Champagne & Sparkling Wine
95 Dom Perignon, France 225
Exotic, with ripe candied fruit character (black currant and citrus) and biscuit notes
that unfold on open yet firm structure. Lingers subtly on the finish.
96 Krug Grand Cuvee Brut, France 225
Brilliant aromas of coconut, tropical fruit, candied citrus peel and spring blossoms hint
at perfection, yet the structure is firm and unyielding. Wine Spectator scores 99 points
Demi – Sec
97 Moet Chandon Nectar Imperial , France 80
The assemblage is built around the structure of the Pinot Noir: supple and smooth. Nectar
Impérial is both a refined and sophisticated wine whose richness turns into sensuality.
98 Veuve Clicquot Rose’ NV, France 92
Its superb rose colour with coppery accents brings an additional touch of audacity, modernity
And romanticism… so Clicquot!
94 Moet Chandon White Star, France 75
Rich and a touch sweet, exuding citrus and honey flavors on an easygoing frame.
Medium-bodied, with moderate intensity, it picks up a mushroom note on the finish.
90 Totts Brut, California 18
Sweet and floral, with candy-watermelon aromas and flavors. Simple but pleasant.
91 Seaview Brut, Australia 28
Dynamic wine with a lot of personality. It shows honey, apple and earth aromas
and flavors; full-bodied with a very good underlying acidity and a long rich finish.
92 Chandon Brut, California 35
Fresh and clean, with moderate citrus, green apple and herb notes.
108 Tantara “ Dierberg Vineyard’ Chardonnay, Santa Maria Valley (WA 90) 65
Fruit forward wine with ripe flavors of tropical fruit supported by firm acidity
and a full–bodied palate.
102 Beringer Private Reserve Chardonnay, Napa 50
Wonderful fruit complexity, with silky pear, melon and hazelnut flavors and an intriguing
meaty, smoked bacon edge that adds depth and dimension to this deeply concentrated
and full-blown wine.
103 Stag’s Leap Chardonnay, Napa 45
Attractive style, delicate but flavorful with peach, nectarine, honey and spice flavors,
backed with firm, crisp acidity. Silky texture and flavors that linger on and on.
107 Blackjack Ranch Twenty One Chardonnay, Santa Barbara (90 WA) 40
Aromatic profile of ripe citrus, honeysuckle, peach and earth, followed by full-bodied
palate of pure, bright fruit.
104 Sonoma Cutrer Chardonnay, Russian River 40
Intense and elegant, with sharply defined, crisp pear and pineapple flavors that zip
across the palate, held in check by zingy acidity.
105 Cambria Katherine’s Vineyard Chardonnay, Santa Maria Valley 35
Ripe and spicy, with a lively core of tangerine, pear, fig and melon. Spicy vanilla-tinged
oak adds dimension, and it holds its flavor on the finish.
106 La Crema Chardonnay, Sonoma 32
A bit restrained, with leafy, green apple, honeysuckle, mint and lime flavors that
combine to offer complexity.
122 Van Ruitten Sauvignon Blanc, Lodi 28
Lively and refreshing, with grass, green apple and lime skin tones. Tanginess and a
hint of vanilla accent the finish.
121 Peju Sauvignon Blanc, Napa 35
Aromas of melon, citrus, exotic fruits and lemon zest, mixed with
hints of fresh pineapple.
125 Daydream Sauvignon Blanc, Napa 30
Effusively fruity, displaying bright notes of grapefruit, guava and passion fruit.
131 Vision Cellars “Blanc Gris” White Wine, California 34
A blend of Sauvignon Blanc and Pinot Gris, this light bodied wine boasts aromas
of lemon and lime, softened with hints of vanilla.
132 Alexander Valley Gewurztraminer, Alexander Valley 20
Fresh and lightly sweet with pear and apple flavors.
141 Hogue Riesling, Columbia Valley Washington 24
Bright and juicy, off-dry but balanced with tangy acidity, offering pear and mineral flavors.
123 Murphy-Goode Fume Blanc, Sonoma 32
Here is a mouthful of refreshing fruit flavors- citrus, nectarines, and white peaches-
with an aromatic hint of lemongrass.
124 Ballentine Chenin Blanc, Napa 28
Aromas of citrus blossoms, honeysuckle, green apple and vanilla.
Crisp and clean with minor notes of smoke and toast.
130 Ancien “Sangiocomo Vineyard” Pinot Gris, Carnerous 34
Aromas of tangerine, honeydew, melon, and green apple provide
backdrop for lemon zest, spice and almond paste. that linger on the subtle finish.
