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Purchasing and Product ID – Chef Scribner

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11/3/2011
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Theory 1

Chef Scribner M.A.Ed., C.C.







Genetically Modified Foods

Small Group Discussions



Within your small group, please begin a discussion about Genetically Modified Foods.



You may wish to consider the following questions to guide your discussion:





1. Are GM foods safe to eat?





2. Are we tampering with nature?





3. Do they damage the environment?





4. Do we need GM foods to feed the world?





5. What do you think of the labeling issue?





6. What does the future hold?



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