J N A INSTITUTE OF CULINARY ARTS - P. 1 KEY FACTS J N A INSTITUTE OF CULINARY ARTS General Information J N A Institute of Culinary Arts Phone: (215)468-8800 1212 S Broad St Toll Free: (877)872-3179 Philadelphia PA, 19146 Fax: (215)468-8838 United States Web: http://www.culinaryarts.com Regionally Accredited: Yes Academic Calendar: Quarter Institution Type: Vocational/Technical Religious Affiliation: Institutional Level: Two Year School Coeducational Status: Men and Women Institutional Control: Private for-profit City Size: Large City (Rural,small town,large town,small city,large city) Campus Size: Small (small,medium,large,very large) Campus Setting: Located within a major urban area Regional Airport: Philadelphia International Airport (PHL) Airport Location: Philadelphia, Pennsylvania Carnegie Classification: Associates - Private For-profit PRESIDENT /CHANCELLOR Name: Title: ADDITIONAL COMMENTS No additional comments available. Admission Information GENERAL CONTACT INFORMATION Name: Phone: (215)468-8800 Title: Toll Free: Email: Fax: Web: http://www.culinaryarts.com Admissions Policy Rolling Early Decision: No Notification Policy Rolling Registration Policy By Appointment HIGH SCHOOL PREREQUISITES Years Required Years Recommended English 4 Fine Arts 2 Foreign Languages 2 History/Social Sciences 2 Math 4 Math Lab 2 Science 2 J N A INSTITUTE OF CULINARY ARTS - P. 2 Science Lab 2 Social Studies 2 Electives QUALIFICATIONS Freshman Transfer International Graduate Campus Visit: Recommended Recommended Recommended Interview: Required Required Required Essay: Required Required Required Recommendations: Required N/A SAT I: Optional Optional N/A ACT: Optional Optional N/A SAT II/Achievement: Optional Optional N/A N/A GRE: N/A N/A N/A GMAT: N/A N/A N/A LSAT: N/A N/A N/A MCAT: N/A N/A N/A DAT: N/A N/A N/A Asset: N/A N/A Application Fee: $0 $0 Deposit: TOEFL: N/A N/A Ability to Finance: N/A N/A Required N/A Deadline: FRESHMAN APPLICATIONS Received Accepted Enrolled GRADUATE APPLICATIONS Received Accepted Enrolled TEST SCORES (MID 50%) High Low Average SAT I Verbal SAT I Math SAT I Combined ACT English ACT Math ACT Reading ACT Science ACT Composite GRE GMAT LSAT MCAT DAT OTHER Average GPA: 0.0 N SAT Recentered N CLEP Credit Y AP Credit NASSP Application N Application Priority ADDITIONAL COMMENTS No additional comments available. J N A INSTITUTE OF CULINARY ARTS - P. 3 Financial Aid GENERAL CONTACT INFORMATION Name: Phone: (215)468-8800 Title: Toll Free: Email: Fax: Web: http://www.culinaryarts.com UNDERGRADUATE COST OF ATTENDANCE In-State Tuition (Full Year): 14000 Out-of-State Tuition (Full Year): 14000 Typical Room Charge (Full Year): Typical Board Charge (Full Year): Typical Room and Board Charge: Additional Fee (Estimate): 75 Cost of Books (Estimate): 990 Flat Fee Charge (Yes or No): No Per Credit Hour Charge (Yes or No): No Flat Fee Amount: Per Credit Hour Amount: Flat Fee Basis: Per Credit Hour Basis: GRADUATE COST OF ATTENDANCE In-State Tuition (Full Year): Out-of-State Tuition (Full Year): Cost of Books (Estimate): Additional Fee (Estimate): Flat Fee Charge (Yes or No): Per Credit Hour Charge (Yes or No): No Flat Fee Amount: Per Credit Hour Amount: Flat Fee Basis: Per Credit Hour Basis: DOMESTIC FINANCIAL AID INFORMATION N Grants Offered N Scholarships Offered N Loans Offered N Payment Plan INTERNATIONAL FINANCIAL AID INFORMATION Grants Offered Scholarships Offered Loans Offered FINANCIAL AID PROFILE Freshman Returning % Receiving Need-Based Aid: % Receiving Merit-Based Aid: % Receiving Self-Help Aid: Avg. Need-Based Amount: Avg. Merit-Based Amount: Avg. Self-Help Amount: ADDITIONAL COMMENTS No additional comments available. Housing Campus Housing Capacity: Meal Services Available: No Number of Meals per Week: HOUSING CONTACT INFORMATION Name: Phone: Title: Toll Free: Email: Fax: Web: HOUSING SERVICES J N A INSTITUTE OF CULINARY ARTS - P. 4 N Coed residence halls N Sorority houses on campus N Sorority houses off campus N Men's residence halls N Women's residence halls N Fraternity houses on campus N Fraternity houses off campus N Married student housing on campus N Married student housing off campus N Honor student residence halls N International halls N Institutional