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Living fishes

 Theliving fishes (not a monophyletic

group) include:

 the jawless fishes (e.g. lampeys),

 cartilaginous fishes (e.g. sharks and rays),

 bony, ray-finned fishes (most of the bony

fishes such as trout, perch, pike, carp, etc)

and

 the bony, lobe-finned fishes (e.g. lungfishes,

coelacanth).

16.1

16.2

Bony fishes: Osteichthyes

 The term osteichthyes does not describe a

monophyletic group, but is a term of

convenience to describe the fishes whose

skeletons are made of bone that replaces

cartilage during embryonic development.



 There are two classes the Actinopterygii

(the ray-finned fishes) and the

Sarcopterygii (the lobe-finned fishes)

General characteristics of bony fish

 Skeleton made of bone of endochondral

origin (derived from cartilage).

 Paired and median fins supported by

dermal rays.

 Respiration mainly by gills. Gills covered

with operculum.

 Swim bladder often present.

 Complex nervous, circulatory and

excretory systems present

Class Actinopterygii (ray-finned

fishes)

 Thisis by far the larger of the two living

classes of fishes with more than 27,000

species.



 Includes probably every fish you can think

of. E.g. salmon, cod, herring, tuna, marlin,

pike, sardine, clownfish, goldfish.

Divisions of Actinopterygii

 The Actinopterygii are divided into two groups

 Palaeonisciformes (formerly known as the

“chondrosteans”), which includes the relic species just

mentioned.

 Neopterygii, which includes the most derived and

most recent group of ray-finned fishes the Teleostei

and a number of primitive species including the gars

and bowfins. These primitive Neopterygii were once

grouped as the “holosteans.”

 Ancestralray finned fishes in the Devonian

were small and heavily armored with

ganoid scales (thick, bony, non-

overlapping, relatively inflexible scales)

and heterocercal tails (shaped like that of

modern sharks).

Palaeonisciformes

“Chondrosteans”

A few relic species still possess such

characteristics.



 These include sturgeon and paddlefish

which are included in the

Acipenseriformes and the bichirs

(Polypteriformes).

Palaeonisciformes

 Therelatively few surviving

Palaeonisciformes are the remnant of

what was once a much more diverse

group.



 Palaeonisciformeswere the first bony

fishes and were most diverse in the

Carboniferous and Permian.

Palaeonisciformes

 Extinctpalaeoniscids were mostly small <

0.5m with a fusiform shape which

suggests they were active foragers.

 They were covered with small diamond-

shaped scales.

 The base of each scale was made of

bone, the middle of dentin and the surface

with an enamel-like substance called

ganoine. Hence the name ganoid scales.

Sturgeons and Paddlefish

 These lack ganoid scales except for in

sturgeons the rows of enlarged scales that

run along the sides of the body.



 The skeleton is almost entirely

cartilaginous, which has resulted from the

loss of mineralization.

Paddlefish

 The two species of Paddlefish are found in fresh

water in North America and China. The Chinese

species is nearly extinct.



 About 2m long paddlefish possess an elongated

flattened rostrum, which is believed to be used

to detect tiny, electric fields.



 The North American paddlefish is a planktivore.

http://blocs.xtec.cat/englishcornersallaresipla/files/2008/01/paddlefish2.jpg

Sturgeons

 There are 24 species of sturgeons and all are

large fish that reach up to 6m in length.



 They have a protrusible jaw (evolved

independently of the teleosts) which they use for

suction feeding.



 They are commercially important for their meat,

but especially their eggs (caviar).

http://www.fishingmagic.com/news/images/Canada_Record_Sturgeon_lg.jpg









http://fish.dnr.cornell.edu/nyfish/Acipenseridae/shortnose_sturgeon.jpg

http://cordonnoir.com/images/Caviar_fresh.jpg

Bichirs

 There are 11 species of bichir and they are

considered the most primitive surviving group of

the ray-finned fishes.



 They are heavily armored with dermal bone and

a thick layer of ganoid scales.



 Occur in swamps and streams in Africa and

have a swim bladder that acts like a paired

ventral lung. They will drown if unable to gulp

air at the surface.

