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McDonalds

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History of McDonalds

For most of you, McDonald’s is just a place to grab something quick to eat.

For me it is an institution that has been around practically my entire life.





I grew up with McDonald’s much the same way that you grew up with

ESPN, Apple Computers and Facebook.



McDonald’s is a way of life for me. They set the standards of the fast food

industry and everyone wanted to be like them. Much like Dell or

Microsoft today.



Coupled with the fact that this was my first job in life, and I started as a

crew person, at the bottom of the ladder, and worked my way up to

supervising 3 Restaurants doing over 4 million dollars a year.



This presentation is very personal for me, and the information that I

am going to share with you is life that I lived through.





2

McDonalds

How it began!









Speedy ! McDonalds Early Spokesman

McDonald’s Bar-B-Que Opens

1940



Dick and Mac McDonald

Bar-B-Que Restaurant

Typical Drive-in

Car Hop Service

Featuring A Large Menu

McDonald’s is Founded

1948



Shut Down To Remodel

Reopens as a Self Service Drive-In

Menu Reduced to 9 Items

Staple is a 15 cent hamburger

McDonald’s First Menu

1948



Hamburger

Cheeseburger

Soft Drinks

Milk

Coffee

Potato Chips

A slice of pie

World Famous French Fries

1949

French Fries Replaced Potato Chips









Triple Thick Shakes

Ray Kroc’s Humble Beginnings

$ Ray Sold Multi Mixers

$ Ray Made A Trip Out West

Ray Kroc’s Trip West

1954

He Intended to sell

Multi-Mixers

He is fascinated by the

operation

Looking for a nationwide

franchise agent

This will be Ray’s Future

Des Plaines Location Opens

1955

First McDonald’s opens

April 15, 1955

Red and White tiled

building with the Golden

Arches

First Day Sales are $366.12

By 1965 There would be

700 more

Fred Turner Hired

1956



Hires Fred Turner, future CEO, as a Counter Man





Turner future CEO defines their standard of business







Their standard is know as “QS&C”

100 Million Sold

1958









$ McDonald’s sells its 100 millionth hamburger.

100th Restaurant

1959



The 100th Restaurant opens in Fond Du Lac,

Wisconsin

Hamburger University Opens

1961

Our College Degree Program



• Our College Degree Program

The American Council on Education (ACE) is the nation's unifying body for higher

education. They have recognized the investment McDonald’s has made in people

and the company’s high-caliber training curriculum.

Hamburger University students can earn credit toward a college degree through

their course work. The American Council on Education has recommended 100

percent of the restaurant manager and mid-management curriculum for college

credit – a total of 46 credits.

This means that McDonald's training for Managers is now recognized as college-

level course work, eligible for credits that can be transferred to colleges and

universities (both private and public) and applied toward a 2 or 4-year degree.

The average restaurant manager has completed the equivalent of

approximately 21 credit hours of college-level work through their

McDonald’s training, which is equal to about one semester of college.

We continue to work with colleges and universities to leverage our partnership with

the American Council on Education.

First Indoor Seating

1962



McDonald’s in Denver, Colorado becomes the

first restaurant with inside seating.

500th Restaurant

1963



The 500th McDonald’s restaurant opens in

Toledo, Ohio.

10th Anniversary

1965

McDonald’s celebrates its 10th anniversary with the

first public stock offering at:





$22.50 per share.

Today’s Price is





$74.00 per share.

First Television Commercial

1966





Ronald McDonald appears in his first national television

commercial.

He appeared on his “flying hamburger” in 35 one minute

color spots on the NBC and CBS networks

He had wide TV exposure through his appearance in 1966

at Macy’s Thanksgiving Parade.

He was an INSTANT hit!

Willard Scott was the first Ronald McDonald

McDonald’s Goes International

1967

The First international McDonald’s

restaurants open in Canada and Puerto Rico.









