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Business Plan for Pizzeria Sample 2

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					Business Plan for Pizzeria
Sample 2
This Business Plan for a Pizzeria allows entrepreneurs or business owners to create a
comprehensive and professional business plan. This template form allows a business
to outline the company's objectives and detail both current company information as well
as any past performance. Companies should include a complete market analysis in
their plan to help showcase why their business strategy will be effective in the market.
Future company plans, including production targets, management strategy, and
financial forecasting, should be used to demonstrate and confirm that the company's
short-term and long-term objective can and will be met. This model plan can be
customized to best fit the unique needs of any entrepreneur or owner that is seeking to
create a strong business plan.
                                     [INSERT IMAGE/LOGO]

                                COMPANY NAME




                                [ADDRESS & CONTACT INFO]




                      BUSINESS PROPOSAL




© Copyright 2012 Docstoc Inc.                              1
                                                       Confidentiality Agreement

The undersigned reader acknowledges that the information provided by COMPANY NAME in this business plan is confidential; therefore,
reader agrees not to disclose it without the express written permission of COMPANY NAME.

It is acknowledged by reader that information to be furnished in this business plan is in all respects confidential in nature, other than
information which is in the public domain through other means and that any disclosure or use of same by reader may cause serious harm
or damage to COMPANY NAME.

Upon request, this document is to be immediately returned to COMPANY NAME.




___________________
Signature

___________________
Name (typed or printed)

___________________
Date




                                    This is a business plan. It does not imply an offering of securities.




© Copyright 2012 Docstoc Inc.                                                                                     2
                                                                  Table of Contents



1.0 Executive Summary...................................................................................................................................1
   1.1 Objectives.............................................................................................................................................1
   1.2 Mission.................................................................................................................................................1
   1.3 Keys to Success....................................................................................................................................1
2.0 Company Summary...................................................................................................................................2
   2.1 Company Ownership .............................................................................................................................2
   2.2 Start-up Summary .................................................................................................................................2
      Table: Start-up........................................................................................................................................3
3.0 Services ...................................................................................................................................................3
4.0 Market Analysis Summary..........................................................................................................................4
   4.1 Market Segmentation.............................................................................................................................4
      Table: Market Analysis ............................................................................................................................5
   4.2 Target Market Segment Strategy ............................................................................................................6
4.3. Competition and Buying Patterns ..............................................................................................................6
5.0 Strategy and Implementation Summary .......................................................................................................6
   5.1 Competitive Edge ..................................................................................................................................6
   5.2 Sales Strategy......................................................................................................................................6
      5.3.1 Sales Forecast ...............................................................................................................................7
         Table: Sales Forecast .........................................................................................................................7
6.0 Financial Plan ...........................................................................................................................................7
6.0 Financial Plan ...........................................................................................................................................7
   7.1 Start-up Funding ...................................................................................................................................7
      Table: Start-up Funding...........................................................................................................................7
   7.2 Important Assumptions ..........................................................................................................................8
   7.3 Break-even Analysis ..............................................................................................................................9
      Table: Break-even Analysis .....................................................................................................................9
   7.4 Projected Profit and Loss .....................................................................................................................10
      Table: Profit and Loss ...........................................................................................................................10
   7.5 Projected Cash Flow............................................................................................................................11
      Table: Cash Flow..................................................................................................................................11
   7.6 Projected Balance Sheet......................................................................................................................13
      Table: Balance Sheet ............................................................................................................................13
   7.7 Business Ratios ..................................................................................................................................14
   7.7 Business Ratios ..................................................................................................................................14
      Table: Ratios ........................................................................................................................................14




                                                                                                                                                      Page 1
                                                                                                      COMPANY NAME
                                                                                                                           2010

1.0 Executive Summary

    COMPANY NAME is an authentic and upscale Pizzeria and restaurant and lounge to be located in the heart of Hollywood,
    California. The restaurant will be located in the booming, and rapidly expanding area of the all time famous Hollywood and Vine.

    INSERT NAME has had much experience working in the restaurant industry as well as in business. He invested and helped launch
    the trendy restaurant and bar Magnolia in Hollywood and has several other accomplishments under his belt.

    INSERT NAME feels confident that COMPANY NAME will take the Neapolitan pizzeria experience to the next level. The purpose of
    this plan is to secure the best location for the business to operate, the ultimate environment for success and a mutually beneficial
    relationship between a well-run, upscale establishment and a historic, high foot-traffic location in the largest entertainment capital of
    the world.

1.1 Objectives

    COMPANY NAME objectives for the first three years of operation include:

        Keeping food cost under 35% revenue.
        Keeping employee labor cost between 24-29% of revenue.
        Stay as a prime Hollywood up-scale pizza restaurant with excellent food and service.
        Averaging sales between $1,000,000-1,300,000 per year.
        Promote a trendy and very nice restaurant to both Los Angeles locals and tourists alike.
        Residing and running operations in the historic Taft Building in central Hollywood, California.

1.2 Mission

    COMPANY NAME will be providing a great establishment to eat and enjoy quality spirits, combining an intriguing atmosphere with
    excellent, interesting food. The mission is not only to have great tasting food, but have efficient and friendly service because customer
    satisfaction is paramount. COMPANY NAME wants to be the Neopolitan pizzaria restaurant choice for all families and singles, young
    and old, male or female. Employee welfare will be equally important to the company's success. Everyone will be treated fairly and with
    the utmost respect. COMPANY NAME wants employees to feel a part of the success of COMPANY NAME. Happy employees make
    happy guests.

    The company will combine menu variety, atmosphere, ambiance and a friendly staff to create a sense of 'place' in order to reach the
    company's goal of overall value in the dining/entertainment experience.

    COMPANY NAME also feels strongly about the importance of location. The company is seeking to reside in the available space in an
    upscale and distinguished building. The company feels that having said that, it would be a mutually beneficial relationship to both
    parties all around.

1.3 Keys to Success

        The creation of a unique and innovative fine specialty dining atmosphere will differentiate COMPANY NAME from the
         competition. The restaurant will stand out from the other restaurants in the area because of the unique design and decor.
        Product quality. Not only great food but great service and atmosphere.
        The menu will appeal to a wide and varied clientele. It is International with an interesting twist.
        Controlling costs at all times without exception.




         1
                                                                                                  COMPANY NAME
                                                                                                                        2010

2.0 Company Summary

    COMPANY NAME will feature an outstanding Neapolitan Pizzeria menu with a touch of an influence in an upscale and cozy
    atmosphere. The menu is inspired from different cuisine's spe
				
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Description: This Business Plan for a Pizzeria allows entrepreneurs or business owners to create a comprehensive and professional business plan. This template form allows a business to outline the company's objectives and detail both current company information as well as any past performance. Companies should include a complete market analysis in their plan to help showcase why their business strategy will be effective in the market. Future company plans, including production targets, management strategy, and financial forecasting, should be used to demonstrate and confirm that the company's short-term and long-term objective can and will be met. This model plan can be customized to best fit the unique needs of any entrepreneur or owner that is seeking to create a strong business plan.