Separation by STEAM DISTILLATIONS
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Separation by
STEAM
DISTILLATIONS
Set up is similar to
Simple Distillations.
The b.p. is the temp at which the vapor pressure
equals the atmospheric pressure.
The b.p. (green) would be very high . . .
If insobl, their v.p.’s are added together . . .
Therefore, no need for a thermometer!
Set up by a water
outlet . . .
Start setting up
with a suitable
ring stand.
TIGHTEN THE
ROD
so your set-up
doesn’t
WOBBLE!!
Place the
burner on
the ring
stand next.
Then, add
the iron ring,
leaving 2-3
inches for
the flame.
The wire
gauze goes
on top of the
iron ring.
Your
LARGEST
flask is
clamped
directly on top
of the wire
gauze. Leave
NO air space!
Put your
mixture into
the pot
BEFORE you
assemble the
apparatus.
The 3-way
adapter
(still head)
is added
atop the RB
flask.
Use the glass
stopper
instead of the
thermometer
assembly
The
condenser is
CLAMPED to
another
ringstand!
Water enters
the LOWER
end.
An Erlenmeyer
flask in an Ice
water slurry is the
receiver.
• DON’T TRY TO
HOLD IT WITH
YOUR FINGERS!
• IT WILL BE
VERY, VERY
HOT!!
• Try clamping it.
With a good hot
flame, distill the
benzoic acid-pdb
mixture as
directed in your
lab manual.
Conduct the
“clogged condenser
drill” soon after solid
begins to collect in
the receiver.
Once
again,
using a
hot plate
is an
option.
At this point you
should have the
Volatile
component in
the Erlenmeyer
flask, and the
non-volatile
component on
the RB flask.
CLAMP the filter flask, and, using
the thick-walled vacuum tubing,
collect the volatile component on
Buchner w/ suction.
• Transfer the non-volatile component
into a beaker. Cool the contents in an
ice slurry. Acidify to pH~3 w/ conc.
HCl, and collect the product on
Buchner with suction.
Leave the benzoic acid out to
dry, but close off the pdb.
Retain these products for the
next experiment: Extractions.
1)How can you tell when distillation is
complete? (Zubrick, p. 188 f.)
2) Collect the purified components
SEPARATELY on Buchner w/ suction.
3) Do NOT leave the volatile component
open to air-dry.
4) Prepare your Reports and your products
to turn in at your NEXT LAB.
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