Armored Bichir

http://www.aquarticles.com/images/Gallo/Armoured%20bichir%202.gif



http://www.fbas.co.uk/Bichir.jpg

Bichirs

 Because bichirs have paired fleshy

pectoral fins and lungs they were formerly

classified with the lungfishes, but are now

considered to have evolved these traits

independently.

Neopterygii: “holosteans”

 There are two genera of primitive Neopterygians

that were previously grouped together as

holosteans.



 Both have more flexible jaws than Palaoniscids,

but less flexible than those of more advanced

Neopterygians.



 These are the seven species of gars

(Lepisosteiformes) and the single species of

bowfin (Amiiformes).

Gars

 Garsare medium to large (1-4m)

predatory fish with a distinctive elongated

body and long jaws.



 They have hard, interlocking, multilayered

ganoid scales which provide excellent

protection and are similar to the scales of

many extinct Paleozoic and Mesozic

actinoptrygians.

http://animals.nationalgeographic.com/staticfiles/NGS/

Shared/StaticFiles/animals/images/primary/gar.jpg









Longnose gar

http://www.biokids.umich.edu/files/12296/gar_large.jpg

Bowfin

 There is only one species of bowfin.



 Its scales are of a single layer of bone as

in teleosts, but the caudal fin is

asymmetric and similar to that of more

primitive fishes.

Bowfin

http://pond.dnr.cornell.edu/nyfish/Amiidae/bowfin.jpg

Teleosts

 The vast majority of modern fishes are

“teleosts.”



 They have replaced the heavy armored

scales of their ancestors with much lighter

more flexible scales that overlap each

other and also have evolved homocercal

symmetrical tails.

Teleost characters

 Homocercal tail

 Circular scales without ganoine

 Ossified vertebrae

 Swim bladder

 Skull with complex jaw mobility

Teleost classification

 How the Neopterygii should be subdivided

differs greatly from authority to authority.



 We will use the text’s division of the

teleosts into three large groups:

 Teleostei

 Euteleostei

 Acanthopterygii

Diversity of bony fishes: Teleostei

 There are three major clades of the Teleostei



 Osteoglossomorpha: [greek bony tongue]. About 220

species of tropical freshwater fish. Includes from the

Amazon Osteoglossum or Arawana, and Arapaima the

largest purely freshwater fish (regularly 3m long, but up

to 4.5 m).



 Also includes the African elephant nose fish, which are

bottom feeders and that use weak electric signals to

communicate with each other

Arawana

http://media-2.web.britannica.com/eb-media/28/117528-004-6B4BBA33.jpg

Arapaima

http://www.petfishtalk.com/rss_feeds/images/080326_arapaima_1.jpg

Elephant nose fish





http://images.google.com/imgres?imgurl=http://www.bio.davidson.edu/people/

midorcas/animalphysiology/websites/2003/Wilson/cfunspics/

elephant_nose.jpg&imgrefurl=http://www.bio.davidson.edu/people/midorcas/

animalphysiology/websites/2003/Wilson/

GalONE.htm&usg=__yE31La06_D121J4Yga5NHWknr5Y=&h=467&w=1458&sz

=57&hl=en&start=3&tbnid=xQ3Vx636CuW21M:&tbnh=48&tbnw=150&prev=/

images%3Fq%3Delephant%2Bfish%26gbv%3D2%26hl%3Den%26sa%3DG

Teleostei: Elopomorpha

 Elopomorpha: includes tarpons,

bonefishes, and eels.



 Specializedleptocephalous [Greek small

headed] larvae are a unique feature of the

group. The larvae spend a long time adrift

on the ocean being moved by ocean

currents.

Bonefish

http://www.islaculebra.com/puerto-rico/fishing.html









Tarpon

http://www.wildernessaccess.com/images/

fishn/Tarpon-FISH-Justin-

S-America-Venezuela-Los-Rogos.jpg

Eels

 Mostelopomorphs are eel-like and marine,

but some tolerate freshwater.



 The American eel has a very unusual life-

cycle. The eels grow to sexual maturity in

rivers and streams (taking 10 years or

more) and then migrate downriver into the

ocean to breed. (They are catadramous.)

Eels

 They swim to the Sargasso Sea (an area of the

North Atlantic between the Azores and West

Indies) where they apparently spawn and die,

presumably at depth.



 Eggs and larvae float to the surface and drift on

the currents until they reach the near the coast.