140 Blue Moon Riesling, Oregon 28
Flavors of ripe apples, apricot, nectar and grapefruit with aromas of
honeysuckle. Well -balanced and lively with crisp refreshing acidity on the finish.
142 Chateau Ste. Michelle Eroica Riesling, Columbia Valley (WS 90) 40
Zingy, juicy and flavorful. A beautifully packaged cascade of apple, pineapple, apricot
and mineral flavors that just don't quit, echoing on the lively finish.
160 Beringer White Zinfandel, California 20
Flavorful, sweet and fruity, featuring decent cherry and berry notes. There's enough
acidity here to make it balanced.
France White Wines
173 Seigneurs de Monbazillac, Monbazillac 28
30% Sauvignon Blanc, 60% Semillion, 10% Muscadelle
Honey, Apricot and Peach make this wine semi-sweet.
174 Seigneurs de Bergerac, Bergerac Sec 28
50% Sauvignon Blanc, 40% Semillion, 10% Muscadelle
Citrus & pear flavors.
175 Clos des Rochers Pinot Blanc, Luxembourg 24
Fine fruity nose with good aromatic intensity. Wine is supple
and round - pleasant, fresh, and well-balanced.
177 Rothschild Chardonnay, France 24
Good pear and apple fruit, with a round, moderately juicy finish
178 Moillard Pouilly Fusse, France 35
Rich with honey, fig and spice notes matched to a full–bodied profile.
179 Chablis Premier Cru Cotes de Lechet 28
Made from the oldest vines in France; captivating on the nose, tones
of pure fresh fruit.
Italy White Wines
190 Campogrande Orvieto, Umbria 22
Clean and fresh Orvieto, showing crisp, lemony character. Medium body.
191 Maso Canali Pinot Grigio, Trentino 24
Nice floral and light tropical fruit aromas follow through to a
medium- to full-bodied palate, with tangy acidity and a lemony finish.
193 Santa Margherita Pinot Grigio, Valadadige 38
Fresh and clean, with lemon and mineral aromas. Crystal clear. medium-bodied,
with earthy flavors and a refreshing finish.
Australia White Wines
210 Greenpoint Chardonnay, Yarra Valley 25
Has a sense of subtlety, a harmonious melding of lime, pear and mineral character with
deft acidity, echoing fruit and oak nicely on the finish
211 Hardys Nottage Hill Chardonnay, Australia 28
Soft and appealing for its open-textured apple and peach flavors, shaded with hints
of spicy oak.
212 Evans & Tate Sauvignon Blanc, Margaret River 28
Bright and juicy, with lemon curd and mineral flavors. Finishes with a balance that's lively
but not tart.
213 Rosemount Riesling, South East Australia 22
Bright and juicy. Aromatic, with white grapefruit and floral character, finishing dry and lively.
214 Rosemount Show Reserve Chardonnay, Hunter Valley Australia 35
Dense, plush, and focused. A round, soft Chardonnay that brims with ripe pear, tangerine, mineral
and spice flavors that linger effortlessly on the resiny finish
Wine Spectator score 90 points
New Zealand White Wines
220 Nobilo Sauvignon Blanc, New Zealand 28
Bright and lively, with herbal pear and lime flavors that go on and on. Feels round,
but it's balanced with zingy acidity.
221 Sileni Chardonnay, East Coast 28
Concentrated, with fine focus to green pear and quince tones wrapped within generous
toasty oak. Lemony acid keeps it honest.
223 Nobilo Icon Sauvignon Blanc, Marlborough (WS 92) 35
Brisk, floral style brims with pear, grapefruit and passion fruit aromas and flavors,
which linger effortlessly on the vibrant finish.
226 Whitehaven Sauvignon Blanc, Marlborough 26
Bright and juicy, gleaming with lime-scented apple and passion fruit flavors, which
echo nicely on the zingy finish.
Germany White Wines
235 Schmitt Piesporter, Goldtrophen 22
Pleasant and rich, with ripe peach and apple flavors and a good finish.
302 Chateau Ste Jean Clinq Cepages, Sonoma (WS 90) 130
Smooth and harmonious, with ripe, rich, supple plum and blackberry fruit, shaded by cedar,
anise, black cherry and spice attributes. Firms up and flexes its tannic strength on the finish.
304 Etude Cabernet Sauvignon, Napa 130
Dense and complex, with current, anise, cedar and fresh earth flavors, it picks up
chocolate and mocha on the finish.
