Having qualified with a degree in Environmental Health, Ted subsequently spent 15 years
gaining experience with blue chip retail companies in the field of hygiene and Health and
Safety. During this time, active membership of the Chartered Institute of Environmental
Health and the British Retail Consortium Safety Group allowed close links to be made with
central agencies of enforcement and policy makers.
Frequently involved in the consultative process put forward by the Health and Safety
Executive for safety guidance and codes of practice, Ted has frequently presented papers at
both national and regional conferences on a wide range of subjects.
In 1996 I established a consultancy through which I serve numerous clients advising and
training in all areas of Health and Safety and Food Safety.
BSc (hon.) Environmental Health
OND Food Technology
Fire Prevention Officers Certificate
Capable of working in Microsoft Word, Excel, Powerpoint and related packages
Institute of Environmental Health
Areas of Expertise
Devising and delivering a wide range of Health & Safety and Food Safety training
programs to all levels within an organisation. Chartered Institute of Environmental
Health registered trainer offering the full range of courses available in the company
Devising bespoke training programs for all levels within large, medium and small
enterprises ensuring legal, moral and business responsibilities are met
Preparing and revising company policies and procedures on health, safety and fire
prevention in line with legal, moral and business obligations and requirements.
Monitor the standards of health, safety and fire prevention throughout the Company
instigating actions and policy changes where standards fall below that required by
Provide information and advice to directors, managers and staff on matters relating
to health, safety and fire prevention
Assist and advise senior managers who have designated health and safety
responsibilities in order that all issues and incidents are handled in a competent and
Ensure that the technical and legal input on health and safety and fire prevention
training is accurate and adequate.
Be fully aware of all relevant existing and new legislation and trends in the field of
health, safety and fire prevention. Evaluate the impact of these on the business and
communicate these requirements as necessary to ensure the Company fulfils its
Ensure that agreed reporting standards are met through the Group, collating and
reporting upon health, safety and fire prevention issues as required.
Investigate with appropriate management all health, safety and fire prevention
issues and incidents, reporting on the findings, recommending any remedial actions
necessary and policy changes where required.
Provide advice and guidance to health and safety committees
Provide technical and professional expertise on behalf of the organisations
legal/insurance action on health, safety and fire prevention matters
Investigate and follow up major incidents, accidents and claims with a view to future
prevention and loss reduction