Then they transform into miniature eels and

travel up rivers to mature.

http://www.richardcorfield.com/assets/images/silent_landscape/sargasso.jpg

American Eel

http://www.peacefulparks.org/800x600/eels/

Anguilla-rostrata-2.jpg









Eel larvae

http://media-2.web.britannica.com/eb-media/17/54217-004-411C3896.gif

Eels

 European eels also spawn in the Sargasso Sea.

Their larvae travel on clockwise currents mainly

of the Gulf Stream and are distributed to North

Africa, Northern Europe, the Mediterranean and

as far as the Black Sea.

 Because they drift in cooler waters European

eels grow more slowly than American eels.

Development is slowed less than growth

however, and as a result European eels have

more vertebrae than American eels.

Teleostei: Clupeomorpha

 Are a commercially very important group of

about 360 species of marine schooling, silvery

fishes.



 They include herring, shad, anchovies and

sardines.



 They feed on plankton which they gather using a

specialized mouth and gill-straining apparatus.

Herring

http://pond.dnr.cornell.edu/nyfish/clupeidae/blueback_herring.jpg

Euteleostei

 The next major division of the teleosts contains

about 10,000 species.



 There are four major groups of the Euteleostei

 Ostariophysi: carp, catfish, piranhas: about 7,900

species

 Salmoniforms: trout, salmon and relatives: about 366

species

 Paracanthopterygii: cod and anglerfishes about 1,300

species.

 “Stem Neoteleosts” not a monophyletic group, but

includes just over 900 species of lanternfishes and

relatives.

Euteleostei: Ostariophysi

 Ostariophysi (from Greek for bone and

bladder).



 Representabout 30% of all living fishes,

about 6500 species.



 Displayvery diverse traits, but many have

protrusible jaws and pharyngeal teeth act

as second jaws.

Euteleostei: Ostariophysi

 The group possesses two unique derived

features: alarm substances in the skin and the

Weberian apparatus.



 When the skin is damaged, pheromones are

released into the water and these stimulate a

fright reaction in other members of the species

and other ostariophysians. In response, they

may quickly seek cover or school together.

Weberian Apparatus

 Weberian apparatus: The name ostariophysian

(Greek bone and bladder) refers to a series of

small bones that connect the swim bladder with

the inner ear.



 The Weberian apparatus greatly enhances

hearing in these fish and as a result they are

more sensitive to sounds and can hear a wider

range of sounds than other fishes.

Weberian apparatus

 When sound waves strike the swimbladder it

vibrates.



 A bone (the tripus) in contact with the swim

bladder then conducts this vibration via

ligaments to two other bones, the second of

which moves and compresses a section of the

inner ear against a fourth bone.



 This fourth bone (the claustrum) then stimulates

the auditory region of the inner ear.

Weberian apparatus:

http://www.aqua.org.il/pic/Articles/CatFish/12.JPG

Euteleostei: Ostariophysi

 The Euteleostei: Ostariophysi includes

piranhas, tetras, carp and minnows, and

catfishes.

Piranha

http://blogs.westword.com/latestword/

piranha.jpg









Carp

http://www.naturephoto-cz.com/photos/

others/carp-20524.jpg

Euteleostei: Salmoniforms

 The group includes the esocid and salmonid

fishes.



 The salmonids include salmon and trout, which

include many commercially important species.



 Many species of salmon are anadromous and

spend their adult lives at sea, but return to breed

in freshwater.

Euteleostei: Salmoniforms

 Troutare close relatives of salmon, but

usually live their entire lives in freshwater.



and trout are important

 Salmon

commercial and recreational species.

Rainbow Trout:

http://animals.nationalgeographic.com/

staticfiles/NGS/Shared/StaticFiles/

animals/images/primary/rainbow-trout.jpg









Coho Salmon

http://bullsheet.files.wordpress.com/2008/10/coho-salmon.jpg

Euteleostei: Salmoniforms

 The esocids are relatives of the salmonids and

among the most primitive of euteleosteans.



 They include pike, muskellunge, pickerels and

relatives.



 These fish (which superficially resemble gars)

are voracious stealth-hunting predators and

important freshwater game fish.