303 Kent Rasmussen Cabernet, Napa (WE 90) 60
Cabernet Sauvignon, Merlot and Cab Franc well blended to bring out their best
Deep color, a rich cedar, mint & fruit nose and a mouth-filling flavor
306 Frank Family Caberbnet Sauvignon, Napa (90 WE) 75
Aromas of violets, cassis, and cedar layered with notes of plums and spice.
The palate displays flavors of black cherries and firm tannins
305 Stag’s Leap Cabernet Sauvignon, Napa 75
Well-defined currant, fresh earth, mineral and sage flavors are nicely proportioned,
supported by firm, supple tannins and finishing with a long, luxurious aftertaste.
308 Peju Cabernet Sauvignon, Napa 75
The flavors are highlighted with a bit of raspberry/blackberry character
Notes of cherry, vanilla, chocolate and toast on the palate
307 Trinchero Stage Coach Cabernet Sauvignon, Napa 80
Supple, refined and detailed, a gem that shows a slightly different hue with each
turn of the light, offering black cherry, currant, white pepper and sage character as
the flavors persist on the long finish
309 Beringer Knights Valley Cabernet Sauvignon, 48
A big, dense, concentrated effort, with chewy tannins hugging earthy currant,
coffee grounds, herbs, mocha and exotic spices
310 Stonestreet Cabernet Sauvignon, Sonoma 75
Enormous oak presence, toasty and smoky, with rich, elegant, complex fruit and
311 Waterstone Cabernet Sauvignon, Napa 38
Complex layers of currant, blackberry and chocolate that melt into a
mouth-filling of exceptional depth
312 Opus One, Napa 200
Exquisite wine wearing a cloak of earthy, leathery tannins around flavors of mineral,
currant, earth and blackberry. Long detailed finish.
313 Merryvale Napa Profile 165
Blend of currant, black cherry, and plum with acidity and tannins in the right proportion,
giving it a resemblance to a fine Bordeaux. Cabernet Sauvignon, Merlot, Cabernet Franc,
and Petit Verdot.
301 Cain Five, Napa 150
A classic blend of five varietals with exceptional fruit and lingering tannins
Notes of cedar, blackberries & roasted nuts. 52% Cab, 14% Cab Franc 9% Merlot
20% Petit Verdot 3% Malbec
325 Cain Concept, Napa 80
Cabernet Sauvignon 75% Cabernet Franc 10% Petit Verdot 9% Merlot 6%
Rich, plummy, dusty, full of ripe purple fruit and with hints of fresh coffee
324 Twenty Rows “The Grappler Red Blend”, Napa 35
Flavors of ripe, spicy cherry, and tobacco are accented with notes of cedar and
black pepper on the finish. 58% Zinfandel, 30% Syrah, 12% Cabernet.
323 Fife “Redhead” Red Blend, Mendocino 30
Flavors of blackberry & plum, a felt-like texture, full body and a long finish.
340 Northstar Merlot, Columbia Valley (WS 90) 80
Firm, just fleshy enough to show an impressive range of black currant, blueberry,
black olive and sweet spice flavors, which linger on the harmonious finish.
341 Stonestreet Merlot, Sonoma 35
Smooth-textured, well-focused, with spicy, herb and cherry flavors that pick up an earthy,
herbal, cedary flavor on the finish.
346 Ballentine Merlot, Napa 38
Delicate strawberry flavors last through this wine. It’s clean and firmly built
emphasizing freshness, lightness, and a sweet savory balance.
343 Alexander Valley Merlot, Alexander Valley 30
Blackberries, cassis and sweet oak are neatly framed by soft tannins
330 Trinchero Mario Reserve Meritage, Napa 70
Magnificent. Dark, ripe, dense, chewy and enormously concentrated, it’s clearly one of the stars of
the vintage. Packed with rich currant, mineral, earth, cedar, spice, anise and coffee notes. It turns
plush and thick on the finish. Where the flavors are young and vibrant. A wonderful aftertaste keeps
pumping out the flavors.
345 Crichton Hall Merlot, Napa 48
Aromas of blackberry, raspberry and plum fruit layered with accents
of tea and chocolate
358 Fife Redhead Rose, Mendocino 28
Inspired by the elegant roses of Provence and the Rhone Valley.
Packed full of fresh fruit including cherry, raspberry, and pomegranate.
360 Vision Cellars “ Garys Vineyard” Pinot Noir, Santa Lucia (93WS) 80
Layer upon layer of blackberry, plum cherry, strawberry, with hints of spice.
366 Kent Rasmussen Pinot Noir, Carneros 48
Complex and multilayered with rich cherry and bramble note,
Vanilla and mushroom aromas.
363 Truchard Pinot Noir, Carneros 50
Elegant, smoky aromas of wild strawberry and ripe plum.
