APPETIZZERS ENTREES DESSERTS
Ensalada de la casa* Field greens tossed with Tilapia con yucca Seared fillet of tilapia served Churros con chocolate Traditional fritters
P
tomato, red onion, green beans dressed with red with habanero-horseradish cream sauce,crispy
wine vinaigrette. $9 dusted in cinnamon-sugar accompanied with warm
yucca spinach and marinated pepper escabeeche chocolate sauce. 8
Ensalada de tomate* Locally grown tomatoes, $19
tossed with diced avocado, fennel, onion, olives and Flan de vanilla Traditional custard served with
Salmon en salsa verde Seared house-cured caramel sauce, whipped cream and chocolate cigar. 8
balsamic vinegar $9 organic salmon, served over grilled zucchini,
Ensalada Caesar* Romaine lettuce, tossed Pastel de tres leches Sponge cake soaked in
poblano cream sauce and crispy yuca. $20
with anchovy vinaigrette, manchego cheese, tomato three milk syrup, mango salad and passion fruit glaze
Camaron enchilada Seared Ecuadorian
and croutons. $9 Torta de chocolate Flourless chocolate cake
shrimp served in spicy tomato sauce, over white
Ensalada de espinaca served with vanilla ice cream and raspberry sauce. 9
rice and a zucchini salad. $22
Baby spinach tossed with onion,roasted
6
Bananas fritas Crispy bananas coated in corn
Dorado estilo chaufa seared mahi mahi over meal, cinnamon and
beets,walnuts,goat cheese and balsamic braised cabbage,mushrooms,purple potatoes, aji- accompanied with caramel sauce and an almond
vinegar reduction.$9 amarillo pineapple salsaand miso cilantro sauce$23 cookie. 9
Ceviche trio tasting $12 Paella marina served with shrimp,clams. bay Pastel de coco y queso Sugar free cheesecake
Ceviche Ecuatoriano Poached shrimp served scallops, mussels, chicken,chorizo and peas
954 ROUTE 6 MAHOPA flavored with coconut, whipped cream and
in a roasted tomato sauce flavored with onion, garnished with roasted pepper ercabeche $24 raspberries. 8
orange, jalapeno pepper and cilantro. $10 Coconut tapioca pudding Tapioca pearls
Pollo con mole verde Roasted chicken breast
Ceviche de salmon Diced organic salmon TEL 845-621-3333
served with roasted tomatillo sauce, flavored with cooked and flavored with coconut milk, vanilla and
tossed in lime juice, tomato, red onion, jalapeno lemon zest with whipped cream and strawberries
jalapeno peppers,corn rice and fried sweet
pepper, cilantro, radish, avocado and spicy soy
plantains $19
sauce. $10 ramirosrest@aol.com
Arroz con pollo Pan roasted chicken breast
Ceviche de atun Sliced tuna, marinated in lime served with tomato rice, cooked with onion garlic,
juice served with a tomatillo-jalapeno sauce, radish,
sweet pea, grilled asparagus and saffron sauce. $19
tomato, onion, cilantro and sesame oil. $10
Pernil con mojo Slow braised pork shank
Sopa de elote* Fresh local sweet corn soup, served with tomatillo-avocado sauce, accompanied
prepared with vegetable broth, leeks, poblano
with rice and beans. $23
pepper and a touch of cream and truffle essence. $8
Churrasco a la parrilla Grilled skirt steak
Tacos de bistec Seared steak served over corn served over morita chile sauce, caramelized onions,
tortilla, pickle, onion, guacamole, roasted tomato green beans and white rice. $22
salsa and jalapeno peppers. $9 Filete con tequila
Empanadas de picadillo Turnovers filled Grilled filet mignon accompanied with tequila
with ground beef cooked with onion, garlic, pepper, mushroom sauce, pan roasted potatoes and
olives, raisins, red wine and accompanied with asparagus. $24
sweet chipotle cream sauce. $9 Bistec con café Coffee crusted sirloin steak
Platano relleno Fried sweet plantain stuffed grilled with brandy-cumin sauce, wilted spinach,
with smoked chicken cooked with onion, garlic, mushroom and a corn pudding. $24 954 ROUTE 6
panca pepper, accompanied with black bean puree, Vegetarian Paella*Saffron rice cooked with
queso fresco and avocado sauce. $9 seasonal vegetables, house grown zucchini,
Arepa con pato y huevo Grilled sweet corn asparagus, cauliflower, mushroom, peas and MAHOPAC, NY 10541
cakes flavored with cheese and topped off with roasted pepper escabeche $19
braised duck, accompanied with a quail egg and Sides- rice and beans-$4, sweet plantains-$4,
finished with Pedro Ximenez tomatillo chutney. $10
Tacos dorados Crispy corn tortilla filled with
grilled zucchini-$4, yuca frita-$5,
asparagus-$5, broccolini-$5.
TEL 845-621-3333
pulled pork, onion, tomato and cheese, accompanied *Vegetarian **Please advise your server of any food allergies
with sweet chipotle sauce. $9 Ramiros954.com
SUNDAY BRUNCH
Huevos Rancheros
Crispy corn tortilla served with braised
smoked chicken, black beans and 2 eggs
cooked any style $10
Huevos Benedictos A Latin Bistro
Two poached eggs served over English
muffins, Canadian bacon and crispy crab
cake served with sweet chipotle sauce. $11
Join us for Happy Hour
Chorizo Omelet Wednesday-Friday 4-7pm
Traditional egg omelet served with
Spanish chorizo and French or home Wednesday is Ladies Night!
fries $10 Half priced Mojito’s
Margaritas and Martini’s
Cheese Omelet
Live Music Every Thursday
Traditional egg omelet served with
Manchego cheese and French or home Hours
fries $10
Wed-Thurs 4-10pm
Friday, Saturday 12-11pm
Steak quesadilla 954 ROUTE 6
Lunch Fri-Sat 12-3pm
Two soft tortillas stuffed with mozzarella MAHOPAC, NY 10541
cheese, seared diced skirt steak, pickled Lunch Fri-Sat 12-3pm
onions served with guacamole and tomato
salsa. $10
Sunday Brunch 12-3pm TEL 845-621-3333
Ramiros954.com