Chocolate Trilogy

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					                                                                     Chocolate Trilogy




            800.300.CAKE
       www.frenchpatisserie.com

                                                         Minicake
                                                         Description:
                                                         chocolate genoise, white, milk and dark chocolate mousse, dark
                                                         chocolate shavings, powdered sugar


                                                         Specs:
                                                         Item #                             A1240
                                                         Product Name                       Chocolate Trilogy
                                                         Size                               2.75”D x 2”H
                                                         Pack                               24
                                                         Item Weight                        4.00    oz
                                                         Case Net Weight                    6       lbs
                                                         Case Gross Weight                  7.5      lbs
                                                         Case Dimension                     20x14x5
                                                         Case Cube                          0.81
                                                         Ti/Hi                              7/17
                                                         Pallet Count                       119
                                                         UPC Code                           1083119300 2406


                                                         Ingredients:
                                                         Cream, dark chocolate (cocoa liquor, sugar, soya lecithin, vanilla),
                                                         white chocolate (sugar, cocoa butter, milk powder, soya lecithin, va-
                                                         nilla), milk chocolate (sugar, milk powder, cocoa butter, cocoa liquor,
                                                         soya lecithin, vanilla), sugar, egg white, unbleached wheat flour, water,
                                                         expeller canola oil, egg yolk, gelatin, rum, cocoa powder processed
                                                         with alkali, orange liquor, baking powder (sodium bicarbonate, so-
                                                         dium acid pyraphosphate, potato starch), vanilla, salt.


                                                         Manufactured on shared equipment with wheat, nuts, soy and dairy products.




Shelf life:
1 year at 0 degrees or less - 5 days in cooler - 4 hours at room temperature

To serve:
Remove all plastic packaging while frozen- defrost at room temp.1 hour - in cooler 3 hours



The French Patisserie, Inc. - 1080 Palmetto Avenue - Pacifica, CA 94044 - Voice: 650. 7 38.4990 - Fax: 650. 7 38.4995 - gateau@frenchpatisserie.com

				
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posted:7/11/2012
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