Swedish Foodservice The Future of Foodservice to 2016

Document Sample
Swedish Foodservice The Future of Foodservice to 2016 Powered By Docstoc
					Aarkstore.com announces, a new market research report is available in its vast collection:


      Swedish Foodservice: The Future of Foodservice to 2016
http://www.aarkstore.com/reports/Swedish-Foodservice-The-Future-of-Foodservice-to-2016-
205684.html

Product Synopsis

“Swedish Foodservice: The Future of Foodservice to 2016” provides a top-level overview and detailed
market, channel, and company-specific insights into the operating environment for foodservice
companies. It is an essential tool for companies active across the Swedish foodservice value chain,
and for new companies considering entering the market.

Introduction and Landscape

Why was the report written?

This report is the result of Canadean’s extensive market and company research covering the Swedish
foodservice industry. It provides detailed analysis of both historic and forecast foodservice industry
values at channel level, analysis of the leading companies in the industry, and Sweden’s business
environment and landscape.The Swedish Foodservice report considers thedynamism of the
economyand shift in the consumers’ choices.

What is the current market landscape and what is changing?

The Swedish foodservice market remained insulated from the European recession. The widespread use
of technology, high disposable income, and increasing health awareness, have made the market a lot
more competitive than before. The market is expected to grow further between 2012 and 2016, driven
by the growing number of households in the country, rise in the employed population, rise in
disposable income, and the development of healthier and more nutritious eating habits.

What are the key drivers behind recent market changes?

In spite of the economic recession, Swedish business confidence rose during 2008-2011. Additionally,
increasing disposable income has given freedom to customers to spend on eating out. During the
forecast period, this trend is expected to persist, which can be attributed to further increases in
disposable income and consumer spending on tourism.

What makes this report unique and essential to read?

“Swedish Foodservice: The Future of Foodservice to 2016” provides a top-level overview and detailed
market, channel, and company-specific insights into the operating environment for foodservice
companies. It is an essential tool for companies active across the Swedish foodservice value chain,
and for new companies considering entering the market.

Key Features and Benefits

This report provides readers with unparalleled levels of detail and insight into the development of
foodservice sector withinSweden.

This report provides readers with in-depth data on the valuation and development of both the Profit
and Cost sectors in the Swedish foodservice market.

This report provides details on the number of outlets, transactions, average price, foodservice sales,
sales per outlet and transactions per outlet per week across nearly 50 sub-channels.
This report provides highly granular future forecasts and historic market data to aid market and
strategic planning.




Table of Contents :

Introduction
What is this Report About?
Definitions
This report provides 2011 actual sales, while forecasts are provided for 2012 - 2016.
Summary Methodology
Executive Summary
Swedish Foodservice - Market Attractiveness
Swedish Foodservice Market Size
Market Trends and Drivers
Sweden macro-economic fundamentals
Swedish Foodservice - consumer trends & drivers
Swedish Foodservice - technology trends and drivers
Swedish foodservice - operator trends and drivers
Swedish foodservice market forecasts
Swedish Foodservice - Market Dynamics and Structure
Profit sector analysis
Channel share analysis
Profit sector structure: outlets
Profit Sector Demand: Transactions
Cost sector analysis
Channel share analysis
Cost sector structure: outlets
Cost Sector Demand: Transactions
Regulatory Environment
Legal and self-regulation developments
Key regulations for foodservice sector
Swedish Foodservice - Profit Sector Analysis
Profit Sector Analysis: Accommodation
More Related Reports :

 Belgian Foodservice: The Future of Foodservice to 2016
 Italian Foodservice: The Future of Foodservice to 2016
 Portuguese Foodservice: The Future of Foodservice in Portugal to 2016
 Polish Foodservice: The Future of Foodservice to 2016
 Canadian Foodservice: The Future of Foodservice in Canada to 2016
 Austrian Foodservice: The Future of Foodservice in Austria to 2016
 Swedish Foodservice: The Future of Foodservice to 2016
 Hungarian Foodservice: The Future of Foodservice in Hungary to 2016
 Australia Foodservice: The Future of Foodservice in Australia to 2016
 US Foodservice: The Future of Foodservice in the US to 2016
 Spain Foodservice: The Future of Foodservice in Spain to 2016
 Germany Foodservice: The Future of Foodservice in Germany to 2016
 France Foodservice: The Future of Foodservice in France to 2016
 Netherlands Foodservice: The Future of Foodservice in the Netherlands to 2016
 UK Foodservice: The Future of Foodservice in the United Kingdom to 2016
 Ireland Foodservice: The Future of Foodservice in Ireland to 2016
 New Zealand Foodservice: The Future of Foodservice to 2016
 Australia: The Future of Foodservice to 2015
 France: The Future of Foodservice to 2015
 The Netherlands: The Future of Foodservice to 2015
 The US: The Future of Foodservice to 2015

For More details about above & other Reports plz contact :

Vina
Aarkstore.com
Contact: Marketing team
Mob.No.918149852585
Email: enquiry@aarkstore.com
URL: http://www.aarkstore.com/

Or

Follow us on:




You can also request for sample page of above mention reports on sample@aarkstore.com

				
DOCUMENT INFO
Shared By:
Categories:
Tags:
Stats:
views:22
posted:6/4/2012
language:English
pages:3