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Marine based protein hydrolysate improve the performance of feeds containing a low level of fish meal

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Marine based protein hydrolysate improve the performance of feeds containing a low level of fish meal
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During the last 20 years, fishmeal and fish oil replacement has become a major concern for the aquafeed industry to anticipate the exceptional aquaculture growth and the lack of marine raw materials availability forecasted for the coming years.

November | December 2011

Feature title: Marine based protein hydrolysate improve the performance of feeds

containing a low level of fish meal

International Aquafeed is published five times a year by Perendale Publishers Ltd of the United Kingdom.

All data is published in good faith, based on information received, and while every care is taken to prevent inaccuracies,

the publishers accept no liability for any errors or omissions or for the consequences of action taken on the basis of

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©Copyright 2009 Perendale Publishers Ltd. All rights reserved. No part of this publication may be reproduced in any form

or by any means without prior permission of the copyright owner. Printed by Perendale Publishers Ltd. ISSN: 1464-0058









The International magazine for the aquaculture feed industry

F: Protein hydrolysate Table 1: Feed formulations

FM5 +

F: Protein hydrolysate

Raw materials FM5 FM10 FM20

5%MH

the feed containing the

Amino acids profile of a Marine

highest level of fish meal

hydrolysate and a Fishmeal LT

Fish meal LT 5.00 10.00 20.00 5.00

Marine based protein hydrolysate

(FM20). (% of product)

Marine hydrolysate 0.00 0.00 0.00 5.00 This gain is explained

Corn gluten meal 17.00 15.00 12.00 15.00 by an improvement of the

improve the performance of feeds containing a low level of fish meal Wheat gluten meal 19.71 18.92 13.00 18.92

feed utilisation compared

to the treatments with no

Rapeseed meal 11.15 9.00 7.00 9.00

hydrolysate (FM5). In the

by V Fournier, M Herault, M Hervy, Aquativ, ZA du Gohélis

Soyben meal (48 CP) 17.00 15.00 13.00 15.00 same way, the substitution

56250 Elven, France, Email: vfournier@diana-aqua.com

Wheat meal 10.00 12.83 17.68 12.83 of five percent fishmeal









D

DL methionine 0.57 0.53 0.47 0.53 by five percent of hydro-

uring the last 20 years, Materials and methods Lysine HCL 1.58 1.44 1.09 1.44

lysate in the treatment

fishmeal and fish oil Three diets have been formulated FM10 resulted in a better

Monocalcium phosphate 2.48 2.08 1.19 2.08

replacement has become to contain a graded level of fish meal feed utilisation but not

a major concern for the (five percent, 10 percent and 20 Fish oil 13.20 12.88 12.26 12.88 significant.

aquafeed industry to anticipate the percent, corresponding to diets FM5, Figure 1: Feed intake in European seabass Premix 2.31 2.31 2.31 2.31 If the marine hydro-

fed the dietary treatments for 56 days

exceptional aquaculture growth and FM10 and FM20 respectively) while lysate and fishmeal have

the lack of marine raw materials meeting all the dietary requirements intake was not significantly influenced by very closed amino acid profiles (see Figure

availability forecasted for the coming for European seabass (see Table 1). A the feed treatments (see Figure1). 3), the analysis of the protein quality

years. fourth diet (FM5 + 5%MH) was formu- After 56 days of trial, the growth per- of both raw materials showed that the

lated from the diet FM10, five percent formance was significantly decreased (see soluble protein and peptide contribution Conclusions

The dietary level of fishmeal remains a powder marine hydrolysate replacing Figure 2) in fish fed the feed containing the are higher for the marine hydrolysate (see Protein hydrolysates represent key

key driver of the feed performance, affect- five percent fishmeal, both raw materi- lowest level of fishmeal (FM5). Figure 4). ingredients to sustain the development

ing feed palatability and feed utilization. als having the same nutritional profile This result is mainly explained by a signifi- The dietary inclusion of a high level of of highly substituted fish meal feeds. It

Year after year, the level of fishmeal (CP: 65 percent protein; crude fat: 12 cant deterioration of the feed utilisation while peptide had a clear positive effect on the could enhance significantly the feed nutri-

in feeds designed for carnivorous species percent). All the feeds had the following the dietary fishmeal decreased (see Figure 3). feed utilization by the animal, demonstrat- tional value, providing a high level of

tends to decrease and is closed to reach a specifications: crude protein: 46±0.5 Interestingly, the application of five percent ing the importance of the protein molecu- essential small soluble compounds not

critical level for growth and feed utilisation. percent, crude fat: 16±0.5 percent, marine hydrolysate allowed restoration of the lar weight profile in the performance of found in most of the non marine origin

Plant and land-based feedstuffs are now crude energy: 4900±50kcal/kg. Figure 2: Growth performance in European growth performance at the same level than raw materials and finished feeds raw materials.

commonly used in aquafeed formulations The trial was conducted in the seabass fed the dietary treatments for 56 days

with success as an alternative to fishmeal experimental flow-through facilities

but many studies have shown that balancing of IFREMER, centre de Brest, France.

