-413-2717; Home 225-927-2330
staff@cateringcajun.com Max No. Deliveries Daily 15,000
Samuel "Fritz" Carville: Cell 225-806-4730; staff@cateringcajun.com Areas of Service Statewide
Capital City Grill Meals Serving Hot/Cold Box Lunches Hot/Cold; Can Serve
3535 S. Sherwood Forest, B.R. Capable of Delivery Yes Buffet Style, Hot Food Lines
Phone: 225-266-4076 Capable of Full Service Yes Four Locations – Denham Springs,
Fax: 225-292-2616 Max No. of Meals Delivered 2 St. Francisville, 2 in Baton Rouge
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100
Rick Volland: Cell-225-266-4076; Home-225-243-5156 Max No. Deliveries Daily 250
New Orleans, Baton Rouge,
Areas of Service Lafayette, Slidell
Home Cooked Meals – Served
Chef Don Bergeron Enterprises Meals Serving Hot/Cold 2,500
5768 Capital Heights Ave., B.R. Capable of Delivery Yes Meals/Day for DHH
Phone: 225-927-3998 Capable of Full Service Yes
Fax: 866-328-2892 Max No. of Meals Delivered 2,500
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100
Dianne Saucier: cell 225-266-8311 Max No. Deliveries Daily Unlimited
Areas of Service South Louisiana
Chef John Folse & Co/White Oak Plantation Meals Serving Hot
17660 George O'Neal Road, Baton Rouge, 70817 Capable of Delivery Yes
Phone: 225-751-1882 Capable of Full Service Yes
Fax: 225-751-0767 Max No. of Meals Delivered 40,000
Emergency Contacts: Provide Set-ups Yes
State of La & Bordering
Roslyn: Cell 225-205-4320; roslynl@jfolse.com Service Radius/Miles States
Chef John Folse: Cell 225-413-3101; folse@jfolse.com Max No. Deliveries Daily
Ian McGee: Cell 985-869-6363; ianm@jfolse.com Areas of Service Statewide/Bordering States
Cookey’s Caterers Meals Serving Hot/Cold Hot/Cold Lunches; Two Mobile
2780 Ambel Sky Dr, Lake Charles. Capable of Delivery Yes Kitchens; Full Line Caterers;
Phone: 337-263-4654 Capable of Full Service Yes Provided Meals to shelters during
Fax: 337-474-3786 Max No. of Meals Delivered Unlimited last two storms in Lake Charles
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 500
Joseph Heacook Jr: Cell-337-526-7041 Max No. Deliveries Daily 3
Keith Jagneaux: 337-794-0749 Areas of Service See Service Radius/Miles
Cooper Catering Meals Serving Hot/Cold Hot/Cold Lunches, Breakfast foods,
10443 Joor Rd, B.R Capable of Delivery Yes Supervised cooking/delivery for Red
Phone: 225-262-5533 Capable of Full Service Yes Cross for 3 ½ months for 27,000
Fax: 225-262-5560 Max No. of Meals Delivered 30,000 meals per day. Have 16ft. Mobile
Provide Set-ups Yes Trailer for on Site
Emergency Contacts: Service Radius/Miles Statewide
Debbie Cooper: Cell-225-324-5104 Max No. Deliveries Daily 30,000
Warren Winstead: Cell 225-939-0998; Home: 225-261-6718 Areas of Service Unlimited
Courtland’s Catering Meals Serving Hot/Cold Home Cooking; Lasagna; Tilapia;
11690 Florida Blvd, Ste D, B.R. Capable of Delivery Yes Roast Beef; (over 225 items)
Phone: 225-272-9882 Capable of Full Service Yes Catered in New Orleans, Hammond
Fax: 225-275-9862 Max No. of Meals Delivered 600 - 1,000 for Katrina
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 90-100
Glynn Altazin: Cell-225-938-8525; Home: 225-272-1627 Max No. Deliveries Daily 7 days a week
Areas of Service See Service Radius/Miles
Crawfish Hut Catering/Mancamps, LLC Meals Serving Hot/Cold Can prepare and serve meals
700 W. North Branch, Rayne, LA Capable of Delivery Yes anywhere for up to 5000 people
Phone: 337-334-3140 Capable of Full Service Yes
Fax: 337-334-3754 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Jamie Conques: Cell 337-250-5595; Home 337-393-2217
jamie@crawfishhut.com Max No. Deliveries Daily 15,000
Jack McIntyre: Cell 337-581-2006; Home 337-393-2002
jack@crawfishhut.com Areas of Service Statewide
D&M Hogwild BBQ Meals Serving Hot High number Capacity 6,000-10,000
5000 Shreveport Hwy, Pineville Capable of Delivery Yes Daily; Mobile Kitchen, Refrig.
Phone: 318-729-1445 Capable of Full Service Yes Trailers Red Beans; Pepper Steak
Fax: 318-641-7277 Max No. of Meals Delivered Unlimited JambalayaGumbo, Baked Ham,
Provide Set-ups Yes Chicken, Etc
Emergency Contacts: Service Radius/Miles Nationwide
Mary Looney: Cell-318-201-1133; Home-318-641-8952 Max No. Deliveries Daily Unlimited
David Looney: Cell 318-729-1445; Home: 318-641-7526 Areas of Service Nationwide
Dillon Professional Catering Meals Serving Hot/Cold Served 30,000+ meals/day for Red
9720 Cortana Place, Baton Rouge Capable of Delivery Yes Cross in B.R. shelters for Katrina
Phone: 225-216-0618 Capable of Full Service Yes Three Mobile Kitchens for cooking
Fax: 225-216-0635 Max No. of Meals Delivered 12,000 On-Site.
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100+
Don Gerald: Cell-225-939-7760; Home 225-928-1794 Max No. Deliveries Daily 4
Baton Rouge, New Orleans,
Greg Giamanco: Cell 225-252-1491 Areas of Service Lafayette, Alexandira
Extreme Catering, LLC Meals Serving Hot/Cold Mobile Kitchen; Bulk/Plated "to go"
10777 Greenwell Springs Road, B. R. Capable of Delivery Yes
Phone: 225-275-1684 Capable of Full Service Yes
Fax: 225-275-1684 Max No. of Meals Delivered 5
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Louisiana, Miss, Texas
Cory Reech: Cell-225-806-6003; cory@extremecateringla.com Max No. Deliveries Daily 5,000
Joel Reech: Cell 225-241-3807; joel@extremecateringla.com Areas of Service Louisiana, Miss, Texas
All types of BBQ, boudin, cracklins,
Famous Foods Meals Serving Hot/Cold bottled drinks, chicken, pork chops,
1475 Gerstner Memorial, Lake Charles, LA 70601 Capable of Delivery Yes
Capable of Full Service Yes
5,000-10,000 hot meals and bag
Max No. of Meals Delivered 5,000-10,000 lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Lake Charles to N.O.
Darby Guillory: Cell 337-532-77246 Max No. Deliveries Daily
darbyguillory@yahoo.com Areas of Service Lake Charles to N.O.
