[...]not wanting to be duped, I asked, "The question and answer panel, what names would I recognize?" He reeled off several, but sold me with the executive director of the Iowa Pork Producers Association, whom I knew I could trust. The success of the October screenings, which were funded by Sustainability Research Institute (SRI) of Fairfield, IA and Applegate Natural and Organic Meats of New Jersey, prompted Meriwether to return to Iowa in February where he's scheduled more than 35 screenings at FFA chapters and at least four college campuses.
Pages to are hidden for
"American Meat: Food for Thought"Please download to view full document