Northern Pike

http://www.naturephoto-cz.com/photos/others/northern-pike-20529.jpg

Muskellunge

http://www.rudybenner.com/Cochrane%20District%20Scuba%20Divers_files/

Muskellunge.jpg

Euteleostei: Paracanthopterygii

 Includesabout 1,340 species of cod,

toadfish and anglerfish.



 Cod and their relatives (including pollock

and haddock) are cold water marine fishes

and the basis of some of the most

historically important marine fisheries.

Atlantic Cod:

http://www.codgen.olsvik.info/Images/Cod7.jpg

Anglerfishes

 Anglerfishes are named for their method of foraging

which involves using a lure to attract fish close to them.



 The lure is a modified spine of the anterior dorsal fin and

can be wiggled like a prey item.



 In deep sea anglerfish the lure contains bioluminescent

bacteria that help attract prey from a distance.



 Some bottom-dwelling anglerfish depend on camouflage

and these fish have arm-like pectoral fins that they use

to move long the bottom.

Anglerfish

http://scribalterror.blogs.com/scribal_terror/images/2007/06/17/angler_fish.jpg









Black devil Anglerfish

http://oceanexplorer.noaa.gov/explorations/04deepscope/background/

deeplight/media/fig3b_600.jpg

Euteleostei: “Stem Neoteleosts”

 About 916 species of lanternfishes and

their relatives.

Barnard's lanternfish, Symbolophorus barnardi

http://www.austmus.gov.au/fishes/faq/images/sbarnardi2.jpg





Lantern Fish photophores









http://people.whitman.edu/~yancey/lanternventral.jpg

Lanternfish

 The lanternfish is a common resident of the

upper portions of the deep-sea. It has a series

of light-producing organs along its body,

especially the belly.



 The photophores can vary their intensity and the

fish can tailor the illumination to break up its

shadow and make it less visible to predators.



 The photophores also appear to be used to

attract mates.

Acanthopterygii

 Includes two major groups:

 Atherinomorpha: More than 1,600 species of silversides,

killifishes, grunions, flying fish and relatives.



 These are mostly small silvery fish that are surface

feeders.



 There are about 50 species of flying fish (mostly tropical)

that are members of the Atherinomorpha and they use

their enlarged pectoral fins to glide 50 to 400m

(depending on updrafts from waves) to escape

predators.

Silversides

http://www.aboututila.com/Photos/AdamLaverty/Fish-Silversides.JPG

Flying fish

http://blogs.dispatch.co.za/dispatchnow/files/2008/01/flying-fish.jpg









http://myanimalblog.files.wordpress.com/2008/02/flyingfish.jpg

Acanthopterygii

 The second major group is the Perciformes: more than

13,000 species of perch and their relatives.



 Range in size from 7mm to 5m long. A paraphyletic

group there is no set of derived traits that groups them

all together, but the they usually have dorsal and anal

fins with anterior spiny portions, whereas the posterior

spines are usually soft rayed. The two portions may be

partially or completely separated.



 Snook, sea bass, sunfish, perch, darter, snapper,

cichlids, barracuda, tuna, most coral reef fish.

European Perch

http://www.strikeit.net/USERIMAGES/PERCH.JPG

Black Seabass

http://shiftingbaselines.org/blog/

images/Black%20Sea%20Bass2.jpg









Snook

http://www.floridaadventuring.com/images/snorkeling-school-of-snook.jpg

http://www.practicalfishkeeping.co.uk/pfk/

images/cc_barracuda_national_park_service.jpg









Barracuda

http://www.bubblevision.com/albums/richelieu-rock/images/giant-barracuda.jpg

SpeciaIizations of the teleosts

A major development in the teleosts is the

conversion of jaws from simple devices for

grasping to sophisticated suction devices.



 An approaching fish can push prey away,

but a rapid expansion of the orobranchial

cavity creates a flow of water into the

fishes mouth.

Protrusible jaws

 Teleosts are characterized by having great

mobility in the skeletal elements of the

mouth. This allows the grasping portion of

the jaws to be quickly extended forward.

 Jaw protrusion is achieved by levering

forward the premaxilla from behind.

 The premaxilla is attached with ligaments

that allow the bone to slide forward on top

of the skull.

Protrusible Jaws

 Based on anatomical comparisons of their

structure in different groups it is clear that

protrusible jaws have evolved independently

multiple in different teleost clades.



