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EPISODE 9 QUICK AND EASY BREAKFASTS

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EPISODE 9: QUICK AND EASY

BREAKFASTS







Banana Almond Oatmeal

1 packet plain instant oatmeal ¼ tsp almond extract

½ cup nonfat milk 2 packets sugar substitute

1 medium banana (chopped)



Directions

Combine oatmeal, nonfat milk, banana, almond extract and sugar substitute in a microwave safe

bowl. Mix well and cover with plastic wrap. Microwave for 2 minutes 30 seconds, or until

oatmeal begins to bubble. Carefully remove bowl from microwave. Stir and serve. Serves 1.

Per serving: 340 calories, 11 grams protein, 4.5 grams fat (0.5 grams saturated), 0 mg cholesterol, 65 grams

carbohydrate, 7 grams fiber, 250 mg sodium









Pumpkin Pecan Oatmeal with Pears

1 cup nonfat milk 2 tbsp sugar substitute

½ cup nonfat powdered milk 8 oz. light vanilla yogurt

½ tsp pumpkin pie spice 2 tbsp pecans (chopped)

1 cup quick oats (uncooked) 2 cups canned diced pears in juice

½ cup canned pumpkin puree



Directions

In medium saucepan, bring milk, powdered milk, sugar substitute and pie spice to a boil. When

boiling, stir in oats and bring to boil again. Reduce heat to medium. Cook for approximately one

minute or until most of the liquid has been absorbed, stirring occasionally. Stir in pumpkin

puree, pears and sugar substitute. Cook for about one minute. Let stand for desired consistency.

Serves 2.



Per serving: 270 calories, 12 grams protein, 4.5 grams fat (0 gram saturated), 5 mg cholesterol, 46 grams

carbohydrate, 6 grams fiber, 125 mg sodium









Next page: Muesli with Raspberries and Yogurt

Autumn Spiced Cottage Cheese

EPISODE 9: QUICK AND EASY

BREAKFASTS









Muesli with Raspberries and Yogurt

2 tbsp rolled oats ½ cup raspberries

2 tbsp barley flakes 6 oz. light vanilla yogurt

2 tsp walnuts (chopped)



Directions

Mix ingredients together in large bowl. Serve immediately. Serves 1.



Per serving: 230 calories, 10 grams protein, 4 grams fat (0 gram saturated), 5 mg cholesterol, 41 grams

carbohydrate, 3 grams fiber, 100 mg sodium









Autumn Spiced Cottage Cheese

½ cup low fat cottage cheese 2 tbsp walnuts (chopped)

¼ tsp pumpkin pie spice ½ cup unsweetened applesauce

¼ tsp vanilla extract 1 packet sugar substitute



Directions

In a small bowl combine cottage cheese, spice, and vanilla extract. In another bowl combine

applesauce and sugar substitute, stir well. Then mix together well. Serves 1.



Per serving: 230 calories, 16 grams protein, 11 grams fat (1.5 grams saturated), 5 mg cholesterol, 18 grams

carbohydrate, 3 grams fiber, 460 mg sodium



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