Baking Ingredients Market in China to 2016: Market Profile

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					                                  Food
                               Market Profile




Baking Ingredients Market in China
to 2016: Market profile
Reference code: CG0673MP

Published: June 2012




                           www.canadean.com
 TABLE OF CONTENTS


TABLE OF CONTENTS

1         Introduction ....................................................................................................................... 6
1.1       What is this Report About? ............................................................................................................. 6
1.2       Definitions....................................................................................................................................... 6
1.2.1     This report provides 2011 actual sales; while forecasts are provided for 2012 – 2016. .................................... 6
1.2.2     Volume Units and Aggregations......................................................................................................................... 6
1.2.3     Introduction......................................................................................................................................................... 7
1.2.4     Large scale, international, program of online consumer surveys ...................................................................... 7
1.2.5     Nationally Representative results (age, gender) ................................................................................................ 7
1.2.6     Parents answered on their children’s behalf ...................................................................................................... 7
1.2.7     Legal Drinking Age exclusions for alcoholic drinks categories .......................................................................... 8
1.2.8     Integrated with industry calling and secondary research ................................................................................... 8
2         China Baking Ingredients Market Analysis ..................................................................... 9
2.1       Market Growth Dynamics-Baking Ingredients, 2006–16 ................................................................. 9
2.1.1     Baking Ingredients Market Growth Dynamics by Volume, 2006–16.................................................................. 9
2.1.2     Baking Ingredients Market Growth Dynamics by Value, 2006–16................................................................... 10
2.2       Baking Ingredients Consumption Analysis, 2006–16 .....................................................................11
2.2.1     Baking Ingredients Market by Volume, 2006–16 ............................................................................................. 11
2.2.2     Baking Ingredients Consumption by Segments, 2006–16 ............................................................................... 12
2.3       Baking Ingredients Market Value Analysis, 2006–16 .....................................................................14
2.3.1     Baking Ingredients Market by Value, 2006–16 ................................................................................................ 14
2.3.2     Average Consumer Price/Kg - Baking Ingredients, 2006-2016 ....................................................................... 15
2.3.3     Baking Ingredients Market Value by Segments, 2006-2016 ............................................................................ 16
2.4       Baking Chocolate Chips & Morsels Market Analysis, 2006–16 ......................................................19
2.4.1     Baking Chocolate Chips & Morsels Market by Volume, 2006–16 ................................................................... 19
2.4.2     Baking Chocolate Chips & Morsels Market by Value, 2006–16 ...................................................................... 20
2.5       Baking Powder/Soda Market Analysis, 2006–16............................................................................21
2.5.1     Baking Powder/Soda Market by Volume, 2006–16 ......................................................................................... 21
2.5.2     Baking Powder/Soda Market by Value, 2006–16 ............................................................................................ 22
2.6       Cakes, Decoration and Icing Market Analysis, 2006–16 ................................................................23
2.6.1     Cakes, Decoration and Icing Market by Volume, 2006–16 .............................................................................. 23
2.6.2     Cakes, Decoration and Icing Market by Value, 2006–16 ................................................................................. 24
2.7       Cocoa Baking Market Analysis, 2006–16.......................................................................................25
2.7.1     Cocoa Baking Market by Volume, 2006–16..................................................................................................... 25
2.7.2     Cocoa Baking Market by Value, 2006–16 ........................................................................................................ 26
2.8       Dessicated Coconut Market Analysis, 2006–16 .............................................................................27
2.8.1     Dessicated Coconut Market by Volume, 2006–16 ........................................................................................... 27
2.8.2     Dessicated Coconut Market by Value, 2006–16 .............................................................................................. 28


Baking Ingredients Market in China to 2016: Market profile                                                                                                               Page 2

© Canadean. This product is licensed and is not to be photocopied                                                                                       Published: June 2012
 TABLE OF CONTENTS


2.9       Corn & Potato Starch Market Analysis, 2006–16 ...........................................................................29
2.9.1     Corn & Potato Starch Market by Volume, 2006–16 ......................................................................................... 29
2.9.2     Corn & Potato Starch Market by Value, 2006–16 ............................................................................................ 30
2.10      Dry Yeast Market Analysis, 2006–16 .............................................................................................31
2.10.1 Dry Yeast Market by Volume, 2006–16 ........................................................................................................... 31
2.10.2 Dry Yeast Market by Value, 2006–16 .............................................................................................................. 32
2.11      Fruit Pectins and Glazed Fruit Market Analysis, 2006–16 ..............................................................33
2.11.1 Fruit Pectins and Glazed Fruit Market by Volume, 2006–16 ........................................................................... 33
2.11.2 Fruit Pectins and Glazed Fruit Market by Value, 2006–16 .............................................................................. 34
2.12      Non-Chocolate Baking Chips Market Analysis, 2006–16 ...............................................................35
2.12.1 Non-Chocolate Baking Chips Market by Volume, 2006–16 ............................................................................. 35
2.12.2 Non-Chocolate Baking Chips Market by Value, 2006–16 ................................................................................ 36
2.13      Other Baking Ingredients Market Analysis, 2006–16......................................................................37
2.13.1 Other Baking Ingredients Market by Volume, 2006–16 ................................................................................... 37
2.13.2 Other Baking Ingredients Market by Value, 2006–16 ...................................................................................... 38
2.14      Baking Ingredients Market Volume Analysis by Brands, 2008-11 ..................................................39
2.15      Baking Ingredients Market Value by Distribution Channel, 2008-11 ...............................................40
3         Appendix .......................................................................................................................... 42
3.1       Methodology ..................................................................................................................................42
3.2       About Canadean............................................................................................................................42
3.3       Disclaimer......................................................................................................................................42




