Recipe by Lisa Turner 2 Tbs. butter 4 small shallots, minced (3A cup) 3 cups mixed mushrooms (cremini, shiitake, oyster), finely chopped 3 Tbs. minced rosemary 3 Tbs. minced parsley 1/4 cup Madeira wine or sherry 2 Tbs. white truffle oil, plus more for rubbing turkey, optional 1 5-lb. bone-in turkey breast, halved at breast bone 2 Tbs. olive oil 2 bunches winter greens (such as kale or Swiss chard), washed, stemmed, and chopped 4 cloves garlic, minced (4 tsp.) 1. Recipe by Nicola Nieburg Boxali 1 cup coarse or medium-grind yellow corn mea I 3/4 cup brown rice flour 1/4 cup potato starch 2 1/2 tsp. baking powder 1/4 tsp. baking soda 1/2 tsp. salt 1-2 Tbs. chopped fresh sage 1 large egg 1 cup low-fat buttermilk 1/4 cup honey 1 Tbs, melted butter, optional 1. IA MG CHOL. 222 MG SOD 2 G FIBER. 5 G SUGARS Garlicky Mashed Sweet Potatoes SERVES 6 I GLUTEN-cREE The mellow flavor of roasted garlic is such a nice complement to naturally sweet tubers that there's no need for butter. 1 large head garlic 1 Tbs. finely chopped fresh rosemary 1 Tbs. olive oil 4 large sweet potatoes, peeled and diced (8 cups) 2 large apples, peeled and diced (2 cups) 2 tsp.satt 1 tsp. balsamic vinegar 1.