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The Food Pyramid

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The Food Pyramid

Title 3 interdisciplinary course materials for

EN020/021/023/031/132 (Nutrition)

Fall 2008

Created by E. Phufas

What it is

 The Food Pyramid is the outline of what to eat every day. It calls for

eating a range of food from each layer and different amounts.



The different layers are the:

 Grain Group,

 the Fruit Group,

 the Vegetable Group,

 the Meat Group,

 the Milk Group

 and Others



Each group has different amounts of food that needs to be eaten. By

following the Food Pyramid you will be eating a well rounded diet.

Eat at least 6 servings from

The Grain Group this group each day:

Grain Group foods give us  bread: white, wheat, rye,

carbohydrates for the energy buns, rolls, muffins, bagels

we need to play, learn, sleep  cereals: hot and cold rice:

and keep our bodies running 24 all kinds pasta: spaghetti,

hours a day! macaroni, noodles

Foods in this group come from  tortillas

many different grain plants:  crackers

wheat, oats, rye, barley and

rice. "Whole-grains" like whole  pancakes

wheat bread, also provide fiber

and other substances that help

keep us healthy. Fiber helps us

digest our food.

The Vegetable Group



 Is it easier to see in the dark  Veggies also provide vitamin

or daylight? Most people it’s C fiber and substances

easer in the daylight. Foods called photochemicals that

in the vegetable group give help prevent diseases. Fiber

us the vitamin A that helps also helps us digest our

us see in the dark and keeps food. Vegetables com in

our skin healthy many varieties.



Eat at least 3 servings from the

Vegetable Group

broccoli • cauliflower • corn • peas •

green beans • lettuce • mushrooms •

celery • carrots • white potatoes and

sweet potatoes • juices made from

vegetables: tomato, carrot

The Fruit Group

Fruit Group foods provide vitamin C to help our bodies heal cuts and bruises

and fight infection too! Foods in this group also provide vitamin A, fiber

and substances called "photochemical“ that help prevent diseases. Fiber

in fruit also helps us digest our food.



Eat at least 2 servings of the foods in this group:

 apples • oranges • bananas • pears • grapes

 • kiwi • berries: strawberries, blueberries,

 raspberries • melons: watermelon,

 cantaloupe, honeydew • pineapple • papaya

The Milk Group



Did you know your body has 206 bones that are alive and growing? We all

have 32 permanent teeth! Milk group foods keep your bones and teeth

strong and healthy because they provide calcium and eight other important

nutrients, including protein, vitamin A, vitamin D, and B vitamins.

Calcium helps:

 strengthen bones, which are growing

 stronger and longer

 stop bleeding if you get cut or bruised

 muscles contract and relax

Try having 3 servings of some of these foods in the Milk Group:

 milk - flavored milk like strawberry, banana, chocolate

 yogurt

 cheese: string, cheddar, American and others

 pudding

 cottage cheese • frozen yogurt • ice cream

The Meat Group





Stand up and take a step. You Build muscles by eating

just used 54 muscles! Your servings of these Meat

muscles hold your bones Group Foods:

together and make them move.  beef • pork • chicken and

Meat Group foods help build turkey • fish •

strong muscles. Foods in this  dried beans and peas • peanut

group provide protein and iron. butter •

Iron is important because it:  eggs • nuts

 carries oxygen to all parts of

your body

 helps prevent infections and

anemia that can make you feel

tired

 helps your body make energy

to get you through busy days

The Other Group





The "Others" category includes Foods in the "Others" category:

foods such as cakes, cookies,  fats • oils • spreads • candy •

candy, soft drinks, fruit drinks,  cookies • cakes • chips and

potato chips and donuts. other salty snacks •

condiments • soft drinks •

coffee • tea

As long as you eat mostly meals

and snacks from the Five Food

Groups, a few "Others" foods

are acceptable every day



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