":,; ; .'., An Evening Under the Harvest Moon Dia De Los Muertos "What Happens In Dining with the Dead Vegas" Thursday October 4 2012 Showtime: 1 November 2012 Appetizer: Thursday November 29, 2012 Pumpkin Soup For the Table Honey Wheat Rolls Pan De Muerto Appetizer: "Bread of the dead" Tomato Soup Shooter with Salad: House Salad with Appetizer Grilled Cheese Garnish Homemade Cranberry Vinaigrette Dressing Tortilla Soup \, Salad: Entree: Caramel Apple Glazed Pork House Tossed Caesar Chop with Mashed Sweet Potatoes Entrée Salad *Served with & Fresh Corn on the Cob infused with ,j Beef Chimichurri a delicate Parmesan Butter served with roasted corn Fresh Baked Rolls and & zucchini salad Butter Dessert: Pumpkin Spice cilantro lime rice ;- Cake topped with a Entree: Cinnamon Cream Cheese Herb Marinated Chicken Frosting Dessert served over Steamed Apple empanadas dusted . ,'( Beverages: Warm Apple Cider Brown Rice, served with with cinnamon sugar Coffee, Iced Tea & Water ···!i Sauteed Seasonal Vegetable Medley Beverages *Vegetarian Alternative Dessert: Available Upon Request Coffee Sinful Brownie Sundae Iced Tea Lime water Beverages: ;-, Water, Iced Tea, and Sparkling Punch Dinner Cost $10 Times: 5:30 & 5:45 To purchase tickets/please call the Location: 3112 box office at (330)-941-1493 on Common Room, Tuesday & Thursday between the Cushwa Hall hours of 5:30 p.m. and 6:30 p.m., or call the Human Ecology office at (330)-941-3344.
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