 Jaw protrusion is widespread among the

perciform fishes, but also occurs in silversides,

cods and anglerfishes, and in minnows.

Pharyngeal Jaws

 Mobileand often powerful pharyngeal jaws

have evolved several times in

actinopterygians.



 Ancestralray finned fishes possessed

many dermal tooth plates within the

pharynx. Some toothplates over time

became fused together and to parts of

some gill arches.

Pharyngeal jaws

 Theearliest pharyngeal jaws were not very

mobile, but could be used to hold prey

before swallowing. Today a variety of

pharyngeal jaws occur in different groups.



 Forexample, in minnows the primary jaws

lack teeth but the pharyngeal jaws are

enlarged and close against a horny pad on

the base of the skull. They are used to grind

plant material.

Pharyngeal jaws

 In many groups the upper and lower

pharyngeal jaws can move independently

of each other.



 For example, in some moray eels the

pharyngeal jaws can be extended from the

throat into the oral cavity to grasp prey and

pull it into the throat and esophagus.

These X-rays show the normal position of the pharyngeal jaws (upper), and

how they can move forward into the mouth to seize food (lower).

(Credit: Rita Mehta, Section of Evolution and Ecology and Candi Stafford,

School of Veterinary Medicine, UC Davis.)

Legend pasted from http://www.sciencedaily.com/r

eleases/2007/09/070905134523.htm

Moray Eel Pharyngeal jaws

http://en.wikipedia.org/wiki/File:Pharyngeal_jaws_of_moray_eels.svg

Pharyngeal jaws

 The cichlids of Lake Victoria have diversified

enormously into about 500 species in a period of

only about 14,000 years.



 The possession of pharyngeal jaws which can

process food has allowed the outer jaws to be

greatly modified to consume a wide variety of

prey. Foods consumed include, other fish,

plankton, algae, fish scales, bivalves, and

diatoms.

Lobe-finned fishes: Class

Sarcoptrygii

Sarcoptrygians were abundant in

 Primitive

the Devonian, but have since declined to a

handful of species.



 Unlikein the actinopterygians (where the

rays fan out from the base of the fin) the

rays of the paired fins in Sarcopterygians

extend from a central shaft of bones to

support the fin web.

Fin structure

http://people.eku.edu/ritchisong/RITCHISO//fins2.gif

Lobe-finned fishes: Class

Sarcoptrygii

Sarcopterygians were 20-70 cm

 Primitive

long and cylindrical.



 They possessed two dorsal fins, paired

pelvic and pectoral fins that were fleshy,

scaled and possessed a bony central axis.

The heterocercal caudal fin had a

epichordal lobe.

Fossil Sarcopterygian

http://www.pc.gc.ca/progs/spm-whs/images/miguasha/mig6b.jpg

http://animals.nationalgeographic.com/staticfiles/NGS/Shared/

StaticFiles/animals/images/1024/coelacanth-swimming.jpg

Lobe-finned fishes: Class

Sarcoptrygii

 Sarcopterygian fishes also had massive

jaw muscles in comparison to those of

actinopterygians.



 Inaddition, early sarcopterygians were

covered with a dentine-like material called

cosmine.

Lobe-finned fishes: Class

Sarcoptrygii

 Today the sarcopterygians are a very

small group that includes only six species

of lungfishes (Dipnoi) and two species of

coelacanths (Actinistia).



 However, all of the tetrapods (four-legged

vertebrates) are descended from an

extinct group of sarcopterygian fishes

known as the rhipidistians.

Lungfishes

 There are six species of lungfishes: one

South American, one Australian and four

African species.



 Astheir name suggests, these fish, as all

sarcopterygians do, possess alveolar

lungs and can breathe air.

Lungfishes

 Extant Dipnoi have lost the articulating toothed

premaxillary and maxillary bones of the other

Osteichthyes.



 They have crushing dental plates with fan-

shaped ridges and teeth scattered over the

palate. In addition, strong muscles attach the

lower jaw to the chondrocranium. Lungfishes

are thus specialized to feed on hard foods such

as crustaceans and molluscs.

Lungfishes

 The dorsal, caudal and anal fins have fused into

a single continuous fin that extends around the

entire rear third of the body.



 The change in body form of the lungfishes may

be an example of paedomorphosis.



 They were initially considered to be

salamanders when first described.

