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					 Wildwood Ovens Product Catalog




 Authentic Wood Fired Ovens and Brazilian BBQs

      800.579.2797 • 323.255.6578
5020 Eagle Rock Blvd, Los Angeles, CA 90041
         Info@wildwoodovens.com
          www.wildwoodovens.com
                                     Table of Contents
A Bit about Us……………………………………………… 03
What Our Customers are Saying………………………….. 04
CHEF MICHAEL GERARD…………………………………… 05
Test Kitchen………………………………………………… 07
Price List…………………………...……………………….. 08
Finished Oven Photos………………………………………. 10
Milano/ Toscano Features………………………………….. 11
Wood Fired Ovens ……………………………………....... 12
     Roma………………………………………………. 13
     Milano……………………………………………... 14
     Toscano…………………………………………….. 15
Complete Solution……………………………………..…… 16
Brazilian BBQs……………………………………………… 17
     Californian………………………………………… 18
     Texan……………………………………………… 19
Model 2005 & 2006……………………………………... 20
Pro Line Brazilian Barbecue……………………………..... 21
Pro-Line Skewers ………………………………………… 22
Mobile Catering Churrasqueiras………………………….       23
Restaurant Churrasqueiras………………………………... 25
Catalina Cooking Island…………………………………..          27
Fireplace…………………………………………...............        29
Soapstone Cookware……………………………................ 30
Genghis Kahn……………………………………………..                 31
Rechaud Series…………………………………………..... 32
Accessories Kits…………………………………………… 33




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   5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                          A Bit about Us…
                      IMMERSE YOURSELF IN A NEW COOKING EXPERIENCE
OVERVIEW     Wildwood is a distinctive Wood Fired Oven and BBQ company located in Los
             Angeles. Specializing in a diverse collection of ovens and BBQ’s for indoor and outdoor use in
             the home and garden, Wildwood’s focus continues to inspire food lovers of all ages. Designed
             to enhance the household on many levels Wildwood’s proven customer satisfaction and
             impeccable customer service is what sets the company apart. Offering a high quality product
             delivered in easy to assemble kits; the oven takes a life of its own when it arrives in its new home.
             The creativity and vision of the customer, creates a one of a kind installation that will last for
             generations to come. The oven becomes part of a lifestyle built around entertaining, cooking
             and sharing meals with friends and family. Wildwood also produces many out of the ordinary
             accessories and imported Brazilian Stoneware to enhance the experience of wood fired cooking.
             When designing the ultimate indoor/outdoor kitchen, Wildwood Ovens and BBQ’s are enduring
             timeless products that allow you yet another option for cooking and entertaining.


PRODUCTS     Wildwood is proud to produce six wood fired ovens of superior design using advanced materials
             and techniques. Oven size, depth and door shape all vary in The Milano, Toscano, 850, 1050,
             Roma I and Roma II. Wildwood also produces the California and the Texan; two authentic
             Brazilian BBQs (Churrasqueira) with electric rotisserie units and various grills for the most flavorful
             slow cooked experience. Each oven is produced from engineered refractory concrete in pre-cast
             modular pieces. The ovens are suitable for indoor and/or outdoor use and are easy to
             assemble. This, combined with years of research, testing and use has            resulted in ovens and
             BBQ’s with outstanding performance, rave reviews and enhancement of entertaining.


COOKING      Famous for wood fired pizzas, Wildwood ovens elevate cooking to new heights when making
             succulent roasts, fire roasted vegetables and old world breads. The wide range of temperatures
             -- from 0 - 700+ degrees -- makes cooking, braising, sautéing and grilling easy and fun –
             Actually watching ingredients caramelize and brown when exposed to the heat.


WILDWOOD
TEST
KITCHEN  Located at the Wildwood headquarters in Eagle Rock, Wildwood opens its test
         kitchen for various events, cooking classes and product demonstrations for
         the all inclusive oven buying experience. Dedicated to those interested in the wonders
         of oven fired cooking, Chef/Owner Michael Gerard takes customers through all of the steps of
         owning, cooking with, and maintaining the Wildwood Wood Fired Ovens.




