FISH
MONKFISH ~ £16.00
pan fried in a tomato, onion & herb sauce
PRAWN THERMIDORE ~ £15.00
cooked in onion, parsley, mustard, wine & cream sauce topped with cheese
BAKED SALMON ~ £12.00
oven baked darne of salmon coated in hollandaise sauce
BATTERED COD ~ £10.00
as it sounds ~ an old favourite
SCAMPI ~ £10.00
deep fried wholetail scampi in breadcrumbs
PORK FILLET
Medallions of pork, pan fried ~ cooked in a sauce of your choice
WATERWHEEL ~ £13.50
bacon, leek & cream
STILTON ~ £14.50
stilton with cranberry & port
PARTNERS NIGHTMARE ~ £13.50
onion, mushroom & garlic
ORCHARD ~ £14.00
apple, cider & cream
SALADS
Ham~ £9.00, Beef ~ £9.50, Turkey ~ £8.50, Tuna ~ £8.50,
Prawn ~ £9.50 & Chicken ~ £9.00
CHICKEN
Local freshly cooked chicken breast coated with one of the following sauces
DIANE ~ £13.50
white wine, onion, mushrooms & french mustard
HAWAIIAN ~ £13.00
orange & mango cream sauce
CHASSEUR ~ £12.00
tomato, onion, mushroom & herbs topped with cheese
CAJUN ~ £12.50
pan fried with cajun spices
GRILLS
Choose a prime steak cooked to your required taste
10oz fillet £22.00 10oz rump £14.00 20oz rump £23.00
as an extra why not accompany your steak with one of the following sauces
DIANE ~ £3.00
onions, mushrooms, french mustard & red wine
PEPPER ~ £2.50
peppercorn cream sauce
STILTON & PORT ~ £3.50
stilton & port with a hint of cream
MADEIRA ~ £3.00
madeira wine, mushroom & cream
STROGANOFF ~ £3.50
onion ,garlic, mushroom, paprika, brandy & cream sauce
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GRILLED GAMMON STEAK ~ £12.00
topped with a fried egg or pineapple rings
24oz T BONE STEAK ~ £24.00
cooked to your preference with mushrooms & battered onion rings
WATERWHEEL MIXED GRILL ~ £23.00
rump steak, liver, bacon, sausages, gammon, chicken fillet all served with fried egg,
tomato, black pudding & mushrooms
WATERWHEEL FAVOURITES
SIZZLERS ~ £13.00
stir fried vegetables with prawns or chicken on a sizzling platter, mixed with one of
the following sauces cajun, sweet & sour or chinese ~ all served with rice
PARMESAN ~ £10.00
our own chicken escalope lightly topped with béchamel sauce, cheddar cheese &
parmesan
STEAK & ALE PIE ~ £10.00
chunks of tender beef cooked in ale topped with a golden puff pastry lid
MINTED LAMB ~ £14.00
braised slices of lamb leg in a rich minted gravy
CHICKEN GOUJONS ~ £13.50
battered strips of chicken breast cooked till golden with sweet & sour sauce
MIXED MEAT CANTONESE ~ £13.50
strips of beef, pork & chicken stir fried with vegetables in a ginger & cantonese sauce
on a bed of rice
BEEF WITH BLACK BEAN ~ £13.00
tender strips of beef with onions, mushrooms & green peppers in black bean sauce
served on a bed of rice
HUNTERS CHICKEN ~ £11.50
baked chicken breast in BBQ sauce topped with bacon and cheddar cheese
LASAGNE ~ £10.00
traditional beef lasagne
BAKED SALMON ~ £12.00
oven baked darne of salmon coated in hollandaise sauce
PRAWN THERMIDORE ~ £15.00
cooked in onion, parsley, mustard, wine & cream sauce topped with cheese
TAGLIATELLE ~ £11.00
Tagliatelle pasta mixed with chicken, cream, mushroom & herbs topped with grated
cheese
VEGETARIAN
TOMATO, CHEESE, PASTA & BROCOLLI BAKE ~ £9.00
MUSHROOM STROGANOFF ~ £9.50
onion, mushroom, paprika, brandy, garlic & cream sauce served on a bed of rice
VEGETABLE LASAGNE ~ £9.00
vegetables in a tomato & garlic sauce layered with lasagne sheets & béchamel topped
with cheese
TIKKA MASALA CURRY ~ £9.50
vegetable stir fry in a tikka masala sauce served on a bed of rice
STUFFED CREPES ~£9.50
stir fry mixed vegetables and stilton topped with béchamel sauce and cheese
SIDE ORDERS
Salad ~ £2.00 Spirals ~ £2.50
Chips ~ £2.00 Onion Rings ~ £2.50
Garlic Bread ~ £2.50 Mushrooms ~ £2.50
DESSERTS ~ PLEASE ASK FOR THE DAILY MENU
Why not come and try our lunch time 3 course special @
£7.50 per head. Served Mon ~ Sat 12pm till 1.30pm.
We also serve a 3 course special evening menu on a
Mon, Tues & Wed. Served 5.30pm till 8.30pm @
£11.50 per head.
Monday night is quiz night 50p per head entry starts
9.15pm