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RESTAURANT MENU                                                                                                                                                                                                                                                                                                                                                                                                                           Whilst	there	is	a
                                                                                                                                                                                                                                                                                                                                                                                                                                         food	containin
                                                                                                                                                                                                                                                                                                                                                                                                                                                            n	indication	of
                                                                                                                                                                                                                                                                                                                                                                                                                                                        g	nuts	and
                                                                                                                                                                                                                                                                                                                                                                                                                                         wheat	products
                                                                                                                                                                                                                                                                                                                                                                                                                                                         ,	it	should	be
SOUP                                                                                                                CHEF’S RECOMMENDATION                                                                                                 CURRIES                                                                                                                 SET MENU A                                                            noted	that	all	foo
                                                                                                                                                                                                                                                                                                                                                                                                                                                            d	may	contain
                                                                                                                                                                                                                                                                                                                                                                                                                                        traces	of	nuts	or
	     Available with chicken £3.50,                                                                                 19. TALAY PAD CHA                	. ......................................................................... £8.95   All available with Chicken £6.95 . Beef £7.95 . King Prawns £8.95                                                       (Minimum for 2 persons)                                                                 	wheat
                                                                                                                                                                                                                                                                                                                                                                                                                                       W - Contain
      King prawn £3.95, Mushroom £2.95                                                                              	   A	small	hint	of	fiery	spice	with	stir-fried	king	prawns,	mussel	and	squid		                                  	                                                                                                                                                                                                                 s wheat flour
1.    TOM YUM                                                                                                       	   with	assorted	vegetables,	imported	fresh	peppercorn	and	Thai	herbs.                                               40. GANG PED (Red curry)                                                                                                £12.95 per person                                                    * - Contains
                                                                                                                                                                                                                                                                                                                                                                                                                                                       nuts
                                                                                                                                                                                                                                          	   Fresh	red	curry	paste,	aubergine,	green	beans,	bamboo	shoots		 	                                            	
	     The	famous	spicy,	hot	and	sour	soup	with	mushroom,	flavoured	with		                                   		                                                                                                                                                                                                                                                    Starter                                                                 - Level of chilli
                                                                                                                    20. KHUNG PAD NUM PRIK PAO                          .................................................... £8.95        	   and	Thai	herbs	in	coconut	milk.                                                                                                                                                                                 spicy
	     lemon	grass,	kaffir	lime	leaves	of	fresh	lime	juice	with	chicken	or	prawns.                                   	   Stir	fried	king	prawn	with	chilli	oil,	onions,	carrot,	peppers	and	basil.                                                                                                                                                                 A	selection	of	delicious	starters	including,	spring	rolls,			                	
                                                                                                                                                                                                                                          41. GANG KIEW WAN (Green curry)                                                                                         chicken	wing,	chicken	satay,	prawn	on	toast	and		           	                	
2.    TOM KHA                                                                                                       21. KHUNG CHOO CHEE 	................................................................... £9.95                        	   Fresh	green	curry	paste,	aubergine	bamboo	shoots,	green	beans,		 	                                          	       crispy	noodles.	Served	with	a	combination	of	Thai	dips.
	     Aromatic	soup	prepared	with	slices	of	chicken	or	king	prawns	in	coconut		                              	      	   Char-	grilled	jumbo	king	prawns	of	red	curry	in	coconut	        	                       	                         	   and	Thai	herbs	in	coconut	milk.
	     milk	flavoured	with	galangar,	kaffir	lime	leaves	of	fresh	lime	juice.                                         	   cream,	chilli	flavoured	with	fresh	chilli	and	sweet	basil.                                                                                                                                                                                Main Course
                                                                                                                                                                                                                                          42. GANG PANANG (Dry curry)                                                                                             Chicken	green	curry.	                   	                   	                	                	
3.    POH TAEK                (minimum for 2 persons) 	. ................. per person £3.50                         22. GANG PED YANG 	. .......................................................................... £8.95                 	   Panang	is	a	curry	with	less	water,	in	a	mild	curry	paste	with	lime	leaf		                                   	       Beef	stir	fried	with	oyster	sauce.