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    5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                           What Our Customers are Saying…
                                                Testimonials
“After researching wood fired ovens, we decided to use Wildwood for a client who is a gourmet chef. The oven
was easy to build and provided many options to make a custom installation. The oven works as advertised and
our clients love it. The customer support has been fantastic, so much so that I have bought one for myself. I
highly recommend Wildwood to anyone that wants to add a unique touch to an outdoor kitchen or barbecue.”
                                       Chris Barrick – President // Barrick Construction Co. Inc. // Bonita, CA

“Our Wildwood oven is the signature of our Solar Mountain Home. Inside construction and adjacent to the
fireplace, our oven is the centerpiece of elegant food preparation…creating cuisine that is far beyond any
chef’s dream! Our Wildwood oven adds fun to the family holidays as everyone tries a recipe and we share in
each other’s attempt to become the best Wood Fired Oven Chef! Food preparation is simple and the taste is
gourmet quality. What a way to share the art of cooking with family and friends.”
                                       Mark and Kay Goble // Westcreek, Pine Ridge Ranch // Howard, CO

“As I consulted on the opening of the Old Hayward Eatery, Wildwood’s detailed website specs and schematics
enabled me to map out the kitchen and know what the footprint was going to be. The oven works like a charm
and is the highlight of the restaurant.”
                       Chef Jonathan Berthel // Executive Chef // Penokee Mountain Foods // Marengo, WI

“I’m into outdoor cooking in inventive ways. When searching for a wood fired oven, and researching every
company, Wildwood came in at just the right price, with just the right oven. As a do-it-yourselfer, I set up the
oven myself… did the block work and the roof – Everything that Michael Gerard had said… turned out to be
true! How long it stays hot. It’s self cleaning. It looks great. My son is on the High School Football team and
before the big game, we fire pizzas. It’s a working conversation piece. I just love the organic nature of my
Wildwood oven.
                                                                                    Randy Troast // Pasadena, CA

[The oven] was an add-on to our outdoor kitchen project; however it has turned out to be the highlight.
Everything we cook is out of this world delicious. My husband will now only eat pizza from this oven. I look
forward to cooking on it for the second summer. Thank you for a quality and intriguing product. I would highly
recommend Wildwood Ovens to anyone. With thank, Margaret
                                                                            Margaret Whitlock // Richmond, VA
We use it at least twice a week even in winter and have perfected some delicious recipes. Other than pizzas we
like cooking buffalo tenderloin with cherry wood. In hind sight the only thing we would do differently would have
been to purchase a larger oven.
                                                                                      David Leslie // Ketchum, ID



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    5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                     CHEF MICHAEL GERARD
                                               A Short Biography

                                                     Wildwood Ovens’ Chef/Owner Michael Gerard’s great passion
                                            for food and cooking began when he was very young. As the eighth
                                            child in a family of 11, he was often in the kitchen with his mother or
                                            organic gardening and farming with his father -- devoting his life to the
                                            pursuit of entertaining family and friends. Fascinated with the
                                            “authenticity of food” -- herbs, spices, fruits, vegetables, meats, fish,
                                            poultry and seafood from various regions - he shares this knowledge
                                            while introducing people to wood fired cooking.
                                                     Today, his vision has become reality with a multi-faceted
                                            endeavor and labor of love.
                                            Wildwood Ovens has provided numerous customers with this exciting
                                            culinary activity.
                                            Cooking with a Wood Fired Oven and Brazilian BBQ has been a part
                                            of Gerard’s life for years. Now he shares this opportunity with
                                            customers and interested “foodies” as he educates and encourages
                                            people to join in the wood fired oven cooking movement.
                                                     Born and raised in Los Angeles, his family moved to Eagle Rock
                                            in 1964. Eagle Rock was known for its regional farms – persimmon,
                                            pecan and walnut orchards were abundant -- and Gerard describes his
                                            childhood as living on an URBAN FARM. While his friends were surfing -
- he would spend weekends working in the garden. His time was spent transplanting baby beets, radishes and
turnips or inspecting the kale and mustard greens – smashing aphids with his fingers. The family had a chicken
coop and in the morning he would go to the coop and collect eggs for breakfast. At 9 he was helping his father
with butchering, plucking and dressing chickens. The family also farmed their own honey and Gerard would help
with the beekeeping.
        He recalls his early interest in cooking as a result of helping his mother in the kitchen.
Everything was home-made from their garden and farm. He wanted to be the first to taste the Roast Beef when
it came out of the oven and realized if he helped out he would get first dibs on all of the delicious food when the
dinner bell rang.
        When Gerard was in his 20’s and most people were heading to the disco, he became an avid scuba
diver and began entertaining friends at home. His passion was in experimenting with fresh scallops, lobster and
other seafood (he caught while diving) – in addition to roasting whole chickens and prime rib. His dedication to
ingredients continued to flourish as he immersed himself in cookbooks and sampled ingredients, herbs and spices
from around the globe.
        Gerard has intimately studied Thai, Chinese, Italian and Mexican cooking and his food and ingredient
knowledge continue to grow. Motivated greatly by his travels, he went to Brazil where he discovered Brazilian
BBQ, “Churrasqueira.” He was hooked.
        Gerard installed an outdoor kitchen in his home due to his love of cooking and being outside. He thought
it was “Hip” to include a sink, ceramic counters and refrigerator in the wonderful outdoor space.



