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									ANGELA JOB
1000 East San Juan Ave. • Venice, CA 11111 • (310) 555-0221 • ajob@attbi.com SUMMARY: Highly talented and accomplished Catering and Event Management professional with more than 17 years of experience. Proven ability to plan, coordinate, and oversee events ranging from intimate dinners to receptions for more than 3,000 persons. Highly skilled at communicating with, and managing events for, heads of state, foreign dignitaries, and corporate executives. Comprehensive background in creating and conducting corporate training in customer service, event management, and operations management. Exceptional abilities in the areas of logistics and planning, multi-tasking, business development, and program management. Able to provide highest levels of service regardless of time constraints or special considerations. Outstanding presentation and communication skills. PROFESSIONAL EXPERIENCE: Bon Appetit Management Company, Los Angeles, CA 1998 – 2007 Director of Catering, The Getty Center  Oversaw all catering and special events for this exclusive ranging from intimate dinners to receptions of more than 4,000 people.  Grew catering / event revenue 33%, from $1.2 million to $1.8 million, in under four years.  Arranged and directed catering events for heads of state, royalty, political figures, and foreign dignitaries, including the Prime Minister of Canada, Margaret Thatcher, Prince Andrew, Queen Victoria of Sweden, American Bar Association, American Film Institute, and several governors.  Coordinated efforts with security, service providers, and vendors in order to work within time constraints of as little as 30 minutes for complete room set up and preparation.  Designed and implemented program of preparing information for each staff member, outlining responsibilities, timelines, and supplies needed.  Supervised up to 100 people for each event. Planned and conducted briefings and rehearsals for all majo
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