Request Foods, Inc. - Company Capsule by ICDResearch

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									Request Foods, Inc.

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Request Foods, Inc.                                                          Key Employees
                                                                             Name                         Job Title
Fast Facts
                                3460 John F. Donnelly Drive                  Bill Rysdyk                  Chief Financial Officer
Headquarters Address            P.O. Box 2577
                                , Holland, 49422, United States of America   Jack L. DeWitt               President
Telephone                        + 1 616 7860900
                                                                             Merle DeWitt                 Director - Operations
Fax                              + 1 616 7869180

Website                         N/A                                          Company Overview

Ticker Symbol, Stock Exchange   N/A
                                                                             Request Foods, Inc. (Request Food) produces
                                                                             frozen entrees and meals, based in the US. Its
Number of Employees             375
                                                                             key product portfolio includes 400 different
Fiscal Year End                 December                                     custom entrees, side dishes, appetizers, sauces
                                                                             and desserts. The company manufactures its
Revenue (in US$ million)        N/A                                          products under the brand names OverBrook
                                                                             Farms and Zerilli's. It produces a limited
                                                                             selection of controlled labeled entrees and
                                                                             markets in regional markets or specific sales
                                                                             channels such as club stores. It has a 350,000
                                                                             sq ft. co-packing facility in Michigan. The
                                                                             company     serves    clients   in   the   food
                                                                             manufacturing, retail grocery, club store,
                                                                             restaurant chain hospitality and foodservice
                                                                             industries across the US. Request Foods is
                                                                             headquartered in Holland, Michigan, US.

                                                                             Key Competitors
                                                                             Overhill Farms, Inc.

                                                                             West Liberty Foods, L.L.C.

                                                                             Windsor Quality Holdings LP




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Request Foods, Inc. - Company Capsule                                                                                  Page 1
Request Foods, Inc.

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TABLE OF CONTENTS

1     Business Analysis ................................................................................................................................... 4
    1.1      Company Overview ................................................................................................................................................4
    1.2      Major Products and Services .................................................................................................................................4
2     Recent Developments ............................................................................................................................. 5
3     Request Foods, Inc. - Key Employees ................................................................................................... 6
4     Appendix .................................................................................................................................................. 7
    4.1      Methodolo
								
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