Freedom Emergency Services - Mobile Catering Meals Serving Hot/Cold Mobile Kitchen
8867 Highland Road #1B, Baton Rouge Capable of Delivery Yes Can serve 2 Sites Simultaneously
Phone: 225-767-8193 Capable of Full Service Yes
Fax: 225-767-0015 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Continental US
Randy Ziegler Jr: Cell-225-326-3296; brenda@wildwood-resort.com
Home 225-767-8295 Max No. Deliveries Daily 5,000
Randy Ziegler III: Cell 985-789-5834;randy@wildwood-resort.com
Home: 985-892-1733 Areas of Service Statewide
Wraps, salads, chips, pasta salad,
cold drinks, muffalettas, pork
Fresh Salads & Wraps Meals Serving Hot/Cold tenderloin
PO Box 14812, Baton Rouge, LA 70819 Capable of Delivery Yes
Capable of Full Service Yes
1,000-5,000 hot meals and bag
Max No. of Meals Delivered 1,000 - 5,000 lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Scott Johnson: Cell 225-772-6334 Max No. Deliveries Daily
scott@freshjunkie.com Areas of Service Southeast
Highland Porch, Inc. Meals Serving Hot/Cold Gourmet box lunches, bag lunches
Hot plate lunches; beverages and
145 Ben Hur Road Capable of Delivery Yes service
Baton Rouge, LA Capable of Full Service Yes Breakfast, Lunch, Dinner, Snacks
Highly Experienced in Catering
Phone: 225-761-9300 Max No. of Meals Delivered 30,000 Services
Fax: 225-767-1487 Provide Set-ups Yes Full Service - 7 days a week
Statewide & Bordering
Emergency Contacts: Service Radius/Miles States
Lisa Anne Luther: Cell-225-803-3208; Home 225-767-5619 Max No. Deliveries Daily Unlimited
Statewide & Bordering
Gene Luther: Cell 225-413-7202; Home 225-767-2305 Areas of Service States
Hilton New Orleans Riverside Meals Serving Hot/Cold Full service caterer
2 Poydras St., New Orleans, LA 70140 Capable of Delivery Yes
Capable of Full Service Yes
Max No. of Meals Delivered 10,000+ 10,000+ hot meals and bag lunches
Tony Abadie Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Tony Abadie: Cell 504-382-8624 Max No. Deliveries Daily
tony.abadie@hilton.com Areas of Service Southeast
Jambalaya Dinners; Red Beans &
Jambalaya By Shake Meals Serving Hot Rice; Spaghetti;
Steaks; BBQ; Fish; Gumbo; Cochon-
18516 Blythe Road Capable of Delivery Yes De-Lait
Phone: 225-356-3034 Capable of Full Service Yes
Fax: 225-622-0917 Max No. of Meals Delivered 750
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 50
Cherie Zito: Cell 225-405-7499; Home 225-622-4459 Max No. Deliveries Daily 2
Baton Rouge and Gonzales
Joyce Mark: 225-603-8901 Areas of Service Area
The Jambalaya Shoppe Meals Serving Hot Jambalaya Dinners; Port Roast;
4808 Government Street, B.R. Capable of Delivery Yes Spaghetti Jambalaya; Smoked
Phone: 225-926-0970 Capable of Full Service Yes Chicken; Smoked Brisket; Catfish;
Fax: 225-926-0205 Max No. of Meals Delivered 500 Etouffee; Gumbo
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 50
Judy Williams: Cell – 225-268-3140; Home 225-261-2629 Max No. Deliveries Daily 5-6
Baton Rouge and
Kristi Fontenot: Cell 225-279-1500 Areas of Service Surrounding Areas
Jason's Deli Meals Serving Hot/Cold
2531 Citiplace Court Capable of Delivery Yes
Phone: 225-926-7788 Capable of Full Service Yes
Fax: 225-926-8006 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Unlimited
Dave Carrier Max No. Deliveries Daily Unlimited
Areas of Service See Radius/Miles of Service
Joel's Catering & Special Events Meals Serving Hot High number Capacity 6,000-10,000
Had FEMA contract to serve
Calcasieu after Hurricanes Katrina &
1201 Convention Center Blvd., New Orleans, LA 70130 Capable of Delivery Yes Rita
Capable of Full Service Yes
Max No. of Meals Delivered 10,000 + 10,000+ hot meals and bag lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Joel Dondis: Cell 504-975-8809 Max No. Deliveries Daily
joel@joels.com Areas of Service Statewide
Kajun Kettle Foods, Inc. Meals Serving Hot/Cold
698 St George Avenue Capable of Delivery Yes
Jefferson, LA 70121 Capable of Full Service Yes
Phone: 504-733-8800 Max No. of Meals Delivered 50,000
Fax: 504-736-0517 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Christopher Landry: Cell-225-571-9827; clandry@kajunkettle.com Max No. Deliveries Daily 50,000
Monica Davidson: Cell-504-382-5231;mdavidson@kajunkettle.com Areas of Service Statewide
Louisiana Bayou Bistro Meals Serving Hot/Cold Mobile Kitchen Available
P.O. Box 929 Capable of Delivery Yes
Brusly, LA 70719 Capable of Full Service Yes
Phone: 225-749-6354 Max No. of Meals Delivered 30,000+
Fax: 225-749-8779 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Brad Antie: Cell-225-235-0711; Home-225-627-2019 Max No. Deliveries Daily 10
Charles LeJeune: Cell-225-936-5634; Home: 225-272-0136 Areas of Service Statewide
Mason’s Grill Meals Serving Hot/Cold Box Meals or Cooked at Site
13556 Jefferson Hwy, B.R Capable of Delivery Yes Breakfast, Lunch, Dinner
Phone: 225-756-8815 Capable of Full Service Yes
Fax: 225-293-1330 Max No. of Meals Delivered 300
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 30
Michael Alfandre: Home-225-275-1106 Max No. Deliveries Daily 2
Shirlee Alfandre: Cell 225-485-3758; Home: 225-275-1106 Areas of Service See Service Radius/Miles
On The Border Mexican Grill Meals Serving Hot Mexican Style; Fajitas; Tacos;
2552 Citiplace, B.R. Capable of Delivery Yes Salad
Phone: 225-924-7400 Capable of Full Service Yes
Fax: 225-924-7426 Max No. of Meals Delivered 1,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 40
Darryl Calligan Max No. Deliveries Daily 2
On The Border Catering: 888-682-2287 Areas of Service
Sandwiches, Beans & Rice, Pasta
Perrone and Sons Meals Serving Hot/Cold Dishes,
4512 Zenith Street Capable of Delivery Yes Casseroles, Salads
Phone: 504-455-3663 Capable of Full Service Yes
Fax: 504-455-3660 Max No. of Meals Delivered 200-300
Provide Set-ups No
Emergency Contacts: Service Radius/Miles 100
John Perrone: Cell – 504-296-4431; Home 504-454-3654 Max No. Deliveries Daily
Metairie, N. O., Baton
Debbie: Cell 504-296-4435; Home: 504-454-3654 Areas of Service Rouge, Metro N.O. Parishes
Petroleum Club of Lafayette Meals Serving Hot
PO Box 51251, Lafayette, LA 70505 Capable of Delivery Yes
Capable of Full Service Yes
Max No. of Meals Delivered 1,000-5,000 1,000-5,000 hot meals
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Johm O'Meara: Cell 337-344-0131 Max No. Deliveries Daily
johno@pclafayette.com Areas of Service Statewide
Phoenix Hospitality Management Meals Serving Hot/Cold Deli Style Plate Lunches and Cold
Lafayette, LA Capable of Delivery Yes Sandwiches
Phone: 337-314-0168 Capable of Full Service Yes
Fax: 337-237-9446 Max No. of Meals Delivered 10,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Butch Darce: Cell-337-344-8279 Max No. Deliveries Daily 7
Rogers Sonnier: Cell 337-322-0551 Areas of Service Statewide and nationally
Piccadilly Restaurants, LLC Meals Serving Hot/Cold
3232 S. Sherwood Forest Blvd, Baton Rouge 70816 Capable of Delivery Yes
Phone: 225-296-8338 Capable of Full Service Yes
Fax: 225-296-8332 Max No. of Meals Delivered 20,000+
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100
Keith Brown/Tom Sandeman: 225-296-8335 Max No. Deliveries Daily 20,000+
Shreveport, Monroe,
Houma, Alexandria, Lake
Charles, B.R., Lafayette,
Areas of Service N.O., Slidell
Premier Hospitality, Inc. Meals Serving Hot/Cold Logistic Services Statewide
600 West Third Street, Thibodeaux, LA 70301 Capable of Delivery Yes Able to setup and service subsites
Phone: 985-446-0075 Capable of Full Service Yes Fully packaged hot meals or in bulk
Fax: 985-446-0707 Max No. of Meals Delivered 50,000+ Hot meal service daily, mobile
Provide Set-ups Yes kitchens, contracted team.
