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Hana Zen Resataurant – Not Just Your Usual Japanese Restaurant

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Hana Zen Resataurant – Not Just Your Usual Japanese Restaurant Powered By Docstoc
					Hana Zen Resataurant – Not Just Your Usual
Japanese Restaurant
When people think of Japanese cuisine, stereotypes of diners sitting on the floor, sipping tea from tiny
cups and using their chopsticks to eat raw food abound. For most of us, this means getting out of our
comfort zone of burgers, fries, and for fine dining, steaks and red wine. Isn’t there a place in San
Francisco that presents a more familiar
Japanese dining experience where the food
and ambiance are exotic and yet something
everybody can enjoy?

Actually, there isn’t only one, but two places
in San Francisco that presents a perfect
balance of elegant Japanese food and
Western warmth. The good thing is, both of
these places are branches of the same
restaurant, Hana Zen. For years, Hana Zen
Restaurant has established a reputation of
offering the most authentic Japanese dishes
prepared in traditional style of using
Binchotan charcoal, but with a Western
twist. First time visitors don’t need to feel
out of place in a stuffy quaint ambiance as
the two branches set a distinctly San
Francisco tone to feasting on Japanese fare.

Families setting to try out something new to
their weekly casual dining affair and
associates looking for a place to hold their
business lunches would certainly find Hana
Zen’s location on Union Square ideal.
Located right in the center of San Francisco,
first time visitors to the city should also
consider dropping by Hana Zen a must-do. On the other hand, for those who want a breezier
experience, the Pier 39 restaurant of Hana Zen is perfect. This location is idyllic for couples who want to
have a quiet romantic dinner or for anyone who feels the need to escape the hustle and bustle of
downtown SF for a relaxed dinner at the water front. With the calming sea winds to the scintillating view
of the ocean ahead, dinner by the bay has never been more appealing to the senses than in Hana Zen.
What’s great about Hana Zen is that it dispels all stereotypes of Japanese restaurants the average Joe
may not be too comfortable with. For one, the interiors of both locations are impeccably done, with
lacquered chairs and high tables for guests. If all the tables are occupied, one can have a sake-infused
concoction in the well-stacked bar. There’s no need for guests to transfer to another bar just to enjoy
some cocktails with friends. The distinct blend of Japanese and standard bar drinks Hana Zen serves has
become something a lot of guests have time and again returned to the restaurant for.

As for the food, Hana Zen offers variety a lot of people jaded with the notion of Japanese food will find
pleasantly surprising. Of course, Hana Zen serves the Japanese restaurant staples of sushi and sashimi.
But more than that, the restaurant’s menu offers so many other sumptuous Japanese dishes, from
delicately-fried tempura to various intricately-prepared rolls, from noodles to rice dishes.

So, if you’re looking for a place that’s not your typical Japanese restaurant, Hana Zen is your best bet.

Article Source: http://hanazenrestaurantblog.blogspot.com/2012/08/hana-zen-resataurant-not-just-
your.html

				
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Description: When people think of Japanese cuisine, stereotypes of diners sitting on the floor, sipping tea from tiny cups and using their chopsticks to eat raw food abound. For most of us, this means getting out of our comfort zone of burgers, fries, and for fine dining, steaks and red wine.