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     5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
          Of course, the kitchen included a wood fired pizza oven and Brazilian BBQ. He continued to entertain
friends and wow colleagues and customers! Gerard saw an open market for a wood fired oven made in the
USA.
          ADVANCED CASTINGS (An engineered materials castings company) would be the manufacturer of
Gerard’s Wildwood Ovens. With research, knowledge and experience he developed a line of refractory
concrete wood fired ovens. Wildwood Wood Fired Ovens began marketing and distributing ovens. Gerard’s
concept and big picture would include more than just selling an oven. His unique customer service and educating
techniques would set the company apart from other manufacturers and distributors. His skills as a seasoned chef
would remain in the forefront and maintain the added value he had envisioned.
          He continued to look inward to further develop the company’s full service customer experience. Today,
Wildwood ovens are sold throughout the US, Canada, Australia, and Mexico and the company is expanding the
cooking and demonstration classes to introduce people to the culinary techniques of cooking in a wood fired
oven. His dedication to educating interested parties results in added confidence when customers are using their
new ovens and entertaining at home. Gerard continues to provide this valuable experience and techniques that
might otherwise take years to acquire.
          After years of wood fired oven cooking, and cooking all of his life it’s a special treat
to arrive in the Wildwood Test Kitchen for a class or demonstration by Chef Gerard.
“This is the best pizza I’ve ever tasted!” said Tom Puglise, who became a part of the Wildwood Family after a
visit to the Test Kitchen. He now owns Wildwood’s Milano oven. Chef Gerard has also been dubbed an
“Honorary Brazilian,” by his friends in South America who have sampled his cooking.

Today, Chef Gerard lives in Los Angeles with his two cats.




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    5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                             Test Kitchen
                     Cooking classes, demonstrations, special events and more.




 Located at the Wildwood headquarters in Eagle Rock, Wildwood opens its test kitchen for various events,
cooking classes, and product demonstrations for the all inclusive wood burning oven buying experience.
 Do you have a special event coming up, want to do something truly original? Let wildwood create a
memory that you and your guests won't soon forget. Afterwards, everyone will be talking about the wood
fired oven cooking class that you hosted. Show someone you care with a gift certificate for a cooking class
at the Wildwood test kitchen. It'll be a present that makes a lasting impression.

Dedicated to those interested in the wonders of wood fired oven cooking, Chef and Owner Michael
Gerard takes customers through all of the steps of owning, cooking with, and maintaining a Wildwood
Wood Fired Oven. Food is everything, and you deserve the best, you deserve Wildwood!




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   5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                        Retail Price List 2009
                   Product                                   Description            Retail Price
Precast Products
Milano                         Medium Wood Fired Pizza Oven- Arch Door                 $2,649.00
Toscano                        Large Wood Fired Pizza Oven- Arch Door                  $3,449.00
Roma                           Small Wood Fired Pizza Oven                             $2,409.00
California                     Small Pre-cast Brazilian BBQ                            $2,069.00
Texan                          Large Pre-cast Brazilian BBQ                            $2,299.00
WF 4024                        Large Precast Fireplace                                 $2,529.00
WF 3017                        Small Precast Fireplace                                 $1,839.00
Rotisserie Machines
Electric Rotisserie #2006      Electric Rotisserie for Texan BBQ                        $599.00
Electric Rotisserie #2005      Electric Rotisserie for California BBQ                   $499.00
Manual Rotisserie #1006        Hand Operated Rotisserie for Texan BBQ                   $249.00
Manual Rotisserie #1005        Hand Operated Rotisserie for California BBQ              $199.00
ProLine Rotisserie #5          Electric; 2 Galleries, 5 Skewers                        $1,279.00
ProLine Rotisserie #9          Electric; 2 Galleries; 9 Skewers                        $1,559.00
ProLine Rotisserie #15         Electric; 2 Galleries; 15 Skewers                       $1,999.00
Skewers
Small Skewer                   10mm Wide Skewer w/ Wood Handle                             $18.00
Medium Skewer                  16mm Wide Skewer w/ Wood Handle                             $18.00
Large Skewer                   32mm Wide Skewer w/ Wood Handle                             $18.00
Fork Skewer                    2 Prong Skewer w/ Wood Handle (non rotating)                $26.00
Triple Fork Skewer             3 Prong Skewer w/ Wood Handle                               $28.00
Ground Skewer                  Large Skewer w/ Wood Handle                                $120.00
Soapstone Cookware
Small Stone Pot                Individual Size Soapstone Pot with Lid                      $67.99
Stone Pot 3L                   Round Soapstone Pot with Lid                                $89.99
Stone Pot 6L                   Round Soapstone Pot with Lid                               $134.99
Stone Griddle                  Round Soapstone Griddle with Channel                        $59.99
Pizza Stone                    Flat Soapstone Pan for Pizza                                $59.99
Lasagna Pan                    Round Soapstone Pan for Lasagna                             $67.99
Insulation Materials
Heat stopper Rigid Board       48”x48”x2" insulation Board                                $489.00
Heat stopper Rigid Board       48”x48”x1" insulation Board                                $389.00
Ceramic insulation blanket     High performance blanket for adobe finish                  $174.00
Portable Grills
Genghis Kahn                   Cast Iron Hibachi with Griddle,                            $180.00
Rechaud Mini                   1 burner flat griddle                                       $99.00
Rechaud Grande                 2 burner flat griddle, Burns gelled alcohol                $154.00
Pot Warmer                     Cast Iron pot warmer                                        $49.00
Cooking Accessories
Hearth Mop                     Black handled mop w/ cotton head                            $15.99
Aluminum Round Blade Peel      Pizza peel, aluminum blade wood handle                      $11.99
Glass Swirl Jars               Small glass jar for spices and/or cheese                     $1.99
Rolling pin                    Light-wood rolling pin                                      $11.99
Pizza Oven Brush               Wood brush with brass bristles                              $35.49
Aluminum Blade Pizza Peel      35” pizza peel, aluminum blade wood handle                  $15.49
Standard Pizza Peel (Long)     36” L wooden pizza peel                                     $32.49
Standard Pizza Peel (Short)    24” L wooden pizza peel                                     $26.49
Small Pizza Peel               8" pizza peel                                               $14.99

