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Hiestand AG - Company Capsule

VIEWS: 11 PAGES: 7

ICD Research's "Hiestand AG - Company Capsule" contains a company overview, key facts, major products and services and key employees

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									Hiestand AG

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Hiestand AG                                                                  Key Employees
                                                                             Name                     Job Title
Fast Facts
                                                                             Rene Odermatt            Director
Headquarters Address            Ifangstrasse 9, Zurich, CH-8952, Swaziland

                                                                             Roger Bless              Director
Telephone                       + 41 44 7384343

                                                                             Urs Jordi                Chairman
Fax                             + 41 44 7384613

Website                         N/A
                                                                             Company Overview
Ticker Symbol, Stock Exchange   N/A
                                                                             Hiestand AG (HSD) is a manufacturer and
Number of Employees             N/A
                                                                             distributor of bakery products in Switzerland.
                                                                             The company operates as a subsidiary of
Fiscal Year End                 December
                                                                             ARYZTA AG. Its products include croissants,
Revenue (in US$ million)        N/A
                                                                             rolls, bread, pastries, pretzels and snacks. The
                                                                             company       offers    its   products     through
                                                                             convenience stores/filling stations, bakeries, and
                                                                             the bake-off sales points in the retail trade, as
                                                                             well as the food service markets, such as
                                                                             restaurants, hotels and coffee shops. It primarily
                                                                             operates in Switzerland, Austria, Germany,
                                                                             Poland, Japan, Malaysia and Turkey. HSD is
                                                                             headquartered in Zurich, Switzerland.

                                                                             Key Competitors
                                                                             Agrano Ag

                                                                             Alipro Ag

                                                                             Barilla Suisse Sa

                                                                             Confiserie Al Porto Sa




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Hiestand AG - Company Capsule                                                                                     Page 1
Hiestand AG

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TABLE OF CONTENTS

1     Business Analysis ................................................................................................................................... 4
    1.1      Company Overview ................................................................................................................................................4
    1.2      Major Products and Services .................................................................................................................................4
2     Hiestand AG - Key Employees ................................................................................................................ 6
3     Appendix .................................................................................................................................................. 7
    3.1      Methodology ...........................................................................................................................................................7
    3.2      Disclaimer............................................................................................................
								
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