Emergency Contacts: Service Radius/Miles Gulf Coast
Grady Verret: Cell 985-713-8578; Home 985-447-6527 Max No. Deliveries Daily 50,000+
Gradyv@pepperspizzeria.com; Cory Polmboeuf: Cell 985-686-9667;
Home 985-447-7052 - coryp@pepperspizzeria.com Areas of Service Statewide
Quality Hotel Meals Serving Hot/Cold
210 S. Hollwood Rd, Houma Capable of Delivery Yes
Phone: 985-868-5851 Capable of Full Service Yes
Fax: 985-879-3216 Max No. of Meals Delivered 400
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 20
Rene Claudet: Cell 985-688-4847 Max No. Deliveries Daily 2
Terrebonne, Lafouche, St.
Barbara Claudet: Cell-985-232-6488 Areas of Service Mary
Full service catering/onsite mobile
Rotolo's Pizzeria Meals Serving Hot/Cold kitchen
1125 Bob Petit Rd, Baton Rouge, LA 70820 Capable of Delivery Yes capabilities
Capable of Full Service Yes
1,000-5,000 hot meals; 5,000-
Max No. of Meals Delivered 10,000 bag lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Mitch Rotolo: Cell 225-445-6071 Max No. Deliveries Daily
mitchrotolo@gmail.com Areas of Service Statewide
Sandwich Man Meals Serving Cold Packaged Sandwiches
Pearl River, LA Capable of Delivery Yes
Phone: 985-863-7378 Capable of Full Service No
Fax: 985-863-0693 Max No. of Meals Delivered 6,000 - 8,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 80
Cheryl Lavigne: Cell-985-960-1147; Home-985-847-1783 Max No. Deliveries Daily 1
Lillian Warner: Cell 985-960-1150; Home: 985-847-1783 Areas of Service See Service Radius/Miles
Sauce It Up LLC Meals Serving Hot/Cold
Full service restaurant/café; able to
deliver bag lunches and some hot
7329 Freret St., New Orleans, LA 70118 Capable of Delivery meals
Capable of Full Service
Max No. of Meals Delivered 1,000 - 5,000 1,000-5,000 bag lunches
Carl Guidroz Provide Set-ups
Emergency Contacts: Service Radius/Miles
Carl Guidroz: Cell 504-908-7334 Max No. Deliveries Daily
Terrebone, St. Bernard, St. Charles,
carl@cafefreret.com Areas of Service Orleans, Jefferson, St. Tammany
S & W Wholesale Foods LLC Meals Serving Hot/Cold Broad line food service distribution
PO Box 279, Hammond, LA 70404 Capable of Delivery
Capable of Full Service
Max No. of Meals Delivered
Provide Set-ups
Emergency Contacts: Service Radius/Miles
Jason Landry: Cell 985-969-3006 Max No. Deliveries Daily
jasonl@s-wfoods.com Areas of Service
Serranos Salsa Company Meals Serving Hot/Cold Latin American; Mexican along with
9111 Interline Ave, Suite 1A, B.R Capable of Delivery Yes broader range of items. Catered on
Phone: 225-926-2344 Capable of Full Service Yes site after Katrina of 100-150 people
Fax: 225-926-8290 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100
Sean Malone: Cell-504-250-8031; Home-225-293-8067 Max No. Deliveries Daily Unlimited
New Orleans, Lafayette,
Baton Rouge, Surrounding
Andy Blouin: Cell 225-892-4951; Home: 225-292-5821 Areas of Service Parishes
Shoney’s Meals Serving Hot/Cold PoBoys; Sandwiches, Burgers,
1911 Greenwood St, Morgan City Capable of Delivery Yes Box Lunch; Special Orders
Phone: 985-384-5767 Capable of Full Service Yes
Fax: 985-384-2441 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 10
Todd Shelby: Home 985-380-2765 Max No. Deliveries Daily
Ginger Roy: Cell 985-518-1579; Home: 985-395-2516 Areas of Service Morgan City
Can deliver snacks, dry goods and
produce to be used for cooking or
Second Harvest Food Bank Meals Serving distribution.
1201 Sams Ave., New Orleans, LA 70123 Capable of Delivery Yes
Capable of Full Service
Max No. of Meals Delivered
Provide Set-ups
Emergency Contacts: Service Radius/Miles
Drew Aleman: Cell 504-994-4095 Max No. Deliveries Daily
daleman@secondharvest.org Areas of Service Southern Parishes
Food service provider; can deliver
supplies; production kitchen in
Sodexo Meals Serving Harahan
5749 Susitna Drive, Harahan, LA 70123 Capable of Delivery Yes
Capable of Full Service Yes
Max No. of Meals Delivered
Troy Roussel Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Troy Roussel: Cell 504-731-5705 Max No. Deliveries Daily
troy.roussel@sodexo.com Areas of Service
St. Rose-Travel Center Meals Serving Hot/Cold On-Site Catering; Cold/Hot Meals
10405 Airline Hwy, St. Rose Capable of Delivery Yes
Phone: 504-472-0771 ext 101 Capable of Full Service Yes
Fax: 504-472-0576 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 250
Rebecca Tassin: Cell-504-416-9933; Home-504-231-5252 Max No. Deliveries Daily 5,000
Harold Marchand: Cell 225-202-7436; Home: 225-673-6096 Areas of Service Louisiana
Steamboat Bill’s Meals Serving Hot/Cold Have capability of doing anything or
1004 Lakeshore Dr, Lake Charles Capable of Delivery Yes everything. Full Service Kitchen &
Phone: 337-494-1070 Capable of Full Service Yes Facility
Fax: 337-436-0610 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Unlimited
Bill Vidrine: Cell-337-802-6007; Home-337-478-6578 Max No. Deliveries Daily Unlimited
Kathi Vidrine: Cell 337-274-4640; Home: 337-478-6578 Areas of Service Unlimited
Step Brothers Bar & Grill Meals Serving Hot/Cold Full Caterer
4971 W. Napoleon Ave, Metairie Capable of Delivery Yes
Phone: 504-889-9856 Capable of Full Service Yes
Fax: 504-887-1407 Max No. of Meals Delivered 2000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100 Miles
Mark Melancon: Cell 504-416-9886; Home 504-352-5855 Max No. Deliveries Daily 3
Timmy Bontempo: Cell 504-453-5034 Areas of Service New Orleans Metro
Off-site, on-site mobile
kitchens/catering/food service/take
SYI Food Services Meals Serving out/to go/boxed meals
7227 Exchange Place, Baton Rouge, LA 70806 Capable of Delivery Yes
Capable of Full Service Yes
1,000-5,000 hot meals and bag
Max No. of Meals Delivered 1,000 - 5,000 lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Darryl Johnson: Cell 225-335-5976 Max No. Deliveries Daily
darryl@sociallyyoursinc.com Areas of Service Southeast