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     5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
Pizza Stand                     Aluminum pizza stand                                         $6.99
Pizza Tray                      14" Aluminum Pizza Tray ( coupe style)                       $8.29
Topping Organizer               6 compartment condiment tray                                $32.49
Pizza Bubble Popper             Metal Popper with rubber handle                             $10.99
Dough Cutter                    Square metal cutter with plastic handle                      $4.99
Pasta Pan                       Aluminum pan for pasta                                       $5.49
Pizza Peel Rack                 Chrome Peel hanging rack                                     $9.99
Pizza cutter wheel              5" blade with plastic handle                                 $9.99
Marshmallow Tree                10 Prong Marshmallow Skewer                                 $14.95
Popcorn Maker                   Vented Popcorn Popping Pan with Long Handle                 $24.95
Panini Press                    Ribbed press for making grilled sandwiches                  $32.50
Dog'n'Brat Cooker               2 Piece Pan with for hot dogs and sausage                   $27.95
Temperature Gun                 Laser Guided Infrared Temperature Gun                       $97.00
Tabua                           Round hardwood wood skewer serving board                    $28.00
Serving tongs                   Chrome Churrasco Serving Tongs                               $3.00
Carving knife                   10" steel blade with plastic handle                         $23.00
Gas Units
Gas Burner                      Cast iron gas burner for oven                              $330.00
Gas Log Lighter 12"             Polished chrome with Straight or Angled Valve               $80.00
Gas Log Lighter 17"             Polished chrome with Straight or Angled Valve               $85.00
Maintenance Materials
Chimney Cleaning Kit            Round Wire brush, extenders, brass bristle brush            $99.99
Ash Vac                         Used to remove coals and ash from the oven                 $239.00
Fireplace mortar                Mortar for fireplace and oven installations                  $5.50
Castable Refractory cement      12.5 lb plastic bucket                                      $35.00
Castable Refractory cement      25 lb plastic bucket                                        $69.99
Black Furnace Cement            Black furnace cement in caulking tubes                       $5.50
Seal it right                   Direct vent appliance sealant                                $9.00
Stainless steel paint           Black Chimney Spray Paint                                   $12.00
BBQ and Grill Paint             Black high temp spray paint                                 $12.00
Kwik shot                       Removes built up Creosote from chimneys                      $3.00
Fire starter Squares            Safe lite squares for easy fire starting                     $4.50
Rainbow flame stick             Tube that creates colored flames when ignited                $2.50
Rainbow flame stick(fire pit)   Tube that creates colored flames when ignited                $2.50
One Match                       Gelled alcohol fuel and fire starter                         $8.50
Stove polish paste              Paste for polishing cast iron                                $7.00
Oven Doors
Stainless steel Door            Arch Shaped Stainless Steel Oven Door                       $78.00
Black steel door                Arch Shaped Black Steel Oven Door                           $56.00
Metal Stands
Roma Metal Stand                Square tube steel stand for Roma wood fired oven        $850.00
Milano Metal Stand              Square tube steel stand for Milano wood fired oven      $989.00
Toscano Metal Stand             Square tube steel stand for Toscano wood fired oven    $1,299.00
Corner Stand Milano             Tube Steel Stand for corner installation               $1,369.00




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      5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                             Finished Oven Photos




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5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
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5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
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5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
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5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
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5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
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5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                  Complete Solution Package
        The complete solution package is designed to simplify the oven building process. It is our firm belief that
once you purchase your oven, you should spend less time building, and more time cooking in your new oven. Not
only will you save time and money, but you will also receive increased performance from your wood burning
oven.