Baking Ingredients Market in China to 2016: Market profile                                                                                           Page 3

© Canadean. This product is licensed and is not to be photocopied                                                                     Published: June 2012
  TABLE OF CONTENTS


LIST OF FIGURES

Figure 1: Consumer Panel Report Methodology ................................................................................................................................................... 8
Figure 2: China Baking Ingredients Market Growth Dynamics by Volume, 2006–16 ............................................................................................. 9
Figure 3: China Baking Ingredients Market Growth Dynamics by Value, 2006–16 .............................................................................................. 10
Figure 4: China Baking Ingredients Market Volume (Kg m) and Growth (Y-o-Y), 2006–16.................................................................................. 11
Figure 5: China Baking Ingredients Consumption (Kg m) by Segments, 2006–16............................................................................................... 12
Figure 6: China Baking Ingredients Market Value (CNY m) and Growth (Y-o-Y), 2006–16 ................................................................................. 14
Figure 7: China Baking Ingredients Average Consumer Price (CNY) and Growth (Y-o-Y), 2006–16 ................................................................... 15
Figure 8: China Baking Ingredients Market Value (CNY m) by Segments, 2006–11 ........................................................................................... 16
Figure 9: China Baking Chocolate Chips & Morsels Market by Volume (Kg m), 2006–16 ................................................................................... 19
Figure 10: China Baking Chocolate Chips & Morsels Market by Value (CNY m), 2006–16 ................................................................................. 20
Figure 11: China Baking Powder/Soda Market by Volume (Kg m), 2006–16 ....................................................................................................... 21
Figure 12: China Baking Powder/Soda Market by Value (CNY m), 2006–16....................................................................................................... 22
Figure 13: China Cakes, Decoration and Icing Market by Volume (Kg m), 2006–16 ........................................................................................... 23
Figure 14: China Cakes, Decoration and Icing Market by Value (CNY m), 2006–16 ........................................................................................... 24
Figure 15: China Cocoa Baking Market by Volume (Kg m), 2006–16.................................................................................................................. 25
Figure 16: China Cocoa Baking Market by Value (CNY m), 2006–16 ................................................................................................................. 26
Figure 17: China Dessicated Coconut Market by Volume (Kg m), 2006–16 ........................................................................................................ 27
Figure 18: China Dessicated Coconut Market by Value (CNY m), 2006–16 ........................................................................................................ 28
Figure 19: China Corn & Potato Starch Market by Volume (Kg m), 2006–16 ...................................................................................................... 29
Figure 20: China Corn & Potato Starch Market by Value (CNY m), 2006–16 ...................................................................................................... 30
Figure 21: China Dry Yeast Market by Volume (Kg m), 2006–16 ........................................................................................................................ 31
Figure 22: China Dry Yeast Market by Value (CNY m), 2006–16 ........................................................................................................................ 32
Figure 23: China Fruit Pectins and Glazed Fruit Market by Volume (Kg m), 2006–16 ......................................................................................... 33
Figure 24: China Fruit Pectins and Glazed Fruit Market by Value (CNY m), 2006–16 ......................................................................................... 34
Figure 25: China Non-Chocolate Baking Chips Market by Volume (Kg m), 2006–16 .......................................................................................... 35
Figure 26: China Non-Chocolate Baking Chips Market by Value (CNY m), 2006–16 .......................................................................................... 36
Figure 27: China Other Baking Ingredients Market by Volume (Kg m), 2006–16................................................................................................. 37
Figure 28: China Other Baking Ingredients Market by Value (CNY m), 2006–16 ................................................................................................ 38
Figure 29: China Baking Ingredients Market Volume by Brands (Kg m), 2008–11 .............................................................................................. 39
Figure 30: China Baking Ingredients Market Value by Distribution Channel (CNY m), 2008–11.......................................................................... 40




Baking Ingredients Market in China to 2016: Market profile                                                                                                                                 Page 4

© Canadean. This product is licensed and is not to be photocopied                                                                                                        Published: June 2012
  TABLE OF CONTENTS



