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Biochemistry



Lesson 1: Intro to Biochemistry, structure & function

Lesson 2: Plasma Membrane (Lipids & Fats)

Lesson 3: Cellular Structures (Proteins)

Lesson 4: DNA (Nucleic Acids)

Lesson 5: Energy in the cell – Mitochondria (Carbohydrates)



Labs:

Mystery Molecules Lab, Intro to Biochemistry

Lipids/Fats: Oils, soap, & water observations

Proteins: Elodea Cell vs. Cheek Cell Lab

Nucleic Acids – Forensic DNA Lab, Fingerprinting, Forensic Video, Wrongly accused,

& Pg 361 in Glencoe Science Book, Problem Solving lab 13.3

DO NOT DO DNA extraction lab, Betty will do this next year.

Carbohydrates: Mono, Di, & Poly saccaride testing



Projects:

Diagrams of animal and plant cells, including a legend that labels and describes the

function of each organelle



Assessment: Final Exam, Biochemistry & Cellular Structure/Function

Lesson 1: Intro to Biochemistry



Instruction:

Macromolecules; large compounds formed by smaller units joining together.

Monomers: smaller units

Polymers: larger compounds

Ie. pieces of a puzzle put together to make a picture.

Carbohydrates: made of carbon, hydrogen, & oxygen. Ratio: 1:2:1

Main function: energy supplier for the cells in our body. Some plants & animals

use it for structural purposes

5 – chain carbon + Oxygen, with OH & CH2OH groups

Lipids: made of carbon, hydrogen, some oxygen. Fatty acid (CH2) + glycerol (CHO)

Main function: energy storage, protective membranes, & waterproof coverings

CH2 chains with double bonded oxygen

Proteins: made of animo acids, Amino (NH2) + carboxyl group (COOH)

20 different amino acids found in nature

control rate of reactions and regulate cell processes. Used to form bones and

muscles and help with disease control in the body.

Nucleic Acids: nitrogenous base, sugar, & phosphate group

Store & transmit genetic information

Deoxyribonucleic Acid (DNA)

Ribonucleic Acid (RNA)



Closing Activity:

Foldable Study Organizer



Fold top & bottom of paper to the mid-point on the page. Fold entire paper in half.

Label each of the four sections: carbohydrates, proteins, lipids, nucleic acids



Under each tab, draw the structure, list examples, and list the characteristics of each.

Use Glencoe Biology pg 157

Lesson 2a: Characteristics of Living things



Have students write down 5 characteristics of a living thing.

Organize list of things in the chart below:



Humans Animals Plants All









1) Reproduce

2) Grow (increase in size)

3) Develop (change in structure as it grows)

4) Need food

5) Use energy

6) Made of cells

7) Respond

8) Adapt to environments



Have students write an example of a living thing that does each. Collect examples &

post.

Lesson 2: Lipids & The Cell Membrane



Warm Up Activity:

Review Lab – identify mystery molecules

Starch is a complex carbohydrate

Sucrose – table sugar, disaccharide

Corn Syrup - polysaccharide



We know that fats and water do not mix together. Lipids are hydrophobic. What would

the consequences be if our cells were not surrounded by a hydrophobic macromolecule?



Instructional Activity:

Review structure of lipid – glycerol & fatty acids

Show a picture of a triglyceride

- Triglyceride is a fat that is necessary for the body. In high amounts

this may contribute to heart disease and strokes by clogging arteries

prohibiting blood flow.

- Foods with high triglycerides – saturated fats (fried foods), transfat

(cookies), sugar (soda, fruit drinks)

- Recommended foods with fats – fruit, vegetables, whole grain breads

and pastas (tortillas too!),



Structure of saturated (most hydrogen atoms fatty acid can hold), & unsaturated

(at least one carbon-carbon double bond)

Ask for 3 examples

Ask for 3 characteristics



Cell Membrane – regulates what enters and leaves the cell; also provides protection and

support.

Lipid bilayer – two lipids (hydrophobic), proteins embedded into the bilayer used

for channels and pumps that help move material across the cell membrane.

Carbohydrates are attached to proteins to act as locks that only allow certain molecules to

pass through.



Cell Wall – found in plants; lies outside the cell membrane. Most cell walls allow water

oxygen, carbon dioxide, and other substances to pass through. Provides support and

protection for the cell.