                                       Phase 1- Metal Stand

                                       Constructed of durable tube steel, these pre made stands make installing
                                       our ovens fast and easy! No need to go through the hassle of constructing
                                       a base made of concrete block and mortar. Purchase one of our metal
                                       stands for a lighter, more durable installation. Wildwood produces Metal
                                       stands for all our ovens. All our metal stands are designed to be easily
                                       custom finished with plaster, cultured stone, or thin brick. Perfect for raised
                                       wood floors, decks.



                                        Phase 2 - Heat Stopper Board

                                           Our heat stopper board is composed of modern materials that have
                                           substantial heat insulating properties as well as a high compression psi.
                                           Instead of constructing a form, mixing the concrete, setting in the rebar,
placing the concrete, finishing it level and smooth, and waiting for it to dry, you can just place a piece of the
board on top of your metal stand. Save time and money on your project. In addition, the heat stopper board
insulates the hearth extremely well, so more heat is retained. Concrete acts as a heat sink to absorb heat coming
through the hearth.

                                          Phase 3 - The Oven

                                          All of our wood fired ovens are constructed of modern, lightweight
                                          materials, and are easy to assemble. Dry fitting the units takes less than
                                          30 minutes and grouting the joints couldn't be easier. Why spend days
                                          building a brick oven when you can put one together in less than one
                                          hour?




Pricing:
Complete Package For Roma Oven: $3268 ($265 Savings)
Complete Package For Milano Oven: $3818 ($309 Savings)
Complete Package For Toscano Oven: $4844 ($392 Savings)
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     5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                          Texan/Californian
                                   Pre-cast Brazilian BBQ (Churrasqueira)




Known as Churrasqueiras, this wonderful style of cooking is now available for the home and garden….
Wildwood offers two unique pre cast refractory concrete BBQ’s…the Texan and the California. Produced from
the same modern refractory elements as our world famous wood fired ovens, this authentic Brazilian BBQ
features a real wood BBQ pit enclosed in a stylish architectural shrine. All of these units can be custom finished in
plaster, tile, or brick veneer, making each installation unique.
Our system of BBQ is centuries old… Choice cuts of various meats are placed on large skewers and set over a
pit of hot coals, the skewers are rotated using our motorized units, or by hand with the included rack and
skewers. The rotating spits allow the meats to self baste, creating succulent, moist and tender BBQ…each skewer
retaining the flavor of the cut.
                                                              BBQ Name            Californian Texan
Pre-cast modular pieces                                       Overall Height         88 ½“        102”
                                                              Width                  32 ½“        41¾”
• Manual and Electric rotisseries available                   Depth                   24”          24”
• Made from modern refractory elements                        Mouth Height           19 ¼”        23½”
• Designed to be custom finished to fit any style             Mouth Width            29½”         21½”
• Can be installed indoors or out                             Mouth Depth            21¾”         21¾”



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     5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
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5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
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5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                      Model 2005 & 2006
                                     Electric rotisserie for pre-cast BBQ




   Originally designed to fit our pre-cast California and Texan Brazilian Barbecues, our model 2005 and 2006
are adaptable to many other BBQ pits as well. These units do all the work for you, simply set the skewer on the
rack, turn it on, and walk away. In addition to the electric rotating system, there are four slots for manually
placing skewers. Create authentic Brazilian Churrasco without ever leaving home!


•      Made of 304 Stainless steel
•      120V electric Motor
•      Skewers Included




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    5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                   Pro Line Brazilian Barbecue
                              Churrasqueira for custom built-in-place BBQ’s




These special residential barbecues have been included in many architectural designs. Combines traditional
Brazilian BBQ technique with modern design

   •     Constructed of 304 Stainless steel
   •     Rotating system with cast iron gears
   •     Upper gallery to hold skewers for slow cooking
   •     Designed to be fixed onto hand made brick BBQ pits
   •     Skewers are supplied along with Kit
   •     2 rotating skewer galleries
   •     Powered by 12V Bosch motor
   •     Complete instructions available


       Skewers Width(in.) Depth(in.) Height(in.)
          5      20         20          15
          9      28         20          15
         15      40         20          15




