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Characterization of dairy cow farms in the

eastern central highlands of Kenya



Mugambi, D. K.1, 2*, Wambugu, S.K.2, Gitunu, A.M.M3, Maina, M4

1Ministry of Livestock Development, P. O. Box 38-60602, Kianjai, Kenya;

2Department of Agribusiness Management and Trade and 4Department of

Agricultural Science and Technology, Kenyatta University, P. O. Box 43844,

Nairobi, Kenya. 3Kenya Agricultural Research Institute, Embu.



*

5Corresponding author e-mail: daudimwaambi@yahoo.com





Presented at the 4th e-Conference on Agricultural BioSciences

(IeCAB 2011), held online from1st -15th August 2011 at

http://www.m.elewa.org/econferenceIeCAB.php









4th IeCAB symposium held on 1-15 August

2011

Background

 Dairying is a major farm activity in Kenya,

accounting for 3.5% of national GDP and acts as a

source of income, employment and food to many

households.

 Kenya has the biggest dairy herd in sSA

 It has a per capita milk consumption of 76Kg against

WHO’s recommendation of 200Kg

 Kenya enjoys a preferential market access to EAC &

COMESA regional trade blocks but does not offer

economic milk quantities for sale there.

4th IeCAB symposium held on 1-15 August

2011

Background contd…

 The country’s per cow milk yield is low (an

average of 6Kg) while the per unit cost of

production is comparatively high.

 Reviewed literature indicates a gap on dairy

farm information relating to efficiency of milk

production.





4th IeCAB symposium held on 1-15 August

2011

Problem statement

 Kenya appears not to have taken advantage of

having a big dairy cow herd.

 Milk consumption per capita is less than half the

recommended amount

 Country’s milk is not available in the regional

market where it enjoys preferential access

 The average milk production per cow per day is

only 6Kg, and the average cost of production per

litre is also high (26% comparatively higher than

New Zealand). All this leads to a question on the

status of dairy farms in the country.

4th IeCAB symposium held on 1-15 August

2011

Study objective

 To characterize dairy cow farms in the eastern

central highlands of Kenya.









4th IeCAB symposium held on 1-15 August

2011

Significance of the study

 Policy maker- get suggestions for planning

and formulating policies on dairy cow

farming.

 Extensionists and agri-based institutions-get

new information to pass on to their clients

 Researchers- to get a base for further research

 Generally-new literature to diverse audience

on the dairy cow farming in the smallholder

farms.

4th IeCAB symposium held on 1-15 August

2011

Methodology

 Research design- Cross-sectional survey;

present oriented, one-time study, describe and

explain circumstances as perceived by

respondents

 Both quantitative and qualitative data was

collected

 Study site – Embu East and Igembe South

districts of Kenya; Similar in agro-climatic

conditions, infrastructure, and urbanization

but different in farm-gate milk prices.

4th IeCAB symposium held on 1-15 August

2011

Methodology contd…

 Population and sampling procedures- population

to constitute all the dairy cow farms in the Embu

east and Igembe south districts in the eastern

central highlands of Kenya.

 Fischer’s formula was used to determine the

sample size.

 Local livestock extensionists provided a farmers

list from which a computer based sampling was

carried out.

4th IeCAB symposium held on 1-15 August

2011

Methodology contd…

 Research instruments – A semi-structured

questionnaire was developed and

administered to the farmer respondents

 Various interview schedules targeting specific

stakeholder institutions was also developed

and administered.

 Pre-testing the instrument – amongst dairy

cow farmers in Embu north district, where the

enumerators were also trained.

4th IeCAB symposium held on 1-15 August

2011

Methodology contd…

 Data collection procedures –Secondary data;

reports- Ministry of livestock development,

central bureau of statistics, New KCC

Runyenjes, and KARI Embu RRC.

 Any available dairy farmer’s records.

 Primary data; A semi-structured questionnaire

and interview schedules were used to generate

data and information from the target

respondents.

