Diabetic Dessert Recipes

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 Who doesn’t love a dessert? Everybody
loves dessert. Finding the right recipe
can be a challenge, especially if you are
                           Diabetic Dessert Recipes

Who doesn’t love a dessert? Everybody loves dessert. Finding the right recipe can be a challenge,
especially if you are diabetic. The dessert recipes are the sweetness, but you should control level of
calories, carbohydrates and sugar.

If you have diabetes, it does not mean that you are completely cannot enjoy the sweets of dessert. You
can still have the dessert at certain times and of course using the diabetic dessert recipes. There are a
lot of diabetic dessert recipes available online. You just simply click them in the internet, and you will
find a lot of diabetic dessert recipes. Low in sugar and carbohydrates are the usual two components of
most diabetic desserts recipes.

Prepare a healthy and balanced diet from diabetic dessert recipes is a good way to monitor the effects
of diabetes. Healthy lifestyles actually help anyone suffering from diabetes live for years without major
complications. You will only eat good food for diabetes. Drugs are not the first and only solution for
diabetes. In fact, there is no known cure for diabetes. Once you are diagnosed with diabetes, you are
long a life as a diabetic. One can only try and manage diabetes by looking for ways to lower blood sugar.

Diabetic Dessert Recipes

Following are diabetic dessert recipes that you can try:

Fruit Skewers

Prepare 5 large halved strawberries, ¼ cantaloupe cut into cubes, 2 peeled bananas and cut into chunks,
1 apple cut into chunks and 20 skewers.

Thread the strawberries, cantaloupe, banana and apple pieces onto skewers, placing at least two pieces
of fruit on each skewer. Arrange the fruit skewers on a serving platter nicely.

Almond Cheesecake

Ingredients: 2 cups flour, 1 cup softened, ½ cup confectioner’s sugar. For filling: 1 pack cream cheese,
softened, ½ cup confectioner’s sugar, 1 tsp almond extract and 2 eggs beaten lightly. For frosting: 1-1/2
cup confetioner’s sugar, ¼ cup softened butter, 1 tsp almond extract and 4-5 tsp milk.

Firstly, make the cheesecake:

Mix the flour, butter and confectioner’s sugar. Press onto the bottom of a greased baking pan. Bake for
20-25 minutes at 3500 C.
For filling:

Beat the cream cheese, confectioner’s sugar and almond extract until smooth. Add eggs, beat on low
speed just until mixed. Pour over crust. Bake for 15-20 minutes. Cool on a wire rack.

For frosting:

Mix all the frosting ingredients until smooth, spread over the bars then store in the refrigerator. Serve
while it already frosting.

Pomegranate Dessert

Mix in a medium-size bowl, 3 cups mashed pomegranate pulp, 1 tsp rose water, 1 tsp lemon juice, 2 tsp
confectioner’s sugar and chill for several hours. Serve chilled in a dessert dish.
About the auther :

Diabetes usually occurs in old people, but today so many young people get diabetes.However, do
not hopeless you still can control your food everyday.Our present for every single diabetic to get
the better health.For health process not an only drug you are consuming, but mostly control your
food menu everyday.We are here to help diabetic people to get the right information about
menus for diabetics.For sure you will prolong your life if you protect and control what food that
goes into your mouth.

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Description: Everyone loves dessert, but finding the right recipe can be a challenge if you are cooking for someone with diabetes.