Draft Workshop Agenda for GAP workshop

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Draft Workshop Agenda for GAP workshop Powered By Docstoc
					                                               Agenda for GAP workshop
                   Date:                     21/7/2008
                   Venue:                    Doi Duong Hotel , 209 Le Loi strict, Binh Thuan
                   Co-Chairmans:             Dr. Le Van Minh, Director of ICD - MARD
                                             Dr. Nguyen Minh Chau, Director of SOFRI
                                             Keith Milligan, Technical Coordinator, CARD
    Time                            Content                              Implementer               Organizaion
8.00 – 8.30     Registration of participants                        SOFRI, CARD
8.30 – 8.50     Introduction and workshop program                   Dr. Nguyen Van Hoa     SOFRI
8.50 – 9.10     Workshop opening                                    Dr Le Van Minh         ICD - MARD
9.10 – 9.30     Developing GAP systems for dragon fruit             Dr. Nguyen Van Hoa     SOFRI
                producers and exporters in Binh Thuan and Tien
                Giang provinces
9.30 – 9.50     Good agricultural practices for tomato and          Dr. Tran Khac Thi      FAVRI
                cucumber production in VN
9.50 – 10.10    Enhancing of farmers' knowledge and skill on        MSc. Ho Van Chien      PDD
                Citrus IPM trend to GAP - in the South of VN
10.10 – 10.30   Tea break
10.30 – 10.50   Constructing farming process oriented ASEAN         MSc. Truong Thi Minh   Vietnam Academic
                GAP for Thieu Thanh Ha Litchi                                              Agriculture Sience (VAAS)
10.50 – 11.10   Using of weaver ants to control major insect        Dr. La Pham Lan        South Agriculture Institute
                pests in cashew orchards                                                   (IAS)
11.10 – 11.30   Protein bait for controlling fruits fly on large    Msc. Dao Dang Tuu      National Institute of Plant
                scale of safe fruit production                                             Protection (NIPP)
11.30 – 13.00   Lunch
13.00 -13.20    Closer links between research, production and       Dr. Pham Van Chuong    Agricultural Science Institute
                markets for assurance of safe and high quality                             for Northern Central
                vegetables for consumers                                                   Vietnam (ASINCV)
13.20 – 13.40   Improvement of domestic and export markets          Dr. Nguyen Duy Duc     SIEAP
                for Vietnamese fruit through improved post-
                harvest and supply chain management
13.40 – 14.00   The supply chain of vegetables in the Mekong        Dr. Tran Thi Ba        Can Tho University
                Delta towards GAP
14.00 – 14.20   Mango expanding year-round production toward        Dr. Tran Van Hau       Can Tho University
                GAP in Cao Lanh district, Dong Thap province
14.20 – 14.30   Good Agricultural Practices for Vietnamese          Dr. Nguyen Quoc Vong   CIDA-Vietnam project
                fresh fruit and vegetables producers – Process of
14.30 – 14.40   Access of Vietnam’s agro-forestry products to       Dr. Cao Vinh Hai       Center for Environment-
                EU and US markets: Status, Opportunities and                               Resources and Rural
                Challenges                                                                 porverty alleviation
14.40 – 14.55   Tea break
14.55 – 16.00   Questions and answers                               Participants
16.00 – 16.15   MARD Comments                                       Dr. Le Van Minh
16.15 – 16.30   AusAID Comments                                     Mr. Andreas Zurbrugg   The First Secretariat of
                                                                                           Australia Embassy
16.30 – 17.00   Close workshop                                      Dr. Le Van Minh and
                                                                    Keith Milligan
                              Schedule for the Fields Day of GAP Workshop
                     Date:                    22/7/2008
                     Venue:                   Packing house and Farmers Farm
                     Facidinators:            Mr. Hiep (Director of Hoang Hau Dragon Fruit Company)
                                              Dr. Nguyen Minh Chau, Director of SOFRI

    Time                                Activities                               Responsibility       Organization
7.30 - 8.30     Travel to the Packhouse                                    Mr. Tran Ngoc Hiep      Hoang Hau Company
                                                                           Dr. Nguyen Van Hoa      SOFRI

8.30 - 8.45     Introduction and explanation of schedule of the day        Dr. Nguyen Van Hoa      SOFRI
                Welcome                                                    Mr. Tran Ngoc Hiep      Hoang Hau Company
8.45 - 9.15     Principles and practices behind GlobalGAP, and making      Mr. John Campbell       037/4VIE project
                the quality pathway/value chain work. Involvement of
                the private sector and the role of the packhouse in
                driving the change
9.15 - 9.35     The role of SOFRI in development of GAP for this           Dr. Nguyen Minh Chau    SOFRI
                project and the prospects for application to other fruit
                crops in Vietnam
9.35 - 10.00    Discussion                                                 Mr. John Campbell       037/4VIE project
10.00 - 10.15   Morning tea
10.15 - 11.30   Introduction to packhouse and packhouse inspection         Mr. Tran Ngoc Hiep      Hoang Hau Company
                (from fruit reception through to dispatch and markets      Dr. Nguyen Van Hoa      and SOFRI
                fruit goes to etc. Comments on BRC certification)          MSc. Nguyen Huu Hoang
11.30 - 11.45   SGS presents the Certificate to Mr. Hiep                   SGS                     SGS
11.45 - 13.00   Lunch at packhouse place
13.00 - 15.00   Visit GlobalGAP certified farm
                Introductions by farm owners and explanation of what       Mr. Tran Ngoc Hiep
                they did to be certified, why they did it and what         SOFRI
                benefits they see and general inspection of farms,         Farmers
                including special features – such as traceability systems,
                chemical safety and use and other issues such as hygiene
                and responsibilities for good employment practices etc
15.00 - 15.15   Speech of Representative of Binh Thuan Prov. Leader
15.00 - 15.30   Field day wrap up                                          Dr Nguyen Minh Chau     SOFRI
15.30           Travel back to Hotel                                       Dr. Nguyen Van Hoa      SOFRI

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