ANTIPASTI
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PORTOBELLO
RISTORANTE
ANTIPASTO - APPETIZERS
FUNGHI E MELANZANE GAMBERI CON FUNGHI
Portobello mushrooms with grilled eggplant, Shrimp with mushrooms, fresh tomatoes and
fresh mozzarella and tomatoes basil in a garlic white wine sauce 13
in a roasted pepper sauce 12
GUAZZETTO DI VONGOLE
CALAMARI FRITTI Steamed clams in a lemon garlic
Fried calamari with spicy marinara sauce 13 white wine sauce 14
BRUSCHETTA QUATTRO STAGIONI
Italian bread roasted with garlic, black olives,
peppers 12
CARPACCIO DI MANZO CAPRESE CON BASILICO
Thinly sliced raw filet mignon served with shaved Sliced tomatoes with buffalo mozzarella
parmesan in a lemon capers dressing 13 in a basil vinaigrette dressing 12
GUAZZETTO DI COZZE LUMACHE IN SALSA DI VINO
Steamed mussels in a spicy Escargot (snails) in a lemon
marinara sauce 12 white wine sauce 12
INSALATA – SALAD
CAESAR INSALATA CON GORGONZOLA
Crispy hearts of romaine with homemade Mixed greens chopped tomatoes, mushrooms,
Caesar dressing and parmesan croutons 10 red onions, cucumbers and gorgonzola cheese,
in an Italian dressing 10
INSALATA GRECA
Lettuce, chopped tomatoes, red onions, INSALATA NOVELLA
cucumbers, black olives and feta cheese Mixed greens with grilled eggplant, roasted
in an Italian dressing 10 peppers, feta cheese in an Italian dressing 11
INSALATA DI BROCCOLI
Steamed broccoli with baby artichokes
and mixed greens in an Italian dressing 10
ZUPPA - SOUP
ZUPPA DI CIPOLLE ZUPPA DEL GIORNO
Caramelized onions simmered in our homemade Ask server for your choice 7
broth topped with baked chese 7
RISOTTO
RISOTTO 3 FUNGHI RISOTTO CON SCAMPI
Italian rice with Portobello, regular Italian rice with shrimps, broccoli
and porcini mushrooms 26 and saffron in a white wine sauce 28
PASTA
LASAGNE LINGUINE ALLA BOLOGNESE
Homemade lasagne pasta with meat sauce Linguini with Bolognese sauce with mushrooms
served with marinara sauce and melted in a light marinara cream sauce 17
mozzarella cheese 17
FETTUCCINE ALFREDO
MELANZANE ALLA ROMANA Pasta in traditional parmesan cream sauce 17
Eggplant with basil, ricotta cheese, with chicken 20 or with shrimps 23
spinach, garlic in a marinara sauce 17
LINGUINE PRIMAVERA
RAVIOLI DELLA CASA Pasta with mixed vegetables
Homemade ravioli filled with ricotta, in a basil marinara sauce 15
spinach in a tomato basil sauce 17
PENNE ALLA PUTTANESCA
Pasta with anchovies, capers, black
olives, oregano in a spicy marinara sauce 17
LINGUINE ALLA ROMANA RIGATONI ALLA AMATRICIANA
Pasta with sautéed chicken, mushrooms and Pasta with onions, Italian bacon and basil
peppers in a white wine lemon garlic sauce 19 in a marinara sauce 17
LINGUINE AL POMODORO LINGUINE CON SALSICCIA
Pasta with roasted garlic and basil Pasta with Italian sausage, roasted peppers
in a tomato sauce 15 and onions in a spicy marinara sauce 20
RIGATONI DI PARMA PENNE AL PESTO
Pasta with mushrooms, prosciutto, artichokes Original pesto sauce with sun dried tomatoes 18
and green peas in a pink vodka sauce 20 with chicken 21 or with shrimps 24
PIATTO UNICO- MAIN COURSE
SCALOPPINE DI POLLO ALLA PIZZAIOLA VITELLO A PIACERE
Chicken scaloppini with oregano, capers, Veal served with pasta and vegetables
basil and garlic in marinara sauce, and your choice of: Marsala sauce
served with pasta 24 or white wine and mushroom sauce or lemon
caper sauce, parmesan sauce 33
VITELLO ARROSTO PETTO DI POLLO ALLA MI PIACE
Roasted lamb shank with vegetables and garlic Breaded breast of chicken with scallions in a
in a red wine sauce served with pasta 30 white wine lemon sauce, served with mashed
potatoes and vegetables 24
PETTO DI POLLO AL POMODORO OSSOBUCO ALLA MILANESE
Sautéed chicken with tomatoes, garlic, Roasted veal shank with porcini mushroom
basil and mozzarella cheese, served sauce, served with risotto Milanese 33
with pasta and vegetables 24
POLLO ALLA VALDOSTANA
Chicken breast with Italian prosciutto, eggplant
and fontina cheese in a mushroom sauce,
served with pasta and vegetables 25
PESCE – SEAFOOD
RAVIOLI AL SALMONE LINGUINE ALLA PESCATORA
Homemade pasta stuffed with spinach & ricotta Pasta with shrimp, calamari, salmon, clams and
in salmon filled pink vodka sauce 22 mussels in a spicy marinara broth 33
FETTUCCINE MILANO LINGUINE CON GAMBERI
Pasta with scallops, shrimp, roasted Pasta with shrimp, garlic and roasted peppers
peppers, broccoli and mushrooms in a cream sauce 27
in a pink vodka sauce 29
CALAMARI E GAMBERI ALLA FRA DIAVOLA
LINGUINE CON CAPESANTE Pasta with fresh squid and shrimp in a spicy
Pasta with scallops, broccoli and garlic in a white tomato sauce 28
wine sauce 26
GAMBERETTI CON PEPERONATA
LINGUINE ALLE COZZE Sautéed shrimp with eggplant, peppers,
Pasta with mussels, basil and garlic in a spicy onions and garlic 26
tomato sauce 26
FILETTO DI SALMONE GRIGLIATO
LINGUINE ALLE VONGOLE Grilled fillet of salmon in a five herbs sauce 27
Pasta with fresh clams, basil and parsley in a
white wine lemon or tomato sauce 30
CARIBBEAN LOBSTER TAIL
12 oz lobster tail broil to perfection served with
garlic lemon butter sauce and a side of your choice (market value)
ALLA GRIGLIA - FROM THE GRILL
MAHI MAHI
White fish prepared on the grill or blackened
in a dazzling garlic lime sauce, served
with linguini, garlic mash or baked potato 25
BAR-B-QUE BABY BACK RIBS
Juicy tender baby back ribs with our secret B-B-Q sauce
served with garlic mash or baked potato 23
NEW YORK STRIP STEAK
12 oz. steak, grilled as you like it, served with mashed
or baked potatoes in a shallot brandy sauce 30
BUON APPETITO !
Dinner is served nightly 6 pm - 10 pm
For reservations please call (340)-777 88 00 ext. 5300
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