364 King Estate Pinot Noir, Oregon 45
Mouthfeel- Dark fruit, blueberry and oak. Aroma of dark cherry, raspberry,
Dried floral and vanilla oak.
367 Robert Mondavi Reserve Pinot Noir, Carneros 45
Rich and complex, silky black cherry, violet and spice character, vanilla, earth
and anise notes that taper off on the finish.
369 Blue Moon Pinot Noir, Oregon 35
Fresh ripe fruit flavors who showing black cherry and raspberry
on the palate
368 Ramsay Pinot Noir, Carneros 32
The mouth explodes with blueberry, bing cherry, anise and toast
Fruity, with blackberry characters and a big, rich, tarry and solid balance
370 Villa Mt. Eden Grand Reserve Pinot Noir, Santa Maria Valley 41
Ripe cherry and berry flavors come to the forefront, working past a strong earth and
mushroom edge. Turns elegant and supple on the finish.
380 Guenoc Petite Syrah, Lake County 35
Balanced notes of plum, spice and vanilla, with rugged tannins that give character.
381 Van Ruiten Syrah, Lodi 24
Aged in small oak for two years, delicate yet full bodied and very versatile.
382 Campus Oaks Old Vine Zinfandel, Lodi 40
Blackberry and cherry flavors with a hint of vanilla deliver a seamless,
384 Red Car Shake Rattle Roll Syrah, California (WS 93) 85
Dense, rich and complex with concentrated plum, current, smoke and blackberry
fruit that’s plush and persistent.
390 Sin Zin, Alexander Valley 28
Serves up an intriguing range of flavors, with spicy blackberry, black cherry, spice,
cedar, mineral, coffee and mocha. Holds its focus.
391 Bourassa Odyssey Zinfandel, Napa 50
Toasty vanilla-oak on the nose and in the palate, cedar and mocha
Flavors. Spiciness is rich with zest of pepper, mint, and safe. A
Finish of blackberry, anise and earthiness
405 Fleurie “Gamay” 28
One of only 10 “Cru” vineyards in Beaujolais. Light, fruity, and fragrant.
404 Trenel Fils Beaujolais Villages 28
Aromas of red fruitd, violets and fresh roses, similar fruit flavors
dominate the palate.
400 Caveau Des Deciples, Chateauneuf-du-Pape 46
Very light with the spice and earthy cherry fruit expected in Rhone red.
403 Chateau Martin, Cuvee la Peseille, Saint Estephe, France 65
65% Cabernet, 30%Merlot, 5%Petit Verdot
Cassis, herbs, with hints of vanilla and smoke. The tannins are soft and silky tannins.
450 Da Vinci DOCG Chianti, 28
A decent young red, with jammy damson and vanilla that turns chocolaty on the palate.
Medium body. Young and supple. Well done.
451 Antinori Riserva ( Baby Tuscan) Chianti, Tuscany 45
Slightly jammy nose with hints of grilled meat and berry. Full-bodied, with velvety tannins
and a medium finish.
453 Amarone Della Valpolicella 375 ml Pedemonte – Verona Italy 30
Fresh and fruity Amarone, with forest fruits, minerals and a light oak note. Full-bodied, with
sweet fruit, fine tannins and an intense finish.
474 Penfolds Grange South Australia (WS 94) 250
Powerful, aristocratic and impressive in the way it gathers up its flavors and lets them
hang on and on. Then it all comes together and picks up speed on the lingering finish.
475 Rosemount Balmoral Syrah, McLaren Vale (WS 93) 70
Stylish and aristocratic, smooth and ripe up front, offering brilliant
blackberry, cherry, red pepper and spice aromas and flavors, which pick
up a solid base of firm tannins as they last and last on the beautifully focused finish.
473 Turkey Flat Shiraz, Barossa Valley (94 WA) 40
A full-bodied palate with flavors of plums, red fruit, and dark bitter chocolate.
476 Penfolds Bin 28 Shiraz South Australia 42
A lively style with a gamy edge to the lovely blackberry and mint flavors, riding over
fine-grained tannins to a generous finish.
485 Ricardo Santos: Malbec, Mendoza 32
Vivid plum and boysenberry fruit, with ample flesh, toast and spice, all well-integrated.
486 Terrazas Malbec, Mendoza 28
Terrific core of blackberry, black fig and boysenberry fruit, with lush toast, cocoa powder
and loam notes as well. Juicy and long, with a powerful finish. Jump on it.
488 Luis Alegre Rioja, Spain 28
Aged 20 months in American and French Oak and 16 months in the bottle
A wine of high concentration, great expressiveness and well structured.