	     Spicy	hot	and	sour	mixed	seafood	soup,	flavoured	with	lemon	grass,		               	                          	   The	finest	roasted	duck	in	a	red	curry	with	  	                        	                       	                  	   and	sweet	basil	in	coconut	milk.
	     lime	leaves,	fresh	chilli	and	Thai	basil	leaves.                                                              	   coconut	milk	pineapple,	tomatoes	and	lychee.                                                                                                                                                                                              Side Dishes
                                                                                                                                                                                                                                          43. GANG MASSAMAN (Massaman curry)*                                                                                     Mixed	vegetables	stir-fried	with	Soya	sauce.	               	                	
STARTER                                                                                                             23. PED MA KAM 	. ................................................................................... £10.95          	   A	robust,	mild	curry	with	peanuts	and	potatoes.                                                                     Steam	jasmine	rice.
                                                                                                                    	   Crispy	marinated	duck	breast	served	in	a	rich	homemade	                        	                      	
4.    POH PIAH TOD (3 pieces) 	................................................................ £3.50               	   honey	and	tamarind	sauce	then	topped	with	crispy	shallots.                                                        44. GANG KAREE (Yellow curry)
	     Thai	style	vegetarian	spring	rolls,	stuffed	with	glass	noodle,	cabbage,		                    	                                                                                                                                      	   Thai	style	mild	yellow	curry	with	chicken	or	beef,	potatoes,	onions	and	coconuts	milk.
	     carrot	and	black	mushrooms.                                                                                   24. CHOO CHEE PLA 	........................................................................ £10.95                                                                                                                                            SET MENU B
                                                                                                                    	   Deep	fried	cod	fish	with	an	aromatic	thick	curry	cream		             	                      	                     45. GANG PAH (Jungle curry)
5.    SATAY GAI (3 pieces)*	. ....................................................................... £3.95         	   sauce	and	a	sprinkling	of	shredded	Kaffir	lime	leaf.                                                              	   Country	style:	A	spicy	red	curry	with	green	beans,	baby	corn,		                       	                     	       (Minimum for 2 persons)
	     Strip	of	marinated	chicken	(on	separate	skewer)		                          	                       	                                                                                                                                	   bamboo	shoots,	and	Thai	herbs.
	     served	with	peanut	sauce	and	cucumber	relish.                                                                 25. PLA RAD PRIK 	.............................................................................. £12.95                                                                                                                                       £14.95 per person
                                                                                                                    	   Deep	fried	whole	sea	bass	topped	with	exotic	sweet	tamarind,	 	                                  	                SALAD                                                                                                                   Starter
6.    KHA NOM PANG GHUNG (3 pieces).............................................. £3.50                             	   flavoured	with	garlic,	crushed	chilli,	kaffir	lime	leaves	and	sweet	basil.
	     Marinated	minced	prawn	sprinkled	with	sesame	seeds,		  	                       	                                                                                                                                                    46. YUM NEAU              	.................................................................................... £4.95   A	selection	of	delicious	starters	including	spring	rolls,	chicken	wing,	chicken	satay,	       	
	     served	on	toast.	Served	with	sweet	chilli	sauce.                                                              26. PLA NEUNG MANOW                      	.............................................................. £12.95       	   Spicy	beef	sliced,	then	mixed	with	Thai	spicy	salad	tomatoes	and	spring	                                       	    prawn	on	toast	and	crispy	noodles.	Served	with	a	combination	of	Thai	dips.
                                                                                                                    	   A	famous	spicy	and	sour	fresh	whole	sea	bass,	steamed	                            	                      	        	   onion	and	freshly	made	juice	sauce	served	on	a	bed	of	lettuce.