apartments ADDITIONAL COMMENTS No additional comments available. Student Body # Undergraduate Males: 82 # Undergraduate Females: 73 # Graduate Males: 0 # Graduate Females: 0 % Full Time: 90 % Part Time: 10 Primary Language of Instruction: English Percent English Speaking: 100 % French Speaking: 0 % Spanish Speaking: 5 % Live on Campus: 60 % Out of State: 40 % African American: 50 % Asian: 2 % Hispanic: 3 % Native American: 0 Avg. Annual Undergrad Credits: 91 Enrollment Concentration: Traditional Continuing Education: Yes Number of International Students: 0 COUNTRIES REPRESENTED STATES REPRESENTED California Colorado Connecticut Delaware Maryland New Jersey New York Ohio Pennsylvania Virginia ADDITIONAL COMMENTS No additional comments available. Faculty Men Women Total # Professors: 6 4 10 # Associate Professors: 0 0 0 J N A INSTITUTE OF CULINARY ARTS - P. 5 # Assistant Professors: 0 0 0 Others: 2 1 3 Total 8 5 13 ADDITIONAL COMMENTS No additional comments available. Student Organizations # of Registered Organizations: # of Honor Societies: # of Fraternities: # of Sororities: ACTIVE ORGANIZATIONS Y Academic Clubs N Academic Frat./Sor. N Business N Choir N Commuter N Concert Band N Gay and Lesbian N Environmental N Honors/Academic N International N Jazz Band N Literary Magazine N Marching Band N Minority Cultural N Minority Student N Newspaper N Orchestra N Phi Beta Kappa N Physically Challenged N Political Activist N Pre-Dental N Pre-Law N Pre-Medical N Pre-Veterinary N Radio Station N Religious N Sports/Intramurals N Student Government N Substance Abuse N Television Station N Theatre/Drama N Yearbook ADDITIONAL COMMENTS Alpha Beta Kappa Coquina Academia (Cooking Club) Vin Fin (Wine Club) ACF Competetive Culinary Teams Computers COMPUTERS BY TYPE Windows Macintosh Computer Centers 1 Department Labs Library Student Centers Residence Other POLICIES Perferred Type of Computer: PC Purchase Plan: No J N A INSTITUTE OF CULINARY ARTS - P. 6 Computer Required For: N/R INTERNET ACCESS AVAILABILITY N Residence halls Y Central campus locations N Libraries N None N Wireless ADDITIONAL COMMENTS No additional comments available. Special Services LEARNING DISABILITIES CONTACT Name: Phone: Title: Toll Free: Email: Fax: Web: LEARNING DISABILITIES BASIC INFORMATION Program Name: Number of Students: Number of Applications: Number of Applications Accepted: Program Cost: How are professors notified of learning disabilities? LEARNING DISABILITIES SERVICES Y Calculators Allowed in Exams N Computers Allowed in Exams N Dictionary Allowed in Exams N Spellchecker Allowed in Exam N Tape Recording in Class N Book on Tape for RFBD N Taping of Books not from RFBD N Accommodations for Students with ADHD N Learning Center N Reading Machine N LD Specialists N Peer Tutors Y Professional Tutors ROTC SERVICES ROTC Army: ROTC Navy: ROTC Air Force: Serviceperson Opportunities: No STUDY ABROAD SERVICES Study Abroad for Credit: Graduate Study Abroad for Credit: Study Abroad without Credit: Graduate Study Abroad without Credit: CAREER SERVICES J N A INSTITUTE OF CULINARY ARTS - P. 7 Y Academic/Career Counseling Y Internships with Pay N Internships without Pay Y Student Employment Y Job Placement BASIC SERVICES N Remedial Services N Assistance for Hearing Impaired N Assistance for Visually Impaired N Assistance for Mobility Impaired N ESL (English as Second Language) N Day Care Services N Health Services Available N Veteran N Library Facilities ADDITIONAL COMMENTS No additional comments available. Athletics ATHLETICS CONTACT WOMEN 'S ATHLETICS Division Conference Association MEN 'S ATHLETICS Division Conference Association CLUB SPORTS Male Female Coed Majors MAJOR NAME depl. cert. assoc. bach. mas. dr. Cooking and Related Culinary Arts, General Y Y Y Culinary Arts/Chef Training Y Y Y Culinary Arts and Related Services, Other Y Y Y Food Service, Waiter/Waitress, & Dining Room Mgmt Y Y Foodservice Systems Administration/Management Y Y Restaurant, Culinary, and Catering Management Y Y Restaurant/Food Services Management Y Y TOP 5 AREAS OF STUDY 1.) 2.) 3.) 4.) 5.) Scholarships There are no scholarships available in our database for J N A Institute of Culinary Arts.
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