Lungfishes

 The Australian lungfish can gulp air and survive

being in oxygen poor water, but cannot live out

of water.

 In contrast, the South American and African

species can survive out of water for long periods

of time.

 The African species live in seasonal steams and

ponds that dry out, but the lungfish survives by

burrowing into the mud and forming a cocoon in

which it survives until the water returns.

African lungfish

http://www.amtra.de/images/Lungenfisch415.jpg

South American Lungfish

http://www.ucmp.berkeley.edu/vertebrates/sarco/lungfish1.jpg

Australian Lungfish

http://www.nhm.ac.uk/about-us/news/2007/october/images/

Australian%20lungfish%20copyright%20Jean%20Joss-370_12548_1.jpg

The discovery of living coelacanths

 Coelacanths were believed to have been extinct

for perhaps 50 million years (there are fossils

identical in appearance that are 70 million years

old) when one was caught by a South African

fishing boat in 1938.



 The curator of a small museum, M. Courtney-

Latimer, recognized the fish was unusual and

she brought it to the attention of the icthyologist

J.L.B. Smith who after some delay in arriving

identified the fish.

The discovery of living coelacanths

 Unfortunately, the delay in arriving meant the fish had

badly decomposed and many important structures had

been lost.



 Smith named the fish (Latimeria) in honor of Courtney-

Latimer and then embarked on a 14-year quest to find

another coelacanth.



 But it wasn’t until 1952 that a second was caught off the

Comoro Islands, north of Madagascar, which is where

the fish occur naturally (the 1938 fish apparently had

drifted far from its normal range). The story is told in

Smith’s book “The search beneath the sea.”

Images from the rediscovery of the

Coelacanth off the Comoros 1952.

Coelacanths

 In 1998 another population of Latimeria [but a

different species] was discovered off Indonesia

(10,000km east of the Comoros).



 Coelacanths are large fish up to about 5 feet

long, blue-grey in color with white spots.



 They live in deep (70-400m) cold water and are

predators feeding mainly on lanternfish.

16.20

Coelacanths

 Coelacanths are readily identified from their fins.

 The caudal fin has a small median lobe.

 Each of the paired fins is very mobile and has a long

fleshy basal lobe.

 The anterior dorsal fin’s fleshy lobe is reduced and it

possesses long protective hollow spines (coelacanth

means “hollow spine”).

 When they swim coelacanths move their pelvic and

pectoral fins in the same pattern that tetrapods walk.

Coelacanths

 Because coelacanths possess an unusual suite

of characters including fat-filled lungs, a high

level of urea in the blood, a liquid filled

notochord, lobed fins, ventral kidneys and a

reduced brain there has been debate about their

phylogenetic affinities.

 The consensus today is that coelacanths are a

sister group to the Rhipidistia which gave rise to

the lungfish and tetrapods.

 We will discuss the origins of the tetrapods

shortly.

Global fisheries and conservation

 Before moving on from fishes to the

tetrapods, I want to devote some time to

fishing.



 Itis a sad fact that global fish stocks have

been enormously depleted and in most

places fish populations are a pale shadow

of their former abundance.

Global fisheries and conservation

 For example: Captain John Smith describing

tributaries of the Chesapeake in 1608 “… in

diverse places that abundance of fish lying so

thicke with their heads above the water, as for

want of nets we attempted to catch them with a

frying pan, but we found it a bad instrument to

catch fish with. Neither better fish more plenty

or variety had any of us ever seene, in any place

swimming in the water than in the Bay of the

Chesapeack, but there not to be caught with

frying pans.”

Global fisheries and conservation

 Captain John Smith again: Having

grounded on an oyster bed in the Potomac

as the tide was going out “…we spied

many fishes lurking amongst the weeds on

the sands, our captaine sporting himself to

catch them by nailing them to the ground

with his sword, set us all a fishing in that

manner, by this devise, we tooke more in

an houre than we all could eat.”

Global fisheries and conservation

 Clearlya different level of fish abundance

than we encounter today.



abundant numbers of fish were

 Similarly

described in the waters off New England

and eastern Canada.

The Grand Banks fishery

 John Cabot voyaged to Newfoundland in

1497. The Milanese ambassador to

London reported what he had heard from

Cabot about the fishing there: “they assert

that the sea there is swarming with fish,

which can be taken not only with the net,

but in baskets let down with a stone, so

that it sinks in the water. I have heard this

Messer Cabot state so much.”