4th IeCAB symposium held on 1-15 August

2011

Methodology contd…

 Data analysis procedures:

 To prepare data for analysis- editing, cleaning

and coding was undertaken using Microsoft

Excel computer program.

 To arrive at various descriptive outputs, the

computer software, SPSS program was made

use of.





4th IeCAB symposium held on 1-15 August

2011

RESULTS

Herd size: 4, with 71% having 2-5  Household source of income

Milking herd size: 55.6% have 1 cow rankings: 43.7% dairy cow,; 25.9%

salary/wage; 25.9% crop farming;

Average roughage feeds fed/cow/day: 52.15Kg 4.4% Retail businesses

Concentrate feeds: 2.18Kg/day  Main challenges faced: 32.6% cost

Mineral supplement: 1.1Kg/month of breeding stock;31.1% cost of

Grazing: 84.4 zero-grazing feeds;10.4% bad weather

Chaff-cutter ownership: 23.7%

Breed: 73.3% Friesian and Ayrshire

Land size: 58.5% have 2 ≥ acres

Labour: 2.2hrs/cow/day

Education: 77% have obtained either primary or secondary

level

Group membership: 34.8%

Farmers’ age: 55.6% range, 36-55yrs

Short dairy course: 32.6%

Extension service: 32.6%

Cow dairying experience: 5≤ years

Future in dairying: 92% to stay

Average per cow milk yield: 8.85Kg

4th IeCAB symposium held on 1-15 August

2011

Conclusions:



The following were some of the issues that came up in this study;

 A. Dairy cow farmers had fairly good breeds, but whose average per cow

per day milk yield was lower than their potential, which was attributed

partly to the low levels of roughage feeds, concentrates, and mineral

supplements provided. A large portion of the available fodder was lost

mainly at the feeding point. Only a few farmers had chaff-cutters. The

dairy herd was poorly housed and thus; feeding and general animal

comfort were lower than expected.

 B. That the formal education attained, the age and experience achieved, as

well as their desire to keep on dairying for life, were not directly useful to

the dairy enterprise, and

 C. That farmers owned more than one plot of farming land with some far-

off from the main household farm, thus raising the cost of roughage feeds.







4th IeCAB symposium held on 1-15 August

2011

Recommendations:

 A; Farmer

 Enterprise specialization; The dairy enterprise would benefit by getting

more farmer-produced roughage feeds, as well as general care.

 Feeds utilization; the dairy farmer was found not to efficiently utilize the

feed resources. Feeding cattle on well-cut materials in a feed trough would

increase utilization.

 Zero-grazing unit; Seeking and making use of the free dairy extension

service by the government would ensure the dairy cow housing units

become easy to clean and the cows remained comfortable.

 Information for decision making; the dairy farmer has to be awake at all

times pertaining to the type, quality, and cost of all commercial dairy

feeds.









4th IeCAB symposium held on 1-15 August

2011

Recommendations - contd…

 B; Government

 A new land policy should ensure agricultural land was not sub-divided to uneconomical

sizes.

 Providing a favourable environment for agri-input consumers; feed milers, distributors,

agro-vets, and other input providers require competing fairly, and cartel-like entrepreneurs

should not be tolerated. This would ensure both the quality and cost of the dairy cattle-based

inputs become available at fair prices.

 Public livestock extension staff to livestock farmer ratio; the current staff to general farmer

ratio remains at an average of 1:5000, against the required 1:200.

 Infrastructure; presence of roads, electricity and milk cooling plants in the milk production

areas would go a long way in reducing the cost of cow milk production.

 C; Other stakeholders

 Learning institutions should be farmer-centered while developing their teaching curriculums

and change it regularly so as to match the continuously changing agricultural products’

market environment.

 The researchers require focusing on the dynamic farm conditions. The decreasing land size

per person for instance, requires fodder types that become resilient to rainfall shortage and

diseases.





4th IeCAB symposium held on 1-15 August

2011

THANK

YOU

4th IeCAB symposium held on 1-15 August

2011



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