7.    PEEK GAJ TORD (3 pieces)	................................................................ £3.50                                                                                                                                                                                                                                                             Main Course
                                                                                                                    	   with	fresh	chilli,	coriander,	lemon	and	garlic.
	     Deep-fried	Marinated	chicken	wings	coated	with	garlic,	pepper	and	soy	sauce.                                                                                                                                                        47. YUM TA LAY 	.................................................................................... £5.95              Red	dry	curry	with	king	prawn.	 	                           	                	
                                                                                                                                                                                                                                          	   Spicy	mixed	seafood	salad	with	lemon	grass,	lime	leaves	tossed	in	 	                                	               Chicken	stir-fried	with	cashew	nuts.
8. TOD MUN PLA (3 pieces)* 	............................................................ £3.95                      INDIVIDUAL DISH
                                                                                                                                                                                                                                          	   Thai	spicy	fresh	chilli	and	lime	juice	sauce.
	   Deed-fried	Thai	style	fish	cake	served	with	cucumber,		         	                       	                                                                                                                                                                                                                                                                     Side Dishes
                                                                                                                    27. PAD THAI (Chicken or King prawn)* ............................................... £8.95
	   ground	peanut	in	sweet	chilli	sauce.                                                                                                                                                                                                  48. PED NAM TOK 	................................................................................ £6.95                 Mixed	vegetables	stir-fried	with	Soya	sauce.	               	                	                	
                                                                                                                    	   The	famous	Thai	stir-fried	rice	noodles	with	prawn	or		      	                       	
                                                                                                                                                                                                                                          	   A	slice	of	hot	and	spicy	aromatic	duck	breast	salad	tossed	              	                       	                  Egg	fried	rice	+	Jasmine	rice.
9.    SEE KROOG KHAE OB (3 pieces) 	. .................................................. £3.95                      	   chicken,egg,	bean	sprouts,	carrot	and	spring	onion.
                                                                                                                                                                                                                                          	   with	dry	chilli	lemon	juice,	Thai	herbs	and	lime	leaves.
	     Our	house	special	grilled	marinated	supreme	tender		          	                       	
                                                                                                                    28. PAD KEE MAO (Chicken, Beef or King prawn)                                       	........................ £8.95
	     lamb	spare	ribs	topped	with	special	sauce.
                                                                                                                    	   Spicy	stir-fried	noodles	with	basil,	bamboo	shoot,	onion	                           	                      	      VEGETARIAN DISHES                                                                                                       SET MENU C
10. TOD MUN KHOW PHODE (W) (3 pieces) .................................... £3.50                                    	   and	chilli	and	a	choice	of	Chicken/beef	or	prawn.
                                                                                                                                                                                                                                          49. PAD KRA PROW TOFU 	................................................................ £5.95
	   Deep	fried	sweet	corn	cake.	Served	with	sweet	chilli	and	ground	peanut	sauce.                                                                                                                                                                                                                                                                                 (Minimum for 4 persons)
                                                                                                                    29. PAD BA MEE (Chicken or King prawn) 	........................................... £8.95                             	   Stir-fried	Sautéed	tofu	with	sweet	basil	leaves,	mushrooms,	onions	and	bell	peppers.
11. PAK CHUP PANG TORD (W) (4 pieces) 	........................................ £3.50                               	   Egg	noodles	stir-fried	chicken	or	King	prawns	with	mixed	vegetables	in	            	
                                                                                                                                                                                                                                          50. HED PAD KHING 	. .............................................................................. £5.95
                                                                                                                                                                                                                                                                                                                                                                  £16.95 per person
	   Deep	fried	mix	vegetables	in	crispy	batter,	served	with	sweet	chilli	sauce.                                     	   a	traditional	Thai	sauce	and	a	choice	of	chicken	or	King	prawn.