the dietary amino acid profile of plant Seawater (salinity: 35g/l) was filtered

rich diets to meet the fish amino acid (high pressure sand filter) and ther-

requirements is not enough efficient to get moregulated (water temperature: 20

satisfying fish and feed performances. ± 1°C). Triplicate groups of 40 juvenile Improvement

Fish are highly responsive to the low European seabass (initial mean body

molecular weight nitrogen compounds weight: 7.6±0.1g) were reared in 24 by nature

coming from marine raw materials. They tanks of 80 one capacity (flow rate: Natural (hydrolyzed) proteins

stimulate feed intake, growth and immune three litres per minute; photoperiod:

system. 12 hours light: 12 hours dark). Figure 3: Feed conversion ratio (FCR) for aqua feed

in European seabass fed the dietary

Plant-based and land-based raw materi- Three tanks were allotted at ran-

treatments for 56 days

als are poor in these highly soluble com- dom to each diet. Whether you’re looking for a natural EU and USDA approved pellet binder for your

pounds which could explain their lack of The diets were distributed in production of stable pellets or nature’s best alternatives for fish meal, you can contact Sonac.

performance when used at a high level of excess to the fish, by automatic feeder Sonac produces valuable and essential ingredients for the production of aqua feed.

incorporation in diets. A solution to balance (Arvotech, Finland), 10 times a day, for

the level of soluble compounds and the feed 56 days. • Pro-Bind Plus a nutritional, gelatin based pellet binder, especially for pelleted (shrimp) feed.

protein molecular weight profile would be Uneaten feed were collected every • Gelko an ideal combination of hydrolyzed proteins and fat (68% protein, 18% fat).

the incorporation of an adequate level of day by home-made feed waste collectors,

• MucoPro high content of hydrolyzed proteins, amino acids and peptides (>70% protein).

marine based protein hydrolysate. pooled and kept frozen till the end of the

• Hemoglobin Powder high protein content and good digestibility, for better feed conversion.

Aquativ is specialised in the production trial. Fish were counted and weighted

of protein hydrolysate from raw materials at the beginning of the trial, every four Figure 4: Level of soluble protein and

from different origin through controlled weeks and at the end of the trial. Before protein molecular weight profile (MW,

enzymatic hydrolysis. The core expertise of every weighing, fish were fasted for 24 % of soluble protein) of fishmeal and

Aquativ makes possible to closely control hours. Survival was daily checked. Dead marine hydrolysate

the size of peptides generated during the fish were counted and weighed.

process to reach the highest performance. Over the growth period, the fol- test. Differences were considered significant

Many studies have been conducted by lowing parameters were followed and at P<0.05.

Aquativ to demonstrate the effectiveness calculated: survival, specific growth rate,

of the application of hydrolysate at graded voluntary feed intake and feed efficiency. Results and discussion

dietary level of fish meal. Some results are All data were analyzed by one-way analy- No significant difference in fish survival

presented below. sis of variance (ANOVA) followed by Fisher was noticed at the end of the trial. Feed





20 InternatIonal AquAFeed november-December 2011

20 || InternatIonal AquAFeed || november-December 2011 november-December 2011 InternatIonal AquAFeed 21

november-December 2011 || InternatIonal AquAFeed || 21

Photograph © Fred Jonny Hammeroe

Welcome to ISFNF 2012 in Molde, Norway





4-7. June 2012

Welcome to Molde in 2012 for the 15th consecutive

International Symposium of Fish Nutrition and Feeding





Key areas:



■ Sustainable resources



■ Health, welfare and ethics



■ New methods and working-tools







Amino Acids

■ Feed technology and feeding regime



■ Nutrigenomics



■ ‘omics’ data and system biology models Headquarters Choosing the right nutrients for your Aquafeed

Evonik Industries AG

■ Nutritoxicology Health & Nutrition

feed additives Our amino acids help to

Rodenbacher Chaussee 4 •  replace  costly  and  scarce  raw  materials 

■ Nutrition in whole life cycle

63457 Hanau-Wolfgang, Germany

phone +49 6181 59-2256 •  improve  protein  balance  and  production  efficiency 

fax +49 6181 59-6734 •  reduce  environmental  pollution

Europe & Middle East Africa +49 6181 59-6766

Latin America +49 6181 59-6761

Photograph © Terje Rakke









Some conference ingredients: feed-additives@evonik.com | www.evonik.com/feed-additives

North America +1 678 797-4300

Asia North +86 10 85 27-6400

■ Get updated on the latest research on fish nutrition and Asia South +65 6890-6861

feeding



■ Mingle with the 500 leading fish nutritionists in the world



■ Pre symposium tour to visit industry



■ 4 post symposium sight seeing tours in the beautiful Nofima will host the event along with the Aquaculture

coastal fjords Protein Centre (APC), the National Institute of Nutrition

and Seafood Research (NIFES), the Norwegian

School of Veterinary Science (NVH) and the

Norwegian University of Life Sciences (UMB).







Please submit your abstract at www.isfnf.org by 20th January 2012

18 | InternatIonal AquAFeed | november-December 2011

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- Improve the performance of feeds containing

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