Klondike Kate�s Wine & Dine Menu by 91kRQ3cp


									        Klondike Kate’s Wine & Dine Menu
           Featuring Dynamite Vineyards: Cabernet, Zinfandel and Sauvignon Blanc

                           $2 Samples, $6 per glass and $6 Flites!

Baked Spinach and Artichoke                      Buffalo Chicken Egg roll
Dip                                              Flour tortillas stuffed with chopped
                                                 chicken cheese steak meat, seasoned with
Spinach and artichoke hearts mixed
                                                 Kate’s Buffalo sauce, green onions,
with a blend of cheeses and seasonings
                                                 tomatoes and cheddar jack cheese served
accompanied by fresh dipping
                                                 with Kate’s blue cheese dipping sauce.
vegetables and warm pita bread.

Sesame Teriyaki Chicken                          Mozzarella Tomato Tower
                                                 Fresh mozzarella cheese layered with
Bibb lettuce filled with seared sesame
                                                 tomatoes, avocado and fresh basil finished
teriyaki chicken, pickled ginger,
                                                 with a drizzle of balsamic vinaigrette and
julienne carrots and cucumbers topped
                                                 garnished with an extra virgin olive oil
with a robust peanut sauce. $9.95
                                                 and toasted ciabatta points. $8.95

Sushi Platter
                                                 Roasted Garlic Shrimp
Assorted tuna and salmon sushi rolls
                                                 Sautéed shrimp tossed with tomatoes and
served with wasabi, pickled ginger and
                                                 scallions in a roasted garlic cream sauce.
soy sauce. $9.95
                                                 Served over a toasted crostini wedge.
Beef Bites
Tender marinated beef tips, seared and
                                                 Pot Stickers
finished with a balsamic port wine
                                                 Garden vegetables and pork rolled in a
peppercorn reduction. $8.95
                                                 wonton wrapper, sautéed to perfection,
                                                 and served with a teriyaki dipping sauce
                                                 and rice noodle salad. $8.95

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