The Grand Banks fishery

 Two centuries later Pierre de Charlevoix in 1719

described the Grand Banks of Newfoundland

“What is called the great bank of Newfoundland

… you find on it a prodigious quantity of shell-

fish, with several other sorts of fishes of all sizes,

most part of which serve for the common

nourishment of the cod, the number of which

seems to equal that of the grains of sand which

cover this bank. For more than two centuries

since, there have been loaded with them two to

three hundred ships annually, notwithstanding

the diminution is not perceivable.”

The Grand Banks fishery

 Therich fishing grounds off the northeastern

U.S. and eastern Canada result from a

combination of factors.



various banks (the Grand Banks, George’s

 The

Bank, Brown’s Bank and others) are deposits of

moraine deposited by glaciers.

The Grand Banks fishery

 The water above them is relatively shallow (60-

300 feet in most places) and they occur at the

confluence of the cold nutrient rich northern

Labrador current and the warm southern Gulf

Stream.



 The mixing of these currents combines warmth

and nutrients to produce massive blooms of

plankton that supported huge schools of

mackerel and herring that in turn supported cod

and other predators.

The Grand Banks

http://www.immersionpresents.org/photos/albums/userpics/10179/

Grand_Banks_Map.jpg

George’s Bank and Brown’s Bank

http://www.nefsc.noaa.gov/history/timeline/images/georges.jpg

The Grand Banks fishery

 In 1992 the Canadian Government placed a two

year moratorium on cod fishing, which was

extended indefinitely and remains in place

today. In 2003 the two main populations of

Atlantic cod were added to Canada’s

endangered species list.

 In U.S. waters cod populations have similarly

plummeted.

 What happened? Industrial fishing happened.

The Grand Banks fishery

 Up until the early 20th century, cod-fishing had

been almost exclusively by schooners using

hand lines but then steam trawlers were

introduced to North America. With their greater

fishing power the steam trawlers soon replaced

the schooners and had become common by the

1920’s.



 Around the same time fast-freezing technology

was developed and the frozen fillet entered the

marketplace.

Fishing schooner Olympic about 1911.

http://www.pugetsoundmagazine.com/articles/img001/10024/lituya1FVOA.jpg

Norwegian Cod schooner 1930

http://pro.corbis.com/images/US002037.jpg?size=67&uid=%7B15ED58FC-

EBD7-4EDF-8067-DA989C5D9ECD%7D

Steam Trawler Bellerophon

http://www.maritimelowestoft.co.uk/images/crownies_lowestoft/

bellerophon_large.jpg

The Grand Banks fishery

 One of the first fish to be targeted by ships using

the new technology was haddock.



 Haddock freezes well (but salts poorly and

previously had been thrown away by fishermen).



 Huge spawning aggregations were discovered

on the Georges Bank and heavily fished for.



 Catches soared through the 1920’s peaking at

120,000 tonnes in 1929.

The Grand Banks fishery

 In 1930 an estimated 37 million haddock were

landed in Boston. However, even more were

discarded because small mesh nets caught fish

indiscriminately and more than two juvenile

haddock were discarded for each adult landed.

 Not surprisingly haddock numbers crashed

falling to 28,000 tonnes by 1934. Landings of

about 50,000 tonnes per year were sustained

into the 1960’s but only because the fishermen

began fishing in new waters.

The Grand Banks fishery

 In the 1960’s fishing pressure increased

immensely as distant-water fishing fleets

from Europe moved in to fish (national

fishing limits were only 3 miles).



 Fleets from Britain, Spain, Portugal,

Romania, France, West Germany, Poland,

East Germany and Russia crowded into

the fishing grounds.

The Grand Banks fishery

 The European fishing fleets consisted of groups

of factory trawlers supplying mother ships that

processed the catch and these had immense

fishing and processing capacity (thousands of

tons a day) much greater than local fleets.



 In an hour a single factory trawler could catch

200 tons of fish, twice as much as a 16th century

ship could have caught in an whole season’s

fishing.

The Grand Banks fishery

 Onboard the mother ships, fish was machine-

filleted and frozen or turned into fishmeal.