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       5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                         Pro-Line Skewers for Churrasqueira
  Wildwood skewers are made from stainless steel. The standard skewer handle is wood.
  Overall Length: 28” Surface area for food: 17”
                                          Thin Skewer




  This skewer is 10 mm wide.
  Proper application:
  To prepare quail, frog legs chicken hearts.
                                                   Medium Skewer



  The blade of this skewer is 16mm wide.
  Proper application:
  For cuts like top sirloin, sausages, flank steak, pork loin, tri tip.
                                              Beef Rib Skewer



  The blade of this skewer is 32mm wide.
  Proper application:
  To barbecue whole beef ribs, leg of lamb, pork leg.
                                             Two Pronged Fork Skewer




  This is a double skewer, non-rotary, made in ¼ round stainless steel and 6mm thick.
  Proper application:
  Rump roast in slices or wider cuts of meat cut thin.
                                                       Triple Fork




  Skewer
  This skewer has three blades: the middle one is a regular barbecue skewer, and both side blades are in ¼
  round stainless steel and 6mm thick.
  Proper application:
  Whole and half chicken, whole Ribs.

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5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                   Mobile Gas Catering Unit
                                       Authentic Brazilian Churrasqueira


•   0.8-mm brushed stainless steel sheets (AISI 304);
•    2.250 k/cal infrared burners create virtually
    smoke free cooking
•   Gas valves (Apis) with fine adjustment (each valve
    feeds 02 burners);
•   All-terrain tires for easy mobility over rough
    surfaces
•   Provided with oil/grease collector
•   Manufactured from 304 stainless steel
•   Motor 1/4 HP 110 or 220VO (50-60HZ)
•   Fueled by either natural gas or propane (specify
    at time of order)
•   Includes one set of skewers
•   Optional side burner available




                2 Galleries                                           3 Galleries
    4      9      31''        14      33    79''            4    14     31''        14     50       79''
    5     11      35''        15      35    83''            5    17     35''        15     53       83''
    6     13      39''        16      37    87''            6    20     39''        16     56       87''
    7     15      43''        17      39    91''            7    23     43''        17     59       91''
    7     17      47''        17      41    95''            7    26     47''        17     62       95''
    8     19      51''        18      43    98''            8    29     51''        18     65       98''
     9    21      55''        19      45   102''             9   32     55''        23     80       118''
    10    23      59''        20      47   106''            10   35     59''
    11    25      63''        21      49   110''            11   38     63''             Key:
    12    27      67''        22      51   114''            12   41     67''             No. of burners
    12    29      71''        23      53   118''            12   44     71''             No. of skewers
    13    31      75''                                      13   47     75''             Length of unit


         2 Galleries  3 Galleries
Height        55"          59"
Depth         32"          32"
Length   See above chart


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5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                          Mobile Charcoal Catering Unit
                                  Authentic Brazilian Churrasqueira




  •        Authentic charcoal fire pit
  •        All-terrain tires for easy mobility over rough surfaces
  •        Manufactured from 304 stainless steel
  •        120v electric rotisserie motor
  •        Wide variety of skewers available
  •        Double insulated fire pit for concentrated heat.
  •        Includes one set of skewers

            2 Galleries                            3 Galleries
      9       31''        33     79''        14        31''      50     79''
      11      35''        35     83''        17        35''      53     83''
      13      39''        37     87''        20        39''      56     87''
      15      43''        39     91''        23        43''      59     91''
      17      47''        41     95''        26        47''      62     95''
      19      51''        43     98''        29        51''      65     98''
      21      55''        45    102''        32        55''      80    118''
      23      59''        47    106''        35        59''
      25      63''        49    110''        38        63''           Key:
      27      67''        51    114''        41        67''           No. of skewers
      29      71''        53    118''        44        71''           Length of unit
      31      75''                           47        75''

            2 Galleries  3 Galleries
  Height         59"          59"
  Depth          32"          32"
  Length    See above chart

                                                  - 24 -
5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                           Gas BBQ Cabinet
                                      Authentic Brazilian Churrasqueira
                                                    Model: IG




