Lark’s Nest
Specialty Coffee Shop and Café
Exquisite Espresso &
Ice Cold Specialty Drinks
Our coffee beans are bird friendly,
organic and fair trade certified
Bob and Lark Harms
1824 Alpine Ave and Hwy 98
Navarre, Florida 32566
850-939-3559
Call ahead orders are always welcome!
850-855-3934
Hours: 7 am-3 pm, Monday – Saturday
Lark’s Nest
Specialty Coffee Shop and Café
Breakfast Menu
Breakfast Sandwiches
Grilled Panini Breakfast Sandwich with Lark’s Pesto sauce $4.75
Choice of Ham, Sausage, or Bacon, with eggs, smoked provolone cheese, fresh tomato, & onion.
Breakfast Wrap $3.99
Choice of Ham, Sausage, or Bacon, with eggs, cheddar cheese on a white or wheat wrap
(Wheat add 50 cents).
Toasted Bagel, Biscuit or Croissant Breakfast Sandwich $4.75
Choice of Ham, Sausage, or Bacon, with eggs, and American cheese.
Family Favorites homemade and varies each day
Potato Casserole with eggs, cheese, meat and a side of toast. $6.50
Grits Casserole with eggs, cheese, meat and a side of toast . $6.50
Crustless Quiche served with our corn muffin. $3.99
Corned Beef Hash with eggs and a side of toast. $6.50
Other Breakfast Items Offered
Oatmeal or grits $2.50
2 Biscuits with sausage gravy (gravy from scratch) $3.99
French Toast (3 slices) $3.99
3 Pancakes (4 inch) $2.99
2 eggs (scrambled or pan fried) $1.99
2 slices of toast (Sourdough, Wheat or Rye) $1.50
Side of meat (Sausage, Bacon or Ham) $2.50
Whole wheat English muffin $2.00
Bagel with cream cheese (several varieties available) $2.00
Croissant $2.50
2 Buttermilk Biscuits $2.00
Cinnamon Rolls $3.00
Lark’s Nest
Specialty Coffee Shop and Café
Lunch Menu
This menu reflects our family’s fondness of our fine feathered friends. It
contains eggs, turkey, chicken, pork, (who says pigs can’t fly) beef (the cow
jumped over the moon) and tuna (chicken of the sea).
Soups and Crustless Quiche
Our soups and quiche are homemade and vary each day.
12 oz bowl………………………………....2.99
16 oz bowl………………………………....3.99
Single piece of quiche and a corn muffin….3.99
Combinations
Quiche with side salad & muffin…………....6.50
Quiche with small bowl of soup &muffin......6.50
Sandwich and small bowl of soup……….......8.75
½ Cold Sandwich & small bowl of soup…….5.75
Garden Salad, small bowl of soup & muffin…6.50
Specialty Salads
Served with our homemade corn muffin
Lark’s Nest Chef Salad……………………6.75
Chunks of ham, turkey, cheddar cheese and veggies over fresh lettuce.
Tuna or Chicken Salad…………………….6.75
Choice of tuna or our chicken salad over fresh lettuce.
Pasta Salad………………………………….6.75
Our delicious pasta salad is made here and varies each day.
Taco Salad......................................................6.75
Seasoned ground beef, cheddar cheese, & veggies over lettuce and chips.
Relax with classical guitar music with guitarist: Jimmy Chandlor
(lessons available) 936-4061
Hearty Sandwiches
Grilled Panini Sandwich…………………………………..….6.50
Choice of Ham, Turkey, Beef, Tuna.
Served with smoked Provolone cheese, onion, tomato slices and Lark’s pesto sauce on wheat or
sourdough bread.
Wrap…………………………………………………………...6.50
Choice of Ham, Turkey, Roast Beef, Tuna, or Veggie.
Served with Cheddar cheese, lettuce, tomato, onion, dill or sweet pickles, and mayo on white or
whole wheat wrap (wheat add 50 cents).
Chicken Salad, Tuna Salad or Egg Salad on a Croissant.........6.50
Served with onion, tomato slices, lettuce and your choice of sweet or dill pickles.
Our Chicken Salad is homemade with grapes, celery and walnuts.
Tuna Salad is mixed only with mayo. Our egg salad is flavorful and a bit sweet.
Sloppy Bob...................................................................................6.50
Lark’s saucy ground beef spooned and served on soft Texas bread then topped with grated
Cheddar Cheese.
Reuben………………………………………………..………….6.50
Corned Beef, sauerkraut, 1000 Island dressing and Swiss cheese on Rye bread.
Cuban………………………………………………………….…6.50
Roasted pork, ham and Swiss cheese with mustard, mayo and dill pickles on grilled French
bread.
Cold Sandwich…………………………………………………...6.50
Choice of Ham, Turkey, Beef, Tuna, or Veggie.
Served with choice of Swiss, American, or Provolone cheese, lettuce, onion, sweet or dill pickles,
bread of your choice and mayo.
Bird House Sandwich....................................................................6.50
Turkey, Ham, Bacon, and Swiss cheese, lettuce, tomato, onion, dill pickles on Sourdough toast
with mayo.
*Combo: choice of chips, homemade pasta, potato salad or cottage cheese and
choice of small coffee, iced tea, bottled water, or soda.. …… Add $1.99
Pastries by the piece
Breakfast Bar (made from scratch) $ .99
Brownies $2.50
3 Cookies $1.75
Biscotti $1.25
Blueberry muffins $2.50
Scones (made from scratch) $2.50
Hummingbird Cake (made from scratch) $3.00
Carrot Cake (made from scratch) $3.00
Peanut Butter Chocolate Cake (made from scratch) $3.00
Chocolate Espresso Cake (made from scratch) $3.00
Bread Pudding with Hard Sauce (made from scratch) $3.00
Piece of Pie with Homemade Whipped Cream $3.00
Lark’s Notes
Bob and I vacationed at Navarre Beach in 2004 while we were visiting our son
who was attending flight school in Alabama. We had lived in Oregon most of
our lives and fell in love with Navarre because it was slow-paced and the people
were so friendly. While we were visiting, we searched for coffee, since we are
enthusiasts and the Northwest is famous for its coffee. We were surprised and
disappointed that there were few places to find a latte. Back in Oregon, we kept
thinking about the beautiful white beaches and the blue skies in Florida and we
decided to buy retirement property in Navarre. I had worked seven years for the
State of Oregon, protecting abused and neglected children and I was ready for a
change. I asked Bob if we could move to Florida and sell lattes at the beach. He
replied, ‘Do it’. Before we moved, I attended Coffee College in Portland,
Oregon, to learn how to brew excellent coffee and make other delicious drink
concoctions. We opened our coffee cart, November 15, 2005 and soon added
paninis and pastries. This was a popular addition to our menu and soon we
needed more room to work. We opened a storefront café on January 4, 2010 and
our customers followed us. We are grateful for them and others who have visited
us. They are truly a blessing to us and our employees. God bless them and you.
We hope you enjoy your visit!