Have students copy the lipid bilayer from computer picture.

- Sometimes called the fluid mosaic model. WHY?

Lesson 3: Cell Membrane Function



Instruction:

Diffusion: movement of a substance from where there is a large amount of it to where

there is a small amount of it.



Demonstrate: spray body spray/perfume/colgne into the classroom, have students raise

their hands when they smell it.



Concentration gradient: difference between solvent/solute ratio between two

different environments.

Ie. 12 grams of salt in 3 liters of water = 4 g/ liter

12 grams of salt in 6 liters of water = 2 g/ liter

First solution has more solvent, thus more concentrated.

Movement of solute molecules from areas with high concentration to low

concentration; once equilibrium is reached, solute moves at the same rate.



Osmosis: diffusion of water through a selectively permeable membrane

Water moves across a membrane until equilibrium is reached.

Isotonic: water and solute are same

Hypertonic: more solute than water (above strength)

Hypotonic: less solute than water (below strength)



Demo: sandwich bag w/ starch solution, dropped into an iodine solution (20 minutes)



Facilitated Diffusion: movement of small molecules through the cell membrane via

protein channels in the cell membrane.

Ex. Glucose specific channels in red blood cells, protein “helps” the glucose move

into the cell.

- still move from areas of high concentration to areas of low concentration



Active Transport: movement across the cell membrane that requires energy.

Many times, this occurs against the concentration gradient.

Endocytosis: taking material into the cell by means of pockets of the cell

membrane. The pocket breaks loose from the outer portion of the cell membrane and

forms a bubble inside the cell.

Exocytosis: taking material out of the cell.

Lesson 4: Proteins & Cellular Structures



Instruction:

Proteins: Amino acid chains, give chart of 20 amino acids available.

Review structure – amino group (NH2), carboxyl group (COOH)



Handout 4 different pictures of the animal and plant cell



Cell structures and our school analogy



Nucleus – Central Office, contains chromosomes, which carry DNA, runs all processes in

the cell, handles outgoing messages to other parts of the cell

ER – Rough – contains ribosomes, protein synthesis

- Smooth – used to package and ship off vesicles to the golgi, temporary storage for

proteins, pinch off bubble containing protein

Ribosomes – Assembly line workers, float freely in cytoplasm & attached to ER (rough).

Location of protein synthesis

Golgi Apparatus – vesicle fuses with golgi, prepare and store proteins for secretion

Mitochondria – energy suppliers for the cell, contain enzymes that facilitate the release of

energy stored in food

Vacuoles – storage rooms for the cells, made of mostly water, in plants also contain food

molecules, salt, or pigments, glucose, proteins, fats, water

Lysosomes – Recycling Centers, gets rid of unnecessary materials

Centrioles – aid during cell division – make sure that our DNA is in the divided cell



Differences:

Cell Wall – rigid, non living structure; surround the plasma membrane, composed of

cellulose, adds strength to the frame of the cell, encases the cell

Plastids – produce carbohydrates in the cell

Leucoplast: synthesizes and stores starch

Chloroplast: site of photosynthesis

Chromoplasts – give color to the cells

- Lesson 8: Carbohydrate Structure



Monosaccharide – simplest sugar, ex. glucose

Disaccaharide – fructose + glucose = sucrose (table sugar)

Polysaccharide – starch – plant cells energy storage, glycogen – animal cells energy

storage, cellulose – plants cell walls,



4 carbons – 1 oxygen



Structure:

Glucose – 5 carbon + 1 oxygen

Fructose: 4 carbon + 1 oxygen

Together make sucrose

Lesson 9:



Energy suppliers for the cell



Chloroplasts – structure

- capture light energy and convert it to chemical energy

- Stacks of thylakoids called granum – sunlight is trapped here.

- Fluid inside the chloroplast is called the stroma, which is where photosynthesis

occurs.

- Chlorophyll is the green pigment that traps light energy and gives the leaves and

stems their green color.

- SHOW AN ELECTRON MICROSCOPE PICTURE FOR STUDENTS TO

COPY.



Sunlight + CO2 + H2O  O2 + cellulose (CH2O)



Light reactions vs. Dark reactions (Calvin Cycle)









During photosynthesis light energy is converted into chemical energy that is used to

reduce Carbon dioxide to form carbohydrates.

