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STANDARD
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STANDARD



PRECAUTIONS



TRAINING

Northern Virginia Training Coalition

in compliance with OSHA regulations

INTRODUCTION:

The Occupational Safety and Health

Administration (OSHA) issued the

Bloodborne Pathogen Occupational

Exposure standard on December 6, 1991.

This was the first standard to stress the need

for established practices to protect

employees from exposure to biological

hazards.

OSHA REQUIRES THE FOLLOWING:



 Written Infection Control Plan

 Engineering Controls

 Proper Housekeeping Procedures

 Annual Training

 Hepatitis B Vaccine Program

 Medical counseling and follow-up

post-exposure

OBJECTIVES:



At the end of this session you will be able

to:



 Define pathogens and bloodborne

pathogens, how they are transmitted, and

who is at risk.

 Discuss causes and symptoms of

common diseases caused by bloodborne

pathogens.

 Discuss Tuberculosis, its causes and

symptoms.

 Use standard precautions for prevention

of such diseases.

 Describe actions to take if exposed to

bloodborne pathogens.

 Use proper reporting procedures.

 Explain the Material Safety Data Sheet

(MSDS), and how it’s used.

WHAT ARE PATHOGENS?



 Microorganisms that can infect and

cause disease in people who are exposed

to them.



WHERE ARE THEY FOUND?



 Blood, semen, vaginal fluid/secretions,

spinal fluid, saliva, feces. (Mention of

sweat is optional.)

WHAT ARE BLOODBORNE

PATHOGENS?



 Microorganisms present in blood that

can infect and cause disease in people

exposed to that infected blood.



WHAT ARE THE MOST COMMON

BLOODBORNE PATHOGENS?



 Hepatitis B and C

 Malaria

 Syphilis

 HIV

 West Nile virus (discussion optional)

WHO IS AT RISK (includes but not

limited to)?



 Physicians, nurses, laboratory personnel,

emergency workers, direct care workers,

people in positions requiring

certification in first aid, anyone who

may come in contact with potentially

infectious materials during performance

of their normal job duties.

ABOUT HEPATITIS:



 Hepatitis is a liver disease;

 Most prevalent forms are Hepatitis B

(HBV) and Hepatitis C (HCV);

 Most often transmitted through

breaks in the skin or via mucous

membranes.

HEPATITIS B:



Symptoms: loss of appetite, fatigue,

abdominal discomfort, enlarged liver,

jaundice, abnormal liver function tests.

Facts:



 Can go undetected for 10, 20, even up to

40 years.

 Only 1/3 of adults will have symptoms

when they first become infected.

 About 50% of those with HBV never

have symptoms.

 Liver damage or acute chronic illness

can cause death.

 There is NO cure for Hepatitis B.

 A required vaccination program is

available through your organization to

prevent infection – it’s 90% effective.

HEPATITIS B IS SPREAD THROUGH:





 intravenous drug use



 blood transfusions



 other exposure to infected blood



 sexual contact

HEPATITIS B VACCINE PROGRAM



1. Given in three doses:

-- dose #1

-- dose #2: one month after the first

-- dose #3: six months after the first

2. Given in deltoid muscle.

3. People with yeast allergies or who have

already had Hepatitis B cannot use the

vaccine.

4. Pregnant must check with physician

prior to being vaccinated.

5. Preventive only – NOT A CURE!

HEPATITIS C:



Symptoms: loss of appetite; fatigue;

abdominal discomfort, enlarged liver;

jaundice. The most common is extreme

fatigue.

FACTS:



 Only a blood test can distinguish

between HBV and HCV.

 About 4 million Americans are currently

infected with Hepatitis C.

 150,000 to 170,000 more people are

infected each year.

 Having one form of Hepatitis does not

protect you against the others.

 60-85% develop chronic infection.

 THERE IS NO VACCINE FOR

HEPATITIS C!

HEPATITIS C IS SPREAD THROUGH

BLOOD TO BLOOD CONTACT:



 Intravenous drug use;

 Blood transfusions;

 Exposure to infected blood;

 Sexual contact.

HUMAN IMMUNODEFICIENCY

VIRUS (HIV)



 Can cause Acquired Immunodeficiency

Syndrome (AIDS).

 Symptoms may include fatigue, diarrhea,

swollen glands, weight loss.

 Minor symptoms can begin as early as 6-

10 weeks but could take up to 10 years.

 Transmitted in the blood and other body

fluids such as semen and vaginal

secretions.

 Casual contact to tears or saliva has not

been known to transmit the AIDS virus.

 Only live virus, from a live host, can

transmit the disease.

HIV IS SPREAD THROUGH:



 Sexual contact



 Needle stick



 Mother to fetus

TUBERCULOSIS (TB)



Airborne rather than bloodborne.



 Symptoms may appear within 12 weeks,

or it may take years.

 Symptoms include cough plus two or

more of the following: chest pain,

fatigue, weight loss, night sweats,

productive cough, bloody sputum.

 Can be treated with antibiotics; one

strain is resistant to treatment.

 Full recovery if treated properly.

 Skin tests and/or x-rays can detect

presence of bacteria.

 At particular risk are people in close

contact with the infected person, i.e.

caregivers, family members, residents of

group homes.

WEST NILE VIRUS (Discussion

optional)



 Insect borne

 At risk are people bitten by mosquitoes

 Creates flu-like symptoms: headache,

fever, stiff neck, etc.