Today McDonald’s restaurants are in 118

countries around the world.

Big Mac Introduced

1968

The Big Mac, developed

by Owner/Operator Jim

Delligatti of Pittsburgh, is

added to the national

menu.

Golden Arches Updated

1969 CURRENT









ORIGINAL

Major Changes

Major Remodeling

Ronald’s New Friends

1971

McDonald’s Gang

Quarter Pounder Debuts

1973

First Ronald McDonald House

Opens

1974

Opens in Philadelphia, Pa.

There are currently 305 Houses in 52

countries

Breakfast at McDonald’s

1975

The Egg McMuffin

Santa Barbara, Ca.

All American H.S. Basketball Team

1977







All American

Earvin “Magic” Johnson

The Capital All Stars

McDonald’s Capital Classic

5,000th Restaurant

1978

• 5,000th Restaurant opens in Kanagawa, Japan

Happy Meals Debuts

1979

Circus Wagon Theme

25th Anniversary

1980

International Growth

1981

• The first McDonald’s restaurants are open in

– Denmark Philippines

• Spain

McDonald’s in 32 Countries

1983





7778 Restaurants

32 Countries

Ray Kroc Passes Away

1984

January 14, 1984

His legacy lives on world wide!

30th Anniversary

1985

April 15th





30 Years

Fresh Salads Added

1987

Fresh Tossed Salads

Our Famous Hamburgers

1988

Fortune

Magazine

100 Products

America

Makes Best

Moscow Location Opens

1990

• On January 31, the first McDonald’s restaurant

in OSCOW OPENS

Warsaw Location Opens

1992

Breaking Records for Opening Day

Have You Had Your Break

Today?

1995





New Advertising Debuts

McDonalds.com Launched

1996

• McDonald’s Corporation Internet site

McDonalds.com is inaugurated

• www.McDonalds,com



http://www.aboutmcdonalds.com/etc/medialib/aboutMcDonalds/investors

.Par.6348.File.dat/ltrshare.pdf

Big N’ Tasty Introduced

2001

A Busy Year for McDonald’s

2003

Premium Salads

Denmark Opens

Hydroflurocarbon free

McGriddles

“I’m lovin’ it

Happy Meal turns 25

2004



Visit HappyMeal.com



1979-2004

50th Anniversary

2005

April 15th

Snack Wrap Introduced

2006





Snack Wrap

Packaging Update

2007





McD’s new packaging features

24 faces from first-ever global

casting call.

McDonald Fun Facts



McDonalds serves an average of 47 million customers daily.

McDonalds is on 6 continents

McDonalds has sold over 100 billion hamburgers to date

McDonalds has 30,000 locations

There is a McDonald’s location in The Pentagon, near other cafeterias and

seating areas

Located in New York City on 160 Broadway, is a very fancy McDonald’s

featuring a doorman, marble tables, a private dining room, grand piano,

wait staff and live music.

Every single McDonald’s in Lebanon offers complimentary valet parking

services to their patrons and guests.

Global Packaging Redesign

2008

McCafe Goes National

2009

McCafe Real Fruit Smoothies and

Frappes

2010

July 13th

Strawberry, Banana & Wild Berry

Mocha & Caramel Frappes

3 Sizes

2009 Highlights:

Comparable Sales Growth

3.8%

Earnings Per Share Growth

9%



Total Cash Returned to

Shareholders 2007–2009

$16.6 Billion

2009 Highlights:



Returned $5.1 billion to

shareholders

Three-year cash return total to

$16.6 billion

$15 to $17 billion for the years

2007 through 2009

2009 Highlights:



6th consecutive year of positive sales

Served 60 million customers per day

Up 2 million from 2008

14 million more per day than in 2002

#1 among 30 blue-chip for 3 years

2009 Highlights:





80

Consecutive months of global

comparable sales increases through

December 2009

http://www.youtube.com/watch?v=KzOSkO8B

ZFw



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