Susan Strange Food Services Meals Serving Hot/Cold All meals are delivered in a special
6765 Corporate Blvd. #10109, Baton Rouge Capable of Delivery Yes hot box for temp control
Phone: 225-361-0498 Capable of Full Service Yes
Fax: 225-361-0498 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Gulf Coast
Susan Strange: Cell-225-572-1483; susanstrange@gmail.com Max No. Deliveries Daily 25,000
LeQueyn Hardgrove: Cell 225-287-4133;
lequyenhardgrove@yahoo.com Areas of Service Unlimited
Taylors Int’l Services Meals Serving Hot/Cold Plate Lunches
234 Rue Beauregard Ste 100, Lafayette Capable of Delivery Yes
Phone: 337-234-5558 Capable of Full Service Yes
Fax: 337-269-5558 Max No. of Meals Delivered Open
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Jamie Tarpley: Cell-337-654-6398 Max No. Deliveries Daily 7
Jon Murphy: Cell-337-278-4146 Areas of Service Statewide and Nationally
Timberlane Country Club Meals Serving Hot/Cold Breakfast Items; Red Beans;
401 Timberlane Dr, Gretna Capable of Delivery Yes Burgers; Chicken; Gumbo;
Phone: 504-367-5010 Capable of Full Service Yes Jambalaya; Roast Beef
Fax: 225-367-5050 Max No. of Meals Delivered 300 Lasagna; Meatballs; Chicken Stew
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 50
Thomas Arnold: Cell-504-258-4834 Home: 504-368-0869 Max No. Deliveries Daily 4
Areas of Service See Service Radius/Miles
Contemporary Louisiana Cuisine;
Tope LA Catering Meals Serving Hot/Cold Low-end Luncheon
Buffets to High Scale 7 Course
104 N. Cate St. Hammond Capable of Delivery Yes Dinners; 30 persons
delivery min; Also, In-house catering
Phone: 985-345-9494 Capable of Full Service Yes for 40-100
Fax: 985-542-7655 Max No. of Meals Delivered 500
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 50
Mikel Hauck: Cell-985-222-0259 Max No. Deliveries Daily 1-2
James Hebert: Cell -985-974-9551 Areas of Service See Service Radius/Miles
SOUTHWEST LOUISIANA
Services Provided Comments
A Stone’s Throw Café & Catering Meals Serving Hot/Cold Custom Catering available as per
729 Jordan, Shreveport Capable of Delivery Yes order Beverages hot/cold;
Phone: 318-221-8544 Capable of Full Service Yes all catering needs
Fax: 318-221-8545 Max No. of Meals Delivered Open
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Rachel Ginsburg: Cell-318-422-1682; Home-318-865-6549 Max No. Deliveries Daily Open
David Ginsburg: 318-469-8503 Areas of Service Open
B.R. Custom Surface Meals Serving Hot/Cold
11925 Wentling Avenue, Suite C Capable of Delivery No
Baton Rouge, LA 70816 Capable of Full Service Yes
Phone: 225-341-4488 Max No. of Meals Delivered 60,000 Cold-Bulk
Fax: 866-533-1350 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 200
Kevin Bowen: Cell-225-253-1283;bowen@customsurface.com Max No. Deliveries Daily 60,000 daily in bulk
Steve Reints: Cell 704-258-2314; reints@customsurface.com Areas of Service Statewide
Big Daddy’s Meals Serving Hot/Cold Plate/Box Lunches; Refrigerated
301 East Miller Ave., Iowa, LA Capable of Delivery Yes Truck
Phone: 337-582-7749 Capable of Full Service Yes
Fax: 337-582-2258 Max No. of Meals Delivered 200
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 60
Pre-boxed or bulk; Fresh cooked
Bad to the Bone Bar-B-Q Meals Serving Hot/Cold meats and sides
are available for delivery Cooking on-
1061 Forest Ridge Loop, Pearl River Capable of Delivery Yes site available to
serve over 1,500 a day with
Phone: 985-641-2233 Capable of Full Service Yes cafeteria style food.
Fax: 985-643-1122 Max No. of Meals Delivered 200 - 750
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 400
Michael Swanner: Cell-985-259-0495; Home: 985-863-9033 Max No. Deliveries Daily 3
Amy Swanner: Cell-985-259-0102 Areas of Service See Service Radius Miles
Can cater hot meals such as
jambalaya, spaghetti, etc., Have
Bad to the Bone Catering Meals Serving Hot/Cold mobile units to cook onsite.
730 Brownswitch Rd, Slidell, LA 70458 Capable of Delivery Yes
Capable of Full Service Yes
Depending on menu: good variety of
meal, up to 1,000; Jambalaya and
Max No. of Meals Delivered 1,000-10,000 such, 10,000+
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Michael Swanner: Cell 985-259-0495 Max No. Deliveries Daily As Needed
mkswanner@charter.net Areas of Service Statewide
BRG Catering LLC John Besh Meals Serving Hot/Cold
301 Tchoupitoulas Street Capable of Delivery Yes
New Orleans, LA 70130 Capable of Full Service Yes
Phone: 504-299-9777 Max No. of Meals Delivered 40,000
Fax: 504-299-1199 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Octavio Mantilla:Cell - 504-813-7396; Home 504-218-4881 Max No. Deliveries Daily 10,000 every 3 hours
John Besh: Cell 504-874-4559; Home 985-639-0338 Areas of Service Open
Bell Foods Meals Serving Hot
134 Brookhollow Esplanade, Harrahan 70123 Capable of Delivery Yes
Phone: 504-837-2355 Capable of Full Service Yes
Fax: 504-837-2365 Max No. of Meals Delivered 10,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Shane Nicaud Sr.: Cell 504-382-9737; Home 985-902-9841 Max No. Deliveries Daily As Needed
Areas of Service Louisiana Gulf South
Benedict's Catering Meals Serving Hot/Cold All meals are home cooked and
1144 N. Causway Blvd, Mandeville Capable of Delivery Yes delivery in special hot box for
Phone: 985-626-4557 Capable of Full Service Yes temp control - Will set up,
Fax: 985-624-5070 Max No. of Meals Delivered Unlimited serve and clean up
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 200
Shirley Deluzain: Cell 504-236-8099; Home 985-626-1125 Max No. Deliveries Daily 3
Nicholas Delazain: Cell 985-966-2060 Areas of Service See Radius/Miles
Bonanno’s Fine Catering Meals Serving Hot/Cold Refrigerated Trucks/Vans/Mobile
631 S. Eugene, B.R. Capable of Delivery Yes Kitchen Available. Box Lunches
Phone: 225-383-1388 Capable of Full Service Yes hot/cold Beverages hot/cold; all
Fax: 225-383-1334 Max No. of Meals Delivered 1,000 - 1,500 catering needs.