Light Dependent Reactions: ATP and NADPH are formed in the thylakoid membranes

within chloroplasts as electrons in chlorophyll molecules are transported through an

electron transport chain. These molecules are used to drive the Calvin Cycle during the

formation of sugars. Water is also split forming O2.



Light Independent Reactions: Carbon dioxide is reduced using electrons from NADPH

and the energy provided by ATP. The reactions of the Calvin Cycle convert inorganic

carbon to organic carbon (glyceraldehyde 3-phosphate or PGAL) and therefore "Fix" the

CO2.

Mitochondria – structure

- Breaks down glucose molecules to produce energy

- Double membrane, inner and outer

- Inner folds is where glucose is broken down and converted to chemical energy

- SHOW ELECTRON MICROSCOPE PICTURE FOR STUDENTS TO

DIAGRAM



Cellular Respiration



Anaerobic vs. Aerobic Respiration

What is ATP?

Adenosine Triphosphate  carries energy released by the breakdown of glucose

Energy released when phosphate group breaks off ATP making ADP + P.



Cellular Respiration – 3 stages, Glycolysis, Citric Acid Cycle, Electron Transport Chain

(Carbohydrate) Glucose + O2  Carbon Dioxide, water, ATP (Energy)



Breakdown of glucose into 2 Pyruvic Acid  38 ATP, Carbon Dioxide, & water

Glycolysis – anaerobic stage, occurs in cell cytoplasm,

Glucose + 2 ATP  2 Pyruvic Acid, 4 ATP



Citric Acid Cycle or Kreb’s Cycle – aerobic state, begins and ends with citric

acid. Objective is to build NAD+ & FAD+ to carry electrons to Electron Transport Cycle

Pyruvic Acid enters outer membrane of mitochondria and breaks down into CO2 &

Acetic acid.

Acetic acid enters the citric acid cycle. Picks up



Electron Transport Chain – NAD & FAD pass electrons to inner membrane of

mitochondria. Produces 32 ATP.



Fermentation – prevents cell from dying in the absence of oxygen. Results from

exertion, lack of oxygen. So that muscles will continue to work. ATP still produced.

Stops when oxygen becomes available again.

Alcoholic Fermentation

ie. Yeast ferments the sugar in grape juice to produce, ethanol

Yeast is used in bread. CO2 released causing the bread to rise

Lactic Acid Fermentation

Breakdown of glucose into 2 Pyruvic Acid  2 ATP, Carbon Dioxide, & Ethanol

or Lactic Acid

Lesson 6: Nucleic Acids



Review structure of lipids (saturated & unsaturated), proteins (amino acids), & nucleic

acids (nucleotide)



Nucleic Acid structure

Sugar: Deoxyribose & Ribose (5 carbon sugar)

Nitrogen Bases: Purines & Pyramidines

Phosphate Group:

Show how all attach together to make DNA & RNA

Lesson 7: DNA structure & Function



Warm up Activity

De-code this message:









deoxyribonucleic acid dna is like a code that reveals the genetic makeup of every person



Using the following key:

a=b=c=d=e=f=g=h=i=j=k=l=m=

n=o=p=q=r=s=t=u=v=w=x=y=

z=



Nucleotides in DNA are joined together in a long chain, see Fig. 7-2, bonded to a

phosphate group and sugar (deoxyribose).

Structure of DNA

Double Helix: twisted ladder, Fig 7-4

Sugar: Deoxyribose

Phosphate Group

Complimentary base pairs: nucleotides: A-T & G-C

Structure of RNA

Single Strand copy of DNA

Sugar: Ribose

Phosphate Group

Complimentary base pairs: A-U & G-C



Closing Activity:

Diagram or flash cards activity



Characteristics of DNA

- Unique to every individual

- Found in all of our cells

-

Forensic Science



What is forensic science?

- Using science in court cases.



List 3 ways forensic science is used in court cases.

- Paternity Tests

- Murder Trials

- Verify deceased people



Difference between physical evidence vs. dna evidence

- Physical – fingerprints, clothes, foot prints,

- DNA – hair, blood, urine, semen

- Advantages of each?

TRANSCRIPTION & TRANSLATION (PROTEIN SYNTHESIS)



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