Cloverleaf Pizza Nationwide Doorstep Delivery Expands to Three Million
Square Miles for Original Detroit-Style Pizza
Detroit-based Cloverleaf Pizza Carryout and Delivery delivers to any
address in the continental United States.
Detroit, MI, November 17, 2011 -- Most pizzerias have a delivery area of
a few miles. Cloverleaf Pizza Carryout and Delivery has a delivery area
of a few more: three million square miles, to be exact. That's the land
area of the continental United States, and Detroit-based Cloverleaf Pizza
has developed an innovative online mail order system that brings the rich
flavor of the famous and authentic Detroit-style pizza recipe to any
kitchen coast to coast.
Customer demand inspired Cloverleaf Pizza co-owner Shawn Randazzo to
develop Cloverleaf Pizza's mail order system. For years, former Detroit
area residents and visitors located throughout the U.S. asked him to mail
his award-winning pizzas to them. Randazzo knew he had a winner and went
to work establishing an online ordering system.
“For many customers, Cloverleaf's original Detroit-style pizza is more
than just great flavor. It rekindles memories,” said Randazzo. “Some grew
up here and moved away, others celebrated special moments at Cloverleaf
Pizza. I'm very proud that our recipe has made such an impression on our
customers that they want to enjoy it everywhere.”
Most of Cloverleaf Pizza's mail order customers are familiar with
Detroit-style pizza, which some have dubbed the “upside down pizza” and
“red top pizza” for its trademark finishing touch: the signature red
sauce is poured on after the cheese and toppings. Many customers order
Cloverleaf Pizza not only for themselves, but also as gifts for family
and friends. Other orders come from pizza competition attendees, as
Cloverleaf Pizza has won several recent national awards.
Implementing a successful nationwide pizza delivery system wasn't without
challenges. One of Randazzo's first priorities was to ensure his product
arrived fast and fresh, which he accomplished by packaging his pizzas in
a revolutionary Techni Ice system that keeps food cold during the two-
to- three-day trip. He also kept pricing under $50 for three pizzas and
shipping, no small feat considering major competitors often charge twice
that, exceeding $50 for shipping alone.
“Our emphasis is on quality, fair price and customer service,” said
Randazzo. “Our awards prove our original recipe is one of the best in
America. That so many loyal customers inspired our mail order system is a
testament to Cloverleaf's rich flavor and history. They've always loved
our pizza, but couldn't get it outside of Detroit. Now they can, and my
job is to make sure everyone in America gets to try Cloverleaf Detroit-
style pizza.”
For more information visit http://www.cloverleafonline.com/mailorder.php.
Cloverleaf Pizza Carryout and Delivery proudly serves the original,
authentic Detroit-style pizza recipe first introduced by Gus Guerra in
1946 and also served at Cloverleaf Pizza Bar and Restaurant. Cloverleaf
Pizza additionally serves pastas, salads, baked subs, wings and
breadsticks. Owned and operated by Shawn Randazzo and his mother, Linda
Michaels, Cloverleaf Pizza has two Metro Detroit locations at St. Clair
Shores (586-445-2810) and Clinton Township (586-286-9030). Focused on
quality, community and people, Cloverleaf Pizza is open from 3 p.m. to 10
p.m. weekdays; 11 a.m. to 11 p.m. Friday and Saturday; and 11 a.m. to 10
p.m. Sunday.
Contact:
Shawn Randazzo
Owner
Cloverleaf Pizza
Detroit, MI
586-489-4211
info@cloverleafonline.com
http://www.cloverleafonline.com/
Pizza, Doorstep, Nationwide, Delivery, innovative, online