Provide Set-ups Yes
Gary Bonanno: Cell-225-279-3800; Home-985-624-8008 Service Radius/Miles 150
Diane Sauicer: 225-266-8311; Max No. Deliveries Daily Unlimited
Baton Rouge, New Orleans,
Lafayette, Lake Charles,
Areas of Service Miss Gulf
Full turnkey staging; 5,000
breakfast, lunch and dinner total of
Catering Cajun, LLC Meals Serving Hot 15,000
13434 Perkins Road, Baton Rouge, 70810 Capable of Delivery Yes
Phone: 225-761-8404 Capable of Full Service Yes
Fax: 225-761-8172 Max No. of Meals Delivered 15,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 1200 Miles
Wayne Stabiler Jr: Cell 225-413-2717; Home 225-927-2330
staff@cateringcajun.com Max No. Deliveries Daily 15,000
Samuel "Fritz" Carville: Cell 225-806-4730; staff@cateringcajun.com Areas of Service Statewide
Capital City Grill Meals Serving Hot/Cold Box Lunches Hot/Cold; Can Serve
3535 S. Sherwood Forest, B.R. Capable of Delivery Yes Buffet Style, Hot Food Lines
Phone: 225-266-4076 Capable of Full Service Yes Four Locations – Denham Springs,
Fax: 225-292-2616 Max No. of Meals Delivered 2 St. Francisville, 2 in Baton Rouge
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100
Rick Volland: Cell-225-266-4076; Home- 225-243-5156 Max No. Deliveries Daily 250
New Orleans, Baton Rouge,
Areas of Service Lafayette, Slidell
Home Cooked Meals – Served
Chef Don Bergeron Enterprises Meals Serving Hot/Cold 2,500
5768 Capital Heights Ave., B.R. Capable of Delivery Yes Meals/Day for DHH
Phone: 225-927-3998 Capable of Full Service Yes
Fax: 866-328-2892 Max No. of Meals Delivered 2,500
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100
Dianne Saucier: cell 225-266-8311 Max No. Deliveries Daily Unlimited
Amy Ourso: 225-806-0527; Home: 225-545-2422 Areas of Service South Louisiana
Chef John Folse & Co/White Oak Plantation Meals Serving Hot
17660 George O'Neal Road, Baton Rouge, 70817 Capable of Delivery Yes
Phone: 225-751-1882 Capable of Full Service Yes
Fax: 225-751-0767 Max No. of Meals Delivered 40,000
Emergency Contacts: Provide Set-ups Yes
State of La & Bordering
Roslyn: Cell 225-205-4320; roslynl@jfolse.com Service Radius/Miles States
Chef John Folse: Cell 225-413-3101; folse@jfolse.com Max No. Deliveries Daily
Ian McGee: Cell 985-869-6363; ianm@jfolse.com Areas of Service Statewide/Bordering States
Classic Café Meals Serving Hot/Cold Plate Lunches; Sandwiches;
277 Hwy 171 N Moss Bluff, Lake Charles Capable of Delivery Yes Deserts; Salads; Large Capacity
Phone: 337-855-8007 Capable of Full Service Yes Cooler/Freezer
Fax: 337-855-8008 Max No. of Meals Delivered Open
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 20
Beth Beltz: Cell-337-263-0337; Home-337-217-2127 Max No. Deliveries Daily 7
Moss Bluff, Sulphur, Lake
Jim Beltz: Cell: 337-263-1617: Areas of Service Charles
Cookey’s Caterers Meals Serving Hot/Cold Hot/Cold Lunches; Two Mobile
2780 Ambel Sky Dr, Lake Charles. Capable of Delivery Yes Kitchens; Full Line Caterers;
Phone: 337-263-4654 Capable of Full Service Yes Provided Meals to shelters during
Fax: 337-474-3786 Max No. of Meals Delivered Unlimited last two storms in Lake Charles
Emergency Contacts: Service Radius/Miles 500
Joseph Heacook Jr: Cell-337-526-7041 Max No. Deliveries Daily 3
Keith Jagneaux: 337-794-0749 Areas of Service See Service Radius/Miles
Cooper Catering Meals Serving Hot/Cold Hot/Cold Lunches, Breakfast foods,
10443 Joor Rd, B.R Capable of Delivery Yes Supervised cooking/delivery for Red
Phone: 225-262-5533 Capable of Full Service Yes Cross for 3 ½ months for 27,000
Fax: 225-262-5560 Max No. of Meals Delivered 30,000 meals per day. Have 16ft. Mobile
Provide Set-ups Yes Trailer for on Site
Emergency Contacts: Service Radius/Miles Statewide
Debbie Cooper: Cell-225-324-5104 Max No. Deliveries Daily 30,000
Warren Winstead: Cell 225-939-0998; Home: 225-261-6718 Areas of Service Unlimited
Courtland’s Catering Meals Serving Hot/Cold Home Cooking; Lasagna; Tilapia;
11690 Florida Blvd, Ste D, B.R. Capable of Delivery Yes Roast Beef; (over 225 items)
Phone: 225-272-9882 Capable of Full Service Yes Catered in New Orleans, Hammond
Fax: 225-275-9862 Max No. of Meals Delivered 600 - 1,000 for Katrina
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 90-100
Glynn Altazin: Cell-225-938-8525; Home: 225-272-1627 Max No. Deliveries Daily 7 days a week
Crawfish Hut Catering/Mancamps, LLC Meals Serving Hot/Cold Can prepare and serve meals
700 W. North Branch, Rayne, LA Capable of Delivery Yes anywhere for up to 5000 people
Phone: 337-334-3140 Capable of Full Service Yes
Fax: 337-334-3754 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Jamie Conques: Cell 337-250-5595; Home 337-393-2217
jamie@crawfishhut.com Max No. Deliveries Daily 15,000
Jack McIntyre: Cell 337-581-2006; Home 337-393-2002
jack@crawfishhut.com Areas of Service Statewide
D&M Hogwild BBQ Meals Serving Hot High number Capacity 6,000-10,000
5000 Shreveport Hwy, Pineville Capable of Delivery Yes Daily; Mobile Kitchen, Refrig.
Phone: 318-729-1445 Capable of Full Service Yes Trailers Red Beans; Pepper Steak
Fax: 318-641-7277 Max No. of Meals Delivered Unlimited JambalayaGumbo, Baked Ham,
Provide Set-ups Yes Chicken, Etc
Emergency Contacts: Service Radius/Miles Nationwide
Mary Looney: Cell-318-201-1133; Home-318-641-8952 Max No. Deliveries Daily Unlimited
David Looney: Cell 318-729-1445; Home: 318-641-7526 Areas of Service Nationwide
Dillon Professional Catering Meals Serving Hot/Cold Served 30,000+ meals/day for Red
9720 Cortana Place, Baton Rouge Capable of Delivery Yes Cross in B.R. shelters for Katrina
Phone: 225-216-0618 Capable of Full Service Yes Three Mobile Kitchens for cooking
Fax: 225-216-0635 Max No. of Meals Delivered 12,000 On-Site.
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100+
Don Gerald: Cell-225-939-7760; Home 225-928-1794 Max No. Deliveries Daily 4
Baton Rouge, New Orleans,
Greg Giamanco: Cell 225-252-1491 Areas of Service Lafayette, Alexandira
Extreme Catering, LLC Meals Serving Hot/Cold Mobile Kitchen; Bulk/Plated "to go"
10777 Greenwell Springs Road, B. R. Capable of Delivery Yes
Phone: 225-275-1684 Capable of Full Service Yes
Fax: 225-275-1684 Max No. of Meals Delivered 5
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Louisiana, Miss, Texas
Cory Reech: Cell-225-806-6003; cory@extremecateringla.com Max No. Deliveries Daily 5,000
Joel Reech: Cell 225-241-3807; joel@extremecateringla.com Areas of Service Louisiana, Miss, Texas
All types of BBQ, boudin, cracklins,
Famous Foods Meals Serving Hot/Cold bottled drinks, chicken, pork chops,
1475 Gerstner Memorial, Lake Charles, LA 70601 Capable of Delivery Yes
Capable of Full Service Yes
5,000-10,000 hot meals and bag
Max No. of Meals Delivered 5,000-10,000 lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Lake Charles to N.O.