•   0.8-mm brushed stainless steel sheets (AISI 304);
•    2.250 k/cal infrared burners create virtually smoke free cooking
•   Gas valves (Apis) with fine adjustment (each valve feeds 02 burners);
•   4- 5” wheels facilitate cleaning and moving
•   Provided with oil/grease collector;
•   Manufactured from 304 stainless steel
•   Motor 1/4 HP 110 or 220VO (50-60HZ)
•   Fueled by either natural gas or propane (specify at time of order)
•   Includes one set of skewers
               2 Galleries                                           3 Galleries
    4     9      31''        14       33     79''        4      14     31''        14     50       79''
    5     11     35''        15       35     83''        5      17     35''        15     53       83''
    6     13     39''        16       37     87''        6      20     39''        16     56       87''
    7     15     43''        17       39     91''        7      23     43''        17     59       91''
    7     17     47''        17       41     95''        7      26     47''        17     62       95''
    8     19     51''        18       43     98''        8      29     51''        18     65       98''
     9    21     55''        19       45    102''         9     32     55''        23     80       118''
    10    23     59''        20       47    106''        10     35     59''
    11    25     63''        21       49    110''        11     38     63''             Key:
    12    27     67''        22       51    114''        12     41     67''             No. of burners
    12    29     71''        23       53    118''        12     44     71''             No. of skewers
    13    31     75''                                    13     47     75''             Length of unit

           2 Galleries  3 Galleries
Height          59''         63"
Depth         27 1/2"      27 1/2"


                                                    - 25 -
Length     See above chart


 5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                    Charcoal BBQ Cabinet
                                     Authentic Brazilian Churrasqueira
                                                      Model: IC




 A professional rotisserie system for creating authentic Brazilian BBQ. These units can be produced to hold from
anywhere 9 to 80 skewers.

•    Manufactured from 304 stainless steel
•    Designed for easy mobility
•    Top gallery to hold skewers for slow cooking
•    Motor :1/4 HP 110 or 220VO (50-60HZ)
•    Available in 1, 2, or 3 galleries
•    Upper racks are available
•    Includes one set of skewers


         2 Galleries                    3 Galleries
     9    31''     33    79''      14    31''    50        79''
    11    35''     35    83''      17    35''    53        83''
    13    39''     37    87''      20    39''    56        87''
    15    43''     39    91''      23    43''    59        91''
    17    47''     41    95''      26    47''    62        95''
    19    51''     43    98''      29    51''    65        98''
    21    55''     45   102''      32    55''    80       118''
    23    59''     47   106''      35    59''
    25    63''     49   110''      38    63''           Key:                    2 Galleries 3 Galleries
    27    67''     51   114''      41    67''           No. of skewers   Height   59"     63"
    29    71''     53   118''      44    71''           Length of unit   Depth    31"     31"
    31    75''                     47    75''                            Length See chart



                                                      - 26 -
      5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                               Catalina Cooking Island
                        Combination Brazilian BBQ and wood fired oven




Wildwood has made it easy for you to get the best of both worlds by            Dimensions
combining a Wood fired oven and a BBQ into a compact modular unit. The         Overall
Catalina is a great option for those looking to save time and money on
installing a pizza oven and BBQ. Perfect for the do it yourself builder. The   Height            88”
Catalina can be custom finished upon assembly with plaster, tiles, or thin     Width             77”
brick veneer. This model sets up fast and easy.                                Depth             39”
                                                                               BBQ
                                                                               Width             24 ½”
                                                                               Depth              18”
•   Free standing cooking island
                                                                               Mouth Height       20”
•   Pre-cast modular pieces
•   Made of modern refractory materials                                        Oven
•   Space saving design                                                        Internal Depth    24”
•   The best of both worlds: a wood fired oven                                 Internal Width    18”
•   and Brazilian BBQ in one easy to assemble kit                              Internal Height   11”



                                                 - 27 -
 5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                       - 28 -
5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                         Precast Fireplace




This large, eye catching design is perfect for the home or garden. Our unit sets it-self apart be being one of the
few fireplaces that can be dry fit in as little as one hour. Don't struggle with hand built fireplaces anymore;
simplify the installation process with our easy to assemble, precast kit, in modular pieces. Sometimes a fireplace
is just a fireplace, and sometimes it's more, much more... Get more from your fireplace, make sure it's Wildwood

                                                            Model       WF-4024 WF-3017
   •   Easy to assemble 10 piece kit                    External Height 63.75"    39”
   •   Built in hearth fire bricks
                                                         External Width      44"          30”
   •   Includes Fireplace Cement
   •   Doubles a both a heat source                      External Depth     24.5"         17”
       and a cooking chamber                              Mouth Height      27.5"         19”
   •   Can be installed indoors or out                    Mouth Width       39.5"         25”
                                                         Internal Depth      22"          14”
                                                     - 29 -
     5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                      Soapstone Cookware
                                  Hand carved pots, pans, and griddles

Wildwood stoneware is individually hand carved from solid stone nuggets by artisans. Soapstone is beautiful
and great for cooking slowly in moist heat, perfect for making stews and pulled pork, or Persian rice. Chemically
inert, our stone pots do not change the flavor of food, and cook with remarkable evenness; there are no hot
spots in a soapstone pot. Soapstone retains heat, when you fry in stoneware meats brown up better, because the
adding food scarcely lowers the temperature of the utensil at all.

