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					         OEE Charts by SHIFT                                                                                                                                                                                                                                                                                             Operations Walk Date: 11/7/2012




(Cell Name here ) OEE Data Entry and OEE Graphs by Shift                                                                                                                                                                                                                       (Cell Name) Overall Equipment Effectiveness
                                                                                                                                                                                                                                                                               3rd Shift OEE by Machine/Process




                                                                                                                                                                                                                                                                   GOAL LINE
                                                                                                                                                                                                                   SHIFTS' AVG
              PART NUMBER                                                                                                                  COMMENTS, NOTES
                                                                                                                                                                    PLANNED      ACTUAL     Variance (Actual-                         SHIFTS' AVG    SHIFTS' AVG
                                                    HR 2     HR 4     HR 6     HR 8                                                                                                                              PERFORMANCE &
                                                                                           Pieces                                                                 Produced Qty Produced Qty Planned)-SCRAP                           QUALITY LEVEL   TOTAL OEE
Mach                                         2hr                                                                                                                                                                AVAILABILITY LEVEL
                                                                                        SCRAPPED or                                                                                                                                                                              120%
 ID                                          Std
                                                                                         REWORKED
                                                                                                                                                                                  3rd shift
                                                                                                                                                                                                                                                                                 100%
               3rd Shift                           12:30am 2:30am    4:30am   6:30am                     Code 1   Code 2   Code 3          COMMENTS, NOTES              0             0          #VALUE!             #DIV/0!            #DIV/0!         #DIV/0!
101                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%
                                                                                                                                                                                                                                                                                 80%
202                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%

303                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%
                                                                                                                                                                                                                                                                                 60%
404                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%

505                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%

606                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%           40%

707                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%

                                                                                                                                                                                  2nd shift                                                                                      20%




                                                                                                                                                                                                                                                                                           0%




                                                                                                                                                                                                                                                                                                                            0%




                                                                                                                                                                                                                                                                                                                                                           0%
                                                                                                                                                                                                                                                                                                      0%




                                                                                                                                                                                                                                                                                                                   0%




                                                                                                                                                                                                                                                                                                                                      0%




                                                                                                                                                                                                                                                                                                                                                0%
              2nd Shift                            4:30pm   6:30pm   8:30pm   10:30pm                    Code 1   Code 2   Code 3          COMMENTS, NOTES              0             0          #VALUE!             #DIV/0!            #DIV/0!         #DIV/0!
                                                                                                                                                                                                                                                                                  0%
101                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%




                                                                                                                                                                                                                                                                                           101




                                                                                                                                                                                                                                                                                                      202




                                                                                                                                                                                                                                                                                                                   303




                                                                                                                                                                                                                                                                                                                            404




                                                                                                                                                                                                                                                                                                                                      505




                                                                                                                                                                                                                                                                                                                                                606




                                                                                                                                                                                                                                                                                                                                                           707
202                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%

303                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%

404                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%

505                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%

606                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%

707                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%
                                                                                                                                                                                                                                                                               (Cell Name) Overall Equipment Effectiveness
                                                                                                                                                                                  1st shift                                                                                    2nd Shift OEE by Machine/Process
               1st Shift                           8:30am   10:30am 12:30pm 2:30pm                       Code 1   Code 2   Code 3          COMMENTS, NOTES             160           160         #VALUE!              100.0%            #DIV/0!         #DIV/0!
101           sample part no                 40      40       40       40       40            20                                                                       160           160            -20               100%               88%             88%       85%

202                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%
                                                                                                                                                                                                                                                                               120%

303                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%

404                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%         100%
505                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%

606                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%
                                                                                                                                                                                                                                                                                80%
707                                                                                                                                                                     0             0           #VALUE!              0%               #DIV/0!         #DIV/0!    85%



                                                                                              20                                    TOTALS for the 24hr period:        160           160            -20                                                                         60%



                                                                                             24hr                                                                                                                                                                               40%
                                                                                                                                                                                     24hr
                                                                                        Scrap & Rework
                                                                                                                                                                                    Total         24hr
                                                                                            TOTAL
                                                                                                                                                                        24hr       ACTUAL         Total
                                                                                                                                                                  Total PLANNED   PRODUCED      VARIANCE                                                                        20%