These ships could fish in any kind of weather

and stay at sea for months on end.



 In 1965 the Soviet Union had 106 factory

trawlers and 425 smaller trawlers supplying 30

mother ships and together these took 872,000

tonnes of fish.

Russian factory trawler

http://www.greenpeace.org/raw/image_full/international/

photosvideos/photos/russian-factory-trawler-fishin.jpg

The Grand Banks fishery

 Fishingfleets were able to work

cooperatively to exhaust aggregations of

fish. When a concentration of fish was

found (using the most sophisticated

available search equipment) the trawlers

would aggregate to fish it into oblivion

before dispersing again to seek new

schools.

The Grand Banks fishery

 By1974 more than 1,000 European

vessels were fishing the banks. Their

catch was more than 2 million tonnes,

which was 3x the Canadian catch and 10x

the New England catch.



 Everythingwas taken juvenile or adult,

spawning or not regardless of the future

impact on stocks.

The Grand Banks fishery

 Two Canadian fisheries scientists, Jeffrey

Hutchings and Ransom Myers, have estimated

that about eight million tons of northern cod

were caught between Cabot's arrival in 1497

and 1750, over the course of 25 to 40 cod

generations.



 Factory trawlers took the same amount in only

15 years, a period less than the lifetime of a

single cod.

The Grand Banks fishery

 Catches of fish far exceeded sustainable

yields and fisheries began to collapse.

The haddock fishery in the Gulf of Maine

collapsed in the 1970’s.



 In1977 following Iceland’s lead the U.S.

and Canada declared a 200-mile limit and

excluded the foreign fishing boats.

The Grand Banks fishery

 Instead of attempting to hold down fishing

efforts both countries expanded their

fleets.



 Between 1977 and 1982 the number of

New England trawlers increased from 825

to more than 1,400 boats. Domestic

overfishing replaced foreign overfishing.

The Grand Banks fishery

 By the early 1980’s fishing catches had

risen to twice the level that was

sustainable, but by investing in more

sophisticated equipment fishermen could

still make a living.

 However, at this point fishermen were

killing 60-80% of all the cod, haddock and

flounder in the Gulf of Maine every year.

The Grand Banks fishery

 In the mid-1980’s U.S. fisheries scientists

saw the collapse coming and pushed for

major cuts in fish landings, but the fishing

industry resisted cuts and it wasn’t until

the mid 1990’s that reductions were

imposed.

The Grand Banks fishery

 A similar process played out in Canadian waters.

Canadian fisheries scientists overestimated

sustainable yields of cod based on a series of

bad assumptions. In the 1980’s 5x times as

many cod were being taken as should have

been removed.



 Calls to cut back the fishery were ignored and by

1992 the fishery was finished.

The Grand Banks fishery

 Estimates of the size of the original

population suggest that there were about 7

million tonnes of cod off the Atlantic coast

of Canada in 1505.



 By1992 the estimate was 22,000 tonnes

(<1/3 of 1% of the original population.).

The Grand Banks fishery

 Cod have not made a comeback and there is

some debate about why.



 However, habitat transformation almost certainly

has played a major role.



 Before trawling, the sea bottom on the banks

was not a layer of mud. Rocks outcrops,

boulders and stones provided structure, places

for young fish to hide and rich communities of

sponges, crabs, mussels, anemones, tube

worms and other invertebrates flourished.

The Grand Banks fishery

 A bottom trawler’s net is held open by large

metal doors weighing thousands of pounds and

the bottom of the bag is kept on the seabed by a

weighted metal cable. Each pass of a net drags

boulders and rocks, buries and crushes

invertebrates and leaves behind a virtual

moonscape.



 Bottom trawling is the ecological equivalent of

clear-cutting, but carried out on a much more

massive scale and out of view.

http://newsimg.bbc.co.uk/media/images/40874000/

gif/_40874232_bottom_trawling_416.gif

Sea bottom habitat in Canada (left) and Australia (right)

before trawling (above) and after (below).



http://coralnotesfromthefield.blogspot.com/2007_05_01_archive.html

The Grand Banks fishery

years of bottom trawling the sea bed

 After

has been converted from a rich diverse

ecosystem to a sterile one.



 Unfortunately, the tragedy of the cod

fishery is just one example of failed

fisheries and the pattern has been

repeated worldwide.


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