DECEMBER 2011 SPECIALS Veuve Clicquot CHEESE 750ml – Regularly $44.99 Martinelli’s NOW Brie Couronne Sparkling Cider $37.99 Regularly $11.49lb. (Available in Milton only—sorry, NOW 25.4 oz. bottle no case discount.) Apple, Apple Cranberry and $7.99lb. Apple Grape — Regularly $4.99 Olave Olive Oil NOW 33.8 oz. bottle – Regularly Gruyere $19.99 Regularly $19.99lb. $2.99 NOW Organic Apple — Regularly $5.49 NOW NOW $9.99 $15.99lb. $3.49 Stacy’s Pita Chips Reggiano Parmesan 8 oz. bag – Regularly $2.99 Regularly $17.99lb. Stonewall Kitchen NOW NOW Red Pepper Jelly 2 for $5.00 $14.99lb. 13 oz. jar – Regularly $6.49 NOW $5.49 DELI Sabra Hummus BelGioioso Asiago 10 oz. – Regularly $4.29 Regularly $9.99lb. NOW NOW Sign up for FCMail, 2 for $6.00 our monthly e-newsletter. $7.99lb. SanPellegrino Boar’s Head Receive Fruit Center info and Sparkling Aranciata, Rossa, Rosemary Ham savings certificates right in your Pompelmo and Limonata Regularly $8.99lb. Six packs – Regularly $6.29 inbox. Sign-up on our web site at NOW www.fruitcentermarketplace.com NOW $5.29 (plus dep.) $7.99lb. Hours: Mon-Sat: 8am–8pm / Sun: 8am-7pm JOIN OUR COMMUNITY HOLIDAY HOURS Become a “fan” on Facebook Saturday, Dec. 24: 8am—6pm ▪ Sunday, Dec. 25: CLOSED Saturday, Dec. 31: 8am—6pm ▪ Sunday, Jan 1: 10am—6pm Follow us on Twitter: twitter.com/fruitcenter Milton: 10 Bassett St. / 617.696.5274 Sign-up for our e-newsletter, FCMail, on our web site at www.fruitcentermarketplace.com Hingham: 79 Water St. / 781.749.7332 COOKING CLASS SPECIAL EVENT Holiday Appetizers Tuesday, December 13 is sold out A Wine Dinner with Chris Douglass but we’ve scheduled a SECOND CLASS for chef/owner of Ashmont Grill and Tavolo Thursday, December 15, 6:30 to 7:30 and Dan Michaud of Ruby Wines FEE: $35, includes a $10 Fruit Center gift benefiting the Milton 350th Committee Thursday, January 26 at Marketplace Cafe Personal Chef Connie Spiros will help you create some party buzz with simple, tasty appetizers, just in time for the holiday season. Join us for a spectacular dinner prepared by one of Boston’s best chefs, and wines perfectly paired to each dish. To sign-up, please call Mike Dwyer at 617-696-5274, Monday For further details on this event, check on our web site or sign-up for through Friday from 9am to 4pm. our emails at www.fruitcentermarketplace.com. All classes are held at Marketplace Cafe, our res- All proceeds from this event will benefit the Milton 350th Committee, celebrating Milton’s 350th birthday in 2012. taurant on the second floor of our Milton location. [ÉÄ|wtç Z|yà Utá~xàá Fruit Baskets Grand Orchard Festival Harvest Bounty of Fruit Twenty pieces of as- Fifteen pieces of as- Ten pieces of assorted sorted seasonal fruits, sorted seasonal fruits, seasonal fruits and specialty nut mix, specialty nut mix, specialty nut mix. candy, gourmet snacks, candy, gourmet snacks, cheese, crackers, cook- cheese, crackers and $30.00 ies, chips and salsa. cookies. $70.00 $50.00 Each comes in a woven basket wrapped with cellophane and a decorative bow. Items in basket may vary due to availability. Baskets with all fruit are also available. Gourmet Gift Baskets and Wine Gift Baskets Wine Gift Baskets A gourmet gift basket is the perfect gift for all the foodies on your nice list. And for wine lovers, we’ll pair some outstanding wines with wonderful gourmet items. Choose from one of the baskets we have displayed or let us help you create something unique. $45.00 and up We DELIVER to most towns on the South Shore—ask for details!* *Delivery fees apply.
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