 Can lead to encephalitis, meningitis,

seizures

 Can be treated to the extent that the

listed diseases can be treated

 Avoid areas where mosquitoes breed;

wear clothes that prevent exposure, and

use insect repellant when exposure is

likely.

STANDARD PRECAUTIONS FOR

PREVENTING EXPOSURE TO

BLOODBORNE DISEASES (formerly

Universal Precautions)



 Standard Precautions were developed by

the Center for Disease Control (CDC) to

prevent the transmission of bloodborne

pathogens when providing first aid or

health care.

STANDARD

PRECAUTIONS:



Behaviors that

prevent the spread of

communicable

diseases.

STANDARD PRECAUTIONS

INCLUDE:





1. Personal Hygiene



2. Barrier Protection (including Personal

Protective Equipment or PPE)



3. Preventive Housekeeping

PERSONAL HYGIENE BEHAVIORS:



1. HANDWASHING: This is the single

most effective method for preventing the

spread of disease and infection!!!



 Use soap and warm water.

 Rub vigorously for 20 seconds; increase

to 60 seconds if you have come in

contact with infectious materials.

 Rinse thoroughly.

 Dry thoroughly.

 Turn water off with paper towels (not

your clean hands!).

 Use paper towel to open door (not your

clean hands!), then discard in trash.

2. COVER MOUTH AND NOSE

WHEN COUGHING AND/OR

SNEEZING, ETC.



3. Wear clean clothing, and keep body

clean.

BARRIER PROTECTION

BEHAVIORS:



These behaviors create a barrier between

you and transient pathogens.



1. Your skin is your best protective

barrier -- infecting agents enter your

body through a break in your skin.

 Bandage cuts and other skin breaks



2. Use latex gloves (or equivalent

protective glove if allergic to latex).

 Be sure gloves are not

torn/punctured.

 Use only once then properly discard.

 Grasp from the inside, and remove

by turning inside out.

 Determine consumers’ tolerance for

latex before use.

3. Use other personal protective

equipment (PPE) appropriate for your

job duties. (May include mask,

goggles, face shields, gowns, gloves,

aprons, steel toed shoes, etc.)

PREVENTIVE HOUSEKEEPING

METHODS



1. Routine cleaning throughout the facility

is mandatory.

2. Use proper methods for disposal of

waste.



 Place sharp objects (lancets for

testing blood, broken glass, etc.) in

hard-sided container and secure top

before placing in waste container.

 Double bag other contaminated

objects (paper towels used to clean

up blood, disposable gloves, etc.),

and place in outside container or

according to your standard

procedures.

3. Cleaning blood spattered areas:

 Clean immediately

 Mix disinfecting solution (1part

disinfectant to 10 parts water)

 Cover area with paper towel

 Put on utility gloves

 Pour disinfecting solution on outer

edges of spill

 Soak up spill

 Clean area with disinfectant solution

 Double bag all used materials and

seal

 Wash or discard gloves

 Wash hands using approved

technique

THE MATERIAL SAFETY DATA

SHEET (MSDS)



WHAT IS IT? A document that gives

detailed information about potentially

hazardous materials.





WHAT IS THE MANAFACTURER’S

RESPONSIBILITY?



 To determine what hazards are

associated with the material;

 To prepare a MSDS for the material;

 To provide the MSDS to any

recipients of the material.

WHAT IS THE EMPLOYER’S

RESPONSIBILITY?



 To provide the MSDS to affected

employees;

 To provide training;

 To make the MSDS immediately

available in the workplace.





WHAT IS THE EMPLOYEE’S

RESPONSIBILITY?



 To participate in training;

 To read and understand the MSDS

for any hazardous materials used in

his/her job.

WHAT ARE PATHOGENS?









WHERE ARE THEY FOUND?

WHAT ARE BLOODBORNE

PATHOGENS?









WHAT ARE THE MOST COMMON

BLOODBORNE PATHOGENS?









WHO IS AT RISK?

AT RISK POSITION TITLES IN THE ServiceSource

NETWORK



Shop Supervisors – Rehabilitation & Production Staff

Life Skills Instructors

Rehabilitation Aids

Rehabilitation Counselors – Employment Center

Production Coordinators – Employment Center

Machine Operators – Employment Center

Substitute Enclave Supervisors

Janitorial and laundry employees handling dirty laundry

Food Service Site Supervisors and Workers

Community Rehabilitation Specialists and Instructors

Project and Assistant Project Managers

Shipping and Receiving Supervisors

Enclave Supervisors

Van Drivers

Transportation Coordinator

Rehabilitation Coordinator

Employment Development Specialist

Skills Trainers

NOTES ON HEPATITIS





HEPATITIS B:

Symptoms:









Facts:









How it’s spread:









HBV Program:

HEPATITIS C:

Symptoms:









Facts:









How it’s spread:

HUMAN IMMUNODEFICIENCY

VIRUS (HIV)



Facts:









How it’s spread:

TUBERCULOSIS (TB)



Facts:









How it’s spread:

BARRIER PROTECTION

BEHAVIORS:



1.









2.









3.

PREVENTIVE HOUSEKEEPING

METHODS:



1.









2.









3.

HEPATITIS B SYMPTOMS:



 Loss of appetite

 Fatigue

 Abdominal discomfort

 Enlarged liver

 Jaundice,

 Abnormal live function tests

HEPATITIS C SYMPTOMS:



 Loss of appetite

 Fatigue

 Abdominal discomfort

 Enlarged liver

 Jaundice



THE MOST COMMON IS EXTREME

FATIGUE!!


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