                                                                                                                                                                                                                                          	   Stir-fried	fresh	ginger	with	onions,	bell	peppers	,baby	corn	and	black	mushrooms.                                   Starter
12.   MIX SEAFOOD TEMPURA PLATTER 	........................ per person £4.50                                        30. KHAO PAD SPECIAL (Chicken, Beef or King prawn) 	. .................. £8.95                                                                                                                                                                A	selection	of	delicious	starters	including	spring	rolls,	chicken	wing,	chicken	satay,	
                                                                                                                    	   Fried	rice	with	egg,	vegetables,	and	a	choice	of	chicken,	Beef	or	King	prawn.                                     51. HED PAD MED MAMUANG ......................................................... £5.95
	     (minimum for 2 person)	A	selection	of	mix	seafood	in	batter			             	                                                                                                                                                                                                                                                                                prawn	on	toast	and	crispy	noodles	Served	with	a	combination	of	Thai	dips.
                                                                                                                                                                                                                                          	   Stir-fried	selection	of	mushroom	with	cashew	nuts,	onions	and	bell	peppers.
	     including	King	prawns,	squids,	mussels,	Thai	fishcake	and	crispy	noodles		 	
                                                                                                                    31. KHAO PAD SUBPAROD* 	................................................................. £8.95                                                                                                                                               Main Course
	     Served	with	a	combination	of	Thai	dips.                                                                                                                                                                                             52. KANG KEAW PAK 	............................................................................. £5.95
                                                                                                                    	   Fried	rice	with	king	prawn,	chicken,	egg,	pineapple,	cashew	nut	and	spring	onion.                                                                                                                                                         Red	aromatic	duck	curry.	              	                 	                   	                	
                                                                                                                                                                                                                                          	   An	authentic	green	curry	,bamboo	shoot,	aubergines	in	coconuts	milk	with	sweet	basil.
13. MIX KAM:THAI PLATTER 	............................................. per person £3.95                                                                                                                                                                                                                                                                          Beef	stir	fried	with	holy	basil,	Chicken	sweet	and	sour.		                   	                	
	    (minimum for 2 person)	A	selection	of	delicious	starters	including		             	                             WOK STIR-FRIED                                                                                                        53. PANANG TOFU 	. ............................................................................. £5.95                  King	prawn	stir	fried	with	ginger.
	    spring	rolls,	chicken	wing,	prawn	on	toast,	chicken	satay	and	crispy	noodles.		  	                                                                                                                                                   	   A	dry	rich	red	curry	and	flavoursome	with	tofu	cooked	in		              	                       	
                                                                                                                    All available with Chicken £6.95 • Beef £7.95 • Duck £8.95 • King prawns £8.95                                                                                                                                                                Side Dishes
	    Served	with	a	combination	of	Thai	dips.                                                                                                                                                                                              	   coconuts	milk,	green	bean	and	kaffir	lime	leaves.
                                                                                                                                                                                                                                                                                                                                                                  Mixed	vegetable	stir	fried	with	Soya	sauce.
                                                                                                                    32.   PAD KING                                                                                                        54. PREOW WARN PAK 	.......................................................................... £5.95                    Jasmine	rice	and	plain	egg	noodle.
GRILL                                                                                                               	     Stir	fried	with	ginger,	onion,	pepper,	carrot	and	mushroom	in	oyster	sauce.                                     	   Stir-fried	vegetables	with	tomatoes,	onions,	bell	peppers	            	                       	
                                                                                                                    33.   PAD GRA PROW                                                                                                    	   and	pineapples	in	a	sweet	and	sour	sauce.