Darby Guillory: Cell 337-532-77246 Max No. Deliveries Daily
darbyguillory@yahoo.com Areas of Service Lake Charles to N.O.
Freedom Emergency Services - Mobile Catering Meals Serving Hot/Cold Mobile Kitchen
8867 Highland Road #1B, Baton Rouge Capable of Delivery Yes Can serve 2 Sites Simultaneously
Phone: 225-767-8193 Capable of Full Service Yes
Fax: 225-767-0015 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Continental US
Randy Ziegler Jr: Cell-225-326-3296; brenda@wildwood-resort.com
Home 225-767-8295 Max No. Deliveries Daily 5,000
Randy Ziegler III: Cell 985-789-5834;randy@wildwood-resort.com
Home: 985-892-1733 Areas of Service Statewide
Highland Porch, Inc. Meals Serving Hot/Cold Gourmet box lunches, bag lunches
Hot plate lunches; beverages and
145 Ben Hur Road Capable of Delivery Yes service
Baton Rouge, LA Capable of Full Service Yes Breakfast, Lunch, Dinner, Snacks
Highly Experienced in Catering
Phone: 225-761-9300 Max No. of Meals Delivered 30,000 Services
Fax: 225-767-1487 Provide Set-ups Yes Full Service - 7 days a week
Statewide & Bordering
Emergency Contacts: Service Radius/Miles States
Lisa Anne Luther: Cell-225-803-3208; Home 225-767-5619 Max No. Deliveries Daily Unlimited
Statewide & Bordering
Gene Luther: Cell 225-413-7202; Home 225-767-2305 Areas of Service States
Honeybaked Ham Company
7015 Florida Blvd Meals Serving Cold Sandwiches, etc.
Yes, if Saturday (notice
Phone: 225-926-5200 Capable of Delivery required)
Fax: 225-926-0557 Capable of Full Service NO
Max No. of Meals Delivered 2000
Emergency Contact: Provide Set-ups NO
30 miles from BR, NO and
Byron Duncan Cell-337-849-7247 Service Radius/Miles Covington
Joe Sturino: PH: 504-833-2933 Max No. Deliveries Daily 2000
Baton Rouge, New Orleans,
Areas of Service Covington
Plate Lunches with
Frog City Travel Plaza Meals Serving Hot/Cold Meat/Vegetables;
1418 N. Polk St, Rayne Capable of Delivery Yes Full Breakfast; Pasta Dishes
Phone: 337-334-3764 Capable of Full Service Yes
Fax: 337-334-7729 Max No. of Meals Delivered 100
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 20
Richard Lattolais: Cell-337-581-5193; Home-337-785-0673 Max No. Deliveries Daily 2
Roland Boudreaux: Cell 337-581-8545; Home: 337-334-2466 Areas of Service Rayne
Steve Hossparier: Cell 337-581-4152; Home 337-788-1893
Joel's Catering & Special Events Meals Serving Hot High number Capacity 6,000-10,000
Had FEMA contract to serve
Calcasieu after Hurricanes Katrina &
1201 Convention Center Blvd., New Orleans, LA 70130 Capable of Delivery Yes Rita
Capable of Full Service Yes
Max No. of Meals Delivered 10,000 + 10,000+ hot meals and bag lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Joel Dondis: Cell 504-975-8809 Max No. Deliveries Daily
joel@joels.com Areas of Service Statewide
Kajun Kettle Foods, Inc. Meals Serving Hot/Cold
698 St George Avenue Capable of Delivery Yes
Jefferson, LA 70121 Capable of Full Service Yes
Phone: 504-733-8800 Max No. of Meals Delivered 50,000
Fax: 504-736-0517 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Christopher Landry: Cell-225-571-9827; clandry@kajunkettle.com Max No. Deliveries Daily 50,000
Monica Davidson: Cell-504-382-5231;mdavidson@kajunkettle.com Areas of Service Statewide
Louisiana Bayou Bistro Meals Serving Hot/Cold Mobile Kitchen Available
P.O. Box 929 Capable of Delivery Yes
Brusly, LA 70719 Capable of Full Service Yes
Phone: 225-749-6354 Max No. of Meals Delivered 30,000+
Fax: 225-749-8779 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Brad Antie: Cell-225-235-0711; Home-225-627-2019 Max No. Deliveries Daily 10
Charles LeJeune: Cell-225-936-5634; Home: 225-272-0136 Areas of Service Statewide
Phoenix Hospitality Management Meals Serving Hot/Cold Deli Style Plate Lunches and Cold
Lafayette, LA Capable of Delivery Yes Sandwiches
Phone: 337-314-0168 Capable of Full Service Yes
Fax: 337-237-9446 Max No. of Meals Delivered 10,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Butch Darce: Cell-337-344-8279 Max No. Deliveries Daily 7
Rogers Sonnier: Cell 337-322-0551 Areas of Service Statewide and nationally
Piccadilly Restaurants, LLC Meals Serving Hot/Cold
3232 S. Sherwood Forest Blvd, Baton Rouge 70816 Capable of Delivery Yes
Phone: 225-296-8338 Capable of Full Service Yes
Fax: 225-296-8332 Max No. of Meals Delivered 20,000+
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100
Keith Brown/Tom Sandeman: 225-296-8335 Max No. Deliveries Daily 20,000+
Shreveport, Monroe,
Houma, Alexandria, Lake
Charles, B.R., Lafayette,
Areas of Service N.O., Slidell
Premier Hospitality, Inc. Meals Serving Hot/Cold Logistic Services Statewide
600 West Third Street, Thibodeaux, LA 70301 Capable of Delivery Yes Able to setup and service subsites
Phone: 985-446-0075 Capable of Full Service Yes Fully packaged hot meals or in bulk
Fax: 985-446-0707 Max No. of Meals Delivered 50,000+ Hot meal service daily, mobile
Provide Set-ups Yes kitchens, contracted team.
Emergency Contacts: Service Radius/Miles Gulf Coast
Grady Verret: Cell 985-713-8578; Home 985-447-6527 Max No. Deliveries Daily 50,000+
Gradyv@pepperspizzeria.com; Cory Polmboeuf: Cell 985-686-9667;
Home 985-447-7052 - coryp@pepperspizzeria.com Areas of Service Statewide
Full service catering/onsite mobile
Rotolo's Pizzeria Meals Serving Hot/Cold kitchen
1125 Bob Petit Rd, Baton Rouge, LA 70820 Capable of Delivery Yes capabilities
Capable of Full Service Yes
1,000-5,000 hot meals; 5,000-
Max No. of Meals Delivered 10,000 bag lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Mitch Rotolo: Cell 225-445-6071 Max No. Deliveries Daily
mitchrotolo@gmail.com Areas of Service Statewide
Serranos Salsa Company Meals Serving Hot/Cold Latin American; Mexican along with
9111 Interline Ave, Suite 1A, B.R Capable of Delivery Yes broader range of items. Catered on
Phone: 225-926-2344 Capable of Full Service Yes site after Katrina of 100-150 people
Fax: 225-926-8290 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 100
Sean Malone: Cell-504-250-8031; Home-225-293-8067 Max No. Deliveries Daily Unlimited
New Orleans, Lafayette,
Baton Rouge, Surrounding
Andy Blouin: Cell 225-892-4951; Home: 225-292-5821 Areas of Service Parishes
Can deliver snacks, dry goods and
produce to be used for cooking or
Second Harvest Food Bank Meals Serving distribution.