                                                                                                                                                                                                                                                                                         0%




                                                                                                                                                                                                                                                                                                     0%




                                                                                                                                                                                                                                                                                                                  0%




                                                                                                                                                                                                                                                                                                                           0%




                                                                                                                                                                                                                                                                                                                                     0%




                                                                                                                                                                                                                                                                                                                                                0%




                                                                                                                                                                                                                                                                                                                                                           0%
                                                                                                                                                                                                                                                                                 0%




                                                                                                                                                                                                                                                                                         101




                                                                                                                                                                                                                                                                                                     202




                                                                                                                                                                                                                                                                                                                  303




                                                                                                                                                                                                                                                                                                                           404




                                                                                                                                                                                                                                                                                                                                     505




                                                                                                                                                                                                                                                                                                                                                606




                                                                                                                                                                                                                                                                                                                                                           707
                                                                                                                                                                                                                                                                               (Cell Name)Overall Equipment Effectiveness
                                                                                                                                                                                                                                                                               1st Shift OEE by Machine/Process


                                                                                                                                                                                                                                                                               120%




                                                                                                                                                                                                                                                                                         88%
                                                                                                                                                                                                                                                                               100%


                                                                                                                                                                                                                                                                                80%


                                                                                                                                                                                                                                                                                60%


                                                                                                                                                                                                                                                                                40%


                                                                                                                                                                                                                                                                                20%




                                                                                                                                                                                                                                                                                                     0%




                                                                                                                                                                                                                                                                                                                  0%




                                                                                                                                                                                                                                                                                                                           0%




                                                                                                                                                                                                                                                                                                                                     0%




                                                                                                                                                                                                                                                                                                                                                0%




                                                                                                                                                                                                                                                                                                                                                           0%
                                                                                                                                                                                                                                                                                0%




                                                                                                                                                                                                                                                                                         101




                                                                                                                                                                                                                                                                                                     202




                                                                                                                                                                                                                                                                                                                  303




                                                                                                                                                                                                                                                                                                                           404




                                                                                                                                                                                                                                                                                                                                     505




                                                                                                                                                                                                                                                                                                                                                606




                                                                                                                                                                                                                                                                                                                                                           707




         24Hr Period = Filename "53d72aee-b7c7-460f-8e80-b685699e8158.xls"
                                                                                                                                                                                                                                    Operations Walk Date: 11/7/2012



(Plant Name, Cell ID here)
24 SUMMARY OF CELL OEE                                                                                                                          3RD SHIFT                                    2ND SHIFT                              1ST SHIFT


Mach    2hr STD    Period                            TOTAL SCRAP
                                                                                                                              REASON CODES                                    REASON CODES                           REASON CODES
                                                                                                                                                                                                                                                             Goal
                                  PLANNED   ACTUAL                 VARIANCE   Avail. & Perf.   Quality   24hr OEE Score                                     NOTES                                        NOTES                                  NOTES
 ID      used      (hours)                            & REWORK                                                                                                                                                                                               Line


 101       40        24.0           160      160           20        -20           100%         88%            88%        0      0     0         0                        0      0     0      0                  0      0     0      0                       85%
 202         0       24.0            0        0            0          0            0%            0%            0%         0      0     0         0                        0      0     0      0                  0      0     0      0                       85%
 303         0       24.0            0        0            0          0            0%            0%            0%         0      0     0         0                        0      0     0      0                  0      0     0      0                       85%
 404         0       24.0            0        0            0          0            0%            0%            0%         0      0     0         0                        0      0     0      0                  0      0     0      0                       85%
 505         0       24.0            0        0            0          0            0%            0%            0%         0      0     0         0                        0      0     0      0                  0      0     0      0                       85%
 606         0       24.0            0        0            0          0            0%            0%            0%         0      0     0         0                        0      0     0      0                  0      0     0      0                       85%
 707         0       24.0            0        0            0          0            0%            0%            0%         0      0     0         0                        0      0     0      0                  0      0     0      0                       85%

                                                                                24HR AVERAGE OEE
                                    160      160           20        -20
                                                                                   for the CELL
                                                                                                              13%




(Cell Name Here)
24-Hour OEE Machine/Process


   100%

                            88%



       80%



       60%



       40%



       20%



                                                     0%                       0%                         0%                                0%                       0%                            0%
       0%
                            101                      202                      303                        404                          505                           606                           707




       24Hr Period = Filename "53d72aee-b7c7-460f-8e80-b685699e8158.xls"

				
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