Embed
Email

2005

Document Sample
2005
Shared by: HC111213213555
Categories
Tags
Stats
views:
0
posted:
12/13/2011
language:
pages:
3
2005

Markham Wines

Glass Mountain

Napa Valley

Chardonnay



$13.85

CSPC# 533208



(XD) 13%



January 5, 2008 Vintages Release



Gordon Stimmell (CAN)

Issue: January 5, 2008 – Toronto Star

89 pts

“This Napa Valley chard is a charmer. The aromas show smoky oak, with

apricot, apple and vanilla notes. The flavours hint of complexity with

tropical pineapple and apple spice notes that linger nicely. A really solid

house white. Food suggestion: Chicken in pineapple teriyaki sauce.”

Ref: www.thestar.com/living/Food/article/289962







Natalie MacLean (CAN)

Issue: January 5, 2008 – Nat Decants

88 pts & Best Value White Wine

“Good balance in this chardonnay with green apples and oak. Pair with:

steamed mussels, pasta primavera.”

Ref:

www.natdecants.com/wine_picks/view.asp?batch=c8e9f730f577b854152c5a7cf80456d4&date=Jan%205/2008&listType=Vintages







Vic Harradine (CAN)

Issue: January 5, 2008 – Winecurrent

4 stars (out of 5)

“Apple and pear aromas stream through to the palate expressing themselves

as crisp green apple and ripe Bosc pear. You’ll also find hints of vanilla and

spice. It’s lightly-textured, but the core of flavour lasts completely through

the medium length finish. A lean- and clean-styled Chardonnay, this earned

its final half star on price. Pair with seared scallops under a light drizzle of

lemon.”

Ref: http://winecurrent.com/content/blogcategory/74/43/







Vintages (CAN)

“In 1873, Jean Laurent emigrated to the Napa Valley from Bordeaux. He

bought property in St. Helena and quarried rock out of the base of Glass

Mountain to build his wine cellar. A century later, businessman Bruce

Markham purchased the property and created Markham Wines. His Glass

Mountain label offers the winery’s same attention to quality but with an

emphasis on value. Look for delicate, tropical fruit aromas and flavours

with creamy, toasty oak notes. Enjoy with steamed mussels or pasta

primavera.”

Ref: www.vintages.com/circular/2/finewines.html#usa







Wine Business Monthly (US)

Issue: April 15, 2005

“Glass Mountain Makeover

Glass Mountain wines are getting a new look and a new price point as the

brand is relaunched nationwide. Glass Mountain debuted in 1994. The

brand’s new slogan will compel consumers to “Get into the Glass.”

A redesigned label now emphasizes the connection with Markham

Vineyards, with the phrase “by Markham” below the Glass Mountain name.

The label also features an image of vine rows stretching to the horizon,

replacing the mountain image on the previous label. New design elements

continue through all marketing materials, and two new taglines are being

incorporated into Glass Mountain’s promotion. The supplemental teaser

“Nice Glass” is being used to grab consumer attention via case cards and

table tents, supporting the main tagline, “Glass Mountain. Get into the

Glass.”

The Glass Mountain line of wines includes Cabernet Sauvignon, Merlot,

Syrah and Chardonnay, all of which bear a California appellation. Glass

Mountain is marketed by Paterno Wines International, and the new

suggested retail price is $7.99.”

Ref: www.winebusiness.com/ReferenceLibrary/webarticle.cfm?dataId=37559







Producer

Glass Mountain strives to produce a Chardonnay that stays true to style

vintage after vintage. We start with exceptional fruit sources that we have

been using for decades. Focusing on the delicate tropical fruit, we employ

both traditional barrel fermentation techniques combined with cold tank

fermentation for a balance of creamy, toasty oak and crisp, fresh fruit

aromas and flavors. Our goal is to bring you a wine that you not only enjoy

every night, but also serve on special occasions. Glass Mountain’s 2005

Chardonnay is easy to pair with anything from shellfish to grilled veggies to

pasta primavera.

Wine Notes:

Color: Golden yellow.

Aroma: Honeydew melon, apricots and golden apple aromas are highlighted

with vanilla oak and butter.

Taste: This wine has a ripe, creamy texture with a nice bright acidity

common to its green apple flavors.

Dates Grapes Picked: August 1 - 15, 2005

Length/Type of Fermentation: 64% Barrel Fermentation with Sur-Lie Aging

and 36% Tank Fermentation

Length/Type of Aging: 8 months of Barrel Aging in American Oak (25%

New Barrels)

Date Wine was Bottled: July 2006

Number of cases: 7,500

Ref: www.terlatowines.com/wines/california/glass_mountain/product.asp?Id=108







Resources

Merchandising sheet from US distributor

www.terlatowines.com/wines/california/glass_mountain/product.asp?Id=108







Space provided courtesy of www.freewebs.com


Related docs
Other docs by HC111213213555
Ordre du jour
Views: 5  |  Downloads: 0
EL PERFIL PSICOL�GICO
Views: 1  |  Downloads: 0
LA VESTIMENTA ROMANA
Views: 3  |  Downloads: 0
1D
Views: 6  |  Downloads: 0
SIRIA
Views: 0  |  Downloads: 0
Plan1
Views: 0  |  Downloads: 0
Curriculum Vitae
Views: 4  |  Downloads: 0
Is urbanization degrading the environment?
Views: 0  |  Downloads: 0
Diapositiva 1
Views: 3  |  Downloads: 0
Esperanto: L�ngua Universal
Views: 0  |  Downloads: 0
By registering with docstoc.com you agree to our
privacy policy

You are almost ready to download!

You are almost ready to download!