1201 Sams Ave., New Orleans, LA 70123 Capable of Delivery Yes
Capable of Full Service
Max No. of Meals Delivered
Drew Aleman Provide Set-ups
Emergency Contacts: Service Radius/Miles
Drew Aleman: Cell 504-994-4095 Max No. Deliveries Daily
daleman@secondharvest.org Areas of Service Southern Parishes
St. Rose-Travel Center Meals Serving Hot/Cold On-Site Catering; Cold/Hot Meals
10405 Airline Hwy, St. Rose Capable of Delivery Yes
Phone: 504-472-0771 ext 101 Capable of Full Service Yes
Fax: 504-472-0576 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 250
Rebecca Tassin: Cell-504-416-9933; Home-504-231-5252 Max No. Deliveries Daily 5,000
Harold Marchand: Cell 225-202-7436; Home: 225-673-6096 Areas of Service Louisiana
Steamboat Bill’s Meals Serving Hot/Cold Have capability of doing anything or
1004 Lakeshore Dr, Lake Charles Capable of Delivery Yes everything. Full Service Kitchen &
Phone: 337-494-1070 Capable of Full Service Yes Facility
Fax: 337-436-0610 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Unlimited
Bill Vidrine: Cell-337-802-6007; Home-337-478-6578 Max No. Deliveries Daily Unlimited
Kathi Vidrine: Cell 337-274-4640; Home: 337-478-6578 Areas of Service Unlimited
Susan Strange Food Services Meals Serving Hot/Cold All meals are delivered in a special
6765 Corporate Blvd. #10109, Baton Rouge Capable of Delivery Yes hot box for temp control
Phone: 225-361-0498 Capable of Full Service Yes
Fax: 225-361-0498 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Gulf Coast
Susan Strange: Cell-225-572-1483; susanstrange@gmail.com Max No. Deliveries Daily 25,000
LeQueyn Hardgrove: Cell 225-287-4133;
lequyenhardgrove@yahoo.com Areas of Service Unlimited
Taylors Int’l Services Meals Serving Hot/Cold Plate Lunches
234 Rue Beauregard Ste 100, Lafayette Capable of Delivery Yes
Phone: 337-234-5558 Capable of Full Service Yes
Fax: 337-269-5558 Max No. of Meals Delivered Open
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Jamie Tarpley: Cell-337-654-6398 Max No. Deliveries Daily 7
Jon Murphy: Cell-337-278-4146 Areas of Service Statewide and Nationally
STATEWIDE
A Stone’s Throw Café & Catering Meals Serving Hot/Cold Custom Catering available as per
3033 Hilton Dr (Roadway Inn in Bossier City) Capable of Delivery Yes order Beverages hot/cold;
Bossier City, LA 71112 Capable of Full Service Yes all catering needs
Phone: 318-221-8544 Max No. of Meals Delivered Open
Fax: 318-865-6549 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Rachel Ginsburg: Cell-318-422-1682; Home-318-865-6549 Max No. Deliveries Daily Open
David Ginsburg: 318-469-8503 Areas of Service Open
B.R. Custom Surface Meals Serving Hot/Cold
11925 Wentling Avenue, Suite C Capable of Delivery No
Baton Rouge, LA 70816 Capable of Full Service Yes
Phone: 225-341-4488 Max No. of Meals Delivered 60,000 Cold-Bulk
Fax: 866-533-1350 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 200
Kevin Bowen: Cell-225-253-1283;bowen@customsurface.com Max No. Deliveries Daily 60,000 daily in bulk
Steve Reints: Cell 704-258-2314; reints@customsurface.com Areas of Service Statewide
Can cater hot meals such as
jambalaya, spaghetti, etc., Have
Bad to the Bone Catering Meals Serving Hot/Cold mobile units to cook onsite.
730 Brownswitch Rd, Slidell, LA 70458 Capable of Delivery Yes
Capable of Full Service Yes
Depending on menu: good variety of
meal, up to 1,000; Jambalaya and
Max No. of Meals Delivered 1,000-10,000 such, 10,000+
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Michael Swanner: Cell 985-259-0495 Max No. Deliveries Daily As Needed
mkswanner@charter.net Areas of Service Statewide
BRG Catering LLC John Besh Meals Serving Hot/Cold
301 Tchoupitoulas Street Capable of Delivery Yes
New Orleans, LA 70130 Capable of Full Service Yes
Phone: 504-299-9777 Max No. of Meals Delivered 40,000
Fax: 504-299-1199 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Open
Octavio Mantilla:Cell - 504-813-7396; Home 504-218-4881 Max No. Deliveries Daily 10,000 every 3 hours
John Besh: Cell 504-874-4559; Home 985-639-0338 Areas of Service Open
Full turnkey staging; 5,000
breakfast, lunch and dinner total of
Catering Cajun, LLC Meals Serving Hot 15,000
13434 Perkins Road, Baton Rouge, 70810 Capable of Delivery Yes
Phone: 225-761-8404 Capable of Full Service Yes
Fax: 225-761-8172 Max No. of Meals Delivered 15,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles 1200 Miles
Wayne Stabiler Jr: Cell 225-413-2717; Home 225-927-2330
staff@cateringcajun.com Max No. Deliveries Daily 15,000
Samuel "Fritz" Carville: Cell 225-806-4730; staff@cateringcajun.com Areas of Service Statewide
Chef John Folse & Co/White Oak Plantation Meals Serving Hot
17660 George O'Neal Road, Baton Rouge, 70817 Capable of Delivery Yes
Phone: 225-751-1882 Capable of Full Service Yes
Fax: 225-751-0767 Max No. of Meals Delivered 40,000
Emergency Contacts: Provide Set-ups Yes
State of La & Bordering
Roslyn: Cell 225-205-4320; roslynl@jfolse.com Service Radius/Miles States
Chef John Folse: Cell 225-413-3101; folse@jfolse.com Max No. Deliveries Daily
Ian McGee: Cell 985-869-6363; ianm@jfolse.com Areas of Service Statewide/Bordering States
Cooper Catering Meals Serving Hot/Cold Hot/Cold Lunches, Breakfast foods,
10443 Joor Rd, B.R Capable of Delivery Yes Supervised cooking/delivery for Red
Phone: 225-262-5533 Capable of Full Service Yes Cross for 3 ½ months for 27,000
Fax: 225-262-5560 Max No. of Meals Delivered 30,000 meals per day. Have 16ft. Mobile
Provide Set-ups Yes Trailer for on Site
Emergency Contacts: Service Radius/Miles Statewide
Debbie Cooper: Cell-225-324-5104 Max No. Deliveries Daily 30,000
Warren Winstead: Cell 225-939-0998; Home: 225-261-6718 Areas of Service Unlimited
Crawfish Hut Catering/Mancamps, LLC Meals Serving Hot/Cold Can prepare and serve meals
700 W. North Branch, Rayne, LA Capable of Delivery Yes anywhere for up to 5000 people
Phone: 337-334-3140 Capable of Full Service Yes
Fax: 337-334-3754 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Jamie Conques: Cell 337-250-5595; Home 337-393-2217