LIST OF TABLES

Table 1: Volume Units for the Bakery & Cereals Market ....................................................................................................................................... 6
Table 2: China Baking Ingredients Market Dynamics: past and future growth rates (2006–11 & 2011–16) and future market size (2016), by
Volume (Kg m), by Segments ............................................................................................................................................................................... 9
Table 3: China Baking Ingredients Market Dynamics: past and future growth rates (2006–11 & 2011–16) and future market size (2016), by Value
(CNY m), by Segments ....................................................................................................................................................................................... 10
Table 4: China Baking Ingredients Market Volume (Kg m) and Growth (Y-o-Y), 2006–16 ................................................................................... 11
Table 5: China Baking Ingredients Consumption (Kg m) by Segments, 2006–11................................................................................................ 12
Table 6: China Baking Ingredients Consumption (Kg m) by Segments, 2011–16................................................................................................ 13
Table 7: China Baking Ingredients Market Value (CNY m) and Growth (Y-o-Y), 2006–16................................................................................... 14
Table 8: China Baking Ingredients Market Value (USD m) and Growth (Y-o-Y), 2006–16................................................................................... 14
Table 9: China Baking Ingredients Average Consumer Price (CNY) and Growth (Y-o-Y), 2006–16 .................................................................... 15
Table 10: China Baking Ingredients Market Value (CNY m) by Segments, 2006–11........................................................................................... 16
Table 11: China Baking Ingredients Market Value (CNY m) by Segments, 2011–16........................................................................................... 17
Table 12: China Baking Ingredients Market Value (USD m) by Segments, 2006–11........................................................................................... 17
Table 13: China Baking Ingredients Market Value (USD m) by Segments, 2011–16........................................................................................... 18
Table 14: China Baking Chocolate Chips & Morsels Market by Volume (Kg m), 2006–16................................................................................... 19
Table 15: China Baking Chocolate Chips & Morsels Market by Value (CNY m), 2006–16 .................................................................................. 20
Table 16: China Baking Chocolate Chips & Morsels Market by Value (USD m), 2006–16 .................................................................................. 20
Table 17: China Baking Powder/Soda Market by Volume (Kg m), 2006–16 ........................................................................................................ 21
Table 18: China Baking Powder/Soda Market by Value (CNY m), 2006–16 ........................................................................................................ 22
Table 19: China Baking Powder/Soda Market by Value (USD m), 2006–16 ........................................................................................................ 22
Table 20: China Cakes, Decoration and Icing Market by Volume (Kg m), 2006–16............................................................................................. 23
Table 21: China Cakes, Decoration and Icing Market by Value (CNY m), 2006–16 .........
				
DOCUMENT INFO
Description: Synopsis The report presents detailed data on the Baking Ingredients consumption trends in China, analyzing Baking Ingredients consumption volumes and values at market and category level, brand share and distribution channel data. It examines the components of change in the market by looking at historic and future growth patterns – how consumers’ changes in behavior have affected total volumes, values, brands selected and type of products chosen. Summary Canadean’s "Baking Ingredients Market in China to 2016: Market Profile" provides detailed data on dynamics in China Baking Ingredients market, providing marketers with the essential tools to understand their own, and their competitors’ position in the market and the information to accurately identify the areas where they want to compete in the future. This report brings together Canadean Intelligence's research, modeling and analysis expertise in order to develop uniquely detailed market data. This allows domestic and foreign companies to identify the market dynamics that account for Baking Ingredients sales overall and to discover which categories and segments will see growth in the coming years. Scope "Baking Ingredients Market in China to 2016: Market Profile" provides you with the following: • Market growth dynamics by volume • Market growth dynamics by value • Consumption by volume • Consumption by segments • Market value by segments Reasons To Buy • Understand the market growth dynamics of the Baking Ingredients market. • Gain insight into the Baking Ingredients Consumption patterns in China • Detailed product sales segmentation (for both volumes and values) are provided, including brand data, sales by distribution channel) at the product category level. • Future forecasts allow marketers to understand the future pattern of market trends; from winners and losers to category dynamics and thereby quickly and easily indentify the key areas in which they want to compete in the future
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PARTNER Canadean
Canadean has long held a reputation with FMCG markets for providing specialist business information by conducting detailed industry and consumer research, supported by insightful value-added analysis. We cover the entire spectrum of the consumer value chain from suppliers, brand owners, distribution channels and consumer insight. By researching markets in a holistic way, Canadean’s research methodology enables clients to make informed strategical decisions that are founded on robust and reliable data and market insights. We specialise in online survey panels, qualitative and quantitative in-country research, industry analysis and consultancy. Canadean’s dedicated in-country researchers and analysts have an industry background in marketing, market research, consulting and advanced statistical expertise. They are well positioned in the industries themselves and therefore, best placed to ask the right questions of the right people. This network of professional researchers stretches across more than 80 countries, enabling Canadean to conduct unique research via our trusted business communities.