Molly Winkler
405-245-3174 ∙ P.O. Box 722338 Norman, Ok 73070 ∙ winklermolly@yahoo.com
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PROFILE
I am currently seeking an entry level position in the kitchen. I will value the opportunity to
be challenged and the ability to develop professionally.
EXPERIENCE
The Art Institute of Dallas, Dallas, TX April 2011 – Present
Inventory Employee/ Resident Advisor
Maintain food carts and receive shipments for culinary classes and chefs
Organize events and perform room inspections
Wink’s Treats, Norman, OK 2009 – Present
Chef
Design and prep dessert buffets and gift baskets for weddings
Product Demos and Interactive Promotions 2009 – Present
Cook/ Food prep
Interact with customers to present product information
Set up and break down of displays
Walt Disney Company, Anaheim, California 2009 – 2010
Intern
Food prep and open/close procedures
Leadership classes and workshops
University of Oklahoma, Norman, Oklahoma 2007 – 2009
Food Service Employee
Cater waiter including banquet set up and break down
Food prep, inventory, portion control and cashier
EDUCATION
Culinary Management BS
The Art Institute of Dallas, Dallas, TX 2010 – 2013
University of Oklahoma, Norman Oklahoma 2006 – 2008
SKILLS
Solid knife and culinary skills
Leadership, inventory, customer service, menu development
Proficient in computer software Mac and PC
Energetic public speaker, personable, organized, punctual, multi-tasker, and quick study
VOLUNTEER WORK/COMPETITION
Farm to Table ; Salsa Competition; Best Ten Chef ; AI Open House
CERTIFICATES AND LICENSES
TABC and ServeSafe
References upon request.