14. GAI YANG 	. ........................................................................................... £8.95
                                                                                                                    	     ‘One of the most popular Thai dishes’	Stir	fried	with	Thai	 	                                            	
	   Grilled	Chicken	breast	marinated	in	coconut	milk	and	Thai	herbs		 	                                        	
                                                                                                                    	     holy	basil,	chilli,	garlic,	onion,	fine	bean	and	pepper	in	oyster	sauce.                                        55. MASSAMAN PAK 	............................................................................... £5.95                 SET VEGETARIAN MENU
	   served	on	a	hot	sizzling	platter	with	special	sauce.                                                                                                                                                                                  	   Mild	curry	with	vegetables,	potato	and	peanut,	 	                        	                       	
                                                                                                                    34.   PAD MED MA MUANG*                                                                                               	   flavoured	with	cinnamon	in	coconut	milk.                                                                            (Minimum for 2 persons)
15. NEAU YANG ........................................................................................ £9.95
                                                                                                                    	     Stir	fried	roasted	cashew	nuts,	onion,	dry	chilli	and	garlic	in	oyster	sauce.
	   Grilled	sirloin	steak	marinated	with	ground	black	pepper	and	aromatic		                               	                                                                                                                                                                                                                                                       £11.95 per person
	   selection	of	Thai	herbs	served	on	a	hot	sizzling	platter	with	special	Thai	sauce.                               35.   PAD PRIEW WAN                                                                                                   SUNDRIES & EXTRAS
                                                                                                                    	     Stir	fried	in	sweet	&	sour	sauce	with	cucumber,	pepper,	                 	                               	                                                                                                                              Starter
16. KHAE YANG 	. ....................................................................................... £9.95                                                                                                                            56. CHIPS 	. .................................................................................................. £1.95   Spring	roll,	Sweet	corn	cake,	Mixed	vegetables	in	tempura	batter.
                                                                                                                    	     pineapple,	tomato	and	spring	onion.
	   Grill	marinated	rack	of	lamb	in	oyster	sauce.	Garnished	with	Thai	herbs		                               	                                                                                                                             57. KHAO SUAY -	Boiled	Thai	jasmine	rice		. ................................................. £1.95
                                                                                                                    36.   PAD NAM MUN HOY                                                                                                                                                                                                                         Main Course
	   served	on	a	hot	sizzling	platter	with	a	special	dipping	sauce.
                                                                                                                    	     Stir	fried	beef	with	mushroom,	onion	and	garlic	in	oyster	sauce.                                                58. KHAO PAD KHAI -	Egg	fried	rice 	........................................................ £2.50                      Green	curry	with	Tofu	or	Red	curry	with	Tofu.	              	                	
17. GHUNG YANG .................................................................................... £9.95           37.   PAD NAM PRIK PAO                                                                                                                                                                                                                        Mushroom	stir-fried	with	cashew	nuts.
	   Large	char-grilled	giant	king	prawns	(shell	on),	served	with	Thai	dipping		                        	                                                                                                                                  59. KHAO NIEW -	Thai	sticky	rice 	............................................................. £2.50
                                                                                                                    	     Stir	fried	Thai	roast	chilli	oil,	with	pepper.                                                                                                                                                                                          Side Dishes
	   seafood	sauces.
                                                                                                                    38.   PAD KRATIAM PRIK TAI                                                                                            60. KHAO OP MA PROW -	Jasmine	Rice	steamed	with	coconut	milk 	. ........ £2.50                                          Mixed	vegetables	stir-fried	with	oyster	sauce	and	jasmine	rice.	             	
18. GHUNG MA KAM 	.............................................................................. £9.95              	     Stir-fried	with	onion,	garlic	and	pepper	sauce	served	on	a	bed	of	lettuce.                                      61. PAD MEE -	Egg	noodle	stir-tried	with	bean-sprout	and	spring	onion 	. ........ £2.50
	   Grilled	Jumbo	king	prawn	with	tamarind	sauce,	topped	with	deep			                               	
                                                                                                                    39.   PAD PRIK KANG
	   fried	shallot	and	dry	chilli.                                                                                                                                                                                                         62. PAD PAK RUAM -	Mix	vegetables	stir-fried	with	Soya	sauce 	................... £3.50
                                                                                                                    	     Stir	fried	with	Thai	chilli	paste,	onion,	fine	bean,	and	carrot.                                                                                                                                                                        Management reserves the right to refuse service without an explanation.

				
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