jamie@crawfishhut.com Max No. Deliveries Daily 15,000
Jack McIntyre: Cell 337-581-2006; Home 337-393-2002
jack@crawfishhut.com Areas of Service Statewide
D&M Hogwild BBQ Meals Serving Hot High number Capacity 6,000-10,000
5000 Shreveport Hwy, Pineville Capable of Delivery Yes Daily; Mobile Kitchen, Refrig.
Phone: 318-729-1445 Capable of Full Service Yes Trailers Red Beans; Pepper Steak
Fax: 318-641-7277 Max No. of Meals Delivered Unlimited JambalayaGumbo, Baked Ham,
Provide Set-ups Yes Chicken, Etc
Emergency Contacts: Service Radius/Miles Nationwide
Mary Looney: Cell-318-201-1133; Home-318-641-8952 Max No. Deliveries Daily Unlimited
David Looney: Cell 318-729-1445;Home: 318-641-7526 Areas of Service Nationwide
Extreme Catering, LLC Meals Serving Hot/Cold Mobile Kitchen; Bulk/Plated "to go"
10777 Greenwell Springs Road, B. R. Capable of Delivery Yes
Phone: 225-275-1684 Capable of Full Service Yes
Fax: 225-275-1684 Max No. of Meals Delivered 5
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Louisiana, Miss, Texas
Cory Reech: Cell-225-806-6003; cory@extremecateringla.com Max No. Deliveries Daily 5,000
Joel Reech: Cell 225-241-3807; joel@extremecateringla.com Areas of Service Louisiana, Miss, Texas
Freedom Emergency Services - Mobile Catering Meals Serving Hot/Cold Mobile Kitchen
8867 Highland Road #1B, Baton Rouge Capable of Delivery Yes Can serve 2 Sites Simultaneously
Phone: 225-767-8193 Capable of Full Service Yes
Fax: 225-767-0015 Max No. of Meals Delivered 5,000
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Continental US
Randy Ziegler Jr: Cell-225-326-3296; brenda@wildwood-resort.com
Home 225-767-8295 Max No. Deliveries Daily 5,000
Randy Ziegler III: Cell 985-789-5834;randy@wildwood-resort.com
Home: 985-892-1733 Areas of Service Statewide
Highland Porch, Inc. Meals Serving Hot/Cold Gourmet box lunches, bag lunches
Hot plate lunches; beverages and
145 Ben Hur Road Capable of Delivery Yes service
Baton Rouge, LA Capable of Full Service Yes Breakfast, Lunch, Dinner, Snacks
Highly Experienced in Catering
Phone: 225-761-9300 Max No. of Meals Delivered 30,000 Services
Fax: 225-767-1487 Provide Set-ups Yes Full Service - 7 days a week
Statewide & Bordering
Emergency Contacts: Service Radius/Miles States
Lisa Anne Luther: Cell-225-803-3208; Home 225-767-5619 Max No. Deliveries Daily Unlimited
Statewide & Bordering
Gene Luther: Cell 225-413-7202; Home 225-767-2305 Areas of Service States
Joel's Catering & Special Events Meals Serving Hot High number Capacity 6,000-10,000
Had FEMA contract to serve
Calcasieu after Hurricanes Katrina &
1201 Convention Center Blvd., New Orleans, LA 70130 Capable of Delivery Yes Rita
Capable of Full Service Yes
Max No. of Meals Delivered 10,000 + 10,000+ hot meals and bag lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Joel Dondis: Cell 504-975-8809 Max No. Deliveries Daily
joel@joels.com Areas of Service Statewide
Kajun Kettle Foods, Inc. Meals Serving Hot/Cold
698 St George Avenue Capable of Delivery Yes
Jefferson, LA 70121 Capable of Full Service Yes
Phone: 504-733-8800 Max No. of Meals Delivered 50,000
Fax: 504-736-0517 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Christopher Landry: Cell-225-571-9827; clandry@kajunkettle.com Max No. Deliveries Daily 50,000
Monica Davidson: Cell-504-382-5231;mdavidson@kajunkettle.com Areas of Service Statewide
Louisiana Bayou Bistro Meals Serving Hot/Cold Mobile Kitchen Available
P.O. Box 929 Capable of Delivery Yes
Brusly, LA 70719 Capable of Full Service Yes
Phone: 225-749-6354 Max No. of Meals Delivered 30,000+
Fax: 225-749-8779 Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Brad Antie: Cell-225-235-0711; Home-225-627-2019 Max No. Deliveries Daily 10
Charles LeJeune: Cell-225-936-5634; Home: 225-272-0136 Areas of Service Statewide
Phoenix Hospitality Management Meals Serving Hot/Cold Deli Style Plate Lunches and Cold
Lafayette, LA Capable of Delivery Yes Sandwiches
Phone: 337-314-0168 Capable of Full Service Yes
Fax: 337-237-9446 Max No. of Meals Delivered 10,000
Emergency Contacts: Service Radius/Miles Statewide
Butch Darce: Cell-337-344-8279 Max No. Deliveries Daily 7
Rogers Sonnier: Cell 337-322-0551 Areas of Service Statewide and nationally
Premier Hospitality, Inc. Meals Serving Hot/Cold Logistic Services Statewide
600 West Third Street, Thibodeaux, LA 70301 Capable of Delivery Yes Able to setup and service subsites
Phone: 985-446-0075 Capable of Full Service Yes Fully packaged hot meals or in bulk
Fax: 985-446-0707 Max No. of Meals Delivered 50,000+ Hot meal service daily, mobile
Provide Set-ups Yes kitchens, contracted team.
Emergency Contacts: Service Radius/Miles Gulf Coast
Grady Verret: Cell 985-713-8578; Home 985-447-6527 Max No. Deliveries Daily 50,000+
Gradyv@pepperspizzeria.com; Cory Polmboeuf: Cell 985-686-9667;
Home 985-447-7052 - coryp@pepperspizzeria.com Areas of Service Statewide
Full service catering/onsite mobile
Rotolo's Pizzeria Meals Serving Hot/Cold kitchen
1125 Bob Petit Rd, Baton Rouge, LA 70820 Capable of Delivery Yes capabilities
Capable of Full Service Yes
1,000-5,000 hot meals; 5,000-
Max No. of Meals Delivered 10,000 bag lunches
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles
Mitch Rotolo: Cell 225-445-6071 Max No. Deliveries Daily
mitchrotolo@gmail.com Areas of Service Statewide
Steamboat Bill’s Meals Serving Hot/Cold Have capability of doing anything or
1004 Lakeshore Dr, Lake Charles Capable of Delivery Yes everything. Full Service Kitchen &
Phone: 337-494-1070 Capable of Full Service Yes Facility
Fax: 337-436-0610 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Unlimited
Bill Vidrine: Cell-337-802-6007; Home-337-478-6578 Max No. Deliveries Daily Unlimited
Kathi Vidrine: Cell 337-274-4640;Home: 337-478-6578 Areas of Service Unlimited
Susan Strange Food Services Meals Serving Hot/Cold All meals are delivered in a special
6765 Corporate Blvd. #10109, Baton Rouge Capable of Delivery Yes hot box for temp control
Phone: 225-361-0498 Capable of Full Service Yes
Fax: 225-361-0498 Max No. of Meals Delivered Unlimited
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Gulf Coast
Susan Strange: Cell-225-572-1483; susanstrange@gmail.com Max No. Deliveries Daily 25,000
LeQueyn Hardgrove: Cell 225-287-4133;
lequyenhardgrove@yahoo.com Areas of Service Unlimited
Taylors Int’l Services Meals Serving Hot/Cold Plate Lunches
234 Rue Beauregard Ste 100, Lafayette Capable of Delivery Yes
Phone: 337-234-5558 Capable of Full Service Yes
Fax: 337-269-5558 Max No. of Meals Delivered Open
Provide Set-ups Yes
Emergency Contacts: Service Radius/Miles Statewide
Jamie Tarpley: Cell-337-654-6398 Max No. Deliveries Daily 7
Jon Murphy: Cell-337-278-4146 Areas of Service Statewide and Nationally