   •   Hand carved from solid soapstone nuggets
   •   Chemically inert, will not change the flavor of food
   •   Protects food from temperature fluctuation in ovens
   •   Soapstone will handle heat well in excess of 1000 F
   •   Excellent retention of heat


                                 FLAT GRIDDLE
                                 13In. flat stone.
                                 The only pizza stone you can put on direct fire, is also great for
                                 fireplace hearth cooking. Pre heat in the oven and use to serve/
                                 cook table side, thin strips of beef, chicken, onions, and peppers.


                                 GRIDDLE WITH CHANNEL
                                 11In. flat stone
                                 All the benefits of our pizza stone with the added benefit of a
                                 channel around the edges for collection of excess cooking oil.




                                 POT WITH LID
                                 3 Sizes: Individual, 3 liter and 6 liter stone pot with lid
                                 This item is perfect for braising, frying, stews, beans and rice.
                                 Fantastic for overnight cooking of pork shoulders and brisket in the
                                 wood oven.


                                 LASAGNA PAN
                                 11in. wide and 2in deep stone
                                 Perfect for lasagna, deep frying




                                                      - 30 -
    5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                               Genghis Kahn
                                          Convertible cast iron Hibachi



   •     Made of durable cast iron
   •     Three separate attachments to allow for different
         cooking techniques
   •     Compact design perfect for apartments,
         condominiums, the beach, just about anywhere.
   •     Converts from a grill, to a griddle, to a shish kebob
         holder in a snap




Attachments

Convex Grill:
Create delectable Korean or Mongolian barbeque with thinly sliced meats and
vegetables. The V- Grooved grill design keeps fats from dripping into the fire
therefore producing very little smoke, while creating a healthier meal.



Griddle:
Prepare delicious stir fry, Tappan style food, fajitas, and quesadillas.
Perfect for fried eggs, bacon, pancakes and much more.




Skewer Racks:
Make mouth watering meat and vegetable kabobs with ease.
18 different locations for strategically placing multiple skewers.
Place the skewers close to flames for rapid searing, or high above the flames
for slow roasting.




                                                       - 31 -
       5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                       Rechaud Series
                                         Cast Iron Griddles




Rechaud Grande
This two burner cast iron flat top is designed for quick and easy portable cooking. Cook table side and
amaze your guests by creating a truly unique experience. Take it along for camping, picnics, a day at the
lake or beach, and much more. Excellent for Fajitas, pancakes, thin cut steaks, veggies, and so much more.

Cooking Area: 10”x18”




Rechaud Mini
Similar to the ‘Rechaud Grande’ , but aimed at saving space. This compact unit can still cook all the same
items, with half the fuel. Assembly is a snap, and the unit can be put together in less than 10 minutes.

Cooking Area: 10”x12”



                                                - 32 -
5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com
                                Accessories Kits
               Tools for Owning and Operating your Wood Fired Oven

                                                Basic Pizza Accessories
                                                1- Pizza oven brush, 40”handle
                                                2- Hearth mop, 27”,100% cotton
                                                3- Pizza bubble popper
                                                4- Standard peel 14”x15”x24”
                                                5- Small peel 8”x 9” x 14”
                                                6- Aluminum blade peel
                                                7- Chrome peel rack
                                                8- Pizza tray and elevation stand
                                                9- Glass swirl spice jar



                                                Pizza and More
                                                1- Pizza oven brush, 40”handle
                                                2- Hearth mop, 27”,100% cotton
                                                3- Pizza bubble popper
                                                4- Standard peel 14”x15”x24”
                                                5- Small peel 8”x 9” x 14”
                                                6- Aluminum blade peel
                                                7- Chrome peel rack
                                                8- Pizza tray and elevation stand
                                                9- Glass swirl spice jar
                                                10- 6 container topping organizer w/ Lucite flip cover




                                                Grande Accessories
                                                1- Pizza oven brush, 40”handle
                                                2- Hearth mop, 27”,100% cotton
                                                3- Pizza bubble popper
                                                4- Standard peel 14”x15”x24”
                                                5- Aluminum small peel 8”x 9” x 14”
                                                6- Blade Peel
                                                7- Chrome peel rack
                                                8- Pizza tray and elevation stand
                                                9- Glass swirl spice and cheese jars
                                                10- 6 container topping organizer
                                                11- 5 inch blade pizza cutter
                                                12- Light wood dough roller
                                                13- Dough cutter with plastic handle
                                                14- Pasta pan


                                       - 33 -
5020 Eagle Rock Blvd, Los Angeles, CA 90041 • 323.255.6578 • www.wildwoodovens.com

				
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